Food

At least two areas of the country’s worst-affected Sumatra island are still unreachable, as authorities struggle to deliver aid.

The death toll from devastating floods and landslides in Indonesia has risen to 442, according to a tally published by the national disaster agency, as desperate people hunt for food and water.

The National Disaster Management Agency (BNPB) on Sunday said 402 others were still missing as authorities raced to reach parts of hardest-hit Sumatra island, where thousands of people were stranded without critical supplies.

Another 402 people are missing in Indonesia’s three provinces of North Sumatra, West Sumatra and Aceh, according to the agency.

At least 600 people have died across Southeast Asia as heavy monsoon rains overwhelm swathes of Indonesia, Thailand and Malaysia. The deluges also triggered landslides, damaged roads, and downed communication lines.

The floods in Indonesia displaced thousands of people, with at least two cities on Sumatra island still unreachable on Sunday. Authorities said they deployed two warships from Jakarta to deliver aid.

“There are two cities that require full attention due to being isolated, namely Central Tapanuli and Sibolga,” BNPB head Suharyanto said in a statement.

The ships were expected in Sibolga on Monday, he said.

Desperate situation

The challenging weather conditions and the lack of heavy equipment also hampered rescue efforts.

Aid has been slow to reach the hardest-hit city of Sibolga and the Central Tapanuli district in North Sumatra.

Videos on social media show people scrambling past crumbling barricades, flooded roads and broken glass to get their hands on food, medicine and gas.

Some even waded through waist-deep floodwaters to reach damaged convenience stores.

The annual monsoon season, typically between June and September, often brings heavy rain, triggering landslides and flash floods.

A tropical storm has exacerbated conditions, and the flooding tolls in Indonesia and Thailand rank among the highest in those countries in recent years.

Climate change has affected storm patterns, including the duration and intensity of the season, leading to heavier rainfall, flash flooding and stronger wind gusts.

I was sure the magic in me had died long ago, as a burned out 35-year-old dad – so was the hype over the ‘most magical place on earth’ even real?

As a sceptical 35-year-old and rapidly approaching my grumpy dad era, I wasn’t convinced that the Disney magic would win me over on a recent trip to Walt Disney World.

Well, I was about to very quickly be proven wrong. As I touched down in Florida, I was sure that I’d be the quietly excited, loudly exhausted adult that looked forward only to the thrill rides and breakfast buffets.

I’m getting used to being wrong; Walt Disney World isn’t just for kids. It sneakily rewires grouchy grown-ups, too.

Somewhere between a zippy run on the first ride of the trip – a hello-goodbye to Dinosaur before it closes for good in February 2026 – and an unexpectedly emotional meet-cute with Eeyore at the Crystal Palace’s character dining experience, the magic found me once again. It’s not just the experiences either; I couldn’t help but be swept up by the infectious enthusiasm of other parkgoers.

READ MORE: Disneyland Paris confirms Frozen land opening date – and we got a first lookREAD MORE: I was one of first onboard Disney’s new cruise ship – one thing was instantly obvious

Disney’s Animal Kingdom Lodge was my base, with its huge beds and views of giraffes from the rooms. After keeping jet lag at bay and sinking into the first full night of sleep I’ve enjoyed since becoming a parent three years ago, I was ready for my first taste of Disney magic and headed to Animal Kingdom park. (Walt Disney World is actually made up of four theme parks; Magic Kingdom, Disney’s Hollywood Studios, EPCOT and Animal Kingdom).

The new Zootopia experience, ‘Better Zoogether!’ set the tone for the rest of the week. Launching just as Zootopia 2 hit cinemas, the attraction was a sugar rush of fun, silliness and wholesome humour. I found myself unable to resist chuckling along and wasn’t ready for some of the clever effects that made for some fun surprises (I won’t spoil them here though!).

Next on the itinerary was a trip to the themed Pandora – The World of Avatar, where I was taken aback. The spectacular surroundings immersed me in a land unlike any other experience I’d had before.

That ended up being the theme of the week; every attraction had its own way of absorbing you in the world it represented and the story it told the guests. In World of Avatar, the visually stunning Na’vi River Journey and then the truly groundbreaking Avatar: Flight of Passage were great examples of how you can get swept into those worlds.

READ MORE: I went to Disney’s private island for a day – I wasn’t ready for what was on offerREAD MORE: I’ve been to Disney World 12 times but the Black Friday price is so good I’m booking again

A self-professed fan of all things from a galaxy far, far away, I was always going to enjoy the attractions in Galaxy’s Edge, the Star Wars themed land, but Star Wars: Rise of the Resistance was arguably the best of the narrative-driven attractions I’ve ever been on. Each time I thought the ride was either ending or taking a certain direction, it both physically and thematically shifted.

Wandering around these massive playgrounds built to resemble the stunning worlds of blockbuster movies was the one thing I was most excited for. They lived up to the hype and then some – seeing the Millennium Falcon in Galaxy’s Edge, not knowing it was coming, literally took my breath away.

But there was another heartwarming feeling I didn’t expect. I was transported back to my younger self. All of the characters wandering the resort – whether it was Kylo Ren, Buzz Lightyear or the various Disney Princesses – encapsulated all the charm and wonder I felt as a boy.

Is this what it feels like to be a ‘Disney adult’? If it wasn’t, then the shows – including the delightfully camp Villains: Unfairly Ever After – and stunning fireworks displays got me as close to becoming one as I’m ever likely to.

The thrill rides too were truly brilliant – the Tower of Terror was my personal favourite, offering a unique adrenaline rush that I couldn’t help but laugh the whole way through, and TRON Lightcycle/Run was as fast and exhilarating as you’d expect. As a huge Marvel fan, the Guardians of the Galaxy ride lived up to the hype – not even a touch of motion sickness could dampen the feel-good vibes.

Then there’s the food. Never in my wildest dreams did I expect to come to a theme park and enjoy fine dining. But tastes and smells of culinary excellence from across the world were truly astounding here. From the uniquely moorish bread at The Boathouse in Disney Springs – if you know, you know – to the opulent Hollywood Brown Derby’s upscale dinners, you don’t have to simply eat fast food all week. But if you choose to, the Sci-Fi Dine-In Theater restaurant in Hollywood Studios has a unique diner experience.

But the most magical experience of the week had to be the Happily Ever After fireworks display. Being sat in front of Cinderella Castle as the night sky engulfed everything around it became a spectacular memory I’ll never lose. The combination of a medley of Disney’s greatest uplifting musical numbers and a truly impressive fireworks show made for a surprisingly emotional evening.

It was at this point that I truly shed the stressful reality of modern life as a father of two – all the pressures melted away as I got lost in the wonder. Well played Mickey Mouse, well played.

Just another theme park? Not on your life. I’m completely converted and can see why some people will return for holiday after holiday; the magic within me was relit all over again.

Book the holiday

Stay two weeks at Disney’s All-Star Sports Resort from £3,343 based on two adults and two children sharing a Standard Room, arriving on 17 August 2026. Includes Disney 14-Day Magic Ticket, Memory Maker worth $210 and complimentary transportation. Based on bookings made by 31 March 2026. Excludes flights but these can be added to your package to save £500 per booking when booked by 26th February 2026. Find out more and book at disneypackages.co.uk.

