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Historic chippy on Sharrow Vale Road gained its distinctive name from locals during World War One and continues to gather large queues all these years later

Sheffield boasts one of Britain’s oldest fish and chip shops, and potentially one of the world’s, with punters regularly forming queues stretching beyond its entrance.

Established in at least 1895, the chippy on Sharrow Vale Road remains amongst the original fish and chip establishments still operating today. Two Steps amusingly earned its moniker from locals during the First World War when, as multiple fish and chip outlets appeared in the vicinity, it stood out as the one requiring ‘two steps to get in’.

The informal name swiftly became its official title, distinguishing it from rival establishments. Historical records suggest it was initially opened by a gentleman called James Boulton, appearing in the 1895 trades directory as a ‘fried fish dealer’, according to The Star.

Throughout its history, the cherished establishment has passed through various owners, with Laggy currently at the helm, having served patrons for the past two decades. Before him, the longest-serving proprietors were Nan and Graham, who dedicated 34 years working behind the historic counter.

Upon assuming control of the chippy, he sought to implement several crucial modifications, prioritising the sourcing of premium ingredients. Despite evolving fashions in the fish and chip industry, he revealed to The Star that he categorically refuses to offer the notorious battered Mars Bar.

The owner explained: “It ruins the oil, and I don’t agree with it anyway. It’s a heart attack on a plate.”

One recent visitor described their visit as nothing short of “fabulous”. The satisfied customer wrote on TripAdvisor: “I travel a few miles to get to this chip shop. It has amazing staff, and the owner is fab. Will not swap this chip shop for any other.”

Another loyal customer shared: “Have to say this place is by far the best chippy in town! I’ve been a regular visitor on Fridays for almost 20 years, and this place is often busy, with the queue stretching out the door, even in the rain. Well priced, and they don’t skimp on portions. I can rarely actually finish my tea. Good mix of all your chippy favourites.”

Following their experience at the legendary establishment, one reviewer declared it “the best fish and chips by far”. They elaborated: “Very good quality, perfectly cooked and incredibly generous portion size. All items are competitively priced, and the staff service and management attitude in resolving any issues are impeccable.”

Pinpointing Britain’s definitively oldest fish and chip shop proves tricky, with several contenders competing for the accolade. Rock and Sole Plaice in Covent Garden, London, stakes its claim as opening in 1971, making it the capital’s most venerable chippie still dishing up its time-honoured recipes.

Meanwhile, another establishment literally rebranded itself as ‘The Oldest Fish and Chip Shop in the World’ on Sandy Way in Yeadon, West Yorkshire. Yet it shuttered permanently in 2016, potentially elevating this Sheffield favourite to the position of Britain’s longest-surviving fish and chip shop still trading today.

The city is, by some counts, the hottest in the world. However, in January, the coldest time of the year, the thermometer rarely rises much higher than 20 °C, while staying in the balmy mid-teens

It’s possible to get to the hottest city in the world for £78 this month.

Kuwait City is, by all measures, ferociously hot. On July 21, the mercury reached 53.9C in Mitribah, which is near to the Capital. That temperature was verified by the World Meteorological Organization as the highest ever recorded in Asia.

Given how dangerous such high temperatures can be, it’s advisable to visit Kuwait in the winter or spring months, rather than the summer. In January, the coldest time of the year, the thermometer rarely rises much higher than 20 °C, while staying in the balmy mid-teens.

If escaping the UK’s frosty shores for a spot of Kuwaiti sunshine appeals, then you’re in luck. Flight prices are relatively low at this time of the year. Skyscanner lists flights from London for £78 return this January, with services from Bristol, Birmingham and Manchester coming in at under £100.

Waleed Alkhamees has lived his whole life in Kuwait City – a destination the tour guide describes as one that “no one ever moves away from”. Yet this Middle Eastern metropolis holds the dubious distinction of being the planet’s most scorching urban centre. During 2021, the mercury climbed above 50C (122F) for 19 consecutive days.

