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‘Backrooms’ review: Get lost in a 20-year-old director’s vision

Hollywood has been waiting for Kane Parsons since the year he was born. The 20-year-old director is the same age as YouTube’s first videos and grew up with no barriers between his creativity and an audience. “Backrooms,” his debut feature, marks the start of a new new wave of filmmakers raised by internet feedback who are ready to reinvigorate the industry.

Young Steven Spielberg screened his 8mm reels for his neighborhood. Parsons uploaded his early shorts online where he could analyze the mass response. When one, an unsettling nine-minute experiment about a warren of dingy carpets, taffy-yellow walls and gridded drop ceilings clicked with 78 million viewers, he made sequels. A24 offered Parsons a deal before he finished high school. He’s graduating into multiplexes having spent his adolescence writing, directing, editing, composing and market-testing what people want to watch. I’d toast to that, but Parsons isn’t old enough for Champagne.

Given that backdrop, “Backrooms” would be one of the year’s most significant releases even if the movie itself was merely fine. But it’s better than fine — it’s a work of honest-to-goodness art. Working with screenwriter Will Soodik, Parsons has gone back into that banal maze to find an uncannily mature story about loss and stagnation, about how our self-serving narratives barricade us from emotional growth.

Set in 1990, “Backrooms” has the fritz of an old VHS tape. (Like so many other Gen Z kids, Parsons is nostalgic for a pre-smartphone era he never knew.) A failed architect-turned-furniture salesman named Clark (Chiwetel Ejiofor, superbly expressive) tumbles through a portal in his store’s basement to the backrooms of the title — less Alice in Wonderland, more Alice in Wonderbland.

“It’s like it was made by a bunch of construction workers on acid,” he muses. The hallways lead to more hallways, the overhead fluorescents whine like hornets. Someone — or something — has piled lamps and stools into the center of one room, scattered chairs in another and embedded shoes into the floor as though the ground were made of sand. The disorder looks like the wreckage of an unknown chaos. Aboveground, Clark is trapped in his own resentments, throwing temper tantrums like a toddler. Down here, frustration feels natural.

Should he be afraid? And if so, then what of?

Distant thuds warn that Clark isn’t alone. Soon after, three other characters follow Clark into this liminal space: his loud employees Bobby and Kat (Finn Bennett and Lukita Maxwell) and his exasperated therapist, Dr. Mary Kline (Renate Reinsve), who is haunted by flashbacks of her agoraphobic mother. There’s also a mysterious man in a lab coat (Mark Duplass) who works for a company that factors into the backrooms’ preexisting internet lore, but doesn’t have much purpose in this script. It’s fine just to see Duplass as a gesture toward corporate apathy. More beings will appear too and cinematographer Jeremy Cox’s deliberately low-fi look forces you to do triple and quadruple takes to comprehend what you’re even seeing.

How does a 20-year-old fathom adult-sized discontent? Lord knows, but Parsons does. One theory is that today’s 20-year-olds were just launching into teenhood when the pandemic teleported them from their classrooms to isolated computer screens. Meanwhile, they overheard their parents fret that society might be forever hollowed out. When a young person looks toward the future, what do they see? Probably not an office building bustling with entry-level jobs.

Think about how the act of buying a couch no longer involves interacting with a salesman like Clark, but peering at a pixelated living room that doesn’t actually exist with a couch that changes colors at a tap. Think about how lately the internet at large feels human-less. Then layer that emptiness over the images here.

Sparse yet gripping, “Backrooms” and its minimalist story accommodate the audience’s own free-ranging imagination. The infinite size of these drab catacombs triggers sense-memories of feeling small and confused in an ordinary place that feels all wrong. It’s a time travel trip back to childhood — mass entertainment made intimate — with Parsons tossing us scraps of Clark and Mary’s personal histories like a breadcrumb trail. I remembered what it felt like to get lost in a motel on a road trip with my grandparents. More recently, I tidied the home of a friend who was in the hospital, the pill bottles and crumpled blankets left in situ as evidence of someone else’s pain. “Backrooms” felt like that, too.

There’s an incredible special effects shot where the camera sinks through the floor of Mary’s living room to find a mutation of the same room — and then another and another — each replica deteriorating further from reality until it becomes a new room altogether that would fit right into the backrooms. This, we wordlessly understand, represents how memories of the past can be at once factually inaccurate and emotionally true. We’ve all been bewildered kids, Parsons more recently than most. Some of the most powerful people on Earth still behave like they’re stuck in that headspace.

Describing “Backrooms” as a horror film doesn’t feel exactly right. It’s a surrealist painting in motion, the equivalent of staring at Salvador Dali’s wasteland of melting clocks until it makes gut-sense. Dali made that famous masterpiece, “The Persistence of Memory,” in 1931, a breath-holding moment between wars when daily life looked normal enough but vibrated with the dread that no, things were definitely not OK. Kids don’t know that, but they vibe with Dali anyway because he keys into their suspicion that the world doesn’t really obey the rules.

That anxiety hums through “Backrooms.” It’s why millions of people watched and shared the original short. Yet as fraught as it sounds — and as abruptly as it ends — I left elated. A major new moviemaking talent has arrived and he’s the beginning of a movement. Other internet-honed young filmmakers will follow with their own fresh insights into genres like action, comedy and romance. Kane Parsons is just the first one through Hollywood’s labyrinth.

‘Backrooms’

Rated: R, for language and some violent content/bloody images

Running time: 1 hour, 45 minutes

Playing: Opening Friday, May 29 in wide release

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Trump heads into Situation Room to potentially finalise Iran deal | Donald Trump

NewsFeed

US President Donald Trump posted online that he’s heading into the Situation Room at the White House to make a “final determination” on potentially finalising a peace deal with Iran. Al Jazeera’s Patty Culhane reports from the White House.

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Trump holds Situation Room meeting to decide on Iran deal

A framework agreement to end the U.S. war with Iran is all but settled, pending sign-off from the presidents of the two warring sides, President Trump said Friday, projecting optimism that a deal could finally be at hand.

Yet doubt cast a shadow over the diplomatic process entering the weekend as Trump faced a politically fraught decision to enter an agreement that would invariably require significant concessions to Tehran.

The negotiations have faced severe headwinds in recent days, with both sides accusing the other of violating a fragile ceasefire that has largely stopped the fighting since April.

On his Truth Social site, Trump said he had summoned his top aides to the White House Situation Room to decide on the deal.

The agreement would see an end to the U.S. naval blockade on Iranian ports and the removal of Iranian mines from the Strait of Hormuz, an international waterway through which 20% of the world’s energy supply passes each day. The strait, Trump wrote, will reopen with “no tolls” for “unrestricted shipping traffic, in both directions.”

And “Iran must agree that they will never have a Nuclear Weapon or Bomb,” Trump wrote, noting that Iran’s stockpile of highly enriched uranium, the key ingredient for nuclear weapons, “will be unearthed by the United States (which, it is agreed, is the only Country, along with China, with the mechanical capability of doing so!), in close coordination and conjunction with the Islamic Republic of Iran, plus the International Atomic Energy Agency, and DESTROYED.”

“No money will be exchanged, until further notice,” he added.

Treasury Secretary Scott Bessent also said the deal would require Iran to disavow the continuation of its domestic nuclear program — a diplomatic feat never before achieved throughout a quarter century of international negotiations over Iran’s nuclear work.

It is unclear whether Tehran would go that far. And Iran’s negotiators expressed defiance on Friday, stating that there was “no trust in guarantees or words” from the American side.

“No step will be taken before the other side acts first,” said Mohammad Bagher Ghalibaf, the speaker of Iran’s Parliament. “We do not gain concessions through dialogue, but through missiles.”

It remains unclear when the Trump administration would ease sanctions on Iran, how extensive that relief would be, or what form it would take — questions that fueled Republican criticism of the Obama-era nuclear deal more than a decade ago.

The working diplomatic document would formally extend the existing ceasefire for 60 days, allowing for a more detailed negotiation to take place over Iran’s nuclear program. But the truce as it currently stands is on perilous ground. Iran launched a ballistic missile on Thursday at Kuwait, a close U.S. ally, after American forces took “defensive” actions against Iranian missile launchers and mine laying boats it had launched in the strait.

The war has proven historically unpopular with the American public, and has seen oil prices soar since the U.S. military, in partnership with Israel, launched its first strikes against Iran in February.

Bessent said he is hopeful that oil prices would drop quickly once an agreement is signed. But industry analysts say the effects of the war on the oil market could last for months, if not years, with the stability of traffic through the Strait of Hormuz now in question for commercial shippers.

While oil has dropped to under $100 a barrel, markets appeared skittish on Friday over the prospects for a deal, with mixed messages appearing to emerge out of the region.