This town in Derbyshire is one of the Peak District’s most beloved destinations, boasting the famous desserts in which it shares its name and spectacular walking trails with historic attractions

Arguably the most beloved Peak District village – and rightly so – this spot boasts all the appeal of regional specialities, breathtaking rambles and stately homes.

As part of the Peak District National Park, Bakewell is a destination flocked to by visitors eager to explore its local sights and sample the delectable confections for which it’s renowned. That is, naturally, the ultimate pair, the Bakewell pudding and Bakewell tart, available throughout numerous bakeries in the vicinity, with many boasting they possess the authentic recipe.

Places you can visit and sample the regional delights include The Bakewell Tart Shop and Coffee House, Fountain View Bakery, Cornish Bakery and even The Old Original Bakewell Pudding Shop. A recent patron, who sampled the celebrated puddings at the original establishment, said: “This establishment was a high-priority visit for us whilst we were staying in the Peak District, as my partner loves Bakewell tarts.

“We were so excited to find it and were impressed by how many items were in the store available to buy.” Scrumptious delicacies aside, the village is a sought-after location, for it sits within easy reach of numerous heritage structures and hiking routes.

Most notably, the magnificent Monsal Trail provides stunning vistas of an old abandoned railway viaduct. Indeed, it ranks as the highest-rated attraction in the region, according to TripAdvisor reviews. One visitor who completed the walk said “The views are just incredible with a lovely mix of scenery. You can start off at the pub and enjoy the views of the viaduct.

“Walk down the trail and capture the scenery of the valley from the top of the viaduct. Then follow down into the valley and wander across the trail down towards the weir.”

Beyond this, holidaymakers are enticed to discover the estate of Chatsworth House and, naturally, take a glimpse inside the magnificent structures, brimming with heritage. The grand residence boasts 25 chambers to discover, from impressive galleries to formal apartments and a stunning decorated hall, as you reveal the past of the renowned family that previously resided there.

As one of Derbyshire’s most splendid manor houses, Chatsworth presents countless occasions and pursuits throughout the year that are worth monitoring, including the Chatsworth Christmas Market. A recent delighted visitor penned: “We visited Chatsworth House to see the Christmas experience and were delighted with how magnificent this place is.”

They went on to add: “The house is spectacular, and the Christmas decorations just added to the magic of this beautiful place. The grounds are also incredible. I wish that I had allowed more time and seen more of the garden during the day.”

Bakewell, a tranquil town nestled along the River Wye and approximately 15 miles from Sheffield, is the largest settlement within the National Park. Believed to have been established during the Anglo-Saxon era, it now houses around 3,695 residents, as recorded in 2019.

A family-friendly UK holiday can be had for just £6.60 per person per night – but there are a few things you’ll need to know before booking this Kent caravan park

An online travel expert has discovered what he claims to be the UK’s most affordable holiday, costing a mere £6 per person per night. Haven, who runs the site, assures guests of “the warmest welcome possible” at their coastal holiday parks scattered across the UK.

YouTuber Steven decided to put this promise to the test by visiting their Kent Coast Caravan Park, just an hour’s drive from London.

On his Beachlife and Beyond channel, Steven meticulously outlined what you receive for your money, expressing overall high levels of satisfaction. However, there were a couple of unpleasant surprises that made Haven’s welcome slightly less warm than Steven had anticipated.

Upon arrival at the park for his off-peak getaway, Steven noted that the weather was “absolutely awful”. Despite this, he remained optimistic, and an initial inspection of the accommodation left a positive first impression.

Steven reported that everything was immaculately clean, but he wasn’t convinced by the comfort of the sofa-bed that unfolded from the large corner sofa. He advised: “I recommend, if you’re going to come to one of these caravans, bring your own duvet cover and sleep on top of that. Otherwise the poor sod who ends up lying on this is going to have a really bad back.”

Despite that initial hiccup, Haven staff were quick to provide extra bedding when Steven raised the issue. The caravan was equipped with a decent-sized telly, which was likely to be in high demand given the dismal weather that week.

Steven advised: “We’ve brought our own laptop and HDMI cable, that’s another top tip for you. Haven sites don’t tend to have very good internet…so download some films, stick them on a laptop, bring an HDMI cable and you’re grand.”

In a surprising twist, the caravan boasted not one but two microwaves. Steven also noted: “This is a first for us, a dishwasher in a Bronze caravan.”

The bedroom came complete with sheets and pillowcases – a rarity at similar sites, according to Steven. He was further impressed by the addition of a second TV in the main bedroom.

“I am beyond impressed,” he said.

For those looking for entertainment outside the caravan, there’s a Wetherspoons on site, along with bingo and other activities. However, guests will need to purchase one of Haven’s “Play Passes” to access these facilities.

Without these passes, Steven warned, you’re “effectively banned from the rest of the site”. He added: “They’ve got ‘Gandalf’ on the door stopping you getting into anything.”

While there’s a supermarket on site, prices can be steep, so Steven made the half-hour journey to an Aldi in nearby Rochester for his weekly shop. For those preferring not to drive, supermarket deliveries are available direct to caravans.

The park also boasts a fish and chip restaurant, a Papa John’s pizza franchise, and a Burger King offering caravan delivery.

With the miserable weather, the caravan grew rather cold by afternoon. He grabbed a quick evening meal before venturing out to experience the park’s entertainment.

“Microwave curry in a caravan,” he remarked. “Don’t tell me I’m not a man of culture.”

Despite being low season for British holidays, the bingo hall was surprisingly packed. “Everyone who’s a seasoned holiday park-goer will know that they take bingo very seriously,” he noted. “They are hardcore.”

There’s absolutely no mercy for anyone getting overexcited and calling “House” prematurely, with the entire room of holidaymakers chanting “Shame on you”.

Even when British weather disappoints, several indoor alternatives keep restless children occupied, including two sizeable amusement arcades.

However, disaster struck upon Steven’s return to his caravan when he discovered the shower’s temperature dial was jammed on the coldest setting. He resorted to boiling kettle water for washing.

Despite the shower malfunctioning, Haven responded swiftly by sending a security guard and arranging for a plumber to visit the next day. However, it became apparent that the shower issue couldn’t be resolved immediately.

On the third day, things took a turn for the worse when the site experienced a power outage. A representative from Haven was contacted, who expressed their pleasure that Steven had enjoyed his stay, whilst also apologising for the power disruption.

Regardless of these hiccups, Steven was thrilled with the value he got from his holiday: “We paid a total of £99 for five people for three nights.

“That’s the equivalent of £20 each for the stay, which makes it £6.60 a night.”

He further noted that without the entertainment passes, the cost would have been around £4 per person per night.

With Christmas cinemas popping up all over the country, The Mirror ventured out to try one that promised some of the most epic views in London – and it didn’t disappoint

I’ve watched Love Actually at least 1,000 times now, but this was a viewing with a difference. Never before have I watched it on the rooftop of a stunning hotel overlooking the imposing beauty of Battersea Power Station.

