restaurant

It’s all too easy to overlook the grilled cheese sandwich when ordering at a restaurant. It can feel like something that is best reserved for picky eaters and the kids menu. But a great version is so much more than bread sealed together with a generous layer of cheese — everything must work harmoniously together. When something is this simple in construction, each ingredient really matters, from the type of bread to the selection of cheese to any additional toppings.

Luckily, restaurants around Los Angeles are taking the grilled cheese seriously, whether leaning into nostalgic versions with American cheese and sourdough bread or experimenting with unexpected ingredients like spicy labneh and caramelized onions. The results are delicious and comforting. Here are nine of the best grilled cheese sandwiches to try in L.A.:

Los Angeles is a city rich with regional specificity when considering the cuisines of Asia. When someone asks for a restaurant recommendation for “Korean food” or “dumplings” or “Thai,” I encourage them to be more specific. Are you in the mood for xiao long bao, mandu, gyoza or momos? You want to know where to get barbecue in Koreatown? Those sizzling grills crowded with galbi, while dependably righteous, only scratch the surface of the breadth and depth of Korean cuisine in what is home to the largest Korean diaspora outside of Korea.

There are omakase experiences for every price point. Cramped izakayas. A restaurant where the sole speciality is lamb prepared in the style of the Uyghur people of China’s Xinjiang province. Pho parlors and banh mi shops with pâté-smeared baguettes. Sunny Taiwanese breakfast restaurants slinging steaming bowls of congee and tightly wrapped fantuan.

AAPI-owned restaurants act as the vital centers of countless communities around the city. The San Gabriel Valley, Westminster, Little Bangladesh, Koreatown and so many more. These are places that are both hubs for thriving immigrant communities and sought-after dining destinations.

Here’s a list of 20 AAPI-owned standouts from our most recent guide to the 101 Best Restaurants in the city. — Jenn Harris

The all-you-can-eat venue says it has had a problem with ‘many customers’

An all-you-can-eat restaurant in Spain is introducing a “vomit fee” for diners who eat until they are sick on the premises. Sushi Toro, located in Gelves near Sevilla, said it had experienced a growing number of incidents in recent months involving customers “eating until they burst” and then vomiting.

The restaurant said the problem had affected tables and bathrooms, creating difficulties for staff and raising concerns over hygiene and customer service. In a statement shared on social media, restaurant staff said: “We have had many customers who keep ordering non-stop and eat until they burst, until they vomit. We have had vomit on the tables and in the bathrooms.”

They added that “the only solution” was to start charging vomiting fees. The restaurant, which promotes a fusion of “tradition and innovation”, offers a buffet menu featuring dishes prepared using fresh ingredients and specialist techniques. Prices range from €16.90 (£14.40) to €23.90 (£20.30), depending on the day and time of dining.

Sushi Toro bosses said their staff “strive hard to get orders out on time and maintain good hygiene” throughout all service periods. They urged diners to “order what you can eat” and apologised for any inconvenience caused by the new policy.

Demand for sushi has been surging in Spain in recent years, with diners increasingly opting for Asian seafood dishes over traditional Spanish fish fare.

BRITS might not know about this short-lived McDonald’s venture that launched in 2023 as it lasted just two years.

Called CosMc’s, the spin-off was a retro space brand by McDonald’s that focussed on ‘otherworldly beverage creations’.

Follow The Sun’s award-winning travel team on Instagram and Tiktok for top holiday tips and inspiration @thesuntravel.

In 2023, the very first CosMc’s venue opened selling a few food items and lots of speciality drinks that weren’t available in its original McDonald’s restaurants.

It was space-themed and based on an early alien character who visited McDonaldland in a series of adverts in the late 1980s and early 90s.

The first venue to open was a drive-thru in Bolingbrook, Illinois.

EGG-CELLENT CHOICE

The cheapest all-inclusive holidays this Easter break – from just £192pp

DREAMY DEALS

Our pick of the best long haul holidays for short haul prices

In its first month, the store reportedly had twice the traffic of a regular McDonald’s.

The opening day saw a large queue of customers – with some even being turned away, and police were monitoring the car park.

CosMc’s then opened in four other locations in Texas – Fort Worth, San Antonio and Allen.

The reason it was so popular during its opening was its unique menu.

Apart from a few items from the ‘McDonald’s Universe’ like an Egg McMuffin and McFlurry, all were only available at these restaurants.

