Food

A BELOVED American fast food chain that is popular among celebrities is opening in the UK for the first time.

Not only does it have over five million followers on socials, but also fans such as Snoop Dogg, Post Malone, Cardi B, Cynthia Erivo and Travis Kelce.

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Raising Cane’s has been a favourite fast food joint in the US, particularly known for its chicken fingers.

Its first flagship will open in a UK hot spot next year, to mark the brand’s European debut.

The new Raising Cane’s will take over the former Angus Steakhouse site in London’s Piccadilly Circus.

It is set to open its doors late in 2026, as the first of several restaurants planned to come to London.

Expected to be a site with bold signage and high visibility in the centre of Piccadilly Circus and Leicester Square, the new branch will fit right into its vibrant West End location.

Opening at 21-22 Coventry St, it will be right amidst the nightlife, entertainment, theatre and shopping district.

Raising Cane’s loyal fanbase in the States have loved its “Craveable Chicken Finger Meals” and five core menu products.

These include its iconic Crispy Chicken Fingers, that are said to be have been marinated for more than 24 hours, and hand-breaded.

There is also Buttery Cane’s toast, which is an American classic of thick-sliced white bread that is spread with butter and then grilled until golden or crispy “to perfection”.

Another staple is the Crunchy Coleslaw which is described to be hand-mixed and made fresh.

And finally, their Crispy crinkle-cut fries that are served hot and salted.

There is also Cane’s Sauce that is iconic to the restaurant, and has been awarded the number one “most craveable sauce” in the restaurant industry, along with its chicken.

The addition of Raising Cane’s to London’s Piccadilly Circus will mean it joins some other globally iconic locations that the restaurant chain can be found, including Times Square and the Las Vegas Strip.

As is tradition with the fast food restaurant, it will also feature curated memorabilia and decor to pay homage to the location’s community, history and icons in London.

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Raising Cane’s co-CEO and COO AJ Kumaran said: “Bringing Raising Cane’s to the UK has been a dream of ours for many years and we’re excited to officially open the doors to our UK flagship late next year.

“We love the vibrant and eclectic atmosphere of Piccadilly Circus and are looking forward to marking this milestone with a flagship in the heart of London.

“With more than 950 restaurants across the US and Middle East, Europe presents an excellent expansion opportunity as we embark on this next phase of growth, and we’re excited to begin that growth with the UK.”

Raising Cane’s was founded in 1996 in Louisiana by Todd Graves, who wanted to present a Chicken Finger-focused concept.

“The Mothership” first restaurant opened in Baton Rouge in Louisiana, which Graves built by hand and it still stands today.

He said: “When I started Raising Cane’s 29 years ago, I never imagined we’d grow to where we are today as we announce our expansion into the UK with the opening of our UK flagship in iconic Piccadilly Circus.

“The demand from our customers and fans in the UK has been incredible and I can’t wait to show London what we’re all about.”

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Sept. 3 (UPI) — South Korea’s governing Democratic Party said Wednesday that it will push for National Assembly hearings this month on the troubles facing debt-laden Home Plus, the country’s No. 2 discount chain, and its owner MBK Partners, one of Asia’s leading private equity funds.

Rep. Min Byung-deok of the Democratic Party said that lawmakers should act quickly. He heads the party’s committee designed to protect the rights of economically vulnerable groups.

“We will try to move forward with hearings regarding Home Plus in September. Since the parliamentary inspection is slated for October, this month is the deadline to do so,” Min told UPI in a phone interview.

“We plan to summon MBK Chairman Michael Byungju Kim and executives from both MBK and Home Plus. Toward that end, we will ask for the cooperation of the opposition People Power Party,” he added.

The Democratic Party has accused MBK of driving Home Plus into decline by prioritizing its own benefits over the retailer’s financial health.

The People Power Party, however, has been cautious about the proposal, arguing that the legislature should wait for the outcome of police and prosecution probes.

Against this backdrop, Rep. Min pressed prosecutors to speed up their investigation into the case and arrest Kim.

“The MBK scandal is not just an issue for one retail company. It is a grave crime that threatens the very foundation of our national economy and erodes trust in the financial markets,” the lawmaker commented.

“The prosecution must act without delay to arrest Chairman Kim and other MBK executives to show the public results through a swift and thorough investigation,” he said.

In 2015, MBK acquired Home Plus from Tesco in a $5.1 billion deal. Since 2021, however, the retail chain has suffered consecutive annual losses, prompting it to seek court-supervised corporate rehabilitation this March.

MBK, having waived its rights to 2.5 trillion won ($1.8 billion) in common equity, is now focused on facilitating a sale, though Home Plus has yet to secure a new buyer.

Indonesian President Prabowo’s free meals programme hit by more mass illness as protests against government rock country.

An investigation has been launched after some 400 children became ill after eating free school meals in Indonesia’s western Bengkulu province, in the worst case of mass food poisoning linked to President Prabowo Subianto’s flagship food programme to help pregnant women and children.

The reports of mass illness on Wednesday came as President Prabowo arrived in Beijing, China, for events commemorating the end of World War II, and days after widespread antigovernment protests rocked cities and towns across Indonesia.

Authorities will launch an investigation into the cause of the illness, Bengkulu Province ‘s Vice Governor Mian said.

“We will temporarily suspend operations at this kitchen while we investigate where the weaknesses lie,” said Mian, who goes by a single name.

“This is the domain of the BGN [National Nutrition Agency] investigation team and the authorities,” he said.

Dadan Hindayana, chief of the National Nutrition Agency, which runs the programme, told the Reuters news agency the kitchen in question had only recently started operating, asking staff to evaluate services while waiting for results of tests on the food.

Since its launch, Prabowo’s free school meals programme has been rapidly expanded to reach more than 20 million recipients, and authorities plan to reach 83 million recipients by year-end, budgeting a total cost of 171 trillion rupiah ($10.52bn) for the programme this year.

The president launched the programme in January, but the initiative had already been marred by food poisoning that affected hundreds of people.

Last month, 365 people fell ill from free school meals in Central Java. According to local media reports, laboratory results indicated that the outbreak was a result of poor sanitation.

In the latest mass illness in Bengkulu, children aged from about 4 to 12 were rushed to a local hospital complaining of stomach pain beginning last Thursday, according to a video handout from the local government.

On Wednesday, Prabowo was seen attending a military parade hosted by Chinese President Xi Jinping in Beijing, to mark 80 years since Japan’s defeat at the end of World War II, according to China’s CCTV.

Despite the ongoing street protests at home over his government’s handling of the economy, Prabowo decided he would travel to China, after briefly reconsidering his trip amid the mass unrest.

The Jakarta Post reported on Wednesday that some 10 people are now thought to have died in protests over the weekend, with 20 people missing and 500 injured, according to reports from civic organisations and officials.

In Geneva on Monday, the United Nations called for investigations into the alleged use of disproportionate force by Indonesia’s security forces against demonstrators.

“We are following closely the spate of violence in Indonesia in the context of nationwide protests over parliamentary allowances, austerity measures, and alleged use of unnecessary or disproportionate force by security forces,” UN human rights office spokeswoman Ravina Shamdasani said.

“We stress the importance of dialogue to address the public’s concerns,” she said in a statement.

Nestle has fired CEO Laurent Freixe after just one year in the job following an investigation into an undisclosed “romantic relationship”, ousting its second chief executive in a year and throwing the Swiss food giant into its deepest leadership chaos in decades.

Freixe’s sudden dismissal followed an investigation into an undisclosed romantic relationship with a direct subordinate that breached Nestle’s code of business conduct, Nestle said late on Monday.

