Food

Here are some fresh and favorite food haunts to try

Much of the news dominating the local restaurant scene has focused on sadness.

Two Los Angeles icons, Cole’s French Dip and Echo Park’s Taix restaurant, closed after more than 215 combined years of service.

It’s easy to be down and not necessarily want to go out.

Fortunately, our Food team, led by senior editor Danielle Dorsey, has some amazing recommendations for new favorites and old haunts that will fill your stomach and lift your spirits.

This month’s highlighted selections include locales from Altadena and Echo Park to Malibu and Westwood that the team feels are all worth your time.

Let’s take a look at a few of their selections.

Duke’s (Malibu)

The iconic restaurant along PCH was on the heels of reopening after the Pacific Palisades fire last February when heavy rain caused mudslides that led to flooding and extensive damage.

Fourteen months later, Duke’s Malibu is open with significant renovations and limited lunch and dinner menus featuring Hawaiian-influenced seafood staples such as crispy coconut shrimp, Korean sticky ribs and hula pie.

As the restaurant celebrates 30 years in operation, plans are underway for an anniversary party this summer.

Traditional Taiwanese dishes at the Golden Leaf restaurant on Wednesday, March 18, 2026, in San Gabriel, CA.

(Kayla Bartkowski/Los Angeles Times)

Golden Leaf Restaurant (San Gabriel)

A Taiwanese restaurant in San Gabriel was forced to remove stinky tofu, a popular, culturally significant dish, from its menu after repeated complaints from residential neighbors and fines from the city.

City officials have encouraged Golden Leaf restaurant to install an expensive filter to address the pungent smell, though owners insist that none of their immediate shopping center neighbors have complained about the odor.

Supporters launched a Change.org petition last summer backing the preparation of the dish.

Ramen birria is a highlight at the Hoja Blanca popup hosted at Truss & Twine in Palm Springs.

(Bill Addison / Los Angeles Times )

Hoja Blanca (Palm Springs)

If you’re heading to Coachella today, it’s worth making a detour for this weekly pop-up at a sleek Palm Springs bar.

From married couple Omar Limon and Blanca Flores Torres, with help from Omar’s brother Arnold Limon, Hoja Blanca offers a playful take on modern Mexican food with dishes such as quesabirria tacos, esquites with cauliflower and a tetela topped with pork belly, all served alongside Bryan Jimenez’s classic cocktails.

People gather for dinner at Meymuni Cafe in Los Angeles, CA on Saturday, March 7, 2026.

(Stella Kalinina/For The Times)

Meymuni Cafe (Rancho Park)

As war unfolds in Iran and neighboring countries, L.A.’s Persian community has found comfort and support at restaurants such as Meymuni, a modern Persian cafe that offers free tea and cookies to diners, many of whom stop by after related protests at the nearby Federal Building.

The cafe opened in 2025 with barbari bread and lavash wrap sandwiches, tahini-date shakes and chai lattes, plus a full slate of events aimed at uplifting the local Persian community.

A double cheeseburger, cookie, fries and dipping sauces on a bright red plastic tray

(Stephanie Breijo / Los Angeles Times)

NADC Burger (Westwood)

The rapidly expanding smashburger chain from Pasta Bar and Sushi by Scratch Restaurants chef Phillip Frankland Lee has opened its first L.A. location in Westwood Village, with plans to open additional locations in the city.

The signature burger at NADC — an acronym for “not a damn chance” — features two Wagyu patties, American cheese, grilled onions, jalapeños, pickles and a house sauce, with beef tallow fries and brown butter chocolate chip cookies rounding out the short menu.

An exterior of the wood-accented Bengali restaurant Roshana Bilash in Melrose Hill.

(Stephanie Breijo / Los Angeles Times)

Roshona Bilash (Larchmont)

After stepping away from the kitchen for decades, Abul Ibrahim has opened a quick-service restaurant in Melrose Hill that celebrates the Bangladeshi flavors he grew up with.

Roshona Bilash, which translates to “luxurious taste,” features Bengali classics such as bone marrow nihari, rice pilafs and meats and breads cooked in a clay oven, with plans to expand with regional specialties such as seafood dishes popular along the Bangladesh coast.

Check out the full list here.

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‘Best’ European city break for kids has zoos, insane museums and comforting food

A mum has shared the ‘best’ European City break to take kids on, with amazing attractions such as zoos and museums – and it’s only a two and a half hour flight away

A mum has shared the ‘best’ European City break she has ever taken with her child, and it’s not where you would expect. When it comes to parents taking children away on holiday with them, there are many things they need to think about before booking.