Other available food items were the likes of a ‘Creamy Avocado Tomatillo Sandwich’ or a ‘Spicy Queso Sandwich’.

There were also ‘Pretzel Bites’ and ‘McPops’ which are essentially filled donuts – and you could get three for $3.79 (£2.78).

According to McDonald’s, hundreds of thousands of McPops were sold throughout the few years CosMc’s was open.

The spin-off was initially founded to crack the coffee market and mirror the success of other brands like Starbucks and Dunkin’ Donuts.

CosMc’s sold speciality coffees like the ‘Churro Frappe’ and ‘S’mores Cold Brew’ as well as slushies and soft drinks.

The Signature Galactic Boost range were drinks like the ‘Sour Cherry Energy Burst’ and the ‘Blueberry Ginger Boost’.

Across the two years that it was operational, CosMc’s opened at nine locations, all within the US.

Each was aimed at those wanting a quick snack, which is why each was a drive-thru and had no seating areas inside.

Last year it was reported that McDonald’s would be shutting down its CosMc’s chain, with none remaining open as of June 2025.

Thirty years ago, comedian and actor Tig Notaro didn’t have a clear direction in life, so she followed some childhood friends who wanted to get into entertainment to Los Angeles. Secretly wanting to do stand-up, Notaro decided to try her luck at various outlets in town, which became the start of her successful career.

“I stayed on my friends’ couch near the Hollywood Improv on Melrose, and a couple months later, got my own studio apartment in the Miracle Mile area,” Notaro says. “I love all the options for everything in L.A. — the entertainment, the restaurants. I like to stay active. So many people love the hiking options in Los Angeles, and I’m one of them.”

In Sunday Funday, L.A. people give us a play-by-play of their ideal Sunday around town. Find ideas and inspiration on where to go, what to eat and how to enjoy life on the weekends.

Notaro appears in Season 3 of Apple TV’s “The Morning Show” and is a series regular on Paramount+’s “Star Trek: Starfleet Academy,” as she was on “Star Trek: Discovery.” She’s also a touring stand-up comic and hosts “Handsome,” a comedy podcast, with Fortune Feimster and Mae Martin. The trio will be taping a live show May 4 at the Wiltern with the cast of Netflix’s “The Hunting Wives.” The live shows include interviews, but also “incorporate some ridiculous things,” she says. For example, upon hearing that some of the hosts always wanted to learn to tap dance, Notaro “hired a tap instructor to come to our live show in Austin and teach us how to tap dance in front of the audience.”

Notaro lives near Hollywood with her wife, actor Stephanie Allynne, their 9-year-old fraternal twin boys, Max and Finn, and three cats, Fluff, Linus and Skip. When she’s not touring, her ideal Sundays include sampling vegan restaurants, wandering through bookstores or museums, and doing something physically active with the family.

This interview has been lightly edited and condensed for length and clarity.

6 a.m.: Up with the kids

Because we have active children, we still wake up at 6 a.m. or 6:30 a.m. on Sunday, but there’s not as much of a rush to get going. Stephanie and I will often have coffee and chat in the living room together. I love that part of the day. Stephanie may cook breakfast, but Max and Finn are pretty self-sufficient and can make certain little meals for themselves. Max is really starting to take an interest in cooking, so he’d make breakfast for himself. Our family is vegan, but he eats eggs, so he makes himself an egg sandwich with avocado a lot of times.

9 a.m.: Daily morning walk

After breakfast, we usually have a morning walk around our neighborhood. That’s a daily thing I like to do, regardless of what’s going on. Now that I’m not touring as much, tennis is back on the schedule. So I’d go to Plummer Park in West Hollywood and play for a while, then join the family for lunch.

11:30 a.m.: Hike with a side of chickpea sandwich

I love Trails, a cafe in Griffith Park, where you can eat outdoors. It serves simple food, and has good vegan options. I usually get their chickpea salad sandwich. The food there is great. Afterward, we’d visit Griffith Observatory, where there’s lots to see. There are lots of great trails in the park, so we’d go for an hour hike before leaving.

3 p.m.: Browse the shelves for rock biographies

Bookstores are fun, so we’d head downtown for the Last Bookstore, which is in a historic building with lots of vintage books. I really love all things plant-based, and I’m a very big music fanatic. So I love to look for vegan books, nutrition books, rock biographies and autobiographies. It’s just fun to browse around the stacks.