Freixe was replaced by Nespresso chief Philipp Navratil, a rising star at the world’s largest food company as it battles slowing sales, the impact of United States tariffs and eroding investor confidence after years of underperformance.

The Frenchman’s predecessor Mark Schneider failed to cope with the challenge, and it cost him his job in August 2024. Paul Bulcke, CEO from 2008 to 2016, will step down as chairman in April and will be replaced by Pablo Isla, a former CEO of Spanish fashion retailer Inditex.

“The loss of two CEOs and a chairman in a year is of historic proportions for Nestle,” said Ingo Speich, head of corporate governance and sustainability at Deka, a top 30 Nestle investor.

“The new CEO needs to fix the business model and bring volumes back. He needs to do better M&A [mergers and acquisitions] and focus more on emerging markets.”

The upheaval underscores the struggle not only at Nestle but also other consumer goods companies to reignite sales and recover stock values as the post-pandemic cost-of-living crisis drives consumers towards cheaper alternatives. Meanwhile, US tariffs threaten to further inflate prices and alienate already price-sensitive shoppers.

Shares in the maker of Nescafe and KitKat chocolate bars were down 0.8 percent in Zurich by 1:18pm (11:18 GMT).

Speak Up

The company said concerns about a possible relationship were raised by staff via the company’s internal reporting channel, Speak Up, although an initial investigation was unsubstantiated. Freixe had initially denied the relationship to the board, a company spokesperson said.

When staff concerns persisted, Nestle said it ordered an investigation overseen by Bulcke and Lead Independent Director Isla with the support of independent outside counsel. Swiss media reported that Swiss lawyers from the Baer & Karrer law firm helped with the inquiry.

Freixe, who spent 39 years with Nestle, will receive no exit package, the company told the Reuters news agency.

In a short statement, Bulcke thanked Freixe for his years of service at Nestle but said the dismissal was a “necessary decision”.

His dismissal adds to a list of top executives forced to resign after investigations into their relationships with colleagues.

Energy giant BP’s former CEO Bernard Looney and McDonald’s CEO Steve Easterbrook were both removed for failing to disclose relationships with colleagues.

The Swiss financial news website Inside Paradeplatz reported that Freixe met the woman in 2022 before he became CEO and when he was head of Nestle’s Latin America business.

Freixe was not immediately available to comment when contacted via email. The identity of the female subordinate has not been made public.

Swiss law does not prohibit relationships between senior executives nor does it require disclosure although most large companies have internal codes of conduct that require they are disclosed.

Corporate governance expert Peter V Kunz from the University of Bern said he was not familiar with Nestle’s rules but said requirements at most public companies were broadly similar.

“In this respect, Mr Freixe’s behaviour – regardless of whether it was legal or not – seems to me to be simply stupid and incomprehensible in this day and age,” Kunz told Reuters, adding that he did not think investors had grounds for legal action against Nestle.

Opportunity for overhaul

Nestle’s shares, a bedrock of the Swiss stock exchange, have lost almost a third of their value over the past five years, underperforming their European peers.

Freixe’s appointment failed to halt the slide, and the company’s shares shed 17 percent of their value during his leadership, disappointing investors.

One top 20 Nestle investor welcomed news of the change, saying Freixe had been a disappointment and bringing in Navratil was an opportunity for a more ambitious overhaul.

The new CEO needs to slim down the company, cut costs and above all reduce the headcount, the investor, who declined to be named due to the sensitivity of the matter, said, adding that it is also crucial for the company to raise organic growth to boost volumes.

“The cash flow must cover the dividend,” the investor said. “That’s an absolute priority.”

In July, Nestle launched a review of its underperforming vitamins business, which could lead to the divestment of some brands after first-half sales volumes missed expectations.

Freixe’s dismissal was featured on the front page of Swiss newspapers with Neue Zuercher Zeitung noting that Nestle had lost its “legendary stability” during which CEOs stayed on for years before eventually becoming chairmen.

AJ Bell investment director Russ Mould said the company would likely face a period of uncertainty over whether Navratil will follow the same path as his predecessor.

“While Navratil is also an internal appointment, he will want to put his own mark on strategy, and that suggests the clock could be reset when it comes to the turnaround plan,” Mould said.

Georgia Fowkes is a travel advisor who spends a lot of time in the UK and says there is one beach that is so special it gives her ‘goosebumps every single time’

A travel adviser has revealed the one UK beach that gives her goosebumps every time she visits. Georgia Fowkes, a travel advisor for Altezza Travel, which boasts a 5/5 rating on TripAdvisor with over 2,000 reviews, is an American based in Pittsburgh who frequently travels the globe and spends ample time with family in the UK.

She has declared Bamburgh beach in Northumberland as her personal favourite. “Bamburgh is the raw North in its purest form: endless sand with a castle rising straight out of the dunes”, she says. “You walk the shoreline and the dark fortress walls reflect in the wet sand, the sea stretching out like the castle’s extension.

“For me, Bamburgh is the best beach in Britain because it ties the vastness of the ocean to the weight of history. This isn’t just a holiday sea – it roars the same way it did centuries ago, when the castle walls faced the same waves I’m watching now. Standing there gives me goosebumps every single time.”

While Bamburgh Beach isn’t the only UK beach where a castle majestically overlooks the sea below, with other examples including Llansteffan and Harlech in Wales, as well as Tintagel in Cornwall, it still stands out as a unique feature of the UK coastline, boasting pristine sand, drifting sand dunes, and a magnificent view of the castle from almost every angle, reports the Express.

Bamburgh has been crowned the UK’s top seaside spot for five consecutive years, earning five-star reviews for its beach, seafront, scenery, and tranquil atmosphere.

One visitor to Bamburgh shared their love for the place with Which?, saying: “It’s a gem. The beaches are sandy, clean, and stretch for miles. There are walks galore, the food on offer is top-notch, the feel is of a time gone by, and there’s enough history to delve into to last several holidays.”

The castle, which boasts a history spanning 3,000 years, is now in the hands of Francis and Claire Watson-Armstrong.

“There is nowhere like Bamburgh. You can see dolphins, the sunsets, the sunrises. You just stand there and breathe in – the smell of the sea. It is unique. As it has been over the centuries, there is something about the soul of the place,” she expressed.

Despite the unpredictable British weather on the harsh North Sea coast, Bamburgh is increasingly becoming a worldwide attraction, drawing tourists from across the globe. It offers several dining and drinking options, including a seafood shack named Creel and Reel, the Victoria Hotel pub, and the Potted Lobster restaurant.

Georgia also mentioned Holkham beach in Norfolk as another favourite spot. She described: “Holkham is cinematic in scale. Dunes and a flat sweep of sand run to the horizon, so far you lose all sense of boundaries.

“It’s no surprise filmmakers chose it for Pride and Prejudice and Shakespeare in Love – standing here, you see why: the landscape itself looks like a film still. I’d call it England’s best beach because it turns a simple walk into a moment you want to hold on to. Empty yet majestic, it’s where sea, sky, and infinite sand shrink you down – but make you feel lucky to be part of the vast picture.”

The Mediterranean island is a perfect holiday destination for many reasons – and we don’t just mean the beaches

The Mediterranean island of Sardinia, boasting a perfect mix of scorching weather, delectable cuisine, rich history, city life and stunning beaches, is surprisingly not even in the top ten islands most frequented by British holidaymakers. This list is dominated by Spanish destinations like Tenerife, Majorca and Lanzarote, as well as Greek islands such as Santorini, Corfu and Rhodes, reports the Express.

However, those in the know would argue that this Mediterranean gem outshines them all. One of its major attractions is the staggering number of gorgeous beaches dotted along the coast every few miles.