The iconic buildings lovingly brought back to life in October 2022 and is now a vibrant shopping and entertainment area with the existing architecture adapted to accommodate restaurants, stores and luxury flats.

At night, it is beautifully lit up with its historic chimneys serving as a focal point along the river. And it was that view that I was treated to when I arrived for the JOIA Rooftop Movie Pop-Up.

Situated in floor 14 of the art’otel Battersea Power Station, JOIA restaurant is the first London restaurant by award-winning two Michelin-starred Portuguese chef Henrique Sá Pessoa, and takes its inspiration from his travels on the Portuguese Iberian Peninsula.

On the floor above sits the rooftop with its famed swimming pool and breathtaking views of London’s Grade II listed Battersea Power Station. We enjoyed a three-course set menu in the restaurant first, with a delicious sharing starter of sourdough bread, beef pica pau and grilled leeks.

Main course was a choice between fillet of beef, wild Scottish turbot and roasted cauliflower. My friend and I shared the steak and fish, both were melt-in-the-mouth delicious.

Sides included patatas bravas and greens while dessert was a sharing portion of torrija – a moist, caramelised brioche with almonds, raspberries, all eaten while looking out across the London skyline.

Fortified by a couple of rose wines, it was up to the roof where we were prepared to freeze in the 0 degree temperatures. But we were in for a more than pleasant surprise. Each seat came with its own cosy blanket and faux fur hot water bottle. Hand warmers were provided alongside free popcorn. That, combined with the mulled wine, made for a toasty evening watching Love, Actually under the stars.

The rooftop cinema runs until December 21 with packages starting from £80pp for chairs or £90pp for a sofa to seat two. Different films will be shown including The Holiday, The Santa Clause, It’s a Wonderful Life, Home Alone, Elf and The Grinch Who Stole Christmas.

For more information, visit https://www.joiabattersea.co.uk/whats-on/joia-rooftop-christmas-movies/

Bangkok, Thailand – Stewed, seasoned with sugar and cloves, deep-fried or dished up in a zingy chilli mince – the diets of most Thais are incomplete without pork.

But a $3bn market – supplied nearly entirely by domestic pig farmers – may be about to face competition like never before from the giant hog farms of the world’s third-largest producer, the United States.

While the fine print of the Thai government’s preliminary trade deal with the US is yet to be revealed, some details have emerged.

Washington has a 10,000-item-long wish list of goods it wants to enter Thailand duty-free to reduce its $45.5bn trade deficit with the Southeast Asian country, an imbalance President Donald Trump says unfairly disadvantages US producers.

The list includes pork, corn, soya beans and some fruits.

Shortly after Trump met Thailand’s caretaker prime minister, Anutin Charnvirakul, on the sidelines of the Association of Southeast Asian Nations (ASEAN) summit in Malaysia last month, the White House revealed some of the many strings attached to its trade deal, which set the tariff rate for the kingdom’s exports to the US at 19 percent.

They include Thailand agreeing to “address and prevent barriers to US food and agricultural products in the Thai market”, according to the White House, and a commitment to “expediting access” for US meat and poultry products.

That has panicked Thailand’s pig farmers, who say the industry may not survive a flood of cheaper, subsidised US pork, which is fattened up on ractopamine, a livestock additive banned in many countries, including the kingdom.

If US pork is allowed into Thailand without duties, nothing less than the kingdom’s food security is at stake, according to Worawut Siripun, deputy secretary-general of the Swine Raisers Association of Thailand.

“Producers will not be able to survive and will stop raising pigs. But the risks are not only for farms facing falling pig prices,” Worawut, who has about 10,000 pigs, told Al Jazeera.

“Those who grow feed crops are also affected, as well as animal feed traders, animal feed producers, and veterinary drug sellers. Everyone in the production cycle is impacted.”

Trump had made trade talks with Thailand contingent on Bangkok signing an extended ceasefire agreement with Cambodia.

But in the weeks since meeting Anutin, Thailand has suspended truce talks over alleged Cambodian breaches of the terms of the agreement.

While there are conflicting signals over whether tensions with Cambodia have put Thailand’s trade negotiations with its biggest export destination on the back burner, farmers and livestock companies are bracing for intensified competition.

Thailand’s pork industry has weathered challenges ranging from outbreaks of swine flu to illegal imports from China and Vietnam.

But it faces high costs, largely as a result of government price controls on corn and soya used to feed pigs and other livestock – a measure intended to protect the country’s crop farmers, a key voting bloc.

And like most of Thailand’s agricultural producers, the country’s pig farmers deal with slim margins.

“Both imported and locally produced feed materials in Thailand are more expensive compared to the US, where feed is cheaper,” Worawut said.

Corn and other feed farmers are also bracing for tough times.

Thailand announced earlier this month that it would lift its annual corn import limit, from approximately 50,000 tonnes to 1 million tonnes, and scrap a 20 percent tariff to appease Washington.

Prime Minister Anutin is likely to dissolve parliament in the coming weeks and set a date for new elections.

He is angling to return to office in defiance of critics who say he has already given away too much to Washington before a comprehensive trade deal has been signed.

Trump officials have already announced a deal to gain preferential access to Thailand’s rare earths, the sale of billions of dollars of US-made aircraft and a promise by Bangkok not to tax US digital services companies.

Anutin’s bargaining position has been weakened by tough economic conditions.

On Monday, the Office of the National Economic and Social Development Council trimmed its economic growth forecast for 2026 to 1.2 percent, down from an expected 2 percent expansion this year – by far the weakest performance among Southeast Asia’s leading economies.

With a third round of trade talks with the US under a cloud following the suspension of the Thailand-Cambodia peace deal, the main political opposition party has called on the government to pause the negotiations and consult with local stakeholders.

“This is a crucial moment,” said Weerayut Karnchuchat, deputy leader of the opposition People’s Party, Thailand’s largest in parliament.

“The minister of commerce has said negotiations will conclude by the end of 2025. That leaves around two months. The government should hold eight weeks of stakeholder hearings … especially groups directly affected, such as corn farmers.”

Thailand should take stock and assess if regional peers with full US trade deals – including Cambodia, Vietnam and Malaysia – are happy with the outcomes and “whether Thailand is offering too much”, he added.

For many midsized businesses, the return of Trump and his trade war has made for a difficult year, with demand depressed across countless supply chains exposed to the US.

Orders are retreating inside Thailand for everything from lightbulbs to electrical wires needed to run factories that export to the US.

Tipok Lertwattanaweerakul, a durian farmer and middleman, said he has seen his profit margins slashed.

Saudi Arabian buyers who sold durian to customers in the US had been Lertwattanaweerakul’s main source of business, but with the Arab country hit with a 10 percent tariff, “they are no longer purchasing from me at all,” he told Al Jazeera.

Nov. 26 (UPI) — Brazil is preparing to end the year with a grain harvest that could make history.

According to official estimates, the country could surpass 340 million metric tons of cereals, legumes and oilseeds in 2025, providing a significant economic boost amid global food uncertainty.

The latest figures from the Brazilian Institute of Geography and Statistics place expected production at 345.6 million metric tons in 2025, marking an increase of 18.1% over the previous season.