If we didn’t go to the bookstore, we’d probably go to LACMA. Our sons are huge fans of art and want to go for each new exhibit. They love Hockney, Basquiat and Picasso, to name a few.

4 p.m.: Cuddle with cuties at a cat cafe

We’d then make a quick stop at [Crumbs & Whiskers], a kitten and cat cafe on Melrose for coffee, snacks and to pet the cats. It’s best to make reservations in advance. There’s cats all around the place that need to be adopted. You can visit and pet them, or find a new roommate. I’d love to take some home, but we already have three.

5:30 p.m. Italian or sushi, but make it vegan

We’re an early dinner family. One restaurant we like is Pura Vita in West Hollywood. It’s the greatest vegan Italian food, and for non-vegans, nobody ever knows the difference. It’s the first 100% plant-based Italian restaurant in the United States. They make an incredible kale salad and I love the San Gennaro pizza. It’s got cashew mozzarella, tomato sauce, Italian sausage crumble and more.

Then there’s Planta in Marina del Rey. It’s right on the harbor and you can sit outside and look at the boats coming in and out. They have sushi, salads and other plant-based entrees. They’ve got a really great spicy tuna roll that’s made out of watermelon. They are magicians.

Or there’s Crossroads Kitchen in West Hollywood. They play the best classic rock, and the atmosphere is upscale, fine dining. The appetizers that we always get are called Moroccan Cigars, which are vegan meat substitutes fried in a rolled batter. I really like the grilled lion’s mane steak, their mushroom steak with truffle potatoes, or the scallopini Milanese, that has a chicken or tofu option. I get the chicken with arugula on top. I always love to have a decaf espresso with dessert, which is either a brownie sundae or banana pudding.

7:30 p.m.: Comfort watch or word games

After dinner, the kids often like to watch an episode of “Friends,” a show that all ages enjoy, sports or “The Simpsons.” Or we’d play a game where each of us will add a word to a sentence and create a weird or funny long sentence until one of our sons says period. Then they’ll try and remember the whole sentence and repeat it back.

9:30 p.m.: Bubble bath then bed

The boys usually go to bed at 8:30 p.m. and bedtime for us is 9:30 p.m. Stephanie and I would read or chat. I like to take a bubble bath, if people must know. The best Sundays for me mean finding a good balance of relaxing and being active. I feel very lucky that my family and I can do those things together.

WASHINGTON — A man who stole a purse from then-Homeland Security Secretary Kristi Noem while she dined at a restaurant under the protection of Secret Service agents was sentenced on Wednesday to three years in prison for a string of thefts in the nation’s capital.

Mario Bustamante Leiva did not recognize Noem when he grabbed her Gucci handbag from the floor of a restaurant where she was eating with her family in April 2025, according to the U.S. attorney’s office. Noem’s purse had credit cards and about $3,000 in cash. Police recovered it from Leiva’s motel room.

Bustamante Leiva, a 50-year-old native of Chile, is facing deportation after his sentence imposed by U.S. District Judge Trevor McFadden.

“Bustamante Leiva came to Washington illegally to prey on citizens of the district,” said Jeanine Pirro, U.S. attorney for the District of Columbia, in a statement. “His pattern of theft ends here.”

Noem, who is identified only by her initials in court filings, acknowledged the incident in a statement last year that referred to Bustamante Leiva as a “a career criminal who has been in our country illegally for years.”

He pleaded guilty in November to three counts of wire fraud and one count of first-degree theft. He was charged and convicted of robbing two other people and charging fraudulent purchases to their credit cards.

Bustamante Leiva was charged along with a second suspect, Cristian Montecino-Sananza, who was sentenced in March to 13 months of incarceration for his role in one of the other thefts.

Investigators said they identified Bustamante Leiva as a suspect in the thefts after he used a stolen gift card to make a purchase.

Kunzelman writes for the Associated Press.

What’s the one thing better than finding the perfect beach? Finding one with a perfect cafe, bar or restaurant, where even the simplest of meals is elevated by a sea view and a soundtrack of crashing waves. We’d love to hear about your favourite finds in the UK and Europe, whether it’s a laid-back chiringuito in Spain, a seafood shack on a UK beach or an archetypal Greek taverna.

The best tip of the week, chosen by Tom Hall of Lonely Planet, wins a £200 voucher to stay at a Coolstays property – the company has more than 3,000 worldwide. The best tips will appear in the Guardian Travel section and website.