Sardinia, nestled halfway between the coasts of Italy and Spain in the Med, is far less popular and less well-known than the tourist hotspots of Spain and Greece. These locations are now so overrun with tourists each year that locals are pushing back against over-tourism.

Sardinia is an ideal holiday destination for numerous reasons: it’s a vast island, offering plenty of space, meaning you’re not forced to cram into one or two overcrowded tourist spots.

It boasts a large city, Cagliari, on its southern tip, allowing you to immerse yourself in the hustle and bustle of city life, complete with a vibrant restaurant and bar scene. At the opposite end of the island lies Alghero, a reasonably large town also teeming with a lively dining scene.

The island is a haven of luxury, with its north-eastern shore attracting well-heeled European tourists to Porto Cervo. Here, you can spend your time admiring the heavily-guarded yachts and guessing their owners.

As expected from any Italian destination, the food scene is sensational with a plethora of dining options. Despite being less touristy than Majorca, many of Sardinia’s restaurants cater mainly for locals, ensuring high-quality cuisine.

But perhaps the jewel in Sardinia’s crown is the extraordinary number of stunning beaches. Each one could be considered a national treasure if located in another European country.

In fact, two Sardinian beaches made it onto a recent list of the world’s 50 most beautiful beaches, with one securing second place.

The best beaches in Sardinia

Choosing the “best” beaches in Sardinia is almost impossible due to the sheer number of worthy contenders scattered around the island. Here are just a few suggestions, but you may discover your own favourites through personal exploration.

Besides the main island, the Maddalena archipelago, a group of islands off Sardinia’s north coast, also boasts a collection of beautiful beaches.

1. Cala Mariolu
2. Siaggia della Pelosa
3. Spiaggia del Pirata
4. Spiaggia Rena Bianca
5. Cala Corsara, La Maddalena

Sardinia can, naturally, become crowded during the peak months of July and August, when numerous Italians take their own holidays there. Costa Smeralda ranks amongst the most sought-after destinations. It’s also rather a celebrity magnet and the part of the island where affluence is most apparent.

If you fancy some celebrity-spotting, this is certainly the spot to visit, with Spiagga del Principe being the top beach to potentially glimpse a Hollywood star, music mogul or business leader. Lonely Planet said: ” A number of beautiful coves necklace the fabulous swoop of coastline where Gallura’s wind-whipped granite mountains tumble down to fjordlike inlets in the emerald sea.

“One of the finest is the Spiaggia del Principe, a stunning crescent of pale sand snuggled among low cliffs named after Prince Karim Aga Khan, who has given it his seal of approval.”

Where to stay in Sardinia

Where you decide to base yourself in Sardinia hinges on the type of break you’re after. Cagliari stands as the island’s biggest population centre, a thriving city offering an ideal blend of historical and contemporary elements.

It isn’t particularly a tourist hub, so the eateries here serve primarily Italians, ensuring you can trust their standard.

Even Cagliari boasts a gorgeous beach of its own, the enormous Poetto, just a brief journey from the city centre, where locals escape whenever possible. At the other end of the island, you’ll find Alghero, a cosy town boasting several beaches and nearby attractions, including stunning country villages.

From here, you can hop on a boat to Neptune’s Cave, a breath-taking seafront cavern where stalactites dangle above the water.

On the east coast, you’ll discover the luxury hotspots of Porto Cervo and Costa Smeralda, a playground for the rich and famous. If rubbing shoulders with high society isn’t your cup of tea just yet, then Cannigione, a modest small town nearby, offers plenty of hotels, restaurants and bars.

Similarly, if you’re after a location that’s close to the city but also boasts a good selection of beaches, give Villasimius in the south a go. It’s just a short drive from Cagliari.

Where to eat in Sardinia

The choices are virtually limitless, with all the major towns and cities offering an array of authentic options that cater more to Italians than tourists.

But one dining experience you simply can’t miss is the agriturismo. This Italian concept sees traditional farms adapt to accommodate visitors looking to eat or stay (or both). The menus are extensive and fantastic, leaving you stuffed with the finest locally-produced food. There’s nothing quite like it.

How to get to Sardinia

Sardinia’s main airports are located at Cagliari on the south coast and Olbia on the north-eastern coast. Regular flights to either are available from UK airports.

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Wright’s Food Emporium, is a cafe, deli, and wine store that’s rarely not busy – and it’s easy to see why

The UK is packed full of towns and villages with hidden gems, whether that’s cafes, restaurants, or bars. One such spot is Wright’s Food Emporium in Llanarthne.

Writing for WalesOnline, reporter Kathryn Williams has recalled a recent visit to this food outlet, sharing how it’s quickly become a must-visit destination. She wrote: “Wright’s Food Emporium is a cafe, deli, and wine store in the heart of the village and is rarely not busy, but even I’ll navigate their tight car park for one of their Cubano sandwiches.”

Wright’s opened at the start of 2014 by food industry experts Simon and Maryann Wright inside a former Brains pub – which was a prominent feature in the small village but had been yet another rural local to shut its doors.

Kathryn writes: “When you walk in you’re confronted with a dining space to the left but turn right and it’s business time. A bustling, well-stocked deli with fresh, local fruit and veg, wine, Welsh cheeses, meats and the best shelves of condiments west of Wally’s in Cardiff.

“But, you want to know about the sandwich. The Cubano is so good I don’t think I’ve seen it off the menu – which rotates weekly thanks to what’s fresh or fancied that week – in a good few years.”

So, what’s in a Cubano? At Wright’s, their ciabatta is generously filled with pork belly, Hafod cheese (from Lampeter), Myrddin Heritage ham (sourced just eight miles away in Tanerdy), pickles, Sriracha and mayo.

Kathryn continues: “The pleasing chew of the bread and pork belly is offset by the fresh pickles and sharp, creamy dart of the mix of mayo and Sriracha runs through each bite. And as you [me] try, but ultimately fail, to keep the whole shebang together, the bonus of the hidden ham comes through at the end a winner as you switch the sticky, dense and lovely pork belly to a side portion.

“It’s a bloody triumph of a sandwich – all in one go, and if or when it falls apart. The individual components work hard to stand out but also marry as harmoniously as they should.

“Wright’s Cubano is not the only winner on the ever-changing menu; you’ll do well do try their amazing salads that feature items from Blaencamel Farm, a past favourite of mine featuring charred nectarines, walnuts and Brefu Bach cheese all delicately decorated with edible flowers.

“Veggie sides come in shapes like aubergine fritters, patatas bravas, Welsh asparagus. If I really want to ensure a taste of Wright’s in the moment I usually insist my other half – or anyone else I can coerce – into sharing half a Cubano and half the salad. It’s a bloody win-win.

“And if you’ve already had lunch, don’t like sandwiches (not sure who those type of people are) and fancy coffee and cake, there’s still a reason to stop off at Wright’s. Earlier this year I bought one of their apple and cinnamon pastries and, not to be over the top, it was so heavenly up my street I’ve been waiting for it to be back on their Instagram ever since. The fact there is no photographic evidence of this proves how irresistible it was.”

Wales Online writer Ruth Mosalski and her family spent four nights at Haven’s biggest UK campsite, Hafan y Mor in north-west Wales, and found it to be a hit with the kids

Haven’s largest campsite, nestled in the stunning Llyn peninsula of north-west Wales, spans a whopping 500 acres. Ruth and her family family spent four nights there and said her children were “absolutely smitten.”

Located just outside Pwllhelli, the Hafan y Mor site was once a Butlin’s holiday park. Remnants of its past still linger, such as the platform from the land train and some of the old apartment blocks, although the cable car is long gone. Today, it’s a sprawling, modern site boasting hundreds of caravans and an impressive array of dining options and activities.