It is also unclear whether a U.S. agreement with Iran would in any way bind Israel’s hands in its military operations, either in Iran or in Lebanon, where an Iranian proxy militia, Hezbollah, has vowed to keep up the fight.

Israel has ramped up strikes against Hezbollah targets in recent days, jeopardizing a delicate ceasefire negotiated with the Lebanese government, a deal encouraged by the Trump administration in order to grease the wheels for its talks with Tehran.

Trump has been uncharacteristically silent on the prospects of an agreement in recent days, expressing cautious optimism in limited exchanges with reporters.

“It’s hard to say exactly when or if the president’s going to sign,” Vice President JD Vance, who has led the U.S. diplomatic team, told reporters, noting that “the nuclear stuff” is still subject to negotiation. “We’re going back and forth on a couple of language points.”

“I do think that we’ve made a lot of progress here,” Vance added. “Hopefully we’ll continue to make progress, and the president will be in a position where he can endorse the agreement. But obviously, that’s still TBD.”

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Britain’s biggest garden centre with soft play, tea room and even a Hobbycraft that’s perfect for a summer day trip

IF you’re looking for inspiration to entertain your kids during the half term, the UK’s biggest garden centre could be the solution.

The 25-acre site boasts numerous gardens, shops, a cafe and soft play area.

Indoor plant nursery with lush green plants, some with purple and pink flowers, on display shelves and hanging from the ceiling.
It is known as the biggest in Britain Credit: Unknown
A restaurant interior with tables, chairs, and large potted plants.
The centre features an in-store cafe and restaurant Credit: Bridgemere

Bridgemere Garden Centre, in Nantwich, Cheshire, features more than enough to keep the family entertained the whole day.

Named Britain’s largest garden centre by The Guinness Book of Records, the massive space holds a restaurant and tearoom on site.

Visitors can feast on a range of deli goods and brunch specials, before retiring to the tearoom to indulge in a handmade patisserie – or two.

The area has more than six acres of gardens, including the Cottage Garden and Woodland Walk, where kids will have plenty of space to run around.

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When you tire out from visiting any of the 13 show gardens, an open-air café is situated right in the centre – ideal for a quick coffee and cake.

The site even has a Hobbycraft, which sells everything from clothing and books to gardening supplies.

For those with younger children, the centre’s soft play area is the perfect place to keep them busy.

The gardens also have a number of rotating events, including an upcoming food festival on June 27 and 28.

General admission is free, meaning a visit won’t be a burden on your budget.

Pets are also welcome, so you don’t need to leave your furry friend at home.

During the summer, the centre operates between 9am and 6pm on Monday to Saturday, and from 10.30am to 4.30pm on Sunday.

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UFC fighting cage rises on White House lawn for bout celebrating America’s 250th anniversary

Yet another White House construction project is underway, though this one is meant to be only temporary.

Crews are erecting an octagon-shaped cage on the South Lawn that will host next month’s UFC bout, helping mark the nation’s 250th anniversary — and President Trump ‘s 80th birthday.

Online renderings depict what the completed, wire-mesh-fence-ringed fight space is expected to look like ahead of the June 14 event. It will be ringed by a red, white and blue stage under a towering arch featuring stars and stripes patterns and two large screens carrying the action live.

The cage and stage will themselves be surrounded by thousands of temporary seats, including ringside space for a full marching band that can set the entire scene to blaring music.

The project is part of a series of events celebrating the semiquincentennial of the Declaration of Independence’s signing on July 4, 1776. Other planned functions include an IndyCar race that will pass by the White House and the Great American State Fair taking place on the National Mall.

Trump has said that the finished UFC project will feature “a 5,000-seat arena right outside the front door of the White House.” Additional large screens broadcasting the fights will be set up in a park at the nearby Ellipse, and the UFC has said it plans to issue as many as 85,000 free tickets to accommodate spectators at both locations.

“I have never seen anybody want anything so much as people want those tickets,” Trump said recently of demand to attend the UFC fight, adding, “That’s gonna be something.”

The card has been panned by fans online as underwhelming, featuring just two championship fights. Brazil’s Alex Pereira will meet France’s Ciryl Gane for the interim UFC heavyweight title. Then Spanish-Georgian lightweight champion Ilia Topuria takes on interim champ Justin Gaethje, one of just two Americans who currently hold even a share of the UFC’s 11 championship belts.

The octagon and surrounding structures are the latest project in the White House building boom Trump is leading.

The president’s other efforts to leave his mark include tearing up part of the Rose Garden to make room for a patio space reminiscent of his Mar-a-Lago estate in Florida, affixing partisan plaques to the wall of the colonnade for a Presidential Walk of Fame, redoing the bathroom attached to the Lincoln Bedroom and renovating the Palm Room, placing new flag poles on the north and south lawns and demolishing the entire East Wing for a sprawling ballroom.

The president also wants to repaint the Eisenhower Executive Office Building beside the White House and build a 250-foot arch at the nearby Lincoln Memorial — the same monument where weigh-ins for the upcoming UFC fight are scheduled to take place, bout organizers say.

Weissert writes for the Associated Press.

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The disgusting hotel room item I’ve learned to love

FOR years, I’ve had a personal vendetta against bed runners in hotel rooms.

Upon entering the room, I’d have whipped it off and stuffed it in the wardrobe faster than you could say ‘late check out.’

The Sun’s Head Of Travel (Digital) has waged a war against hotel bed runners for years – but she’s recently done a u-turn
It turns out that the runners on hotel beds actually have an important use Credit: Alamy

Because while I love a crisp, white, freshly-laundered hotel bed, I am fully aware that the runners at the end of the bed see the inside of a washing machine far less than the sheets.

And I really don’t want to think about how many sweaty, bare bottoms have been pressed up against them before I checked in.

But… it turns out the random, possibly quite dirty piece of fabric actually has an important use – it’s to protect the bed sheets while you unpack.

So your bags, which have scraped the underbellies of aircraft, been dragged along airport floors and left to stand on grubby pavements, usually get spread across the duvet once you’ve checked in, so you can unpack.

The bed runner is there to stop any of that suitcase grime coming off onto the sheets.

Once you’ve hung up all your clothes, the runner can then take its rightful place at the back of the wardrobe.

The humble bed runner isn’t the only little-known travel hack provided by hotels, planes and attractions either – here are nine more that have the power to transform your holiday.

Find out which rows get served first

Different airlines start their in-flight trolleys at different rows on the plane.

Ryanair’s in-flight trolley service usually starts at row 1 and works its way towards the back of the plane.

EasyJet usually starts at row 1 and row 30, at the back of the plane. They work towards each other, with rows 17 and 18 being served last.

British Airways usually starts at the front of each cabin, then works towards the back.

So, if you’re hoping to be the first to get served, keep this in mind when reserving your seats.

Request a ‘special meal’ to get served first on a long-haul flight

Speaking from experience, if you opt for one of the speciality meals when making your flight booking, you’ll almost definitely get served first at mealtimes.

You can usually opt for a whole range of food, from veggie and vegan to religious restrictions.

Reserving sun loungers

There are ways to beat the rush for the sun beds by the hotel pool – but they only work in certain locations Credit: Alamy

We’ve all been there. You’ve enjoyed a lie-in and a leisurely breakfast, as is your right on holiday, then you get to the pool, for a perfectly respectable 10.30 am… and all of the sun loungers have been bagged.

But there are some unicorn hotels where they will actually let you reserve your sun loungers for the week, so that you can skip the early morning race for the beds.

Cyprus is leading the charge on this front, with the Sunrise chain in Protaras and the Kanika Hotels group both offering the service.

Alternatively, if you’re willing to tip the pool staff on the first day, in destinations like Hurghada in Egypt, many of them will get your sunbeds ready every day.

Some of them even bring your drink over as soon as you’ve arrived and settled in.

Free toothbrushes, razors and other bathroom items

Fancy hotels often come with bathroom amenity kits as standard, with everything from razors and toothbrushes to shower caps and toothpaste included.

But many lower-tier hotels also keep these items stocked behind reception, in case guests have forgotten something.

So next time you’ve left your toothbrush at home by mistake, have a friendly word with the receptionist before you pop out to the shops, as they may already have what you’re looking for, free of charge.

Free magazines at the airport

Magazines that we’ve got free from complimentary stands at UK airports before

One of the most common items to buy at the airport is magazines and newspapers, especially when you have to kill time.

However, this can quickly rack up in price when many of the glossy mags cost as much as £4.99.

But did you know that many airports have free magazine stands?

They can often be found in the corridors when you are travelling to your gate, or even after you have gone through the gate agent and are waiting to board.

But the best are often found near the posh airport lounge exit.

They vary depending on which ones they have, so you can’t always be fussy.

On flights from London Gatwick, we’ve managed to pick up Wallpaper* magazine, as well as Escapism, Conde Nast Traveller and Stylist.