Officials attribute the gains to expanded planted areas, productivity improvements and relatively favorable weather conditions in the country’s main agricultural regions.

At the same time, the National Supply Company has projected a volume of 354.8 million metric tons for the 2025-26 season, supported by a 3.3% increase in cultivated area to 84.4 million hectares.

The estimated yield is 4,203 kilograms per hectare, although the agency warned that weather conditions remain critical to crop development.

Soybeans and corn will remain the main drivers of Brazil’s agricultural sector.

Brazil’s grain boom is reshaping global food costs. Backed by a powerful agribusiness lobby, Brazilian farmers have responded by increasing yields and planting in new regions, while port and rail operators race to keep goods moving, Agência Brasil reported.

However, the sector’s performance is not free of challenges. International pressure for environmental traceability and the implementation of the European Union Deforestation Regulation could raise regulatory costs for soybean and beef exporters that supply the European market.

Although the impact will be gradual, analysts warn that Brazilian producers will need to adapt to avoid losing ground in one of the world’s highest-income markets.

While producers argue that export growth supports Brazil’s trade surplus, rural employment and a relatively strong currency, environmental groups counter that expanding soybean and corn production risks driving deforestation and increasing pressure on traditional communities.

Still, the consensus among government agencies and international consultancies is that Brazil will end the year with one of the strongest harvests in its history, reinforcing its image as the “breadbasket of the world” and increasing agribusiness’s share of GDP.

Experts note that for ordinary consumers abroad, these dry-tonnage figures matter more than they appear. When Brazil exports more corn, soybeans and cornmeal, livestock feed costs can fall, which in the long run helps contain the prices of meat, dairy and cooking oil.

When the flow slows, the opposite occurs, and the effects can be felt in supermarket aisles from São Paulo to Shanghai.

It has been a whiplash-inducing month for the American rancher, one of United States President Donald Trump’s most steadfast voting blocs.

Starting with an October 19 quip from Trump that the US would increase beef imports from Argentina to the ensuing rancher backlash against the announcement of an investigation into the hyperconsolidated US meatpacking industry and the dropping of tariffs on Brazilian beef, ranchers have found themselves caught between the president’s desires to appease both them and the American consumer in the face of high beef prices.

US ranchers have enjoyed rising cattle prices, largely the result of the lowest herd numbers for beef cattle since the 1950s. Other factors constricting supply include the closure of the Mexican border to live cattle due to concerns over screwworm and steep tariffs on foreign beef.

Cattle prices paid to ranchers are separate from consumer beef prices, which, as of September, were $6.32 for a pound (453 grams) of ground beef, an 11 percent rise from September 2024 when they were $5.67 a pound. The Bureau of Labor Statistics did not release economic data, including the consumer price index for last month, because of the government shutdown.

Trump had no patience for the typically loyal ranchers objecting to his plan to import more Argentinian beef, which they saw as a threat to their recent economic gains.

“If it weren’t for me, they would be doing just as they’ve done for the past 20 years – Terrible! It would be nice if they would understand that,” Trump wrote in an October post on his Truth Social platform.

While Corbitt Wall, a commercial cattle manager and market analyst, is clear that he “totally supports Trump and everything he does”, he also saw hubris and a misunderstanding of the cattle industry by the president.

“There was not a person in the cattle business on any level that was not insulted by that post,” he told Al Jazeera.

Wall religiously follows prices across the cattle trade from ranch to slaughterhouse and has watched the futures market for cattle slide down by more than 15 percent since Trump’s October 21 announcement.

Futures prices dictate what ranchers can expect to sell cattle for down the line and sway current sale prices as well. For ranchers’ sake, Wall said he hopes Trump leaves the cattle market alone.

“He doesn’t live in this world, in this cattle world, and doesn’t realise the impact that a statement can make in our business,” Wall said.

Years of rough seasons

Oregon rancher David Packham said that while cattle prices have jumped in ranchers’ favour, many are still struggling in the face of years of rough seasons.

Years of drought across the country raised feed costs for all and pushed some ranchers to sell off cattle. Sticker prices on farm equipment from tractors to pick-up trucks have ballooned as well, especially on the back of supply chain challenges during the COVID-19 pandemic, and are expected to rise further on account of Trump’s tariffs.

Packham said he has regularly sold cattle at a loss and doesn’t want consumers to think ranchers are living high off the hog.

“I’m looking at a 40-year-old tractor that I use on a daily basis just to keep putting off replacing it, making repairs, although it’s difficult to find parts for now, just to keep it limping along because I couldn’t afford $100,000 for a new tractor,” Packham said. “When I say we’re not really making a whole lot of money, it’s because we have all this loss carryover.”

Packham was a registered Republican until Trump’s first term. The president’s Argentina comments and the subsequent chaos for the cattle industry have propped open a door for ranchers critical of Trump, but they represent a minority within the community, he said.

“I’m noticing more and more of them [ranchers] that had been cautiously neutral, that are now kind of like me and just saying, ‘You know what? No. This is bulls***. He’s a train wreck,’” Packham said.

‘Perennial issue’

One action ranchers can support, however, is Trump’s November 7 announcement of a Department of Justice investigation into the big four US meatpackers – Tyson, JBS, Cargill and National Beef – “for potential collusion, price fixing and price manipulation”.

Historically, ranchers looking to sell cattle have held little negotiating power as the four companies control more than 80 percent of the market.

However, a prior Department of Justice investigation into meatpacker price-fixing was started under the first Trump administration in 2020 due to a gulf created by falling cattle prices and rising consumer beef prices. The investigation continued under President Joe Biden’s administration but was never publicly concluded. According to Bloomberg News, the investigation was quietly closed with no findings just weeks before Trump announced the November antitrust probe.

James MacDonald, a research professor in agricultural and resource economics at the University of Maryland, views the administration’s antitrust investigation announcement as “entirely for political consumption”.

“It is a perennial issue that p***es off ranchers, and you can gain some political ground by attacking the packers,” MacDonald said.

Packham would prefer the new investigation to come at a different time and said that given the squeeze from the tight cattle market, packers are operating under slimmer margins and not from a position of absolute power.

On Friday, Tyson announced the closure of a Nebraska beef-processing plant that employed more than 3,000 people. MacDonald called the decision a “shock” indicative of the depths of the US beef shortage. The current low cattle inventory in the US came from years of drought, which wiped out grazing lands and slowed herd rebuilding. Replenishing the cattle supply chain is a years-long process.

“That’s sort of a fact and a fundamental, and it’s not going to change for a while,” MacDonald said.

MacDonald also doesn’t believe the increased Argentina imports will ease this shortage or lower prices as the country largely sends lower-grade, lean beef to the US, accounting for only 2 percent of imports. He expected that while the reintroduction of largely lean Brazilian beef will impact the import market, it holds less weight on overall beef supply.

McDonald also cited heifer retention numbers, which indicate how many female cattle that ranchers hold back to produce future herds years down the line, which are still low.

Tyson likely factored in these numbers when making the decision to shutter its Nebraska plant, and it doesn’t seem like the industry is expecting herd numbers to rebound either, McDonald told Al Jazeera.