Ruth shared her visit and said: “We embarked on our four-night getaway last summer, arriving just as check-in opened. The queue of eager holidaymakers had already extended beyond the campsite and onto the main road.

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However, the efficient staff quickly resolved the situation, making the check-in process one of the smoothest I’ve ever experienced at similar venues. There were no lengthy checks or key handovers because all necessary information is provided via the app prior to arrival, reports Wales Online.

Once your car registration is verified, you’re given directions and off you go! Your keys await you on the counter inside your caravan, with a security seal (and your name) on the exterior door to ensure you’re at the correct location. This streamlined system significantly speeds up the entire process.

We were cosied up in The Stables area, in a gold-level caravan. Tucked away on the far side of the site, it was blissfully quiet yet only about five minutes’ stroll from the Dragon Lakes adventure village and roughly 10-12 minutes from the main facilities including eateries, pubs and pool.

The caravan itself, the highest grade offered by the site, was spanking new and genuinely plush. The living space was considerably larger than others I’ve experienced at similar sites, boasting two sofas (not the modular ones that are impossible to get comfy on), televisions, ample storage and extra perks like USB plug sockets and a hairdryer. The master bedroom even had an en-suite.

Prior to our arrival, the app proved useful for booking activities, viewing the entertainment schedule and even providing a handy packing list – even at the gold level you need to bring plenty with you. However, the sparse Wi-Fi coverage on the site meant we occasionally struggled to access what we needed unless we were in one of the site’s main areas. While there, this app can be used to book activities but also order grub to your table in the pubs, or even to your caravan.

Food and drink on the site

There’s a plethora of dining options on site. While they may not be winning any gourmet awards, for a mum who’s usually cooking three meals a day, it was a welcome break.

On-site eateries include popular chains like Papa Johns, Slim Chickens, Burger King and Millie’s Cookies. Haven’s own offerings include their pizza joint, The Pizza Deck, their pub, HMS Glendower, and the Coast House bar and restaurant. For sunny days, there’s the Box Bar, and The Cakery serves Costa coffee and cake right next to the playground.

We enjoyed two evening meals at the Coast House – one was “excellent pub food”, but the other left us wishing we’d ventured elsewhere. However, with kids eating for just £1 when adults order a full-priced meal, and the option to combine this with the two for £18 meals deal, four of us managed to dine for just £20.

A breakfast of four full breakfasts (two kid-sized, and two adult) with Costa coffees came in at under £30. I was pleasantly surprised to find that the on-site shops were reasonably priced. Stocking Co-op items, even typically marked-up products like nappies were sensibly priced.

On-site activities

There’s a plethora of activities on offer here, all reasonably priced. From trampolining and climbing walls to pedalos, Nerf battle zones, sports pitches, and a thrilling leap of faith jump. Our top picks were the 4×4 off-roader experience and the pic ‘n’ paint pottery. You can hire karts for a cycle around or Segways for a bit of fun.

There’s also a soft play area and two large arcade areas for those who fancy a go at the 2p machines or grabber toys. The swimming pool was an absolute blessing. With five different pools catering to all ages, including a smaller one for our nearly two year old and slides that our adventurous four year old could enjoy.

There was even a lane pool, although we never managed to tear ourselves away from the slides long enough to use it. It’s evident that there’s been significant investment in these facilities. Haven was acquired by Bourne Leisure Ltd ten years ago, the same company that owns Warner Leisure Hotels, and they’ve spent that time investing heavily.

This is clearly visible here, with the only giveaway of the site’s age being some of the paintwork in the pool area, but that’s just nitpicking. As you’d expect from Wales in August, the weather during our stay was a mixed bag. We had glorious sunshine on our arrival, departure and middle day, but torrential rain on the other days.

On the sunny days, we ventured off-site to explore the stunning beauty of Criccieth, Aberdaron, Llanbedrog, Abersoch, Llanystumdwy and fulfilled a travel bucket list item at the Ty Coch Inn at Porthdinllaen.

Despite the rainy days, we made the most of the on-site options. Our kids would tell you it was the best holiday ever. Our four year old spent an hour hunting fossils in an interactive show (£16) before we saw Haven’s mascot perform her own show. We also got to paint a pot (£12 per person), have a swim (free with the play pass or £10 otherwise), and then danced at the Tots Disco (free).

We even took seats in the huge showbar for the on-site team’s panto (free), with fish and chips delivered to our tables for tea (£5.99 for a kids meal, including fruit shoot).

Many of the activities are outdoors and carry on regardless of the weather. The staff were helpful in rebooking things on the day we were due to do something outdoors, but they were almost all fully booked by the time we were there at 9.25am, probably because everyone had the same idea.

We’ve previously visited Eurocamp and French equivalents, as well as Bluestone in Pembrokeshire, but the entertainment here was much more suited to our kids. In France, things only really get going much later at night, which isn’t ideal for our younger kids.

The tots disco here started at 5pm and lasted half an hour – perfect for little ones. When it comes to entertainment, Haven was the clear winner. For us grown-ups, it served as a brilliantly situated base in a region we’re often priced out of exploring.

We didn’t just explore Llyn itself, but my husband and I also managed to cover a few more miles of the Wales Coast Path, which runs alongside the park.

We never made it to the nearby beaches, but they were completely deserted and should definitely be signposted more to showcase the area’s natural beauty. However, for our children, it was the jam-packed schedule that left them shouting, screaming and smiling from dawn till dusk.

We departed exhausted, but wonderfully happy with memories we’ll cherish for years to come. In conclusion, the site’s facilities cater to nearly every age and ability, and our caravan was superbly equipped, comfortable and offered lovely sunset views.

If we hadn’t been so knackered each day from cramming in as much as possible, it would have certainly been the sort of place where we’d have happily sat on the decking with a bottle of red and a pack of cards, but those water slides really do take it out of you.

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Travelling Italy is special. As well as being totally beautiful, the country boasts incredible food, delicious wine and offers beauty at every corner; however, when it comes to eating gelato, British tourists often go wrong

I can honestly say I’m totally in love with Italy. From the stunnning scenery to the food that never fails to tempt my taste buds, there is so much about the beautiful country that makes me feel happy, vibrant and at home; perhaps that’s why I’m so interested in trying to experience what it has to offer to the best of my ability.

While I may strive to never overcook my pasta and pronounce “grazie” as well as I can at all times, there’s one trick I learnt early on in my travels, and it centres around food. If you visit Italy, you may be tempted to sample the huge gelatos on offer in the eateries that scatter the cobbled streets; however, many British tourists are making a big error when indulging in the sweet treat.

Gelato is a frozen dessert of Italian origin that’s pretty similar to ice cream but it’s usually denser, smoother and more flavourful due to its lower fat and air content. Even though the term “gelato” translates to “ice cream” in Italian, it refers to a specific type of frozen treat that is quite different to traditional ice cream due to its included ingredients, preparation and texture.

When you walk around Italy, you may see various cafes selling gelato on the same street, but it’s important to be able to note how they differ. Though I’m not an expert in everything Italian, there is one piece of travel advice I’ll never forget, and it was shared by an Italian taxi driver.

When travelling to a hotel, and speaking about gelato, the driver told me: “Never have gelato that is big – that is piled to the top. This is not real gelato.

“Real gelato is always flat. Anything else – the big ones, the bright colours – they are like the McDonald’s of gelato.”

As much as the bright colours of huge, piled up gelatos have never appealed to me, I quickly learnt his words were true. When I fancied sampling one, I headed to a cafe that he recommended, and it didn’t disappoint.

The gelato was sweet, yet creamy, and tasted totally delicious, but you could also tell it was homemade. The texture was smooth and soft, and it was the perfect addition to a hot summer’s day in the Italian sunshine.