Freebies at Duty Free

Duty Free shops at airports are like Marmite – you either love them and spend a good half hour browsing, or dash through as quickly as possible.

But by skipping it, you could be missing out on some great freebies.

Many of the counters have samples of products to give away – everything from face serums and perfume to hand cream.

A lot of the larger airports often offer mini makeovers at certain high-end makeup counters, too.

Free airport lounge

If you’ve ever wandered past the easyJet Lounge before a flight after spending a small fortune on Pret, more fool you.

EasyJet passengers who book an Inclusive Plus fare automatically receive up to three hours of access to several airport lounges across the UK.

They include lounges at the following airports: Birmingham, Bristol, Edinburgh, Jersey, Gatwick, Luton, Manchester and Stansted.

Visitors can get tea, coffee and soft drinks, as well as beer and alcohol, plus hot and cold food.  

The Inclusive Plus fare is more expensive than the standard fare, but it comes with a bunch of extras like fast track security and free meal deals onboard.

Max out the free hot water

This one might seem trivial, but you could save at least £15 on a flight by asking cabin crew for hot water fill-ups.

Bring your reusable cup and some teabags on a flight and have tea for the whole journey.

Alternatively, you can also bring an instant noodle cup and ask them to fill it with hot water for a very affordable and hot in-flight meal.

Loyalty perks

Plenty of hotel chains offer free perks for customers who sign up to their loyalty programmes – and many of those programmes are either free or cost very little to join.

Hyatt, Hilton, Marriott Bonvoy and IHG all have loyalty schemes that give you little extras like late check-outs, free wifi, booking discounts and even ‘extra night free’ offers.

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Yamal in Spain’s World Cup squad, but no room for Real Madrid players | World Cup 2026 News

Yamal, one of eight Barcelona players named in the 26-man squad, with seven Arsenal players picked by Luis de la Fuente.

Lamine Yamal has been included in Spain’s squad for the FIFA World Cup, named by coach Luis de la Fuente, who also included Arsenal midfielder Mikel Merino in the European champions’ roster after his recent return from injury.

For the first time since 1950, Spain’s World Cup squad will not include a Real Madrid player as De la Fuente opted against naming one in his 26-man squad announced on Monday.

Real Madrid’s Dean Huijsen was dropped due to an injury, and veteran Dani Carvajal was also excluded after struggling through an injury-hit campaign.

Along with teenage Barcelona star Yamal, Athletic Bilbao’s Nico Williams played a key role as Spain won Euro 2024, and he is in the squad despite a season badly disrupted by fitness issues.

Yamal, 18, is a doubt for the first matches of the tournament after suffering a hamstring injury with Barca, which has kept him out since late April.

De la Fuente played down the absence of Madrid’s players, preferring to highlight those who are in the squad.

“I’m the manager, and I don’t look at where the players come from. They’re ‌national team players; I don’t look at one club or another. I don’t have the same local bias that a fan might have. All I want is for these players to feel proud to represent the national team,” De la Fuente told reporters.

In addition to Yamal, Barcelona’s contingent includes Joan Garcia, Pau Cubarsi, Eric Garcia, Gavi, Pedri, Dani Olmo and Ferran Torres, while seven players called up are based in the Premier League.

“Excitement is the keyword. Passion,” De la Fuente said.

“The reaction of people all over Spain – adults and children ⁠alike – is that they are fully behind the national team. It is an ⁠honour for me to represent the national team.”

Arsenal provide three of Spain’s Premier League-based players in goalkeeper David Raya and midfielders Martin Zubimendi and Mikel Merino, while Manchester City’s Rodri gives De la Fuente a commanding presence in midfield.

The coach also addressed the injury concern regarding ⁠Yamal and Williams, who will arrive at the tournament nursing hamstring issues.

“We’re very relaxed. Barring any setbacks, we’ll have everyone available from the very first match. ⁠We’re in close contact with the clubs’ medical teams,” he said.

“We’ll call ⁠on them when we deem it appropriate. I’d like to reiterate that we’ll have everyone in top form and we’ll be able to enjoy watching them in the tournament.”

Spain will arrive at the World Cup carrying the confidence of their European Championship triumph in Germany two years ‌ago, but with the weight of expectation from a passionate fanbase.

Spain’s World Cup 2026 squad

Goalkeepers: Unai Simon, David Raya, Joan Garcia

Defenders: Marcos Llorente, Marc Pubill, Pedro Porro, Aymeric Laporte, Eric Garcia, Pau Cubarsi, Marc Cucurella, Alejandro Grimaldo

Midfielders: Rodri, Martin Zubimendi, Mikel Merino, Pedri, Gavi, Fabian Ruiz, Alex Baena

Forwards: Yeremy Pino, Victor Munoz, Mikel Oyarzabal, Ferran Torres, Lamine Yamal, Dani Olmo, Nico Williams, Borja Iglesias

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L.A. hotels are still waiting for a World Cup boost

Hotel rooms in Los Angeles and other FIFA World Cup host cities could sit empty, despite high expectations that the global sporting event would be a boon to the city.

The soccer tournament, which has sold more than 5 million tickets so far, has historically triggered a surge of international and domestic tourism and infused host cities with an economic boost.

This year, however, 80% of hotels surveyed by the American Hotel and Lodging Assn. said bookings are lagging behind initial forecasts. The hotel association partly blames FIFA for the slowdown, saying the organization overbooked blocks of hotel rooms that did not reflect true demand.

Travel also is being hampered by higher airfares and gas prices due to the conflict in Iran. Visa barriers and broader geopolitical concerns are suppressing international travel demand, the report said.

“With just two months until kickoff, indicators suggest the anticipated economic lift may fall short of expectations,” the report said. The number of tickets sold for the tournament “has not yet translated into strong hotel bookings.”

In L.A., where World Cup games will be played next month at SoFi stadium, more than 65% of hotel respondents said room bookings were below estimated demand.

Many respondents said bookings were even lagging behind that of a typical summer.

Hotels in Los Angeles cited visa complications and long distances from the venue as obstacles to bookings. According to the report, FIFA booked thousands of rooms in downtown Los Angeles that it canceled.

Ahead of all World Cup tournaments, FIFA places large blocks of rooms on hold across various properties for FIFA staff, mediaand other stakeholders. As the tournament draws closer, FIFA will adjust its plans based on demand.

“All room releases were conducted in line with contractually agreed timelines with hotel partners, a standard practice for an event of this scale,” a FIFA spokesperson said in a statement. “Throughout the planning process, FIFA’s Accommodations team maintained consistent discussions with hotel stakeholders.”

The spokesperson added that global demand for the 2026 World Cup is unprecedented.

“FIFA room block over-commitment created an artificial early demand signal that has since unraveled,” the hotel association report said. “Many hotels indicate that early booking signals overstated true demand.”

About half of hotel respondents reported cancellations or releases of previously booked blocks of rooms, the report said.

The staggering price of World Cup tickets this year could also be keeping away fans, said journalist and author Simon Kuper, who writes about soccer economics. Face values for tickets have climbed as high as $7,875.

“All the ticket prices in this World Cup are inconceivable for previous World Cups,” Kuper said. “It’s very much a new phenomenon.”

FIFA is projecting revenue between $11 billion and $13 billion for the four-year World Cup cycle, which ends when the tournament does.

Nonetheless, L.A. is expecting a major jump in tourism for the World Cup in June and the 2028 Olympic Games.

That would be welcome for an industry that is coming off some tough times.

Last year, tourist spending in L.A. fell for the first time since the pandemic began as wildfires, raids by Immigration and Customs Enforcement agents and trade tensions discouraged people from visiting, including tourists from Canada who traditionally flock to Palm Springs and other cities in Southern California during the winter months.

International air arrivals to L.A. County fell more than 30% from August to November of 2025. In Los Angeles, current international arrivals are fewer than in previous months, though the state saw an overall 3% increase last year.

The L.A. market “faces several challenges that are tempering hotel performance expectations,” said Ralph Posner, chief communications officer for the American Hotel and Lodging Assn.

“L.A.’s purported hotel underperformance is compounded by a unique combination of early FIFA block over-commitment creating artificial demand, concerns about visa barriers and operating costs,” he said. “The market was positioned as a flagship host city but is now absorbing a gap between expectation and reality.”

Surging hotel room costs in host cities are also a deterrent. For example, the Renaissance Hotel in Seattle, within walking distance of Lumen Field, is renting a King guest room for less than $300 the weekend before the World Cup. For the weekend of the U.S. game there, the rate is more than $1,000 for the same room.

To save costs, some fans are choosing to stay farther from the venues or opting for alternative lodgings such as Airbnbs. Airbnb’s chief financial officer said the World Cup is expected to be the largest event in the company’s history.

The hotel association said that even though initial indications are bad, things could still get better.

“We are hopeful that momentum will build over the next few weeks in the lead up to the games,” Posner said.