“It’s Tyson saying we don’t think cattle supplies are going to recover anytime soon,” MacDonald said.

While the actual mechanisms of Trump’s recent policies might not budge consumers’ bottom lines or change the cattle market for the time being, Wall is more concerned about the ripple effects from the news cycle, saying ranchers “live and die” by the cattle markets. While his faith is shaken, Wall regardless believes that ranchers, conservative as ever, will show up for Trump when election time comes around.

“You look at what the other side has to offer, and there’s no way people are going to go for that,” Wall said. “So in the long run, they’ll stick with him.”

A Southeast Asian nation has leapt from 33rd place in 2018 to become the world’s most populous city, surpassing Tokyo and Dhaka with a staggering population of almost 42 million in 2025

Jakarta, the capital of Indonesia, has soared 32 places to become the world’s most populous city, with more than 40 million residents. The Southeast Asian metropolis has jumped from 33rd place in 2018 to the top spot in a new United Nations report ranking the world’s most populous cities.

Overtaking Dhaka, the capital of Bangladesh (in second place with nearly 37 million people) and Tokyo, Japan (third with 33 million), Jakarta boasts an impressive population of almost 42 million in 2025. Intriguingly, all but one of the top ten cities are in Asia, with Cairo, the capital of Egypt, being the exception at seventh place.

The report also emphasises that more than half of the world’s 33 megacities (defined as having 10 million or more inhabitants) are located in Asia. The other cities making up the top ten include New Delhi, the capital of India (with 30.2 million), Shanghai, China (29.6m), Guangzhou, China (27.6m), Manila, Philippines (24.7m), Kolkata, India (22.5m), and Seoul, South Korea (22.5m), according to NBC News.

So where exactly is Jakarta?

Jakarta is the capital of Indonesia, a sprawling Southeast Asian nation nestled between the Indian and Pacific Oceans, made up of thousands of unique islands – reportedly more than 17,000 in total.

Indeed, Indonesia boasts so many islands that authorities have never managed to count them all or assign names to each one, according to the BBC. The capital, Jakarta, sits on Java, the world’s most populous island with an extraordinary 150 million inhabitants.

The Ring of Fire

Located between Sumatra to the east and the tourist hotspot of Bali to the west, Java is dotted with 129 active volcanoes across the Indonesian archipelago, according to Sky News.

Indonesia sits within the Pacific Ring of Fire, a series of volcanoes and areas of seismic activity that line the Pacific Ocean. Java’s Mount Semeru actually erupted just this month.

Life in the capital

A bustling metropolis in Java’s west, Jakarta is “sometimes overlooked” by visitors exploring the island’s stunning historical sites, according to Lonely Planet, but they’re “missing out”.

The travel guide praised the capital’s food scene and coffee, its museums, art galleries and historic quarter, describing it as offering “exciting” nightlife and some of the “best shopping” across Southeast Asia.

Highlights include Old Jakarta, featuring the cobblestone square of Taman Fatahillah, Merdeka Square, the Museum Nasional, Glodok (the city’s Chinatown), and more than 150 shopping malls.

What’s the weather like?

It also noted that the city suffers from congested roads and smog and is both hot and humid throughout the year. Average temperatures reportedly range from 23°C to 33°C.

What type of food can I expect?

The menu boasts traditional Indonesian dishes, such as the fried rice dish nasi goreng, alongside more localised meals — perhaps babi guling (a roast pig dish from Bali) or seafood inspired by the island of Sulawesi.

Migrationology notes two common types of street food: Warung (small restaurants) and Pedagang kaki lima (street vendors).

Other culinary delights spotlighted by the website include Nasi uduk (rice cooked in coconut milk), a soup called Soto Betawi, Woku, Sop kaki kambing (a soup made with goat), and the grilled fish dish Ikan bakar.

SEOUL, Nov. 26 (UPI) — South Korean tech giant SK hynix, the world’s leading high-bandwidth memory chipmaker, announced Wednesday it launched a new semiconductor-inspired crunchy snack in collaboration with convenience store chain 7-Eleven.

The snack, called “HBM Chips,” is a play on the company’s high bandwidth memory — or HBM — technology. In this case, the acronym stands for “Honey Banana Mat,” using the Korean word for “flavor.”

The square corn chips, coated with sweet honey-banana chocolate, are meant to resemble semiconductors.

SK hynix said the product aims to make its complex technology more accessible to everyday consumers, particularly younger generations who may become future semiconductor industry talent.

“Semiconductors feel too distant for most people, but snacks are something everyone can enjoy,” SK hynix said in a statement. “We decided to explain technology through a new language of taste.”

The company also introduced a new sunglasses-wearing humanoid mascot “equipped with the latest HBM” that it said will appear in future brand communications, social media content and merchandise.

The collaboration marks the first foray into consumer packaged goods for the business-to-business chipmaker.

SK hynix holds approximately 50% of the global HBM market and recently surpassed Samsung to become the world’s largest dynamic random access memory maker for the first time, capturing 36% market share in early 2025. The company pioneered HBM technology, which stacks layers of memory vertically, in 2013 and currently supplies major tech companies including Nvidia, Amazon and Microsoft.

HBM chips are critical components in AI servers and high-performance computing, enabling faster data transfer between processors and memory.

SK hynix recently logged record-high quarterly profits and said much of its high-end chip supply has already sold out through 2026 due to surging AI demand.

The new snack chips are now available at 7-Eleven stores across South Korea.

President Donald Trump pardoned Thanksgiving turkeys Gobble and Waddle — joking he nearly named them after Democrats Nancy Pelosi and Chuck Schumer — while also taking swipes at Joe Biden, stating last year’s turkey pardons were “invalid” because Biden used an autopen to sign them.

Nov. 25 (UPI) — The Bureau of Labor Statistics on Tuesday released September data from its producer price index, showing modest increases in core wholesale prices that came in lower than experts had predicted.

The PPI for final demand products — what producers and manufacturers get paid for their goods and services sold to consumer businesses — in September increased 0.3%. But when excluding food, energy and trade services, BLS reported that final demand wholesale prices increased just 0.1% — half the expected 0.2% increase.

September’s data release was delayed by “the lapse in federal appropriations” caused by the 43-day federal government shutdown, the longest in U.S. history, which the agency noted in its data report.

“While BLS completed data collection prior to the lapse, BLS could not complete data processing and review until appropriations resumed,” the agency said. “Subsequent PPI data releases will also be delayed.”

Overall, BLS reported that final demand increased by a seasonally adjusted 0.3% in September, following a 0.1% decline in August and 0.8% increase in July. On an unadjusted basis, PPI final demand increased 2.7% for the 12-month period that ended in September.

Broken down, the index for final demand on goods increased by 0.9%, the largest increase since a 0.9% jump in February 2024. Two-thirds of this increase can be blamed on energy prices leaping by 3.5%, while food prices increased 1.1%.

Among individual products, the cost for gasoline increased 11.8%, with increases also seen among meats, residential electric service, cars and ethanol. Prices for fresh and dry vegetables, however, dropped by 1.8%, and decreases were also seen in prices for metal ores and residual fuels.