Meanwhile, the other options, known as “fake gelatos”, are often made with artificial powders. This kind is also usually fluffier and lighter due to the whipping process.

Little you may know, chemicals are used to keep fake gelato puffed up and prevent deflation. This is why tourists should be wary of towering mountains of gelato topped with various decorations, as they aren’t often authentic.

According to experts, a real gelato will be dense, as opposed to fluffy. It should get packed into a cup or a cone with a paddle-like tool, and should never be scooped.

When at the counter, gelato should also lie flat in the serving dish or in a stainless steel canister. Sometimes it will also have a lid placed on top so you can’t even see it.

It should not be displayed in huge, mounting piles as it’s a product that the producer aims to keep as fresh and cold as possible. These are the top tips you need to follow to be in with a chance of sampling the best on offer.

A Roman tour guide said in a viral TikTok video: “If you see the big mounds, what are they trying to do? Impress you. But also, they whisk it up so they grow with the air and they go down in the evening. So you’re paying for air, literally.”

As well as this, you should also avoid bright, bold colours. If the gelato is a bold blue or pink shade, you can tell that the gelateria uses artificial colours, which implies it is likely to use artificial flavours too.

If a gelato is made with local, seasonal ingredients, then the colours will mirror this. So, stop eating with your eyes, and think about what gelato should really look like if you want it to set your taste buds on fire. Bon appetit!

Newborns are being forced to share an incubator at Gaza City’s al-Helou International Hospital as rising cases of acute malnutrition overwhelm the wards. Doctors say hospitals are running out of space amid Israel’s man-made famine.

Emergency food supplies are running out in Nigeria, Kenya, Somalia and South Sudan, Save the Children warns.

Millions of children across four African countries could die of malnutrition in the next three months, Save the Children has warned, as emergency food supplies dwindle as a result of international aid cuts.

Save the Children said on Thursday that Nigeria, Kenya, Somalia and South Sudan were expected to run out of so-called “ready-to-use therapeutic food” (RUTF), a nutritional paste that has a long shelf life and does not need refrigeration.

In Nigeria alone, the lives of 3.5 million children under age five who are suffering from severe acute malnutrition will be under threat without access to treatment and nutrition support, the humanitarian group said.

“Imagine being a parent with a severely malnourished child,” Yvonne Arunga, Save the Children’s regional director for East and Southern Africa, said in a statement.

“Now imagine that the only thing that could help your child bounce back from the brink of death is therapeutic food and that food is out of stock when it was once available.”

The warning comes just months after the United Nations announced sweeping programme cuts in June amid what the UN’s humanitarian office described as “the deepest funding cuts ever to hit the international humanitarian sector”.

“We have been forced into a triage of human survival,” UN aid chief Tom Fletcher said at the time.

“The math is cruel, and the consequences are heartbreaking. Too many people will not get the support they need, but we will save as many lives as we can with the resources we are given.”

Key international donors, led notably by the United States, have drastically scaled back foreign aid funding, leading to widespread concern that critical aid – from food and healthcare to poverty reduction – will be affected in countries around the world.

In July, as part of US President Donald Trump’s push to scale back federal spending, Congress approved a package that slashed the country’s foreign aid expenditures by about $8bn.

Last month, Doctors Without Borders (known by its French acronym MSF) reported that at least 652 malnourished children had died at its facilities in northern Nigeria in the first half of 2025 due to a lack of timely care.

“We are currently witnessing massive budget cuts, particularly from the United States, the United Kingdom, and other European countries, which are having a real impact on the treatment of malnourished children,” said Ahmed Aldikhari, MSF’s country representative in Nigeria.

On Thursday, Save the Children said staff at one of its clinics in northwestern Kenya have been forced to try to get food from other facilities to help feed malnourished children.

“And if [the children] are not supported, I know very soon [we] will be losing them,” said Sister Winnie, who runs the facility in Turkana.

About 105,000 RUTF cartons are needed through the end of the year across Kenya, Save the Children said, but only about 79,000 have been secured so far, with stocks expected to run out in October.

The group said that overall, shortfalls in nutrition funding could cut off treatment to 15.6 million people in 18 countries around the world, including more than 2.3 million severely malnourished children this year.

The situation is expected to deteriorate further in 2026, it added.

There was one specific spot I absolutely adored

It’s been described as a ‘handsome market town’ with ‘bags of character’, and is known for its picturesque Georgian streets, handsome Tudor and Georgian stone buildings and easy access to the rolling hills that surround it.

And earlier this summer, a 2025 guide named Farnham, on the western edge of Surrey, among the best places to live in the UK. I spent the day in the beautiful town exploring its huge array of independent shops, thriving arts scene, superb restaurants and peaceful parks. Farnham is currently undergoing a huge regeneration project called Brightwells Yard, which will see 239 new homes, 25 commercial units for shops and restaurants, a six-screen cinema, a multi-storey car park and landscaped public open spaces.

Roadworks in the town centre are expected to continue until early 2027. But I didn’t let that put me off, and I parked in the Sainsbury’s car park and wandered around the pretty neighbourhood on foot.

I first visited Gostrey Meadow, and it painted a picture for the whole neighbourhood. There was a real community feel about the place with children playing in a new playground (opened in July) and families enjoying picnics under serene willow trees by the trickling River Wey.

On Sunday afternoons throughout the summer, people can gather around the bandstand and listen to live jazz music on the lawn for free. I bought a coffee from Jamie’s Coffee van and watched ducks bob along the water before moving on to Farnham Maltings.

The superb arts centre in Bridge Square is situated along the river, and it’s in a picturesque location for watching shows or participating in workshops. I only walked past on my way to Downing Street (not the London one), but I nearly stopped at its café as it sold tempting artisan sourdough, open Danish sandwiches.

Downing Street, which is currently closed to some traffic but not pedestrians, is a hidden gem for mooching around independent shops and quaint eateries. I stopped at a glorious little little spot called Hamilton’s Tea House half way up the street for a snack.

As I sat down at a table by the window, I looked around and noticed all three fellow diners were tucking into scones which immediately made me fancy one. By the counter I could see a display of huge plain, sultana and cheese scones and I gave in and ordered a fruit one (£4).

Served on a rectangular plate with butter, a mini pot of clotted cream and a jar of strawberry jam, I quickly understood why it was a hit among the other customers. Ultra light and fluffy, and incredibly buttery and moreish, I devoured the lot, not leaving a crumb.

With my sweet tooth satisfied, I continued walking up the quaint road, popping my head into a charity shop along the way, before I reached The Borough and then Castle Street home to familiar chain restaurants including Gail’s Bakery, Caffe Nero, Bill’s, Giggling Squid and Pizza Express.

On the corner was The Castle pub, a stunning gastropub set within a beautiful Grade two listed Georgian townhouse. Stylish yet relaxed, it boasted a hidden covered courtyard garden at the rear offering a tranquil oasis from the bustle of town life.

On the outskirts of the main town centre was Waverley Abbey, Farnham Castle, Birdworld, Farnham Park, Museum of Farnham, Bourne Mill Antiques Centre and Alice Holt Forest, so you could really spend a weekend there. On the fourth Sunday of every month, a farmers’ market takes place in Central Car Park.

I really enjoyed exploring the pretty Surrey town and I would happily move there tomorrow. It felt safe, clean and was bursting with character. I absolutely adored Gostrey Meadow, it was my favourite bit.

Farnham is a popular place to live for young professionals and families, especially those looking to escape the city for an idyllic rural life but still with easy access to the capital. There is a regular and direct train service from Farnham to London Waterloo which usually takes around 90 minutes.

According to Rightmove, house prices in Farnham have an overall average of £611,117 over the last year. This is just above the Surrey average of £598,462.