Times staff writer Kevin Baxter contributed to this report.

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Here’s what we know about Everything Is Terrible’s new Meow Wolf L.A. installation

When Meow Wolf’s Los Angeles location opens later this year, one of its biggest residents will be a 20-foot-tall, 1,000-pound amoeba-like creature named WoWoW.

Created by the L.A.-based multimedia collective Everything Is Terrible, WoWoW is alternately described as a “cosmic entity” and a “cartoony, root vegetable floating alien god.” The multi-eyed organism will serve as the centerpiece of “the N.E.S.T.,” an EIT-designed section of Meow Wolf’s new 26,000-square-foot immersive exhibition space.

A pyschedelic sculpture.

In-progress detail of Everything Is Terrible’s WoWoW sculpture for the forthcoming Meow Wolf Los Angeles, shown with multi-color eye lighting.

(Photo by Allyson Lupovich / Meow Wolf)

That acronym has yet to be explained, and is cloaked in Meow Wolf’s intentionally mysterious messaging about its latest incarnation, which is set in an old Cinemark movie theater in West L.A. and will tackle the ephemeral joys and hardships of Hollywood’s dream factory. The L.A. location will be the Santa Fe, N.M.-based immersive art and entertainment company’s fifth outpost after Denver, Las Vegas, Houston and the Dallas suburbs.

The L.A. space boasts 45 local collaborating artists including Gabriela Ruiz, David Altmejd and more. Each is building their own unique installation featuring a variety of sculptures, dioramas and new media.

Everything Is Terrible is one of Meow Wolf’s most prolific partners, creating a variety of psychedelic characters for various installations over the years. The collective dreamed up the N.E.S.T. about two years ago as a way of paying tribute to maximalist roadside attractions like Wisconsin’s House on the Rock or New Mexico’s Tinkertown Museum. It also tells the story of the Noothies, a made-up community of former below-the-line film workers who stumbled upon a god — and a hidden truth about the nature of reality.

The installation presents a paradox by being a Hollywood idea that is completely un-Hollywood. It may wink at the industry’s unseen heroes, but who can afford to make art for art’s sake in the entertainment industry anymore? That seeming contradiction makes it a very Everything Is Terrible idea.

Founded nearly 20 years ago by a group of friends who met at Ohio University, Everything Is Terrible was launched as a found-footage website that created wild and singular art pieces using thrifted VHS tapes. It found viral success with videos about cat massage, and a dancing dinosaur who warns kids about the dangers of pedophilia, as well as its lauded quest to amass as many VHS copies of “Jerry Maguireas humanly possible. (The group has about 45,000 at the moment, all stuffed in boxes and waiting to be unleashed on the world — perhaps as a pyramid in the desert or maybe featured in some sort of coffee table book.)

“I think our outlook on life has become, ‘look at the worlds that these people created,’” says EIT co-founder Dimitri Simakis. “No one asked them to do this. Someone just wanted to do a kids puppet show in some garage in North Carolina and now they’ve created a simulacra.”

That’s also what the collective is doing with its Meow Wolf exhibit, adds Nic Maier, another EIT member. “It’s what we’ve done for the last 20 years, really. We’re just a bunch of kooks who got together to obsessively make things in celebration of life and in appreciation of each other’s time.”

The marriage of Everything Is Terrible and Meow Wolf is a match made in heaven. The groups first met in 2009, bonded by a shared commitment to interactive art experiences that twist reality using an ornate handmade aesthetic.

A few years later, Maier was hired to work on what would become Meow Wolf’s first large-scale installation, Santa Fe’s “House of Eternal Return.” As he spent hours sculpting large, foam trees for the group, he says he fell in love.

A fantastical, psychedelic take on a forest at Meow Wolf's Santa Fe, N.M., exhibit.

A mystical, neon-colored forest in Meow Wolf’s Santa Fe, N.M., exhibition, “The House of Eternal Return.”

(Meow Wolf)

“We always joke that ever since then, EIT has been a barnacle on the side of the Meow Wolf ship, just hanging on but also occasionally hopping in to contribute,” Maier says.

When Meow Wolf announced it was opening two new spaces, in Las Vegas and Denver, it called on EIT for ideas. Simakis and Maier threw out a few pitches for Denver and one landed: a McDonald’s-like retro freak-out known as Pizza Pals Play Zone, which went on to become one of the attraction’s most talked about, photographed and beloved spaces.

“Pizza Pals Play Zone is super character dense,” says Han Sayles, Meow Wolf’s director of artist collaboration. “It’s just one of those spaces that feels like Meow Wolf. There’s hundreds of different pieces of media framed all around, featuring all of these different characters they created. They even made a bible … that had the narrative backstory of every single character and every deliverable they wanted for that room.”

An immersive art installation.

Pizza Pals Playzone, created by Everything Is Terrible, at Meow Wolf’s Convergence Station in Denver.

(Jess Gallo / Meow Wolf)

When Meow Wolf’s Los Angeles project became a possibility, Sayles says Everything Is Terrible was one of the first groups she pitched as a potential contributor. EIT ended up being offered a custom project, in which the group used Meow Wolf’s extensive production facilities and resources to create their vision for the space, weighing in on everything from the shape of their room to the merch it might inspire in the Meow Wolf gift shop.

“We had a super trusting relationship with them,” Sayles says. “We recruited them as partners and negotiated a deal without knowing what they were going to put in the room. Both Nic and Dimitri have such a beautiful, strong sense of the exact genre of whimsy that we go for and they always deliver super deeply, so we knew it would be amazing.”

Sayles says she also thought the group’s experience of Los Angeles would lend itself well to the overall theme of the venue. Shakti Howeth, a creative director at Meow Wolf, agrees, saying that while Meow Wolf attractions are typically pretty otherworldly, they’re always built around an overarching story.

Meow Wolf's "Omega Mart" starts with a twisted take on a grocery store, complete with fake produts.

At Meow Wolf’s “Omega Mart,” in Las Vegas, guests first enter a satiric take on a grocery store, where portals lead to otherworldly art exhibitions.

(Christopher DeVargas / Meow Wolf)

The N.E.S.T., Howeth teases, will relate to some of the L.A. attraction’s character groups and themes, as well as its overall story. How audiences first encounter WoWoW and the N.E.S.T. will depend on which door they use to enter the room. From there, the points of visual interest will compound upon each other.

“We’re just incorporating all the things we love,” says Maier, noting that includes roadside attractions, folk art and anything “outsider.”

“It involves everything from the importance of dirt and worms to video games to experimental film to worker uprisings to entering literal other dimensions where you can meet what might be God, all within a [553]-square-foot space,” Simakis adds. “There have been times when we’ve been in the N.E.S.T. and thought we crammed in too much … but then you realize it has to be like that, because we’re trying to tell the whole story of the universe in just that room.”

For example, Maier spent much of the last two years building 45 beautifully weird costumes for the attraction, only two of which will be physically in the N.E.S.T. The other 43, he explains, are there for “world-building” and to make the story feel lived in. Everything in the space will have been created by Everything Is Terrible and Meow Wolf, including what seems like real found footage.

Simakis calls the group’s vision for the space “unrelenting joy mixed with benevolent chaos,” as well as “a beautiful folk art museum that’s also a space rave.” He likens what the group is doing to “building a puzzle out of thousands of other puzzles, gluing it together to make a new thing.”

“It’s like we’re making a movie that’s not a movie,” Simakis adds. “It’s a video game. It’s a living space. It’s all of these things, but you get to walk around in it.”

If that’s confusing, it’s because it’s meant to be — at least a little. How each visitor absorbs or receives the space will be entirely up to them. And while that could be a bit terrifying for some artists, to pour everything into a piece only to have the public possibly misinterpret or even ignore it, Maier and Simakis say they’re open to whatever comes.

“Millions of people are going to potentially walk through our space, so it has to be really special,” Simakis says. “We’ve also thought about all the different ways people could enjoy it, whether they’re a baby or a stoner or someone who’s just really into immersive entertainment or escape rooms. Even if you just go to take selfies, great. We’re pro-that. But also, if you want to keep going back or you want to spend hours there, I promise we’ve made it worth your while.”

Meow Wolf L.A. opens later this year. You can catch both Meow Wolf and Everything Is Terrible in the Los Angeles County Museum of Art’s Art Parade on June 20, marching in some of Maier’s 45 costumes from the N.E.S.T.

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I stayed in the new Spanish island hotel resort where EVERY room has a sea view

I COULD feel my body softening with each wave of my masseuse’s hand.

She scrubbed in circular motions, massaging the salt into my skin until it sparkled like the sea just beyond the spa door.

Learn from the experts how to harvest your own jar of salt flakes Credit: Unknown
The pool at Iberostar Selection Es Trenc Credit: supplied

Salt, it turns out, is so much more than just a seasoning to sprinkle on your food — especially here on this picturesque stretch of Majorca’s southern coast.