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When we caught up with Waleed, he told us how locals deal with the weather. “Everybody is trying to keep indoors, as everywhere in Kuwait is air-conditioned. Most of the locals escape from the heat and go outside Kuwait during the summer. Businesses close down. By law you can’t work outdoors from 10am to 5pm, so the workers work from midnight until the morning.”

Waleed has observed the average temperatures inching up year on year. Each summer, he notes, it seems to get a tad hotter. While it’s always been a place where the mercury soars, residents of the largely concrete city are finding themselves making more and more adaptations just to manage.

The state heavily subsidises electricity – funded alongside healthcare and education from vast oil reserves that keep the tax rate at zero – enabling most of the 3.3 million city dwellers to run their air conditioning units non-stop.

Nearly all enclosed public spaces are filled with artificial cold air throughout the day and night, while streets are enveloped in clouds of cooling water. A government prohibition on outdoor work from 10am to 5pm during the summer months aims to prevent people from collapsing and dying in weather conditions that pose a constant threat to human health.

However, if you visit Kuwait City in the summer, you might notice that this rule isn’t strictly enforced. Workers, often recent immigrants, defy the heat and the ban to labour on the streets, their bodies fully covered from head to toe for some respite from the relentless sun.

Waleed guides tourists around the city, showcasing landmarks such as the spaceship-like Kuwait Towers, which tower over the city as a clear symbol of its wealth in a style reminiscent of the 1970s. The Grand Mosque and the old Souk are the other major attractions.

His tour groups typically comprise around 80% Americans, with the remainder being European visitors – a demographic that mirrors the significant US military presence at Camp Arifjan in the country’s south-east. Even during the scorching months of June and July, tours operate year-round, with visitors seldom stepping out of air-conditioned vehicles whilst discovering the city.

Western travellers seeking a refreshing beer in the evening will be disappointed in Kuwait, which maintains a rigorous and strictly enforced alcohol ban, even within hotels frequented by tourists. For those brave enough to trust their sun cream, the city’s coastline proves particularly attractive.

The expansive sandy shoreline ranks among the longest in the Middle East and boasts excellent diving locations.

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Despite the unrelenting heat – so extreme it forces pigeons to stay grounded during parts of the day and has even killed off marine wildlife in the bays – Waleed insists his fellow citizens have no intention of leaving.

“Kuwait City has gotten hotter. For years now. It is hotter and hotter every year. I am worried about global warming. It’s half a degree every couple of years. But we won’t move away. Kuwaitis never move away. There are lots of benefits in Kuwait,” he explained.

“The currency is the highest currency in the world, we pay zero tax, everything is subsidised by the government, fuel cost is half that of Saudi Arabia. Medication and education is free. People, they don’t move away.”

WHEN it comes to food, there’s much more to Lincolnshire than sausages and seafood (although you should try those, too!).

This is of course home to delicious local sausage rolls (made with Lincolnshire sausages, of course) and fish and chips fresh from the coast.

But there’s more on offer – from vintage tea shops to village pubs dating back hundreds of years.

You’ll also find plenty of wallet-friendly options along the coast, as well as restaurants that welcome families with kids’ menus and even pirate-themed animations. 

We’ve chosen some of our favourite places to eat and drink that are all within easy reach of your £9.50 Holiday in Lincolnshire.

As well as our expert picks, we’ve asked Sun readers who have holidayed here and local holiday park staff for their recommendations, including their favourite chippies, pubs and coastal cafes.

Best local pub

Joanne Green, General Manager at Parkdean’s Sunnydale holiday park, recommends The New Inn in Saltfleet, which is within walking distance of the holiday park.

She said: “It’s popular with the locals. They’re a seasonal pub so they usually close over the winter.

There’s also The Axe and Cleaver in North Somercotes, which has good food that is reasonably priced.”

Tip: Make the most of The Axe and Cleaver “pie and pint night” on Thursdays (£12.95 for a pie, sides and a pint of ale or a wine).