The majority of properties sold in Farnham during the last year were detached properties, selling for an average price of £897,765. Semi-detached properties sold for an average of £538,557, with terraced properties fetching £435,120.

Maputo, Mozambique – Down the main aisle of a bustling conference pavilion in Mozambique’s capital, Maputo, Lucia Matimele stands surrounded by lush green leaves, peppers on the stalk, and bunches of ripe bananas.

“We have land, we have water, we have farmers!” she enthuses. “What we need is investment.”

Matimele is the director of industry and commerce for Gaza province, a region about 200km (125 miles) away that is one of the country’s main breadbaskets. She and her team packed up some of their most promising crops and joined thousands of others – from within and outside Mozambique – to exhibit their wares and make industry connections as the government works to promote economic growth and development in what has been a politically challenging year.

More than 3,000 exhibitors from nearly 30 countries are in Mozambique this week for the 60th annual Maputo International Trade Fair (FACIM) – the largest of its kind in the country. Tens of thousands are expected to attend the seven-day event, the government said.

Crowds of exhibitors and eager attendees gathered at the sprawling conference site on the outskirts of Maputo for day one of the event on Monday. A dozen pavilions are hosting local businesses, provincial industry leaders, such as Matimele, and regional and international companies looking to trade in or with Mozambique.

Standing before delegates and businesspeople at the opening ceremony, Mozambican President Daniel Chapo focused on the need to ensure a good environment for foreign investors, while also building an inclusive and sustainable local economy.

“Mozambique has a geostrategic location, with ports, development corridors and various other potentialities; vast resources, mineral, natural, agricultural, tourist, and above all a humble, hard-working, friendly and welcoming people,” Chapo said in Portuguese, highlighting the country’s “unique opportunities” for international partners.

But at home, he affirmed, “economic independence starts with agriculture workers, farmers, the youth, women – all of us together”.

With that in mind, the government, with financing from the World Bank, has instituted a new $40m Mutual Guarantee Fund to help finance small and medium enterprises in the country. It will provide credit guarantees to at least 15,000 businesses and aims to assist mainly women and young people, the president said.

“One of the concerns we hear repeatedly at all the annual private sector conferences is the difficulty in accessing financing,” Chapo said while launching the fund at FACIM on Monday.

“We know that high interest rates have been almost insurmountable barriers for small- and medium-sized businesses, which represent the heart of the national business fabric, hence the creation of this fund, specifically dedicated to this group of companies, because they are responsible for 90 percent of the dynamism of our economy, generating income mainly for young people.”

He added: “This instrument is not just a financial mechanism, it is a bridge to the recovery of the Mozambican economy.”

‘We can feed our people best’

Mozambique has “ample resources”, the World Bank says, including arable land, abundant water sources, energy, mineral resources and natural gas deposits.

However, its gross domestic product (GDP) growth for 2025 is projected to be just 3 percent (it was 1.8 percent in 2024 and 5.4 percent in 2023).

Experts point to a raft of challenges facing the Southern African nation: for years it was besieged by a $2bn “hidden debt” corruption scandal that implicated senior government officials; it is still recovering from post-2024 election protests that affected tourism; and it faces an ongoing rebellion by armed fighters in the northern Cabo Delgado province, home to offshore liquefied natural gas (LNG) reserves.

The armed rebellion has halted TotalEnergies’ $20bn LNG project, and, with it, put added strain on the region’s finances and near-future economic prospects, noted Borges Nhamirre, a Mozambican researcher on security and governance with the Institute for Security Studies.

“The economy of Mozambique was prepared for the next 20, 30 years to rely on natural resources … But now the most recent problem is the insurgency in the northern part of the country. So that affects the economy of Mozambique deeply,” Nhamirre said.

“And unfortunately, Mozambique did not diversify the source of revenues, did not invest in other sectors like agriculture, industry, manufacturing – relying mostly on natural gas,” he added.

“Mozambique needs to bet on producing its own food,” the researcher said, noting that it is not affordable to keep importing when the country has the potential to feed itself. “The land for agriculture is there, water is there. So, the problem is just mentality and a bit of capital.”

At her booth in one of the pavilions at FACIM, Matimele has similar thoughts. “We can feed our people best,” she said, surrounded by fresh produce from small farms in Gaza province. Across the aisle from her, another booth boasts supplies from the province of Tete: grains, seafood, vegetables, livestock; while throughout FACIM, businesses are selling locally sourced items, including coffee and honey.

In Gaza, Matimele says, people farm rice, bananas, cashews and macadamias, much of which they send abroad to countries such as South Africa and Vietnam – and she would like to increase exports and reach new places.

The challenge for them is not production, but processing and distribution, she says.

“We need big industry getting into this business,” Matimele said, adding that small farmers need guarantees that what they produce will be sold and not go to waste.

“FACIM helps us by giving us a secure market,” she explained.

Without funding, ‘you will get stuck’

For other observers, FACIM’s focus this year on investment and the Mutual Guarantee Fund are a step in the right direction, especially for small business owners in the agricultural sector.

“Agriculture is our main resource. It employs millions of people and feeds millions more,” said Rafael Shikhani, a Mozambican historian and researcher. Yet, there remains a longstanding “problem” with the sector, he noted from Maputo.

“[Historically], we have had so many breakups in that [agriculture] cycle,” he said, highlighting the 1977-92 civil war, and in the midst of that, a severe drought that hit the country from 1982 to 1984. “It was a sort of disruption to production,” he said, one that has had ripple effects.

Current challenges facing Mozambican agriculture, the researcher said, include a lack of capital for farming, as well as some people preferring to take an easier route by importing food from neighbouring South Africa to sell locally instead of growing it from scratch.

“In many areas, the funding is a key motivation,” Shikhani said. “If you don’t have funds, you can [still] start a very nice business, but there will be a certain way you will get stuck – you’ll need equipment, you’ll need to pay people, you’ll need a truck, you’ll need to put up a fence; for whatever, you will need money.”

That is where the Mutual Guarantee Fund could come in handy.

“More investment in agriculture is good,” Shikhani said. It will also help the sector evolve from individuals farming small plots of land to small and medium-sized farming businesses that make more informed choices about “the type of land, where you farm, and how you exploit your land”.

For analyst Nhamirre, the way the Chapo government goes about tackling the country’s most pressing economic issues will go a long way in determining the outcome.

But he remarks that external factors, such as the armed rebellion in the north and internal governance issues, will also play a part.

“There are internal things that the government needs to do well … The people are still very frustrated,” he said, pointing to the past year’s post-election violence, saying there is a chance protests may flare up again.

Meanwhile, Shikhani looks at the issue through a historian’s lens. “There is a cycle of crisis: if there is an economic crisis, it leads to a political crisis, and it leads to social unrest. If you deal with economics and you feed people, there will be no more social unrest, and there will be no political crisis. So, you start with economics,” he said.

“Give people food, give people jobs, give people hope – they will work and make money.”

At her booth in FACIM, Matimele and her team stand ready in matching red shirts emblazoned with the words: “Gaza, the route of progress” in Portuguese. Ahead of them is a week of networking that they hope will lead to more – more food, more jobs, more hope.

“Investment is the right way to follow,” said the provincial industry chief. “If we have investment, we can solve all the issues.”

Elbi Henshaw, 23, decided to move from London to Dubai after visiting the UAE city for a holiday and falling in love with the lifestyle

A Brit who was fed up with the “miserable” and “sedentary” life in the UK decided to move to Dubai, despite having to work six days a week to afford the “luxurious” lifestyle where a glass of wine costs a minimum of £20. Elbi Henshaw, 23, relocated to Dubai in January after holidaying there and realising how “miserable” life is in the UK.