I was staying at recently-opened five-star hotel Iberostar Selection Es Trenc, in the town of Colonia de Sant Jordi, half an hour’s drive from Palma airport.

It oozes relaxation, with its seafront location, ocean-coloured decor and knock-out spa treatments.

The hotel is also big on using local produce — including the nearby salt flats’ Flor de Sal.

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This is used in massages and scrubs, as well as food served at the hotel and even cocktails.

Keep your eyes peeled for the picante salt, used to rim some of the hotel’s signature cocktails like mezcalitas and spicy margaritas.

Should you wish, you can visit the salt flats — a 20-minute cab ride from the hotel and home to fabulous wildlife.

You can even try harvesting some salt — it’s harder than it looks, but you’ll leave with your own jar of the flakes.

If that’s not enough physical exertion, the Iberostar Selection Es Trenc also offers rental bikes.

I weaved my way along the sun-drenched local roads for a gentle ten minutes toward the Far de la Colonia de Sant Jordi lighthouse.

The views from here are breathtaking and great for photos.

Those who prefer a more intense workout can pick from kickboxing, TRX gym work and Zumba classes.

The local salt is used in food and drinks Credit: supplied
Soak up the breathtaking sea view from the hotel room Credit: supplied

I opted instead for a dip in the pool on the hotel’s rooftop terrace, also used for sunrise yoga classes.

I’m sadly not a very nimble yogi, but did join a session and felt serenely relaxed.

Not that I needed to unwind any more — the hotel is designed so every room has a sea view, and I opened my curtains each morning to soothing views of the waves.

Another treat is the hotel’s a la carte restaurant, Salvient, which has a homely feel.

The Sun’s Tilly Pearce visits the Majorcan salt flats Credit: supplied
A Flor De Sal salt flats tour costs from €10 per adult and €6 per child Credit: supplied

It takes its name from the Spanish word for salt — sal — and you will not struggle to guess why.

If you’ve developed a taste for Es Trenc’s “white gold”, as the locals call it, make sure to order the dentex — a sea bream-style fish cooked whole and served on a huge bed of salt.

The large fish can be shared with family or friends, but was so light and flaky I reckon I could have eaten the entire thing by myself.

Or the hotel has a buffet-style restaurant — and there’s plenty of restaurants in town, too.

5Illes restaurant, by the town beach and about a 15-minute walk from the Iberostar, is well worth a visit.

It specialises in rice dishes and my paella was one of the best I’ve ever tasted, served sizzling in a large pan and stacked with seafood.

Tummy well and truly satisfied, I ended my Majorca getaway with a private boat trip around the island to soak up my final sunset.

I’m not sure what was better — the view from the Iberostar rooftop or this one from the sea.

As long as I have a salt-rimmed cocktail in hand, who cares?

GO: MAJORCA

GETTING THERE: EasyJet flies from London Gatwick to Majorca from £28.99 each way.

See easyjet.com.

STAYING THERE: Double rooms at the 5H Iberostar Selection Es Trenc start from £237 on a B&B basis.

See iberostar.com.

OUT & ABOUT: A Flor De Sal salt flats tour costs from €10 per adult and €6 per child.

See flordesal.com.

Private boat trips with Llaut Corb Mari start at €380 for two-and-a-half hours for up to seven passengers.

See llautcorbmari.com.

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Coronado’s new Baby Grand hotel is a maximalist dream

Brace yourself, Coronado. The hospitality maven who brought San Diego its most over-the-top maximalist hotel — the Lafayette in North Park — is back with another glitzy project, this time in the wealthy island city known for its traditional bent.

Opening Thursday, Baby Grand includes a 35-foot faux rock wall, a 20-foot waterfall, a Mediterranean restaurant that feels like a Greek ruin being consumed by a jungle and a hidden oyster bar full of crystal and mirrors. All of this, including the Spanish statuary, Moroccan fixtures and Murano glass, is squeezed onto an Orange Avenue lot that once held a 1950s motel. If Liberace had run away with an art historian, they might have landed here.

The idea was “to create this little mirage within the mirage that is Coronado,” said Arsalun Tafazoli, founder of CH Projects, the group behind a multitude of design-intensive establishments across San Diego including the speakeasy Raised by Wolves, the hi-fi listening bar Part Time Lover and the Middle Eastern restaurant Leila.

The Baby Grand hotel and its restaurant Night Hawk stands along Orange Avenue about a block from the Hotel del Coronado.

The Baby Grand hotel and its restaurant Night Hawk stands along Orange Avenue about a block from the Hotel del Coronado.

The patio dining area of Coronado's new Night Hawk includes seating for about 150.

The patio dining area of Coronado’s new Night Hawk includes seating for about 150.

Baby Grand’s high-density, high-gloss environment, which cost about $17 million and took about five years to complete, will come as no surprise to those who have followed Tafazoli’s earlier ventures.

Asked about the design philosophy behind the 2023 renovation of the Lafayette — the company’s first hotel — Tafazoli had a simple answer: “More is more.”

The Baby Grand project, put together in collaboration with design studio Post Company, is cut from the same cloth, describing itself as a “polychromatic pastiche” on its website. The goal, Tafazoli said, is to enrich Coronado’s culture and give people a respite in an anxiety-ridden time. But “it is different,” he said. “I don’t know if it is going to be embraced.”

Getting the necessary city permissions “was definitely a struggle,” Tafazoli said. “Had I known how difficult this was going to be, I don’t know …”

In the days before the hotel’s opening, Tafazoli, 44, led a tour of the site. The entrepreneur, whose heritage is Persian, wore his hair in braids and a button-down Supreme shirt featuring Barack Obama.

The Baby Grand hotel's guest rooms feature separate tub and shower.
A shadow is cast on marble flooring in courtyard near oyster bar.
Wall detail outside the lobby.

The Baby Grand hotel’s guest rooms feature separate tub and shower.

“I have a very one-dimensional existence. I’m single. I have no kids. This is what I do,” said Tafazoli, who grew up in San Diego and studied at UC San Diego. He lives now in downtown San Diego’s East Village, where his company is based and where his first CH venture, Neighborhood, opened in 2007.

Though his company started with eating and drinking establishments, Tafazoli said, his goals were always to create and run hotels, “the pinnacle of hospitality.” As a child of divorce, he said, he may have a heightened awareness of when the energy feels right in a room and when it doesn’t. Creating social environments, he said, gives him some control over that. Moreover, he added later, “beauty is important to me, because it conveys care.”

To make the most of Baby Grand’s compact location (2/3 of an acre), the CH team has exported parking. Instead of leaving their cars on site, guests will hand keys to valets who will deposit vehicles in a Bank of America parking structure a block away. That move freed up space for not only palm trees, torches, tables, booths and 21 pieces of statuary from Spain, but also a little faux beach with a 4-foot-deep wading pool that can hold a handful of people.

“I can’t tell you how many iterations of sand were brought in and taken out,” Tafazoli said. “Sand is its own universe. You want local sand. But local sand was not conducive to that feeling.” So the sand is from Turkey.

1

Guest shower in an en suite bathroom.

2

Hotel design touches include guest bathroom door handles.

3

Fiberglass clamshells serve as headboard in guest rooms.

1. Guest shower in an en suite bathroom. 2. Hotel design touches include guest bathroom door handles. 3. Fiberglass clamshells serve as headboard in guest rooms.

The property’s main restaurant, Night Hawk, is Mediterranean, with cooking by open fire, a Greek ruins vibe and seating for about 150. The second restaurant lurks behind the lobby — a hidden oyster-and-Champagne bar that holds about 35 people, reservation only. The space, called Fallen Empire, features red mohair booths, built-in Champagne buckets, mirrored walls and chandeliers, sconces and lamps from the Italian glass-blowing island of Murano. The floor is a custom mosaic of sea creatures.

There are 31 guest rooms, beginning at $350 per night. Each is dominated by a custom-made clamshell headboard (fiberglass). Beds are surrounded by animal-print seating, parquet oak flooring, marble tables, mirrored cabinets and custom wallpaper. The rooms measure roughly 300 square feet each, nearly half of that space taken up by their elaborate bathrooms, each with separate tub and shower, sinks from Morocco.

Now picture all of that placed in the heart of Coronado (population 20,192), which sits next to Naval Air Station North Island and is known for attracting well-heeled retirees. The median home value is $2.5 million.

Up the block from the Baby Grand is the grand dame of San Diego County tourism, the Hotel del Coronado, which went up in 1888, completed a $550-million renovation last year and starts its rates north of $600. Another option is the Bower Coronado, also a dramatically upgraded motel that reopened in 2025 with prices similar to Baby Grand’s but a much more buttoned-down style.

This view from above at the Night Hawk restaurant space shows a stone booth, elaborately patterned cushion and table top.