From how the family will travel to the destination, if they can be kept occupied while travelling and if attractions will keep them entertained for long enough, there is a lot to think about. But one woman who shares content on social media has shared the “best’ destination she has visited with her child, which kept her occupied every day.

Claire and Laura are identical twin mum’s who post UK based travel content on social media under the username @twinperspectives.

The family explained how they went to Stockholm in Sweden and were surprised at home good it was for children.

The mum said: “The best city break in the world for kids, hands down, is Stockholm. It’s pure wholesome loveliness and there is so much to do.

“Let’s start off with the Open Air Museum of Skansen, which is basically Sweden hundreds of years ago, but it is also so good for kids.

“There is a zoo. We were at the park 10 till 4pm so there is so much to do. It is so incredibly wholesome and of course plenty of sweets.

“Next up is the Vasa Museum, home to the world’s only preserved 17th century ship. There’s a great children’s trail to keep them entertained.

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“This is a pretty mind-blowing museum and you have to go .Next up is the Unibacken Museum, tis is a world of immersive stories dedicated to Astrid Lindgren who wrote Pippi Longstocking.

“Make sure you take the train through the story lands, it is so detailed, my daughter loved this”

The mum then explained that families should keep an eye out for the different metro stations in Stockholm, with the city being known for its art in the metros.

The mum added that there were plenty of free things to do in the city, alongside paid for attractions.

She said: “Aside from paid activities, Stockholm’s playgrounds are another level compared to the UK. Vasa Park is the largest in the city, even comes with bikes and play accessories as well.

“Activities aside, the food is great for kids in Sweden. Obviously there’s meatballs and mashed potato and the famous fika.

“Getting around the city is super easy. All in all one of the easiest yet most exciting city breaks you can do with kids. Obviously it’s not budget friendly but I’d say the activities that are there are well worth the price tag.”

Other parents commented on the video to agree with the twins, with many sharing their own experiences of visiting Sweden.

One person said: “We have family in Sweden but I didn’t even think about revisiting Stockholm with our little ones! I know they’d love the Vasa museum and these are some great other suggestions too.”

A second said: “Ahhh, yes totally agree. The nature and play parks and museums make Sweden a great place for children and families. I’m often asked to put together itineraries for families visiting.”

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I found the perfect Tuscany Hotel for a week of incredible food and wine in Italy

Discover L’Andana, a luxury Tuscan hotel set in a historic Medici villa in the heart of Maremma, Italy, offering Michelin-starred dining, ESPA spa treatments, pasta-making classes, and wine tastings amid stunning countryside views

When you picture Italy – undulating manicured hillsides, country lanes bordered by towering cypress trees, terracotta hamlets and sunlight glinting off church domes, it’s most likely Tuscany that springs to mind. From Florence’s misty cupolas to the wine-drenched estates of the Chianti hills, countless scenes from Tuscany align perfectly with our quintessential vision of holidays.

It would be tempting to think, given the abundance of Instagram-perfect shots of this Italian paradise, that the actual experience might fall short of expectations. Far from it – in truth, nothing matches the enchanting atmosphere when you’re witnessing its splendour first-hand. If you’re seeking a peaceful, authentic, cuisine-filled escape, this is your ideal destination, reports OK!

Why this stunning hotel is the ultimate Tuscany choice

We checked into the stunning L’Andana Hotel nestled in the heart of Maremma, a delightful, less-travelled corner of the region where Italians themselves love to holiday. We discovered that Maremma is dubbed the “wild west” of Tuscany, which became entirely understandable when we encountered cacti and herds of cattle with remarkably long horns. You’re unmistakably deep in the Italian countryside here.

L’Andana is a blissful retreat in the low hills, and arriving at the estate felt like those Tuscan roads you see in films, along a 2km-long driveway flanked by tall green trees on both sides. This former Medici villa, once the summer residence of Grand Duke Leopold II and his court, exudes a regal sense of grandeur. Decorated in warm shades of butter, mustard and ochre, with traditional Tuscan-style furnishings and sweeping windows that frame breathtaking views of the Maremma landscape, every detail delights. From the warm hospitality to the genuinely authentic atmosphere, it truly felt like a real “casa”.

Wine tasting at the hotel and local vineyards

Tuscany’s wine scene is as rich and layered as its scenery. Vineyards stretch out in virtually every direction, and it’s a real privilege to stay somewhere that cultivates its own grapes. The hotel produces its own wine on site and offers tasting sessions for guests, paired with a three-course light lunch. We also ventured beyond the resort to Petra, another winery under the same ownership as L’Andana’s, where yet more spectacular vistas — and vintages — awaited.

