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‘It’s not France, it’s not Italy, it’s Menton.” The seaside town on the French-Italian border has changed identities many times in its history. It was the only town in France completely annexed by the Italians during the second world war, but has also belonged to the Grimaldis of Monaco, was part of the kingdom of Sardinia, and only became French after a public vote in 1860. Today, ignoring the colours of Il Tricolore and Le Tricolore, almost everything is painted in various shades of yellow, a celebration of the town’s reliance on its beloved lemon.

Mauro Colagreco, the chef at the spectacular Mirazur restaurant, a few steps from the border, takes me up into the hills to visit one of his lemon and citrus fruit suppliers. “You can eat the peel of a Menton lemon; it has a thick, sweet rind. You can eat the whole thing; it’s totally organic and very juicy.” Menton’s microclimate, its warm winters, terraced hills and sandy soil make it perfect for growing citrus fruit. “What’s particular to the Menton lemon is that it has a smile, a small curvy fold at one end,” says Colagreco, who uses them in his restaurant alongside exploring the possibilities of Star Ruby grapefruits, yuzu confit and kumquats.

This time of the year, late February and March, is called “yellow time”, owing to the lemons, daffodils and the mimosa on the hillside. It’s also the time of the Fête du Citron, a two-week festival with parades, giant floats and, this year, huge models of a whale, 12-metre-high parrots and entwined storks – all covered in citrus fruit. It was the 92nd iteration of the festival, but the Menton lemon is too expensive and rare to use, so all 123 tonnes of oranges and lemons now come from Spain (mostly) and Portugal.

In a perfect location to appreciate Menton’s two personalities is Luciano Fondrieschi, who runs R Bike Menton, a cycling shop on the promenade between the old town and the Italian border. He believes there’s a lot of lively competition between Italy and France in the town. Fondrieschi was a successful runner and triathlete in Italy and his shop is always full of French and Italians, looking over the racks of shoes, pedals and bikes and asking for advice.

“Menton is a French town with an Italian regard,” he tells me. “All the boats in the harbour are Italian.” However, looking around, most of the cars are French. Fondrieschi switches languages seamlessly in his repair shop. While we are chatting, a British couple come in, breathless but exuberant in their Lycra, having just completed a 36-mile (58km) round trip to Sanremo. They are followed by an Italian pensioner who had cycled up to Dolceacqua, 13 miles away, for a pizza lunch, and a couple from Luxembourg who want a puncture repaired before they set off for Saint-Jean-Cap-Ferrat. “French people really just like speaking in French, but we [Italians] speak with our hands, so can talk to anyone!” says Fondrieschi. His in-store cafe offers a mix of brioches, rústico caprese, Italian aromatic cordials and café au lait.

Like every town in France, Menton’s streets are named after the country’s authors, politicians and war heroes. But in Menton, for every avenue Pasteur, Victor Hugo and Général de Gaulle, there’s an avenue Cernuschi and Laurenti, a rue Pietra Scritta, Isola, Urbana, Pieta and Mattoni. There’s also a Square Victoria (the British queen stayed in Menton in 1882), avenue Blasco Ibáñez (the Spanish writer lived in a huge villa here in the 1920s) and avenue Katherine Mansfield (who stayed in the villa Isola Bella) – the last two linked by the rue Webb-Ellis.

William Webb Ellis, the schoolboy who supposedly invented the game of rugby when he picked up the ball in a school football match in 1823, became an Anglican vicar and moved to Menton in the 1860s, spending the last years of his life there. He is buried in the hilltop Vieux Château cemetery, a steep walk up from the old town, where his grave overlooks the sea, forever covered in rugby balls and club ties.

The grave of the English illustrator Aubrey Beardsley is even higher up the hill, in Trabuquet cemetery. He died aged 25 and is buried alongside many other young artists, writers and aristocrats who flocked to Menton at the end of the 19th century to cure their respiratory disorders and lose themselves in the town’s many botanical gardens.

Half a century later, France’s own master of pen and ink, Jean Cocteau, also turned up in Menton. In 1955, the mayor asked him to decorate the interior of the Salle des Mariages – a depiction of the myth of Orpheus and Eurydice with centaurs and a Menton marriage. A key is available at the town hall for visitors.

A hundred metres away is Allo Robert, a warehouse-emporium of French and Italian bric-a-brac, the kind of things couples had on their wedding lists 100 years ago. I found a light-up Tabac sign, cabinets packed with 1930s soda siphons, candlesticks and champagne buckets, Italian crockery and blue chairs from Nice’s promenade. It’s a dusty snapshot of Menton from the early 20th century – as it says on the sign outside: “de curiosités … et tutti quanti” (“curiosities … and so on”).

Stay at the seafront Hôtel Napoléon, which has a solar-heated pool; doubles from €106, napoleon-menton.com. Eat pizzas, vitello tonnato and flavoured burrata at Mauro Colagreco’s La Pecoranegra, pecoranegra.fr

March 14 (UPI) — President Donald Trump announced that U.S. forces “totally obliterated” every military target on Iran’s Kharg Island, a key port that exports the vast majority of Iran’s oil.