This view from above at the Night Hawk restaurant space shows a stone booth, elaborately patterned cushion and table top.

All of those properties stand close to Coronado’s wide, sandy beaches — which means they all face challenges as waters are often fouled by the northward flow of untreated sewage from greater Tijuana. The longstanding problem has worsened in recent years, and Coronado’s Central Beach was closed to bathers on 129 days in 2025 because of unsafe bacteria levels. The U.S. and Mexican government say they have sewage-treatment projects in progress, with improvements expected by the end of 2027.

“We are, unfortunately, not marine scientists just a group of deeply overcaffeinated hoteliers with strong opinions about lighting, linen textures, and good design. So please check local water conditions before swimming,” Tafazoli wrote in a statement.

Asked his target market for the new hotel, Tafazoli said he was looking close to home.

“I see this as a staycation for locals” from San Diego County, Tafazoli said. “The big risk is that we don’t get locals and it doesn’t resonate with tourists who like the status quo.”

That said, Baby Grand and Coronado might be a better match than some imagine. Christine Stokes, executive director of the Coronado Historical Assn. and Museum, sees at least a few parallels to Baby Grand in local history, beginning with the historical association’s own building. From the 1950s into the 1990s, Stokes noted in an email, Marco’s Restaurant operated in the space, with a “Roman Room” bar — “a dark and immersive hidden gem where bartenders performed sleight-of-hand magic tricks.”

Guest rooms, including No. 103, are labeled with inscribed brass clamshells.

Guest rooms, including No. 103, are labeled with inscribed brass clamshells.

Then there was the Hotel del Coronado’s Circus Room restaurant, open from the 1930s into the 1960s. That was “an immersive environment, using specialized murals and striped tents on the walls,” Stokes wrote. It’s also where, in 1950, the manager of an L.A. TV station spotted a promising young piano player and decided to give him a chance on screen. The pianist’s name was Liberace.

However people respond to the particulars of the new hotel, Tafazoli said, he knows that the larger setting of Coronado is a special place.

From his office in San Diego’s East Village, “it’s a six-minute drive,” he said. “I come off that bridge, and I feel like I’m in a different place.” It’s amazing, he said, “to be so close and feel so far away.”

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Dodgers acquire outfielder Alek Thomas from the Diamondbacks

The Dodgers added a bounce-back candidate to their organization’s outfield depth, trading for Diamondbacks center fielder Alek Thomas on Tuesday.

In exchange, the Dodgers sent 18-year-old outfielder Jose Requena to the Diamondbacks. They also designated outfielder Michael Siani for assignment to clear a spot on the 40-man roster.

Thomas, in his fifth major-league season, had a slow start to the year after establishing himself as a standout for Team Mexico in the World Baseball Classic.

“He’s an absolute stud,” Team Mexico manager Benji Gil told reporters after Thomas went three-for-three with a home run against Team Brazil. “He’s about to have a breakout year. I think he’s going to become a perennial All-Star, a Gold Glove candidate every single year.”

Thomas’ offensive production, however, didn’t continue into the regular season. He was hitting .181 with a .563 OPS when the Diamondbacks designated him for assignment last week.

The Dodgers signed Requena out of Caracas, Venezuela in January, and he has yet to appear in a professional game.

Siani, who the Dodgers twice claimed off waivers this offseason, had a .659 OPS in Triple-A Oklahoma City.

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Shooter’s path to White House press gala prompts security questions

An attack on the White House correspondents’ dinner by a gunman who came within feet of the ballroom where President Trump sat raised immediate questions about the night’s security protocol — and the future of large, high-profile events in a country with easy access to firearms and increasingly high political tensions.

The man breached metal detectors in front of the Washington Hilton ballroom and sprinted dozens of feet ahead before exchanging fire with federal agents. Shots were fired in an anteroom that had not an hour before seen thousands of guests, including senior government officials, streaming through.

A manifesto allegedly written by the suspect described his targets as members of the Trump administration, ranking from the highest to the lowest — but said he was willing to “go through” any guest standing in his way in order to kill the president’s aides.

The attempted attack on a room full of dignitaries underscored domestic unrest in Trump’s second term and deepened questions about how to effectively create security in a modern era of lone actors, online radicalization and mass shootings. It was the third known time an attempted assassin has come close to Trump since his 2024 presidential campaign began.

Acting Atty. Gen. Todd Blanche on Sunday called the U.S. Secret Service response a “massive security success story.” But within hours of the incident, bipartisan leaders of the House Oversight Committee demanded a hearing on the agency’s security plans for the dinner.

In the manifesto sent to his family, the alleged gunman, Cole Tomas Allen, of Torrance, marveled at a lack of security.

“No damn security. Not in transport. Not in the hotel. Not in the event,” he wrote. “I walk in with multiple weapons and not a single person there considers the possibility that I could be a threat.”

The Hilton, in a ritzy Washington neighborhood, has long hosted the White House correspondents’ dinner. It is the same hotel where President Reagan and three others were shot in 1981.

The shooting caused terror among guests, some of whom noted they had expected more security to enter the event and Trump was whisked offstage within the first minute of shots being fired. While the event has traditionally hosted sitting presidents in the past, Trump’s decision this year to appear for the first time since taking office made the event particularly high profile.

His presence, alongside Vice President JD Vance and much of the Cabinet and line of succession, brought with it added security protocols and personnel — raising questions over whether the storied dinner and its guests of congressional members, diplomats and mid-level officials would have been even more susceptible to attack without Trump in attendance.

Trump on Sunday said it is “tough” to secure a hotel in the middle of a city with “buildings all around and hotel rooms on top,” but praised the Secret Service and law enforcement officers. One officer was shot, not fatally.

Talking to reporters after the incident Saturday night, Trump swiftly likened it to the attempt on his life by a gunman in Butler, Pa., during the 2024 presidential campaign, and suggested that it justified his controversial plans to construct a fortified ballroom on the White House grounds. He called the hotel “not a particularly secure building,” though he later said the room was “very, very secure.”

Plans to reschedule the dinner are under review. White House Correspondents’ Assn. President Wiejia Jiang of CBS News said the organization’s board would meet to assess what had happened.

Blanche said Sunday an investigation into what had happened was ongoing. He had attended a reception before the dinner on the first floor of the hotel hosted by CBS News, one of many that did not require any security check by law enforcement authorities.

“The first takeaway, or the takeaway that should be obvious, is that the system worked. And that we stopped the suspect, and we stopped him as soon as he tried to do what he was trying to do,” Blanche said on NBC’s “Meet the Press.”

But the attack raises a question about whether presidential security protocols are effective for modern tactics, or whether the country is “in a new domain” in which those procedures no longer meet the nature of the possible threats, said Neil Shortland, director of the Center for Terrorism and Security Studies at the University of Massachusetts Lowell.

Federal investigators should examine what the security policies were, what type of attacks they were designed to prevent, and whether that protocol was out of date, Shortland said.

“Did you follow the policy is a great question,” he said. “Was the policy correct in this modern day and for this modern situation is a separate question.”

The country is facing “the most complex threat environment in our nation’s history,” particularly from lone actors who are often radicalized online, Sam Vinograd, a former official at the Department of Homeland Security, said on CBS’ “Face the Nation.”

“It can be true that law enforcement and intelligence professionals prepared exhaustively for last night,” she said Sunday. “But it can also be true that in this moment, in this security environment, the paradigms of the past may not be sufficient to meet the moment.”

That raises the “need to rethink what it is going to take to actually secure these mass gatherings,” she said.

Trump appeared to voice the same idea Saturday evening, telling reporters, “Today, we need levels of security that probably nobody’s ever seen before.” He went on to say that “this is why we have to have” the East Wing ballroom, which he described as drone-proof and having bulletproof glass.

Kris Brown, president of the gun control organization Brady — which is named after Reagan’s press secretary, James Brady, who was shot in the 1981 attack — said lawmakers should instead consider passing legislation to help prevent gun violence.

“Not every public event can take place in the ballroom, in that kind of protection — nor can we afford to live in a society where our solution to gun violence is to barricade our public officials, our children, away in fortresses,” Brown said.

About 2,000 journalists, dignitaries and other guests attended the event, rushing through rain to enter using multiple hotel entrances. They were asked to show their tickets as they walked past security guards, but there was no check-in procedure or ID check. A Times reporter was waved toward the entrance without showing a ticket as she tried to get it out of her purse.

Inside, guests milled about on multiple levels where pre-dinner receptions were occurring. Hotel guests mingled with the crowd, granted full access to the hotel’s amenities, including its boutiques and restaurants.

Two protesters briefly took over a small red carpet where guests were lined up to take professional photos; Times reporters saw a third woman dressed in a formal gown and shouting protest slogans being escorted out by security guards after apparently having entered the event.

