Duran

SCISSOR SISTERS added some Spice to their set supporting Duran Duran – by inviting Melanie C to join them on stage.

Gushing over landing Sporty Spice as a special guest at the BST Hyde Park Festival on Sunday, frontman Jake Shears said: “We love Melanie C, she’s always been the loveliest person.

“She loves what she does, she’s a killer singer, so we’re so happy she could join us.

“We’re all big show ponies!

“We’ve had a blast.”

Jake told the audience he still can’t believe the group are still going strong and selling out arenas this far into their career, adding: “It’s been 25 years for us this year, and we’ve gone from literally singing along to CDs to being a fully fledged band in that time.

SHE’S BACK

Reclusive Duffy sneaks into secret comeback gig after rape and kidnap horror

SPINNING AROUND

Australia PM issues grovelling apology for saying he’d ‘s**g’ Kylie Minogue

“Showmanship takes a long time to learn, as does enjoying yourself on stage.

“Our favourite moments on stage are when we achieve a sense of, ‘What the hell is going on here?’”

Reflecting on their sometimes chaotic live shows, Jake spoke of a particularly memorable performance with the late Dead or Alive singer Pete Burns.

He recalled: “One of our best collaborations has to be in the early days with Pete.

“He was such a special, special human being.

“He was a fierce, amazing character – in stilettos – and we like that, we like a little bit of chaos.

“That show was dangerous, scary, and fun.

“We look back at those times and feel like that was another era, those are people that are gone now.

“It’s very special to know we could do that with someone we looked up to before even becoming a band.”

CAUGHT LIVE: LONDON ROCKED BY METALLICA

FOR a band 45 years into their career, Metallica were still full of life as they tore through the final night of their three-year M72 World Tour.

The rockers turned London Stadium into a theatre on Sunday with an in-the-round stage in the centre of the venue as part of their “no repeats” weekend.

They also played there on Friday night but vowed there would be an entirely different setlist.

That meant they didn’t play many of their hits, but still had plenty of material to keep going for over two hours.

The gig fell on the one-year anniversary of the Back To The Beginning concert at Birmingham’s Villa Park, which the band performed at and where Black Sabbath frontman Ozzy Osbourne played for the final time.

Honouring the late rocker as his widow Sharon watched on from the crowd, they covered the Sabbath epic, Electric Funeral.

Ending on their biggest UK hit Enter Sandman, it was clear Metallica are still at the top of their game.

★★★★☆

Thanks a bunch, Sara

SARA COX kicked off her tenure as the host of the Radio 2 breakfast show by blasting out Lizzo‘s About Damn Time just after 6.30am.

Full of beans, she was congratulated on air over her new job by Hollywood star Tom Hanks, before leaving the studio with flowers just after 10am.

It sounds like Sara’s taking it old school with a new feature called SurpRise And Shine, where she will phone up listeners who have to answer with a specific phrase to win a special prize – either orange socks with her face on or a Sara-branded toothbrush.

One person who definitely wasn’t listening to Sara’s debut though was sacked host Scott Mills.

His husband Sam Vaughan posted a rare story on Instagram which showed he had snubbed the show and was tuning in to Heart Radio instead.

Can’t say that I blame him . . . 

Hot Tyla, so cool

IF this heatwave carries on, I might have to start dressing like TYLA just to stay cool.

The South African singer took to the stage at Afro Nation festival in Portugal at the weekend wearing this miniscule white top and the tiniest of black miniskirts.

She is gearing up to release her second studio album A*Pop on July 24, which includes her recent singles Chanel and She Did It Again featuring Zara Larsson.

I’ve got a sneaking suspicion we can expect a tour announcement in the not-so-distant future, too.

Tyla was forced to cancel her first headline tour in 2024 due to injury, but she was back on stage last year and is earning rave reviews for her festival sets.

I’m keeping my fingers crossed it isn’t long until she’s back here in the UK.

Shania ends in Styles

HARRY Styles had a smile on his face and the Three Lions on his chest before taking to the stage for the 12th and final night of his record-breaking Wembley Stadium residency.

He posed backstage with Shania Twain, who has been opening for him at the shows, which have been seen by almost one million fans.