BLS reported that the index for final demand services in September was unchanged, following a 0.3% decrease in August. Price increases of 0.8% were seen among transportation and warehousing services.

Among services, airline passenger service prices increased by 4%, and food wholesaling, chemicals and related products and furniture, among others, also saw prices rise. The margins for machinery and equipment wholesaling dropped 3.5% percent, while apparel, jewelry, footwear and portfolio management also saw price decreases.

I’m on a quest in buzzy, beachy Alicante on the Costa Blanca to investigate the rice dishes the Valencian province is famed for, as well as explore the vast palm grove of nearby Elche. I start with a pilgrimage to a restaurant featured in my book on tapas, Andaluz, a mere 25 years ago. Mesón de Labradores in the pedestrianised old town is now engulfed by Italian eateries (so more pizza and pasta than paella) but it remains a comforting outpost of tradition and honest food.

Here I catch up with Timothy Denny, a British chef who relocated to Spain, gained an alicantina girlfriend and became a master of dishes from the region. Over a fideuá de mariscos (seafood noodles, €20), we chew over local gastronomy. “For me, Alicante epitomises the Mediterranean – for rice, seafood and artichokes,” he says. “But there are curiosities, too, like pavo borracho.” Tim explains that so-called “drunken turkeys” are cooked in vast amounts of cognac plus a shot of red wine and eventually emerge as a hefty stew, perfect in winter.

This passion for experimentation has been endorsed by the Catalan master chef, Ferran Adrià, who once stated “[the Costa Blanca] … has a magical elf that takes hold of the products and sneaks into the kitchens to offer diners unique dishes with unique flavours”.

Tim emphasises the preponderance of female chefs in the area, quite a rarity in Spain’s male-dominated world of gastronomy. “Because in this historically poor region, the choice was often between cooking and cleaning,” he says. As proof we greet the exuberant owner of Labradores, Raquel Sabater, among the vintage plates, tiles and furniture that have barely changed after all these years.

But I soon discover another reason when I meet the much-garlanded María José San Román at Monastrell, her high-end restaurant beside the marina. Here, as we embark on a refined six-course tasting menu (€79), she tells me about the association Mujeres en Gastronomía (MEG) that she founded in 2018 to unite Alicante’s many talented female chefs. Nicknamed the Queen of Alicante gastronomy, this tornado of energy now heads four restaurants, including the heaving Taberna del Gourmet, with another in the pipeline.

Next day, I lunch at another member of MEG, La Sastrería, whose owner, María Luisa Rivera, changed tack 20 years ago from landscape gardener to chef. Her restaurant, a small modernista beauty, overlooks a lush square of towering centennial ficus trees, their tangled trunks echoed inside by a curvaceous staircase. Here I opt for an arroz del senyoret (€19) named for the little lord (or in my case lady) who doesn’t like handling shellfish, so it all comes peeled. The sénia rice from Valencia’s Albufera (a freshwater lagoon) is perfect, each tiny grain separate despite 20 minutes or so cooking in María Luisa’s complex broth.

Now the island of Tabarca, south of Alicante, beckons. An elongated sandstone slab washed by transparent waters teeming with fish, it is a marine reserve and its coves are a snorkeller’s heaven. After a 25-minute ferry crossing from Santa Pola, I disembark with my guide, Felipe, who fills me in on Tabarca’s rich history.

Despite being the smallest inhabited island in Spain, it has seen Greeks, Romans, Berber pirates, smugglers and shipwrecked Genoese sailors who settled there when a military garrison was created in 1760. Quite a history for an islet. Although the garrison later decamped, stone gateways remain leading to quaint streets, a striking church and leafy squares. It’s a dreamy place if you get there before the lunchtime crowds.

I am in search of a unique fisherman’s stew combined with rice. This caldero is, like paella, named after its cooking dish – in this case a cast iron hotpot. At La Almadraba, the owner, a woman called Nines, explains the technique: two courses (€30) start with a succulent dish of potatoes and fish simmered in a broth of alioli, garlic, saffron and parsley so good that I spoon out the remains; it is followed by the rice cooked in the same concoction. The upshot is a fabulous feed overlooking bobbing boats in the harbour and a glittering Med beyond.

Another day, another quest, this time in Elche, inland from Santa Pola and 15 miles from Alicante. The city is famed not only for the exquisite Dama de Elche (a fourth-century BC sculpture of a bejewelled Iberian woman) but also for its vast palm grove. About 200,000 date palms in the largest palmeral in Europe and the northernmost in the world have earned the city Unesco world heritage status. Most of the palms are divided into a grid of rectangular huertos (orchards) fed by irrigation channels that also nourish fruit trees such as pomegranate, citrus and olives.

Miguel Ángel Sánchez, owner of Elche’s largest date company, TodoPalmera, leads me around the Museo del Palmeral, where an enlightening display covers every aspect of the palm tree, whether the plant structure, the use of palm wood and fibre and, extraordinarily, intricate “sculptures” made with white palms for Elche’s Easter processions. For Miguel Ángel, “the palm has so much value: cultural, religious, environmental, nutritional, agricultural, ornamental, functional and spiritual”.

He says that Elche’s date production of about 80 tonnes restricts availability in Spain, so it remains a gourmet product. Five varieties include the widely known Medjoul as well as the local Confitera, which I sample at Miguel Ángel’s farm – freshly harvested, yellow, velvety and utterly delicious. Despite my addiction to Palestinian Medjoul dates, this is an epiphany. When I later spot them at Alicante’s cornucopian Mercado Central, into my bag they go.

My last arroz lunch looms. Instead of indulging at highly rated Mesón el Granaíno, we head south of town to 90-year-old El Cachito, an unpretentious family restaurant. Here I watch another woman, Noelia, orchestrate the flames of grapevine branches in a cavernous, blackened fireplace. The result? A perfect paella of rabbit and wild snails (€18), its glistening grains as flawless as the artichokes grown in her vegetable garden, and as luscious as Elche’s dates.

The trip was provided by spain.info, costablanca.org and visitelche.com. Fiona stayed at Hotel Serawa Alicante, which has doubles from £97, room only

South Korea’s kimchi exports are expected to hit an all-time high this year amid rising global demand for Korean food, customs data showed Monday.

Overseas sales of kimchi, a traditional Korean side dish typically made from cabbage, reached US$137.39 million in the first 10 months of 2025, up 2 percent from $134.67 million recorded over the same period last year, according to data by the Korea Customs Service.

Imports of kimchi rose 3.1 percent on-year to $159.46 million from $154.59 million over the 10-month period.

At the current pace, full-year exports are expected to surpass the previous record of $163.57 million set in 2024, backed by continued global interest in Korean cuisine.

Japan remained the largest buyer of Korean kimchi, importing $47.55 million worth from January to October, up 4.4 percent from a year earlier.

Exports to the United States fell 5.8 percent on-year to $36.01 million, while shipments to the Netherlands declined 3.3 percent to $7.97 million.

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Chloe Bennett, 27, was bored of British life and was ‘miserable’ after going through a break-up

A woman left behind the “cold and miserable” UK for sunny Dubai without securing a job or flat beforehand and insists that she could “never go back”. Chloe Bennett, 27, had grown tired of British life and felt “bored” during weekends, where her most thrilling pastime was browsing Home Bargains.