Keep your tip to about 100 words

If you have a relevant photo, do send it in – but it’s your words we will be judging for the competition.

We’re sorry, but for legal reasons you must be a UK resident to enter this competition.

The competition closes on Monday 27 April at 10am BST

Have a look at our past winners and other tips

Read the terms and conditions here

If you’re having trouble using the form click here. Read terms of service here and privacy policy here.

Mahmoud Khader Abed Adra, sought for over four decades, was surrendered by Palestinian authorities

A man suspected of organising a deadly attack on a Jewish restaurant in Paris has been arrested and placed in custody in France after being handed over by Palestinian authorities.

Mahmoud Khader Abed Adra, also known as Hicham Harb, arrived in France on Thursday after Palestinian officials surrendered him to French authorities, a handover that French President Emmanuel Macron linked directly to France’s recent recognition of Palestinian statehood.

On August 9, 1982, three to five men threw a grenade into Jo Goldenberg, a Jewish-owned restaurant in the Rue des Rosiers, in Paris’s historic Marais district, before opening fire on the street outside.

Six people were killed and 22 wounded in the incident.

The attack was blamed on the Fatah-Revolutionary Council, a Palestinian armed faction that had split from the mainstream Palestine Liberation Organization (PLO).

Adra was arrested in the West Bank by Palestinian security forces in September last year.

French antiterrorism prosecutors filed an extradition request days later, and he was flown to the Villacoublay military airbase outside Paris on Thursday, where he was taken into custody.

His lawyer described the extradition as “a serious violation of Palestinian fundamental law”.

“Forty-four years is too long,” said David Pere, a lawyer representing several families.

Two other suspects are already in French custody, and in February, France’s highest court confirmed that a trial will proceed, a ruling that had been challenged by the defendants.

Macron praised the Palestinian Authority’s cooperation, saying it reflected a commitment by President Mahmoud Abbas to work with France on counterterrorism.

Abbas had told French newspaper Le Figaro late last year that France’s recognition of Palestinian statehood in September 2025 had “created an appropriate framework” for the extradition request.

A POPULAR European city destination is adopting a green voucher scheme that will see tourists rewarded for litter picking this summer.

The city is hoping to attract tourists who don’t mind getting their hands a bit dirty on their holiday.

Germany‘s capital, Berlin, is set to introduce the ‘BerlinPay’ scheme that will see tourists rewarded for engaging in sustainable behaviour, like supporting social projects and collecting rubbish.

Those getting involved are set to receive benefits at museums, restaurants, and Berlin experiences when the scheme gets underway this summer.

This year, the scheme is going to be centred around water tourism and, partnered with the Senate Department for Economics, Energy and Public Enterprises, the model hopes to make responsible engagement around the waters visible and appreciated.

The tourism agency, Visit Berlin, has described the scheme as “an initiative that raises awareness and encourages responsible behaviour on and around Berlin’s waterways among visitors and Berliners”.

HOL NO

Popular European city brings back ‘tourist tax’ this week – ignoring risks £260 fine

SEA IT

UK seaside town undergoing a £40m revamp is home to the country’s best pier 

The agency has continued: “Those who behave responsibly on and around the water, for example by collecting trash, beautifying the neighbourhood, or supporting social projects – receive recognition from participating partners: small benefits or special Berlin experiences.”

The scheme is hoping to create a virtuous circle, where people get engaged, appreciate the city, and in turn are rewarded with a positive experience that will then drive engagement up further.

Berlin is currently looking for companies and initiatives to get involved with the reward scheme this summer and is keen on partners related to “Berlin’s water world”.

The tourism agency emphasized companies involved in water sports, leisure and tourism, gastronomy, hotel industry, culture and education, mobility, and environmental and urban initiatives should apply.

This new project appears to be following in the footsteps of Denmark, which launched ‘CopenPay’ for the country’s capital back in 2024.

So far, the scheme has proved to be effective and has had positive effects in the city, as tourists are given rewards such as boat trips and free bike rentals for their sustainable behaviour.

The head of communications and behavioural research at Wonderful Copenhagen, Rikke Holm Petersen, has reiterated the benefits to both the tourists and the city.

“When people are on holiday, they are more open to new ideas, and with CopenPay we have shown that tourists are not only happy to take part but are also inspired to…take new habits home with them,” Peterson said.