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Countryfile’s Adam Henson shares ‘heartbreaking’ farm problem that has left him worried

Countryfile’s Adam Henson has highlighted a worrying issue facing Britain’s farming industry after a set of figures left him deeply concerned

BBC Countryfile presenter Adam Henson has highlighted a serious concern facing the farming industry after new figures revealed a sharp rise in the number of people dying at work.

The farmer, who runs Cotswold Farm Park, said the statistics had prompted him to think carefully about the risks faced by those working on farms and whether more could be done to prevent fatal accidents.

Writing in BBC Countryfile Magazine, Adam said: “There’s so much bad news around that it’s easy to be numbed by the torrent of negative stories in the media. But occasionally something hits the headlines that stops me in my tracks – and that’s what happened when the latest figures for deaths in the workplace were released.”

Figures showed 33 people died while working in agriculture during the 2025/26 financial year, compared with 23 the previous year and 27 in 2023/24.

Adam pointed out the disproportionate number of deaths in the sector, noting that agriculture employs only around 1% of the British workforce but accounts for approximately one in five workplace fatalities.

The figures also prompted him to reflect on safety procedures at his own farm, where both employees and contractors carry out a wide variety of work.

He explained that risk assessments and training were already part of everyday operations, but said the figures were a reminder that it was worth looking again at how hazards were identified and managed.

Adam stressed that there was no single reason behind the number of deaths and that every incident had its own circumstances. However, he highlighted the nature of agricultural work as one possible factor.

Long days, physically demanding jobs and working alone can all create additional risks, particularly when there is nobody nearby to spot a problem or intervene.

“If there are no colleagues around and no chance of a second opinion (or a crucial second pair of eyes), it’s easy to imagine how something potentially dangerous could go unnoticed,” he wrote.

Farming also involves a huge variety of potentially hazardous tasks, with workers dealing with livestock, machinery, chemicals and other equipment.

Adam said the rural setting could sometimes make it easy to forget that a farm is still a workplace, and compared it with more conventional working environments such as factories and workshops.

He also recalled Apaches, the notorious public information film from the 1970s which highlighted the dangers children could face on farms. Adam described the film as “terrifying to watch”.

Research by the Farm Safety Foundation found that 88% of farmers surveyed believed complacency, including overconfidence and a false sense of security, was a major contributor to accidents on farms.

Several initiatives are attempting to improve safety, including the Foundation’s Yellow Wellies campaign, which provides advice and training. Meanwhile, charity RABI has developed FarmersAid, a free app intended to support people who are alone after a serious accident while they wait for emergency assistance.

Adam’s comments come after he recently raised another concern affecting the farming industry during a Q&A with fellow farmer Olly Harrison at Cotswold Farm Park.

Asked what they wanted from the Government, Harrison argued that farming needed to receive greater attention.

Adam subsequently discussed food fraud, saying he had been told by someone at the Food Standards Agency that the problem was worth £9 billion in the UK.

He said: “I was with someone from the Food Standards Agency and food fraud in the UK has a value of nine billion pounds. So stuff that is on a glass or a packet or says it’s something that it’s actually not.”

He went on to claim: “Huge amount of food coming into the country that is, you know, meats that is unlabelled or out of date or not fit for human consumption. Honey, olive oil and dairy products are the three biggest fraudulent foods.”

But it was the farm safety figures that left Adam with a simple hope for the future.

“Like everyone, I’m hoping and praying for zero avoidable deaths on our farms in the future.”

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European city has the ‘best supermarkets’ which are ‘the reason tourists visit’

A growing number of tourists are finding their most exciting holiday moments down a supermarket aisle, and social media is full of holidaymakers showing off their hauls. So, which European destinations have the best supermarkets

What do you most look forward to when you step off a plane? From sightseeing to days at the beach, we all have holiday moments that we dream about all year-round. But recently holidaymakers have taken to social media to show off their videos not of stunning scenery, but supermarket aisles.

TikTok is full of videos of Brits excitedly heading to supermarkets at their holiday destinations. One is captioned “Nothing beats the feeling of the first supermarket trip in Spain”, showing a man excitedly dancing in the aisles, while another shows a tourist visiting the supermarket chain Mercadona with the caption “Me, as soon as I land in Spain”.

This newfound appreciation for a chore that’s usually seen as mundane at home has lead to travel deals site Superbreak.com releasing a Gourmet Grocery Index the top ten destinations in the UK and Europe for grocery tourism in 2026. It looked at aspects of food shopping such as the amount of supermarkets and independent food shops, cost of a food shop, retail value, and the packability of its most popular food type.

Taking the number one spot is a city that’s a cultural capital, known for its colourful buildings, hilly streets, and apparently, its well-stocked supermarkets too. Lisbon in Portugal took the top spot thanks to its sheer choice of food shops, from old-school conservas, boutiques that specialise in tinned fish, to traditional delis and markets, as well as popular chain supermarkets.

Portugal is also frequently named as one of the areas offering the cheapest cost of living in Western Europe. While tourists from the UK sometimes find other European countries expensive for food shopping, Portugal has been named as 20-40% cheaper than shopping at home.

A popular item to take back to the UK is tinned fish, which scored the perfect packability score due to being difficult to damage in transit, pressure sealed, and shelf-stable, making it an excellent gift to take home. However, it’s worth noting that fish in brine or oil will count as a liquid if taking it in your hand luggage.

Visitors to Lisbon should look out for mercados municipais, local neighbourhood markets that are often found in large, historic buildings that have held market stalls for years. Mercado de Campo de Ourique is one of the larger options, reachable by tram, and also has a selection of sit-down places to have lunch or a coffee. Loja das Conservas is a great place to pick up souvenirs. This colourful shop has dozens of varieties of tinned fish in retro-style packaging that makes for fun gift.

If you’d like to experience shopping the same way as locals, the biggest supermarket chain is Continente, and there are small and large branches throughout Lisbon. There’s also Pingo Doce, which tends to be smaller branches that specialise in fresh foods and have popular in-store bakeries.

Coming second on the list was Barcelona, which is famous for Mercat de la Boqueria, named the best market in the world, and Florence in Italy which is full of specialist food stores where you can buy authentic local ingredients.

Just one UK destination made the list. Coming in at number ten were the Exmoor coast destinations of Lynton & Lynmouth which made the list due to the large number of independent farm shops and artisanal food makers on a per-capita basis, providing an excellent staycation spot for foodies looking to shop somewhere new in the UK.

Before packing supermarket items to bring back to the UK, travellers should make sure the items can handle high-altitude cabin pressure changes and rough baggage handling without bursting or cracking. If you’re on a hand-luggage only fare, make sure it meets the airport’s liquid requirements. If you can spill, spread, pump, or pour it then it’s likely to count as a liquid.

Keep journey timings in mind and whether your item will be able to be out of the fridge until you get home. And keep in mind that there’s still a ban on bringing meat and cheese products from the EU into the UK. All dairy products, plus meat including pork, beef, and lamb cannot be brought home with you, although fish and poultry items are fine.

Top 10 grocery hotspots for 2026

  1. Lisbon, Portugal
  2. Barcelona, Spain
  3. Florence, Italy
  4. Madrid, Spain
  5. Paris, France
  6. Rome, Italy
  7. Bologna, Italy
  8. Porto, Portugal
  9. San Sebastian, Spain
  10. Lynton & Lynmouth, Devon, UK

Have a story you want to share? Email us at webtravel@reachplc.com

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