Guests were required to flash their tickets to go down an escalator to the ballroom level, then present the ticket before walking through metal detectors and having bags searched ahead of the ballroom entrance.

Allen, who had reserved a room as a hotel guest, said in his manifesto obtained by the New York Post that security was far less stringent than he had expected. Two U.S. officials told The Times that the contents of the manifesto are authentic.

“I expected security cameras at every bend, bugged hotel rooms, armed agents every 10 feet, metal detectors out the wazoo. What I got (who knows, maybe they’re pranking me!) is nothing,” he wrote.

He noted that security guards appeared to be focused on protesters and arrivals outside, writing, “apparently no one thought about what happens if someone checks in the day before.”

It is possible that steps to further restrict access to the ballroom level, keep guests away from the event location and check attendees’ identities outside could have provided additional security, said Erin Kearns, director of law enforcement partnerships at the National Counterterrorism Innovation, Technology and Education Center.

“The lesson that can be taken away is just thinking about how to harden and strengthen security at future events when you have so many high-profile people,” she said.

The hotel was a “soft target” with a makeshift perimeter, and there were “almost zero intervention points” where the shooter could have been apprehended before arriving, Shortland said. That was partly because he traveled by train, which does not have security screenings.

Authorities should also examine whether Allen was known to authorities and, if so, whether intelligence operatives could have pieced together his train travel and arrival in the president’s orbit, Shortland said.

The attempted shooting added to a growing list of instances of political violence in the United States. Last year, one Minnesota state legislator and her spouse were killed by a gunman while another lawmaker and his wife survived; the conservative activist Charlie Kirk — whose wife, Erika, was in attendance Saturday — was shot and killed at a speaking event; an arsonist attacked the residence of Pennsylvania Gov. Josh Shapiro.

Some of that violence has been directed toward Trump, something he frequently talks about. He was injured in the Butler incident, but has used his survival to argue that God saved him so he could become president. Two months later, a Secret Service agent shot at a gunman pointing a rifle on Trump’s golf course as the president golfed.

On Feb. 22, an armed man was shot and killed after entering the secure perimeter around Trump’s Mar-a-Lago home, when the president was in Washington.

“It’s always shocking when something like this happens. It’s happened to me a little bit,” Trump said Saturday.

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‘I design hotels – there’s one room detail most people miss but it makes a huge difference’

Luxury hotel designer Tatiana Sheveleva, who has worked with brands such as The Ritz-Carlton and St. Regis, has been involved in some remarkable projects and knows a thing or two about hospitality

A luxury hotel designer has revealed the key feature in every room that guests might miss, but it can make a huge difference.

Tatiana Sheveleva, originally from Kazakhstan but living in Toronto, Canada, has been a luxury hospitality designer, including for hotels, resorts and yachts, for 15 years and runs her company, Chapi Design. During her creative career, she’s worked on incredible projects with major brands, including St. Regis Hotels, The Ritz-Carlton, and The Luxury Collection.

These projects have taken Tatiana all over the world, designing interiors for hotels and resorts in Costa Rica, the Dominican Republic, Mexico, Peru, Antigua, Orlando, Nashville, and Toronto. She’s even designed a luxury yacht for the Ritz-Carlton Yacht Collection, Luminara, which boasts 226 suites with private terraces, five restaurants, seven bars, and a wine vault.

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One of Tatiana’s most recent projects was for St. Regis in Cap Cana, Dominican Republic, which was completed last year. “I like to do big properties, and everything we design [at Chapi Design] is custom-made,” Tatiana told the Mirror, “I have been very fortunate to work on different properties around the world.

“But it’s still so surreal for me that I’m working on the most amazing properties in the world, even though I have been doing this for 15 years.”

With a wealth of expertise on luxury interior designs, Tatiana revealed that there’s one key element in every hotel room that guests regularly miss.

The designer said: “The most money is spent on the headboard. Typically, it’s the most expensive piece as it’s often a feature. How you design the headboard depends on the bed’s location, and it can be a strong element of the project’s narrative.”

Tatiana revealed another important feature of any hotel room. “I would say the bathroom, believe it or not. It always gives the guests a good impression, and it’s the first place they go when they check into the room.

“The bathroom area is important. If you design a very unique layout for the washroom, people will start to talk about it. In the washroom, you can create something very sculptural and unique.

“If you are successful enough to create this interesting washroom, first of all, people will be spending more time there, they will have a bath and feel more relaxed. And actually, we spend a lot of our time in there.”

She added: “The light in the bathroom should be accommodating for different scenarios, bright enough to put on make-up but cosy and romantic at the same time. For me, every single washroom I design is very unique.”

Another feature of a hotel room that Tatania argues warrants attention is the bed.

“The mattress has to be comfortable, and the bedding. Also, there might be special glasses by the bedside table; it’s these details,” she said.

The designer likes to add a special feature inside the closet, such as interesting wallpaper, a splash of color, or a pretty stone.

“That’s a unique element you don’t notice right away, but you notice it after,” she added.

For Tatiana, the joy of the job comes from travelling and working with different people. She said: “The whole process is quite fun, and during this process, you get to meet a lot of interesting people who are passionate about projects. I also like to investigate new locations and new countries, because when I was in Kazakhstan, I didn’t really travel much. So, my first project for St. Regis was in Mexico, and it was my dream to go there.

“Mexico has a very unique culture, it’s very colourful, there’s amazing food, and they use alot of bright colours – there’s a lot of celebrations. It was very different, and I was very excited about that. The Dominican Republic is the same. It’s very comfortable, the people and land, it’s very nice.”

And her travels aren’t stopping anytime soon. Tatiana is currently working on mega interior design projects for St. Regis in Costa Rica, The Luxury Collection Hotel in Mexico, and Luxury Hotels in Peru and Antigua, and some projects can take as long as six years to complete.

You can read more about Tatiana’s projects on the Chapi Design website. You can also follow their Instagram page.

Do you have a travel story to share? Email webtravel@reachplc.com



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L.A. birthday party spots that will spark your inner child

I have a “big” birthday coming up. It’s the big 70 (gulp!). I’d like to throw myself a party, but one that might seem more fit for a 7-year-old than a 70-year-old (except when it comes to the food). I would like for there to be activities or games such as scavenger hunts, escape rooms, billiards, pinball, karaoke, pin-the-tail-on-the-donkey — you name it. But my friends and I also appreciate gourmet-quality food like the stuff that’s served at Providence, Crustacean and Mélisse. Is there any way to combine all of that into a party for 20-30 people? — Marla Levine

Looking for things to do in L.A.? Ask us your questions and our expert guides will share highly specific recommendations.

Here’s what we suggest:

Marla, I love that you want to celebrate your milestone birthday in a playful way that sparks your inner child. Who says you can’t run around and play games with your friends just because you’re a “grown-up”?

Similar to you, I prefer fun activities over stuffy, formal parties. I’ve celebrated my birthday at a go-kart racing track and a bowling alley. One year, I hosted an adult field day at the park with sack races, water balloons and snow cones, so I have some fun ideas for you. While many of these spots don’t offer gourmet-level cuisine — unless you consider chicken tenders and fries fancy — I’ve paired them with nearby restaurants that you can walk to. Depending on your vibe, you can do the activity first then walk to dinner, or vice versa.

One of my favorite adult-only barcades in Los Angeles is EightyTwo in the Arts District. Not only is it nestled between an array of bars, shops and restaurants, it is home to more than 50 vintage pinball and arcade machines. They have all of the classics like “Donkey Kong,” “Galaga,” “Mario Bros.,” “Ms. Pac-Man” and “Mortal Kombat.” On certain nights, you can catch live DJ sets as well. For a meal, consider the Michelin-recommended restaurant Manuela, which received a stamp of approval from the late Times restaurant critic Jonathan Gold. Tucked inside of the Hauser & Wirth complex, Manuela is a farm-to-table establishment with a variety of modern American bites to choose from. Whatever you do, be sure to order cream biscuits for the table.

An activity that instantly makes me feel like a kid again is singing — OK, more like belting — my favorite song into a microphone while surrounded by loved ones. One of the coolest karaoke spots in L.A. is Break Room 86, a nostalgic speakeasy hidden inside Koreatown’s Line hotel, which has private karaoke rooms, live DJs (and sometimes dancers, including a Michael Jackson impersonator) and an ice cream truck that serves boozy ice cream and Jell-O shots. Times senior food editor Danielle Dorsey says, “Entering the bar feels like you’ve stepped through an ’80s time machine with vintage arcade games, stacks of box TVs with static-fuzzy screens and tape cassettes decorating the walls.” Break Room 86 doesn’t open until 9 p.m., so check out Openaire for a sunset dinner. Led by Michelin-starred chef Josiah Citrin (the same guy behind one of your favorites, Mélisse), the rooftop restaurant offers elevated American fare such as a brick-pressed jidori chicken and grilled branzino — and it’s inside a glorious light-filled greenhouse.