We dubbed the building there “the Tuscan Chichén Itzá”, owing to its remarkable architecture that bears a striking resemblance to one of the New Seven Wonders of the World.

What to do around the grounds and in the spa

Despite its peaceful and unhurried atmosphere, there’s no shortage of things to keep you busy, with two swimming pools, tennis courts and a vast golf course all on offer. We chose ultimate relaxation with an ESPA massage, alongside a leisurely bike ride with an expert guide beyond the resort grounds. The scenery was utterly stunning and proved to be amongst the trip’s standout moments. These represent just a fraction of the numerous activities the hotel can organise for guests – they can also arrange horse riding, yoga sessions and beach excursions.

A pasta-making masterclass with an Italian chef

Food enthusiasts will thrive here, particularly with the gourmet offerings at L’Andana’s Michelin-starred La Trattoria Enrico Bartolini. To truly embrace the culinary culture, however, book a pasta making class with an Italian chef. We mastered the proper techniques and savoured our own freshly-made pasta with bolognese. There’s surely no finer location to learn the art of pasta making.

Discovering Castiglione della Pescaia: a coastal hidden gem

Each evening at the resort we’d spot twinkling lights in the distance; this, we learnt, was a charming little seaside town called Castiglione della Pescaia, merely a 15-minute drive from the hotel. We called in here while returning from the Petra winery, and it felt as though we’d stumbled upon a hidden treasure. It resembles one of those charming European towns featured in romantic comedies, brimming with winding, cobblestone lanes, pastel-painted houses with vibrant shutters, and lively eateries. We discovered one meandering pathway that guided us all the way down to a breathtaking view of the sea at sunset, with the entire landscape before us bathed in gold. It was the most spectacular conclusion to the day – and to this remarkable stay.

Planning a trip to Tuscany? Here’s how to book this hotel

Double rooms at L’Andana start from around £382 per night based on two sharing, including breakfast. Book at andana.it

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British tourist swindled into paying £1,500 for kebab on popular beach

A brazen scammer allegedly charged a British tourist a staggering £1,500 for a kebab – and police near Copacabana beach, in Rio de Janeirom said the man was arrested

An unsuspecting tourist was hit with an eyewatering £1,500 charge for a kebab on a hugely popular tourist beach.

A scammer was arrested on the world famous Copacabana beach, in Rio de Janeiro, Brazil, after he and another person allegedly changed the price on a payment terminal and overcharged the victim by a staggering amount. The Brit reportedly ended up paying £1,480 (10,000 reais) for the meaty treat that should have set her back just £15 (100 reais). Police said the machine was allegedly tampered with and ended up charging the victim a much higher price than what she was told.

This comes as a wave of brazen conners have hit the popular Brazilian beaches in shallow attempts to swindle visitors. Brazilian police, in a statement, said: “We have arrested a criminal that carried out a card machine scam against a British female tourist in Copacabana.”

The detained man was reportedly part of an organised fraud scheme that targeted foreigners, mostly in Rio’s famous Ipanema and Copacabana areas, according to O Globo.

The head of Rio’s tourist police, Patricia Alemany, said her team (named DEAT) were working to find and detainee the people trying to con tourists out of their money, she told the Brazilian site.

She said: “DEAT has been repeatedly arresting these criminals. However, there is no oversight of street vendors on the beach, which creates an environment of public disorder and greatly facilitates this type of crime.”

Another woman was charged nearly £3,000 (20,000 reais) for corn on the cob which had been smothered in margarine. The woman, from Argentina, should have just paid £3 (20 reais) for the food. She said: “I don’t understand numbers in Portuguese. I don’t speak Portuguese.”

Another tourist, from Colombia, was shockingly charged about £400 (2,500 reais) for a caipirinha – a Brazilian cocktail made with a spirit, sugar and lime.

This comes after another shocking scam hit some tourists in Brazil. Last year, cases of “Goodnight Cinderella” spiking scams were reported, where holidaymakers fall for glamorous looking women, especially in Brazil, before they put powerful sedatives in victims’ drinks and then rob them once they pass out.

The scams led to several Brits finding themselves with money, belongings and passports taken by the women who often work in gangs in popular tourist locations like Rio da Janeiro.

Police in Brazil said that British tourists are seen as “easy prey” as they could be unaware to the dangers, often have expensive items on them as well as cash, and do not know the local area well.

A 21-year-old Brit spoke out about how he passed out after taking just a few sips of a drink on his holiday. He was later recorded collapsing unconscious on a Brazilian beach but was rescued by a Good Samaritan. The student revealed he was offered a Capriahna cocktail by a trio women before the incident.

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