Having previously worked in Saudi Arabia, she decided to give the famously opulent city in the UAE a go, seeking a change in lifestyle. The personal trainer, originally from Barnet, North London, moved to Dubai with financial assistance from her parents and secured full-time employment at a gym.

Eight months later, she’s settled and thriving in the city, which is a magnet for British influencers due to its beautiful weather, stunning views and luxury nightlife. However, she admits to missing UK pubs and pub culture.

Elbi revealed that it’s not all fun and games as everything is so pricey – with yoghurt costing £12 and coffee starting from £7 – that it becomes a “dog-eat-dog” lifestyle with people working six-day weeks and taking on extra work to make ends meet. Elbi is now fond of her location, but confesses she “didn’t like it at first” because it can feel “lonely” trying to establish a circle of friends in such a high-pressure environment.

Elbi stated: “In the UK, I was so depressed and miserable and everyone is so sedentary – I wanted a more active lifestyle. Out here, everyone is happier and active and they all want to be the best versions of themselves.

“I work full time, but it’s hard not to just spend all your money – you’d need about £5,000 a month here to live comfortably. But you can pick up extra work quite quickly – at the moment I work six days, but I’ll probably end up working seven.

“Paying no tax is a perk, but the cost of living out here is so expensive that it ends up the same as in the UK. But here, you get the sun and a much better lifestyle – although I miss the pubs.”

Elbi relocated to Dubai in January – initially residing in a studio flat before moving into shared accommodation with two other young women. After joining a local running club, she struck up a conversation with someone who put her in touch with a gym manager and landed her first Dubai role as a personal trainer.

She was instantly struck by the sheer amount of activities and attractions the city had to offer – from fine dining at upmarket restaurants to browsing the renowned Dubai Mall. Since she was relocating solo, Elbi admitted the initial months proved challenging whilst getting established and sorting out the necessary paperwork and banking arrangements. She quickly recognised the “fast-paced and non-stop lifestyle”, with residents frequently clocking up lengthy working weeks to fund life in the glamorous destination beloved by A-listers.

Elbi explained: “The rent is more expensive than the UK and you have to pay big deposits on things like apartments and cars. Clothing is more expensive too – and coffee is like £7 minimum, sometimes as much as £10 a cup.

“I’d say the average salary for a normal person here is like £3,000 a month, but you want more like £5,000 to live comfortably if you want to go out for meals and buy new clothes. I try to work, work, work so that I can enjoy Dubai – there are lots of group chats and apps for companies to advertise weekend work.”

However, she revealed it doesn’t amount to significantly more than life in Britain – where you’re liable for taxes – apart from Dubai’s breathtaking scenery and climate. Eight months on, she’s absolutely adoring her existence there, grafting as a personal trainer at an upmarket gymnasium frequented by “high-end clients”. She’s built friendships and has no immediate intentions of returning home.

She explained: “You have to put your ego aside and put yourself out there – I messaged other women out of the blue, inviting them for coffee.”

Elbi expressed her admiration for Dubai’s pristine conditions – as “everywhere is spotless” and “it makes you realise how dirty the UK is”. During her downtime, Elbi enjoys strolling through the air-conditioned shopping centres and visiting Dubai’s incredibly lavish cinemas.

She fills her leisure hours at the swimming pool – exclusive beach clubs like Summersalt, adored by celebrities including Molly-Mae Hague and Kady McDermott, plus Twiggy club, favoured by Paris Hilton.

Nevertheless, she acknowledged Dubai can be challenging as there’s reduced “sense of community” for young people, making romance difficult without relying on dating applications.

She said: “It’s so hard to meet guys, because there are no authentic meet-ups. People don’t stand in the streets around pubs – you have to schedule it in.

“And it’s hard to date as everyone is so busy 24/7 that you never find the time. I do miss the sense of community and pubs in the UK.

“I love it, but I can’t really imagine meeting someone out here and it becoming serious. People come out here who already have a partner or family, and the ones who are single are never looking for anything serious. I could see myself building a life here, but if I get to 27 and I’m not in a relationship, I’ll move back to the UK as I want to start a family.”

Costs in Dubai

Cappuccino 34dh – £6.86

Mince meat 25dh – £5

Strawberries 30/40dh – £6-£8

Fage yoghurt 1L 60dh – £12

Cheapest thing in Zara 130/150dh – £26/30

Glass of wine when out minimum 99dh – £20

Netflix House will soon open its doors.

The streaming video giant on Monday announced when it will open its first shopping, dining and entertainment complexes to the public.

The Los Gatos, Calif.-based company will open its first Netflix House in the Philadelphia area on Nov. 12. The company’s Philadelphia area location is located at King of Prussia shopping center, while its second Netflix House at Galleria Dallas will open on Dec. 11. A third location in Las Vegas will open in 2027.

The more than 100,000 square-foot space will offer fan experiences, merchandise and food inspired by Netflix content, in an effort to capitalize on its popular shows, movies and franchises.

For example, fans will be able to take selfies with Queen Charlotte, see screenings of “KPop Demon Hunters” and enjoy Netflix-themed food and cocktails, the company said in a statement.

The Netflix House complexes will be free for people to enter. Some fan experiences, such as Top 9 Mini Golf and immersive VR games in the Philadelphia location, will cost money.

Netflix House is part of the company’s push to expand further into in-person entertainment. The firm hosted balls similar to those featured on Regency era romance “Bridgerton” and worked with retailers and brands to sell clothing and other merchandise inspired by “Squid Game” and “Stranger Things.”

Such experiences also serve as marketing for the shows and movies.

The streamer could eventually have 50 or 60 Netflix House locations globally, said Netflix Co-Chief Executive Ted Sarandos last year at the WSJ Tech Live conference.

There are happy hours that function as post-work gatherings, fueled by discounted pitchers of beer, buckets of chicken wings, sliders and the sort of commiserating that can only happen between colleagues. If the beer is cold and the chicken wings properly sluiced in hot sauce and ranch dressing, this happy hour can be the happiest of hours.

But it wasn’t until I was seated at the bar of Josiah Citrin’s Citrin in Santa Monica that I understood a happy hour’s full potential. Here, happy hour is known as Glass Off, a 90-minute stretch of food and drink specials at the bar. Instead of a truncated list of fried foods intended to coat your stomach while you sip on discounted wine, you’ll find tasting-size portions of some of Citrin and fellow chef-partner Ken Takayama’s signature dishes.

Those spot prawns with young turnip and green tomato finished with a nori sabayon that normally cost $52 an order? You can enjoy a smaller portion at the bar for $22. The $49 risotto studded with Dungeness crab, artichoke and peas with aged Parmesan and Meyer lemon? During Glass Off, you can taste a portion of it for $24.

At the following restaurants, happy hour is designed to give diners a glimpse at a kitchen or bar’s full potential, at a more accessible price point. It’s not simply about ordering as many discounted drinks as possible during a limited window. That’s the sort of thinking that prompted the state of Massachusetts to ban happy hours in 1984. It’s prohibited in six other states, and allowed but highly regulated in a handful of others.

In the great state of California, happy hours abound. Just make sure you indulge responsibly.

Here’s a list of my current favorite happy hours. Save me a seat at the bar, will you?

THIS is the shocking moment a Deliveroo rider pretends to drop off a takeaway — only to swipe it back seconds later after being caught on camera.

The sham delivery was filmed in Bristol, where stunned homeowner Daniel Ali, 19, watched the bizarre scam unfold on his doorbell camera on August 18.

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The footage shows the courier placing the meal on the doormat and snapping a photo for “proof”, before stuffing it back in his bag and cycling away.

Ali said: “It was a crazy experience,” after sharing the footage on TikTok, where it quickly racked up thousands of views.