Meanwhile, Alex Trembath, creator of the Lincoln and Beyond blog, recommends heading to Theddlethorpe village for the King’s Head Inn.

He said: “It’s a 16th-century thatched pub run by a local couple, with big portions at reasonable prices.”

Favourite brunch spot

If you’re staying near Sunnydale, Sun reader Linda McDonnell, 71, recommends GiGi, an Italian restaurant in North Somercotes, less than three miles away.

Linda, from Lincoln, said: “You will get the most amazing experience there, and it’s not overly dear.

“From the front, it’s a very unassuming little place – but when you enter it, it’s done beautifully with wooden beams, exposed bricks and a relaxed, Italian atmosphere.

“As soon as you go in, you’re greeted and taken to your table. It’s child-friendly and the food is exceptional.

It’s a very nice place to go, whether you want to go for a romantic meal or meal with a family.”

GiGi has a brunch menu (10.30am until 4pm, Thursday to Sunday) – including Italian eggs benedict (£8.90) and a gourmet cheeseburger (£13.90).

They also serve a brilliant range of pizzas (from £10.90), fresh meats and kebabs. Kids meals cost £8.95 and come with a free scoop of ice cream. 

Favourite place for a cheap eat

On the seafront at Mablethorpe, The Beck is very popular. Linda McDonnell said: “They do a carvery every day throughout the year and it’s great value, especially for kids (£3 for under-twos).

You can choose from three different sized carveries, depending on how many slices of meat you want (£8.99 for small, £9.99 for medium, £13.99 for large).

They also have lots of special offers, like two-for-one meals.”

Further down the coast in Skegness, The family-run Cosy Corner Cafe is a great value breakfast spot, with a Full English from £6.60 and kids’ breakfasts costing £4.50.

They also offer a two-for-one breakfast special (Tuesday to Friday mornings) for £11.95.

Best chippie

In Skegness, Linda McDonnell says Salts Fish & Chip Shop is the best chippie around.

She said: “Everybody’s heard of them and tried them. The queue is outside the door.”

Meanwhile Sun reader John Ellis, 72, rates The Marina Fish & Chips in Chapel St Leonards.

John, who is from Sheffield and was staying nearby at Golden Palm Resort on his most recent £9.50 Holiday, said: “It’s a great chippy. Fish and chips is no longer a cheap meal anywhere, but Marina’s is worth paying for.

“It’s better than the chippies in Skegness.”

Marina’s cod and freshly-cut chips cost £9.49. A mini fish deal (mini fish, small chips and a side) costs £6.99.  

Best for a pint on the beach

John Ellis recommends checking out the pubs on the seafront of Chapel St Leonards, like the fun Admiral Benbow Beach Bar.

He said: “It’s a bar in a boat on the beach and it has a fun atmosphere.”

The main building has previously served as everything from a public toilet to a workman’s hut and is named after the inn in the book Treasure Island.

This is also a good option for dog walkers, as it’s dog-friendly inside or you can enjoy an alfresco pint in the outdoor beach bar. 

Best quirky cafe

If you want to step back in time, Linda McDonnell  recommends Maplethorpe, saying: “It’s a nice place to sit and have a coffee and people watch.

“The town is quite small, and very quaint. It hasn’t changed a lot, and they keep it nice.

“I like The Blitz Tea Room – it’s designed like it would have been during The Blitz with taped windows and retro interior.”

The World War II theme includes walls decorated with posters and artefacts and tea served old school-style (as loose-leaf tea in a teapot with a strainer).

Food also harks back to old-fashioned British choices like stew with doorstep bread and steamed pudding and custard.

For more vintage feels, head to Lady B’s Tea Room down the road – perfect for afternoon tea or cocktails with an antique twist. 

Best place to take the kids

Alex Trembath reckons families should hot-foot it to The Trawler’s Catch, a pirate-themed fish and chip shop in Skegness.

He said: “Portions are generous and kids will love the animated fire cannons.”