OUR new Spotlight On column gives you the lowdown on what to see, do and enjoy in your favourite holiday hotspots.
This week we are discovering the delights of Scotland‘s Isle of Arran with recommendations from Graham Omand, manager at the Lagg Distillery.
MUST SEE/DO
Graham says: “I have to mention a visit to Lagg Distillery, a place I’ve been calling home for the past six years. Not only is it a modern architectural masterpiece, it is the home of Lagg Single Malt.
“Along with multiple tours and tastings options, there’s also a shop full of bespoke items and gifts, and a cafe with views that stretch from Ailsa Craig to Northern Ireland.
“There’s no better place to fall in love with peated whisky and learn about the local rich distilling history.”
HIDDEN GEM
“It is impossible to visit the island without admiring its picturesque coastal villages,” says Graham.
“Enjoy a drink in Corrie while looking at seals or sunbathing on the beach.
“Or grab a bite to eat in Lamlash while staring at the majestic Holy Isle at sunset. Or go for a wander around Lochranza Castle spotting otters playing on the rocks and deer roaming the hills. Magical.”
BEST VIEW
Graham says: “Arran is a walker’s paradise. You could choose the classic Goatfell, the highest mountain we have on the island, or other famous walks like the one to King’s Cave, to Machrie Moor standing stones, the many Glens and more.
“Expect breathtaking panoramic views, wildlife encounters and unforgettable memories.”
RATED RESTAURANT
“There are so many restaurants, pop-up cafes, food vans and more that offer modern and classic dishes with local produce such as venison or seafood,” says Graham.
“The Mara Fish Bar & Deli in Corrie does amazing seafood platters with fantastic views to enjoy.
“There is also the Blackwater Bakehouse & The Bread Shed for fresh bread and croissants.
“The Corrie Hotel is also great for lunch and dinner. And don’t miss the chance for a scoop at Arran Ice Cream.”
BEST BAR
Of course, Graham recommends the Lagg Distillery for a tipple or two with tours and tastings from 10.30am to 4.30pm, Tuesdays to Sundays.
Also worth a visit is the Douglas Hotel, which Graham says has some of the best views of Goatfell mountain.
HOTEL PICK
Tucked away on the west coast of the island, the Kinloch Hotel has 22 rooms as well as self-catering apartments, many with stunning sea views.
The family owned property promises a peaceful retreat.
The restaurant offers hearty local cuisine including a seafood platter with local fish, Highland venison sausages as well as island treats such as Arran Dairies ice cream and Wooleys oat cakes.
After a day exploring, go for a relaxing dip in the indoor pool or enjoy a sauna. Rooms cost £135, based on two sharing. See kinloch-arran.com.