The stunned customer later revealed the rider got in touch after the footage blew up online, apologising and begging for the viral video to be taken down.

Viewers were left fuming with one saying: “Absolutely disgusting, he should be banned.”

Another raged: “This is theft, plain and simple.”

Furious social media users warned the stunt could leave vulnerable people hungry, with some relying on deliveries for their only hot meal of the day.

Calls mounted for Deliveroo to act fast.

The firm has since refunded the cost of the food, and Ali has agreed to remove the video.

A Deliveroo spokesperson told Bristol World said: “Deliveroo is committed to ensuring the highest standards of behaviour and we take customer experience extremely seriously.

“We offboarded the rider and issued a refund to the customer after they alerted us to this incident.”

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THERE are loads of ways for Brits to use apps to slash bills this summer.

You can easily find the cheapest prices for food, petrol, flights and parking. If you use them regularly, you could easily save hundreds a year.

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CHEAPER PETROL

One great option for drivers is the PetrolPrices.

The name is the giveaway here. This app is designed to help you find the cheapest petrol prices in the area.

You can see the locations on a map, or find them as a list sorted by lowest price, distance, and even brands.

Site owners can upload their own prices, and users can report the fuel costs too.

It means you don’t have to drive around looking for the cheap prices – or face a price shock at the pump.

Another handy tip is using the Google Maps fuel efficiency feature.

Turn it on by going into Google Maps > Profile > Settings > Navigation > Route Options > Prefer Fuel-Efficient Routes.

“Google Maps can estimate fuel or energy efficiency for different vehicle types, including electric and combustion engine cars, as well as petrol motorcycles,” Google explained.

“The more fuel or energy efficient the route, the lower your vehicle’s fuel or energy usage.”

You should also tell Google your engine type in Google Maps > Profile > Settings > Your Vehicle.

That can give you even better fuel-efficiency.

“The most fuel or energy-efficient route can be different based on the engine type,” Google said.

“For example, diesel vehicles’ relative fuel economy advantage is generally greatest in motorway driving.

“Hybrid and electric vehicles tend to provide greater efficiency in stop-start town and hill driving where they can benefit from regenerative braking.”

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FOOD PRICES

For food savings, you’ll want to first take a look at Trolley.

It lets you compare prices for groceries across supermarkets, with a long list of stores including:

• Asda
• Sainsburys
• Aldi
• Home Bargains
• Morrisons
• Tesco
• Boots
• Wilko
• Coop
• Waitrose
• Superdrug
• B&M
• Ocado
• Iceland
• Savers
• Poundland

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The app says it’ll save you up to 30% on a weekly shop, but your own success will vary depending on what you buy and how much you spend.

Another option – recently tested by The Sun’s tech desk – is to use the Google Gemini chatbot.

You can use it to plan your food shop by asking the bot to find the cheapest prices.

It’s also worth noting that you can bag cheap or free food by picking up leftovers or stuff that would be otherwise thrown away.

Two apps – Olio and Too Good To Go – are packed with food bargains.

And if you want free food, Sky customers can bag a weekly treat from the Sainsbury’s Taste the Difference range through the MySky app.

Just go to the Sky VIP panel (which is free to join) to claim your freebie.

We’ve seen ice lollies and pizzas so far, but there’s a new option every week.

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FLIGHT COMPARISONS

There’s no denying that Skyscanner is a brilliant option for finding cheap flights.

But you should also take a look at Google Flights, which has some clever tricks.

For a start, when you’re searching for flights, it can show you the cheapest window to book.

“For example, these insights could tell you that the cheapest time to book similar trips is usually two months before departure, and you’re currently in that sweet spot,” Google said.

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“Or you might learn that prices have usually dropped closer to takeoff, so you decide to wait before booking. Either way, you can make that decision with a greater sense of confidence.”

You can also turn on price tracking for specific dates (like if you’re off to a wedding) or for any dates (if you just want a holiday at some point soon).

This feature will only appear if you’re signed in to your Google account.

And right now, Google Flights is getting an upgrade with the Flights Deal feature.

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It’s currently only in the US, Canada, and India – but it looks likely to land in the UK eventually too.

The feature works using AI with Google saying it’s “for flexible travellers whose number one goal is saving money“.

“Instead of playing with different dates, destinations and filters to uncover the best deals, you can just describe when, where and how you’d like to travel — as though you’re talking to a friend — and Flight Deals will take care of the rest,” Google said.

For example, you could search for a “week-long trip this winter to a city with great food, nonstop only”, Google revealed.

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Then it’ll use Google Fights data to show you the latest options from loads of airlines.

CHEAP PARKING

Lastly, make sure you’re not overpaying on parking.

There’s a great app called JustPark, which you might be familiar with as a way to pay at some car parks.

But it also lets people rent out their driveways, which means you can bag some great bargains.

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We tried it out earlier this year and found £6 for all-day parking in London on a weekday.

You can book them far in advance, and even add on insurance that covers the excess if your car ends up getting damaged.

You can easily check and amend (or cancel) your driveway parking through the app from anywhere. So you could add extra time if you’re running late.

And it’s potentially a great way to bag a bargain for sports fixtures by getting near-stadium parking.

You could also turn it into a side-hustle by renting out your own parking space.

So you wouldn’t just be saving money, but making some quick cash too.

It’s no surprise that this stunning village has been given quite a few accolades

Holidaying on British soil has become increasingly popular in recent years, and it’s easy to see why.

Our coastline is dotted with charming fishing villages that are among the most beautiful in the world, and one in particular stands out as a must-see destination that’s well worth the journey.

Cornwall has unsurprisingly become a hotspot for staycations, with its sparkling turquoise waters, pristine golden beaches and scenic harbours making visitors feel as if they’ve been whisked away to a far more exotic location.

Nestled in the western corners of Cornwall, just 12 miles from the bustling hub of St Ives, lies the enchanting village of Mousehole, which is no stranger to praise.

The community first gained fame after being hailed as “the loveliest village in England” by Welsh poet and author Dylan Thomas following his honeymoon visit there, according to the Express, reports Cornwall Live.

More recently, it featured in Conde Nast Traveller’s list of the best seaside spots in England for 2025, where it was described as “one of the county’s most picturesque fishing villages” and an ideal place to “escape the hustle and bustle of city life”.

The community boasts a picturesque harbour, breathtaking coastal panoramas and stands as a paradise for culinary enthusiasts – housing not one but two venues that have captured Michelin’s attention. The delightful village is decorated with enchanting whitewashed homes that border its slender, twisting cobbled lanes.

An abundance of craft boutiques and intimate tea rooms greet tourists, whilst the pristine waters invite those yearning for a peaceful kayaking excursion. And what superior method exists to restore vitality than indulging in a classic Cornish cream tea?

Visit Cornwall explained: “Mousehole is considered one of Cornwall’s prettiest fishing villages, with two small sandy beaches inside its harbour quays, only accessible at low tide, and a long pebble beach running east toward Penlee Point.

“For keen swimmers, there’s the Mousehole Rock Pool; a natural tidal pool and the perfect spot for a wild sea swim and a chance to spot seals out in the bay.

“There’s an assortment of car parks in and around the harbour, free parking on the road coming into the village, and a good bus service from Penzance.”

On TripAdvisor, the village has received glowing testimonials, with one five-star review saying declaring: ” A beautiful place to enjoy the local food, scenery and history. We visited several villages/cities in Cornwall prior to visiting this location so the expectations were high, spending the day here didn’t disappoint.”

Another visitor, in search of peace and quiet, said: “We really enjoyed our visit to Mousehole harbour, watching the boats go and out. Very relaxing, with plenty of place to sit down.”