In a post on Truth Social on Friday evening, Trump described the attack as “one of the most powerful bombing raids in the History of the Middle East.”

He said he directed U.S. Central Command to carry out the bombings after Iran halted ships’ passage through the Straight of Hormuz. About 20% of the world’s crude oil passes through the strait.

“For reasons of decency, I have chosen NOT to wipe out the Oil Infrastructure on the island,” Trump wrote.

“However, should Iran, or anyone else, do anything to interfere with the Free and Safe Passage of Ships through the Strait of Hormuz, I will immediately reconsider this decision.”

Kharg Island is about 15 miles south of the Iranian mainland through which about 90% of the country’s oil exports pass, The Washington Post reported. It’s a critical piece of Iran’s economy and a full attack on the oil infrastructure there could hinder Iran’s ability to pay its military.

Iranian officials said the site was “proceeding normally” after the U.S. attack.

In response to Friday’s bombings on Kharg Island, Iran threatened its own attack on key oil infrastructure in the United Arab Emirates, CNN reported.

Oil has been a key factor in the war in Iran, which began Feb. 28 with surprise U.S. and Israeli airstrikes on dozens of Iranian sites. AAA reported Saturday that the average price of a gallon of gasoline was $3.68 in the United States, up 23% since the start of the war.

This could, in turn, have a dramatic impact on other aspects of the U.S. economy, including food prices, jet fuel and fertilizer.

The beloved period drama has been hailed by audiences online and compared to Downton Abbey and Sherlock Holmes

Fans of period drama have been met with bittersweet news following the recent confirmation that a cherished series will be making a comeback – but for one final outing only.

This announcement follows previous excitement surrounding a WWII film due for release later this year and a Netflix period drama series drawing comparisons to HBO’s Chernobyl, reports the Express.

The costume drama has previously earned acclaim from one IMDb reviewer who described it as “One of the best”. They highlighted how the lead performer was an “absolute master at facial expressions”.

They continued: “IMHO this series continues to get stronger and is one of the best things produced for network TV. I am hoping this will be as long lived as some of the classic British shows like Vera and Silent Witness [sic].”

Another viewer wrote in their 10/10 assessment: “A wonderful TV detective story that bridges 21 century sensibilities with the horrible conditions of Victorian England, with its pollution, gender and class inequalities, poverty, etc.”

They further commended the programme: “What truly makes this show exceptional are the costumes, the sets, the great chemistry between the two protagonist, and the relationships amongst the other characters that slowly develops throughout the six episodes [sic].”

A third 10/10 review declared: “Fresh look, captivating plot, beautifully portrayed characters, real feel of old atmosphere, close attention to detail.”

The admirer revealed they were “totally hooked” by the production.

A third glowing review, titled “Amazing period piece”, saw the reviewer enthuse: “I joined PBS for this great masterpiece.

“The tension between the lead actors keeps me coming back for more. In this Downton Abbey meets Sherlock Holmes drama, each episode brings a more compelling reason to keep coming back for more.”

Miss Scarlet is set to wrap up after its upcoming seventh season, having first graced our screens in 2020.

The series features Peaky Blinders actress Kate Phillips in the starring role of Eliza Scarlet, the first female detective in Victorian London.

Not only has Miss Scarlet been solving mysteries, but she’s also been shattering the glass ceiling with her work throughout the city.

In a statement obtained by Deadline, the show’s creator Rachael New expressed: “Making Miss Scarlet has been the greatest joy of my professional career.

“Every stage of this beautiful show – from the writing, filming, editing and finally it reaching the screen – it has taken a whole village. A village of exceptionally talented people.

“From the wonderful exec team who first saw the potential in this story, to my brilliant writing partner Ben Edwards, the Belgrade production team, the Dublin post team and not least to our remarkable cast led by the magnificent Kate Philips, it has been a collaborative and beautiful experience.

“I’m very proud of how the final season plays out and the story we tell for Eliza.”

She added: “It’s a wrench to say goodbye to a character that I have lived and breathed for all these years, but Eliza will forever be with me whether on screen or off.”

Meanwhile, leading actress Phillips remarked: “What a journey this has been. Miss Scarlet has been one of the greatest joys of my career, and I will forever be grateful to Rachael New for creating such a witty, sharp, and delightful character in Eliza.

“It’s been a privilege to work on a show crafted with so much love and dedication and as we prepare to say goodbye, I’m so proud of what we’ve achieved and the memories we’ve made.

“Thank you to everyone who has supported us – I can’t wait to share the farewell Miss Scarlet deserves.”

Alongside Phillips, Miss Scarlet – formerly known as Miss Scarlet and the Duke – also features Tom Durant-Pritchard, Paul Bazely, Tim Chipping, Evan McCabe, Felix Scott, Cordelia Bugeja, and Ansu Kabia.

Production is currently underway in Serbia on series seven’s final six episodes of the drama.

Miss Scarlet is available to stream on UKTV’s U.

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