Writing on Instagram after the concert – where fellow singer Kylie Minogue and actress Rosamund Pike were spotted in the audience – Shania said: “Thank you again @harrystyles for the memories. You have the greatest fans! Leaving London with an overflowing cup – happy and grateful.”

MADONNA’s Confessions II is now outselling the rest of the Top Five combined in the UK album charts, as it races to become her first No1 record in 14 years.

It came out on Friday and is also on track to land two singles in the Top 40 – Danceteria and her Sabrina Carpenter collab, Bring Your Love.

Jarren Duran and Willson Contreras homered, and five Boston pitchers combined to give up two runs over 6⅓ innings in relief of injured starter Ranger Suarez to lead the Red Sox to a 7-5 win over the Angels on Sunday night.

Boston’s eighth victory in 10 games completed a three-game sweep of the Angels, who have lost six straight and 12 of 19 since June 14.

Suarez, named to the American League All-Star team Saturday, exited with two outs in the third because of left adductor tightness, an injury he sustained when he jumped for Jo Adell’s chopper over the mound.

The left-hander was followed by Greg Weissert (1-2), Tyron Guerrero and Garrett Whitlock, who combined for 4⅓ hitless innings. Justin Slaten gave up a run in the eighth, and Aroldis Chapman gave up a solo homer to Zach Neto in the ninth before earning his 18th save.

The Angels scored twice in the first on Jorge Soler’s grounder and Adell’s RBI single. Boston tied it 2-2 in the second on Duran’s 13th homer, a two-run shot to right-center off starter Ryan Johnson (1-4).

Neto’s RBI double gave the Angels a 3-2 lead in the bottom half, but the Red Sox took advantage of Neto’s major league-leading 14th error to score three unearned runs in the third.

Tsung-Che Cheng led off with a bunt single. Anthony Seigler and Ceddanne Rafaela flied out, and Wilyer Abreu hit a routine grounder to shortstop that should have ended the inning.

Neto bobbled the ball for an error, though, and Contreras crushed Johnson’s next pitch for his 20th homer, a 446-foot shot to left-center that left his bat at 112 mph and gave Boston a 5-3 lead.

The Red Sox tacked on two insurance runs in the seventh on Abreu’s sacrifice fly and Masataka Yoshida’s RBI single for a 7-3 advantage.

The Angels scored in the eighth on Donovan Walton’s double and Adell’s RBI single.

Up next for the Angels: RHP Jose Soriano opposes Rangers RHP Jacob deGrom (7-5, 3.48 ERA) on Tuesday night in Texas.

Monte Carlo Liquors & Steak House is a lone brick island in a large asphalt lot that sits just over 100 feet from the Central Avenue Bridge that stretches over the Rio Grande in Albuquerque.

Stories, photos and travel recommendations from America’s Mother Road

The business’ name says everything: The front of the building lodges a liquor store selling the basic brands of spirits and beer. Around back, an arrow, painted garnet against an otherwise beige facade, points toward a red door sheltered by a small, domed awning. The words “steakhouse entrance” have been stenciled above in letters big enough to be seen two blocks away.

The 56-year-old throwback is often my first stop after landing in New Mexico. I have been traveling to the state regularly since the summer of 1999, when I attended my first of many writing retreats led by Natalie Goldberg, author of “Writing Down the Bones” and many other books. Its northern topography — the enormous sense of space, the way the light moves and colors shift against the mountains and desertscapes — keep me returning.

The 56-year-old throwback Monte Carlo Liquors & Steak House is often my first stop after landing in New Mexico.

Albuquerque, home to the state’s largest airport, is a gateway. It’s also the city with the longest continuous urban stretch of Route 66, named Central Avenue and running nearly 18 miles through its core. Two of my very favorite restaurants in New Mexico reside along this zagging sweep, both quirky and atmospheric and also grounding in their sense of place.

I return to Monte Carlo for two reasons: the honky-tonk atmosphere and the green chile cheeseburger.

Beyond the red door lies the platonic ideal of a Midcentury dive. The windowless dining room remains perpetually dim. Crimson pleather booths line the walls, which are covered with vintage beer signs and framed portraits of Elvis Presley and Marilyn Monroe … and Guy Fieri, who visited in 2008. A collection of model cars sits behind glass in one corner. It is easy to imagine a near past when cigarette smoke hovered like low cloud cover.