Another spot that would make for an enjoyable birthday celebration is Highland Park Bowl, the oldest functioning bowling alley in L.A. Built in 1927 during the Prohibition era, the venue still has that vintage aesthetic with old pinsetters that serve as chandeliers, a revamped mural from the 1930s and eight refurbished bowling lanes. There’s also a billiards room and a full bar (with a tasty cocktail menu that rotates twice a year). When you get hungry, take a quick walk to Checker Hall, a neighborhood bar and restaurant that serves California-Mediterranean food such as skewers, turkish chicken and chicken schnitzel. Actor-comedian Hannah Pilkes told The Times it’s her “favorite bar in all of L.A.” How she described it: “It has the best cocktails and it almost feels like you’re in New Orleans when you step inside. It has a beautiful patio overlooking Highland Park. The decor is funky and kitschy yet classy; it’s magical.” Afterward, you can take another short walk to Jeni’s Splendid Ice Creams for a sweet treat (if you don’t have a cake).

My colleague Todd Martens, who writes about theme parks and immersive experiences, says it’s difficult to find escape rooms that can accommodate 20 to 30 people, but if you don’t mind splitting up and staggering your start times, check out Hatch Escapes near Koreatown. The venue can accommodate about 10 people at a time. Martens wrote about their room called “the Ladder,” which he describes as a “90-minute interactive movie with puzzles, taking guests through five decades, beginning in the 1950s, in which they will play an exaggerated game of corporate life.” The room “incorporates a wide variety of games, puzzles, as well as film and animation,” he adds. If this theme doesn’t spark your interest, there are three other options, including “Lab Rat,” which can accommodate 12 people.

You sound like a fun person, so I have a feeling that anything you do will be a good time. I hope that these suggestions are helpful in planning your special day. If you end up visiting any of these spots, please send us a photo. We’d love to see it. Happy birthday!

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Ari Shaffir brings back the storytelling show that launched comedy careers, but says this is ‘The End’

Back when late-night TV sets were still the primary route for a comedian to reach a mainstream audience, Ari Shaffir found a different way to make his mark. It started with creating a show where comics could tell completely uncensored, unhinged real-life stories. What started as a live show grew into “This Is Not Happening” on Comedy Central, and later, into “Ari Shaffir’s Renamed Storytelling Show,” building a loyal fan base along the way, with clips still making the rounds 15 years later.

Supporting shows leads to new opportunities, and while Shaffir’s latest chapter may close the book on his storytelling run, his final offering is certainly a strong one. Aptly titled “The End,” and taped live at the Box NYC, this seven-part series will be released and available for purchase through YMH Studios on Thursday , and it’s jam-packed with comedians that quite literally might kill you. Especially one.

The lineup is too stacked to leave anyone out, so buckle up for wild, unforgettable stories from Shaffir, Tom Segura, Ali Siddiq, Nate Bargatze, Tony Hinchcliffe, Ms. Pat, Shane Gillis, Sam Tallent, Steph Tolev, Jim Breuer, Robert Kelly, Chris Distefano, Big Jay Oakerson, Jordan Jensen, Joe List, Steve Simeone, Mark Normand, Duncan Trussell, Roy Wood Jr., Jessa Reed, Sarah Tollemache, Dan Soder and Colum Tyrrell.

Dan Soder, left, and Shane Gillis appear in Chapter 6.

Dan Soder, left, and Shane Gillis appear in Chapter 6.

(Troy Conrad)

Everyone’s stories are so nextlevel, and I almost choke-laughed and died during Ms. Pat’s. It also looks incredible, tell me everything about the room.

Ari Shaffir: The room is called the Box, and it’s this burlesque place. Or maybe you call it modern burlesque because it’s not just those feathers. I really don’t know, but I feel like burlesque has evolved and that’s what this place is. It’s kinda crazy, and it’s definitely a night out. Dave Chappelle used to have these “comedian balls,” which were so cool because he would just invite comics. Like, all of the comics. He’d invite everyone out and pretty much without saying it was like, talk to each other and trade ideas about the industry. It was just so cool in there, and we scouted a bunch of places, but the look of this place, it was just right.

It makes so much sense that the room is called the Box now, visually.

What you saw wasn’t even color-corrected, so I appreciate it. I went to test the sound because we put the stage in a different place. It moves around and we just thought it looked better with all the red, but I wanted to hear what the sound was like when they were not on the stage too. They were like, oh the emcee will have a cordless as they move around, and I watched it, and it was great. But man, I was so f— up on molly that I was grinding my teeth so hard that I cracked a molar, so yeah, that place rules!

Ali Siddiq appears in Chapter 7.

Ali Siddiq appears in Chapter 7.

(Troy Conrad)

Well, the room took my breath away, kinda like the lord took your solid tooth away. It’ll make sense to fans of your podcast You Be Trippin’ that ‘The End’ is produced by YMH Studios, but how did this series even end up happening?

Tom [Segura] and I have a relationship, we were openers for Rogan together, and we were kinda broke together, so we just talk about things. He’s so funny and prolific and I like talking things out with him. I talked to him about doing my special “Jew” too, but they were busy with the show, and you know back then, people weren’t jumping on getting into YouTube specials. So I had a chance to think about doing this show over the pandemic and finally was like, alright, let’s start working on this, and they said, “Come talk to us about it because we can help you now.” They have a great infrastructure there, and a streaming service too, so it’s like they already have everything built in, and Tom was like, “Dude, this show meant a lot to me, and we should make it again.” It’s not going to be a huge moneymaker for Tom, you know, it’s like pro bono work for lawyers, so it’s really cool of them. Another cool thing about this is the way the staff kicked in too. They’re all super talented, and kind of wasting their time on podcasts because they’re more talented than that, but it’s cool to work with a family and I liked the way they really took ownership of the work they did.

They’re a well-oiled machine of fun over there! With so many wild stories in the mix, is there anyone you are especially excited for people to see?

I’m excited to show some people new people. Even with the live shows, it’s always like, let me show you two headliners you know, a mid-level guy you’ll know and let me show you two people that you just don’t know. That’s what stand-up is in New York, L.A. and even Austin. There are some killers no one has ever heard of, and they’re destroyers. So I’m excited to show people Colum Tyrrell because he rules, he’s so funny, and his story is great. Tony Hinchcliffe’s story was really good, he’s just a monster storyteller in every sense of the word now. I just rewatched all of these a few times in a row for sound, and Roy Wood Jr. is so smooth it makes me feel like I’m needy and insecure on the stage. He’s just so calm and so good you’re like, “Damn, I’ve never been this smooth.” Sam Tallent is going to be one people talk about, Jim Breuer is so great, Steph Tolev crushed it with something fun and interesting and wow, this is really tough. Every time I’m doing a promo for this show it’s like, but what about this person, and this one?

It was also nice to see past killers on, definitely love to see the classics doing something new.

Yeah, having Big Jay [Oakerson] back was a key because he’s on the Mount Rushmore of this show, and we have three of those on “The End.” Jay, Ms. Pat and Ali Siddiq. We couldn’t get Sean Patton out because he was shooting something, and Bert [Kreischer] had a movie or something with his daughter moving or maybe it was a graduation…

Group of comedians on "The End" (Left to right): Ms. Pat, Ari Shaffi, Dan Soder, Duncan, Shane Gillis, Colum.

Ms. Pat, from left, Ari Shaffir, Dan Soder, Duncan Trussell, Shane Gillis and Colum Tyrrell.

(Troy Conrad)

What a funny world, though, if Bert Kreischer paid to have a graduation moved so he could do your show.

Yes! Just pay the school to move the graduation for a week! Don’t you make like $50 million a year? It’s so funny how it used to be crazy to think of someone making $100 million and now there are like 10 comics who make at least half of that. And without doing press! It is really cool, though, I haven’t paid for lunch in so long. And Ali Siddiq has become so huge, he’s like the success story of this storytelling show in its entirety. Everyone got helped a little bit, but Ali kind of broke off of these stories and to see him so successful and still so smooth, it’s really cool. You can’t be “niche” doing arenas, and there’s this independent boom that’s not going to wait for anybody. So it’s another big win for us, it’s our turn in the whole story of this.

So then is this really “The End” or could it be a new start?

There is a very, very small percentage of a chance that it comes back. The plan is that this is it, and that’s why we called it that. I’m just glad you liked the show. I’m glad you liked the look and the intimacy, and that you picked up on all of that. It feels so long ago that you forget, but that’s so awesome to hear because it was a lot of fun. I think comedy fans that knew about the show before will want to see more of it because it’s just this funny televised storytelling, and they missed it. And everything turns over every five years anyway, so new people can now be like, actual stories being told like this in front of an audience? What is this cool new thing?

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