Following a visit to see a mate in Dubai, she became smitten with the city, handed in her notice and relocated in December 2023 with no employment or accommodation arranged. Although she initially had to accept lower wages to find work, she felt instantly happier thanks to the climate and the wealth of activities on offer.

Now, two years on, she operates her own business as a social media manager, pulling in 20% more than she earned in her previous UK tech sales position.

Chloe, from Eastbourne, East Sussex, said: “It’s so cold and miserable in the UK and there’s nothing to do in the evenings. I just worked a normal 9-5 and then spent my weekends going around Home Bargains and TK Maxx and that was the most excitement I got.

“I came to Dubai on holiday to see my friend and I just fell in love with it. It’s sunny all year round. There’s so much to do and it’s hard to be depressed when you open your curtains every day and it’s sunny.

“Now I spend my weekends going wakeboarding, visiting the zoo and staying on boats. There’s just so much more to do. I’ve started my own company here, got a puppy and I can’t imagine ever going back.”

Chloe felt “miserable” in the UK following a painful break-up and family relationship breakdown. She made the decision to leave her tech sales role after five years with the company.

“I came to see my friend in Dubai and she was having a great time and it just felt like a nudge to try something new,” she said.

However, finding work in the UAE proved challenging, as she discovered most positions there were commission-based rather than salaried.

“I tried for months to get a job, but I just decided to leave anyway with no job and nowhere to live, and just give it everything,” she said. Upon arriving in Dubai, Chloe began sharing a room with a girl she’d connected with through a rental app to keep expenses down.

She also started posting frequently on her TikTok about relocating to Dubai and was approached by a recruiter she’d previously spoken with, who offered her a position at a property firm. Before starting the role, she met a colleague from the same company and they began having lunch together daily, eventually deciding to share a flat.

The property job paid Chloe less than she’d been earning in the UK, but it didn’t matter because she felt happier. In April 2025, she decided to go it alone and launch her own social media management business, Socials with Chloe, where she now earns 20% more than her UK salary, allowing her to live comfortably despite high living costs.

Despite loving her life in Dubai, Chloe admitted that the one downside is being separated from her family. “When I left my little brother was seven and now he’s about to be 10, it’s nuts how much he’s grown”, she said. “I feel like I’m missing out on a lot, this is going to be my second Christmas away from them.”

Yet Chloe’s closest friend has recently moved to Dubai with her partner, which has eased her homesickness. Another aspect of the UK she longs for is the cuisine.

“I’m just really fussy, the McDonald’s chicken nuggets here taste so different, I don’t know what it is”, she said.

Chloe explained that Dubai boasts a thriving entrepreneurial scene and offers far more prospects than the UK.

She said: “As crazy as it sounds, I feel like you can do anything you wanted. If you want to start your own company or launch a clothing line, you can do it, people are so supportive.”

Dubai is renowned for its high costs, but following a TikTok post about Waitrose prices in the UAE, Chloe received numerous comments from Brits asserting that the UK has become just as pricey as Dubai.

“From what I hear, the prices are pretty much the same in both places now”, she said. She mentioned that she no longer does a weekly food shop, as ordering takeaways nightly works out cheaper and costs merely £3 monthly for unlimited delivery.

“You can get anything you want delivered in 15 minutes, it’s so much better than Uber Eats back home”, she said. Hailing from a small town, Chloe revealed that back home everyone was privy to everyone else’s affairs.

However, she relishes the fact that Dubai is nothing like that. “Dubai is actually really tiny and everyone know everyone, but they don’t know everyone’s business”, she expressed.

Recently, Chloe became a dog mum and now spends her weekends at a local dog beach, watching her new pup frolic in the sea. She confessed that she can’t envision ever returning to the UK, although she does have concerns about the long-term implications of living in the UAE, particularly the fact that all schools are private.

“I know a lot of people who say that they will go back, but for me personally, I can’t see it happening”, she admitted.

Postcolonial scholar Mahmood Mamdani says Palestinian rights helped motivate his son Zohran’s run for New York City mayor. He says Zohran didn’t expect to win, but entered the race “to make a point” and trounced his rivals because he refused to compromise on causes “near and dear” to him.

Nov. 22 (UPI) — Tyson Foods is closing its Lexington, Neb., beef-processing plant to better position the food company for long-term success.

Tyson announced the change on Friday and said the plan is to “right size” the food firm’s beef business.

The company also is downsizing its beef facility in Amarillo, Texas, to a single shift that will operate at full capacity, but production will rise at other Tyson facilities to meet customer demand for beef products.

“Tyson Foods recognizes the impact these decisions have on team members and the communities where we operate,” Tyson said in a news release.

“The company is committed to supporting our team members through this transition, including helping them apply for open positions at other facilities and providing relocation benefits.”

Tyson officials said the changes will ensure it continues to “deliver high-quality, affordable and nutritious protein for generations to come.”

Nebraska Gov. Jim Pillen said in a statement that the Tyson Foods’ Lexington plant closure does not reflect poorly on the state and won’t end Tyson’s investment there.

“Nebraska’s cattle industry is resilient and the envy of the world, and our workforce can outwork anybody,” Pillen said.

“Our excellent cattlemen and cattle feeders have emerging opportunities and will still have the Tyson market to sell into as its planned reorganization will boost capacity and jobs at other Nebraska plants.”

He said Tyson officials have promised to provide new opportunities for Nebraskans.

“The state of Nebraska is ready to build for the future and do what it can do to support employees affected by this change,” Pillen added.

U.S. Sen. Deb Fischer, R-Neb., wasn’t as optimistic about the change.

“As the single-largest employer in Lexington, Tyson’s announcement will have a devastating impact on a truly wonderful community, the region and our state,” Fischer said in a social media post, as reported by Nebraska Public Media.

Lexington has a population of nearly 11,000 and is located 165 miles west of Lincoln.

US President Donald Trump and New York City Mayor-elect Zohran Mamdani met in the Oval Office on Friday after weeks of trading barbs. Trump, who described their meetings as “productive,” gave Mamdani a warm welcome, and said he’ll be “cheering for” the 34-year-old incoming mayor.

CHEAP cocktails, mango sticky rice for £1.65 and trained monkeys picking coconuts – Koh Samui is nothing like the White Lotus fantasy I expected.

And that’s what makes it so brilliant.

Sure, there are luxury resorts and picture-perfect beaches, but the real Thailand is in the busy beach bars flogging happy-hour deals, tiny restaurants with garish tablecloths, and the constant thump of Thai boxing promotions from crackling loudspeakers.

I stayed at the Anantara Lawana — where The White Lotus cast filmed bar scenes in its Singing Bird Lounge.

The hotel has a grand entrance with a gong that you hit upon entering, a private beach scattered with sunbeds, an infinity pool and a peaceful spa.

Some rooms have swim-up pools and I admit I’ve become partial to an outdoor shower — as long as it isn’t raining. In a hotel this perfect, with everything at your fingertips, it could be tempting not to leave.