I cannot report on the fried appetizers or char-broiled steaks that comprise much of the menu. Occasionally I order a Greek appetizer — a nod to the heritage of Michael Katsaros, whose family still runs the place — which includes a block of feta sprinkled with oregano, olives, a single rolled grape leaf, slices of tomato and cucumber and, uniquely, thick blocks of salami.

Here’s why I return to Monte Carlo: the honky-tonk atmosphere and the green chile cheeseburger.

Chasing green chile cheeseburgers through New Mexico is sport for food obsessives. Cheryl Jamison, a longtime food writer who lives in Santa Fe, steered me to Monte Carlo years ago.

The staff grounds the beef sirloin daily, a crucial step. Seeds are visible among the chopped roasted chiles, smoky and vegetal and bringing some heat, overlaid with a single square of American cheese melted into place. The sting of a dry gin martini is exactly right between bites.

Is this the best green chile cheeseburger in Albuquerque? Impossible for me to say, but it is an excellent gauge from which to begin a survey.

The dining room is perpetually dim, and crimson pleather booths line the walls, covered with vintage beer signs and framed portraits.

The chile cheeseburger at Monte Carlo.

Wherever you’re headed from Monte Carlo, it’s worth a quick stop to admire the twin Route 66 Rio Grande markers that stand on either side of the nearby bridge. Their adobe color blends so seamlessly into the landscape that you could speed by them without much notice. They were installed in the early 2000s as part of the city’s public art programs. Their tiered form nods to the cloud terrace motif that appears repeatedly in New Mexico’s indigenous Pueblo art and architecture. It’s easiest at night to spy their subtle Route 66 logos lit up in red and green neon.

Red and green are the unofficial state colors of New Mexico, as you’ll see again and again on plates delivered by servers at Duran Central Pharmacy, the finest destination along Central Avenue for immersion into regional cooking.

Indigenous ingredients (corn, beans, squash, game meats, berries and piñon among them) and heavy Spanish colonial influences (chiles were said to have been brought to the area as early as the late 1500s) help define New Mexican cuisine.

Modern restaurant menus, with the familiar enchiladas and tamales and hard-shell tacos, can resemble Tex-Mex, but never say that to a New Mexican local. The chiles delineate culinary borders. “Red or green?” customers will be asked repeatedly. Meaning: Do you want your dish smothered in sauce made from roasted green chiles, or a simmered counterpart fashioned from dried red chile pods?

The combination plate, Christmas style, at Duran’s.

If you want both, as many of us do, the answer is “Christmas.”

At “Duran’s,” as locals call it, see and taste the distinctions on Duran’s combination plate, which includes one beef or chicken taco, one pork tamale and one rolled cheese enchilada with a side of pinto beans. Green has a toothier texture and fresher flavor; red is saucier with dusky, earthen undertones. Try the duo over a hefty knife-and-fork breakfast burrito filled with chorizo, chilaquiles, a bowl of chili or, a special on Wednesdays and Fridays, sopaipillas (pillows of fried dough) blanketed in cheese.

Founded in 1942, Duran originally had a soda fountain that converted to a sit-down restaurant in the 1960s. Touches of Midcentury Modern kitsch, especially a starburst clock on the restaurant’s roadside sign, marks its place along Route 66.

Touches of Midcentury Modern kitsch include a starburst clock on the restaurant’s roadside sign, marking its place along Route 66.

And yes, this building also pulls double duty as a thriving pharmacy. On return visits when I’m feeling too excited about jumping back into New Mexican foodways, I start at Monte Carlo for a cheeseburger and martinis before a second lunch of sopaipillas, “Christmas-style,” at Duran, knowing I can pick up ibuprofen and calcium carbonate for dessert.

Monte Carlo Liquors & Steak House is located at 3916 Central Ave. SW, Albuquerque, (505) 836-9886, monte-carlo-liquors.hub.biz

Duran Central Pharmacy: 1815 Central Ave. NW, Albuquerque, (505) 247-4141, duransrx.com