WAIL OF A TIME

I drove Irish Route 66 with deserted golden beaches and pirate-like islands

TEMPTED?

Tiny ‘Bali of Europe’ town with stunning beaches, €3 cocktails and £20 flights

But that would mean missing the real Koh Samui.

My guide, Nong, called it “coconut island” — the island produces 200 million a year, many plucked by trained monkeys.

Over the next few days, he made sure I saw as much of the island as possible, though the furry labourers remained elusive.

Nong told me there are around 25 temples on the island — some are big tourist draws, others are tucked away in smaller communities where locals worship.

Cheerful Buddha

We travelled all over Koh Samui hunting down these brightly coloured shrines.

At Wat Phra Yai sits the Big Buddha — a 40ft statue built in 1972 that dominates the skyline and can be seen from miles away.

Close by is the beautiful Wat Plai Laem complex, which has the 18-armed Guanyin and a cheerful Buddha statue.

Koh Samui is Thailand’s second-largest island, and you can drive around the ring road in about an hour — though you’d be rushing past some of the best bits.

We made lots of stops along the tour to take in the views.

The beaches lived up to expectations — Chaweng is one of the most popular — but there are many pockets of coast where you’ll find secret sandy spots and likely be the only people around.

We also visited the Elephant Kingdom Sanctuary, where 16 rescued elephants live out their days in comfort.

From a skywalk, I watched them splash in pools and demolish piles of bananas.

Koh Samui also works as a jumping-off point for the surrounding islands.

We took a speedboat to Koh Nangyuan, a tiny protected marine park about 45 minutes away, where white sand connects three little peaks.

While most claimed their patch of beach, I went straight into the water.

The shallows are packed with coral, rainbow parrotfish and bright yellow butterflyfish — it’s the kind of place that justifies getting up early for a boat ride.

I also paid a visit to the northern side of the island , for a cooking class in Bo Phut.

I’m a disaster in the kitchen, so I was wary to get stuck in.

But Chef Lat was enthusiastic and welcoming, and soon had me chopping lemongrass and frying prawns.

He demonstrated how to create a chicken and ginger curry, stir-fried prawns with yellow curry and a sweet, spicy papaya salad.

My new favourite, though is a massaman chicken curry. You eat everything you make, too.

Our days exploring the island were brilliant, but it was the street food that kept pulling me away from the White Lotus life back at the resort.

Tucked away along the streets are places serving up pad Thai and spicy tom yum soup, with cocktails for £2.

As for sweet treats, mango sticky rice is a revelation and, at £1.65 from street vendors, you’d be mad to miss it.

jungle rumble

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XMAS SPIRIT

Town goes wild celebrating ‘Xmas for alcoholics’ as girls faceplant in street

When the humidity becomes unbearable, coconut ice cream is a girl’s best friend.

When everything tastes this good and costs this little, the infinity pool can wait.

The city that is steeped in history and culture, and is often regarded as one of the best in the world – but did you know it is also home to its fair share of ‘spiritual’ powers?

Edinburgh. A city drenched in heritage and tradition, considered by countless visitors as amongst the globe’s finest – but were you aware it harbours its fair share of ‘spirutual’ forces?

Seasoned traveller Jason Cranwell discovered this firsthand, expanding his consciousness, and his palate, to the opulent Scottish destination.

He said: “Whisky drinking is a pastime I have always been happy to leave to other people. In truth, it was to avoid the risk of it leading to a more fulfilling existence than my overdraft can handle.”

During his two-day adventure, Jason explored the Johnnie Walker Experience on Princess Street.

Despite being a self-proclaimed ‘Peroni guy’, this revelatory encounter demanded he expand his boundaries and taste some throat-burning scotch.

Jason revealed: “After answering some questions about my palate, I was soon tentatively sipping my first tailored whisky sample. Decent.

“Then the second. OK, this is not unpleasant, and then the third, a celestial cocktail creation whose recipe is now committed to memory in perpetuity like a school assembly hymn.”

It became immediately obvious precisely why the venue commanded a colossal £150million price tag the moment Eleanor began guiding everyone through what Jason characterised as “immersive rooms”.

Within was a labyrinth of polished, 360-degree wall displays, hand movement detection and striking LED installations. The chief storyteller was Evie who was a “genius” when it came to narrating the whole experience.

“Close your eyes and you could be listening to a Wikipedia biog entry,” Jason remarked, “Open them and you find yourself captivated by this Whisky Wonka.”

Next on the agenda was a trip to The Real Mary King’s Close, a subterranean maze of 17th century homes off the Royal Mile that remains remarkably intact. Makenzi took on the role of tour guide for this excursion, embodying an ancient servant for an hour-long expedition through history, covering plagues and air raid shelters.

Beyond the theatrical pursuits, Edinburgh offers outstanding dining and drinking venues. Jason and his group, seeking a swift change of tempo, chose to pop into Valvona and Crolla, a classic Italian delicatessen on an artisan strip near Leith Walk.

Founded in 1934 by Alfonso Crolla and currently operated by his great-granddaughter Olivia, what first seems like a charming narrow family establishment extends into multiple sections filled with delights around every corner.

From the delectable cheese display to the extensive collection of personally-selected wine bottles with bespoke labels chosen by the staff, and upstairs sat a restaurant hosting the most diverse mix of diners. “With the possibility of delicious antipasti, panatella and pasta paired with a highly recommended wine-tasting session hosted by the in-house sommelier for £38, who says you can’t put a price on authenticity?” Jason asked.

Venturing further down Leith Walk, you’ll find the trendier parts of town. The seafood restaurant Plaice, located at the hip venue ASKR on Constitution Street, is a pop-up eatery adorned with spray-painted decor and a menu focused on healthy options.

Jason shared his culinary experience: “I had a starter plate of scrumptious peri-peri tiger prawns that I scooped out onto my oyster-buttered warm sourdough bread, inadvertently creating the bougiest sandwich ever. My main course of bluefin tuna, caught in British waters but served up Japanese-style and bathed in sesame oil, topped it all off.”

For the trip, he stayed at Moxy Edinburgh Fountainbridge, conveniently located just a 15-minute walk from Haymarket train station. The hotel’s pièce de résistance is the Lochrin Rooftop Bar on the sixth floor, which was crowned Hotel Bar of the Year at the esteemed 2024 Scottish Bar and Pub Awards.

According to TimeOut, Edinburgh ranks among the top 53 cities worldwide for living. One of its key attractions is an innovative food and drink scene, described as featuring an “ever-evolving selection of forward-thinking bars and eateries”.

In 2023, TimeOut also listed Edinburgh among the 53 best cities globally to reside in, praising its dynamic array of bars and restaurants.

Earlier in 2024, Edinburgh was hailed as one of the “best places for an autumn city break” by The Times, the only UK location to earn this accolade. They penned: “Edinburgh’s snug restaurants, historic hotels and warming whiskies only get better in the cooler months. “Hike around this sloping city of quirky alleys, a waterfront port and towering castle walls in jumper-and-jeans weather, allowing time to reach its blustery natural viewpoint, Arthur’s Seat.

“In conclusion, Jason simply ended with the words: “Oh, Edinburgh, I think I’m smitten.”