coffee

Through his decades-long career, Nick Lachey has done it all in Hollywood — he’s acted, he’s released solo albums, he’s led campaigns with brands (including Purina) and he’s reigned on the reality TV circuit, hosting the dating shows “The Ultimatum,” “Perfect Match” and the phenomenon that is “Love Is Blind,” which wrapped up its ninth U.S.-based season last week.

In Sunday Funday, L.A. people give us a play-by-play of their ideal Sunday around town. Find ideas and inspiration on where to go, what to eat and how to enjoy life on the weekends.

But through it all, he keeps returning to one passion project: 98 Degrees, the swoon-eliciting boy band that catapulted him to stardom in the late ‘90s.

“I’m really blessed to be able to be a part of some incredible shows,” Lachey says. “But truly it all comes back to the band for me. I still continue to love to do that and perform with those guys, so hopefully that will continue for a long, long time.”

Earlier this year, 98 Degrees released their first non-Christmas album in more than a decade, “Full Circle.” It features reworkings of their most iconic songs — including “I Do (Cherish You)” and “The Hardest Thing” — along with five new tracks.

Outside of work, what’s paramount in Lachey’s life “is being a dad and being present for my kids, and really being involved in their life,” he says. He and his wife, Vanessa Lachey, who’s also his “Love Is Blind” co-host, have three young children: Camden, Phoenix and Brooklyn.

The Cincinnati native and die-hard Bengals fan takes us along for his perfect Sunday in L.A., where he’s lived for more than 20 years. It involves football (of course), an indulgent brunch with waffles, relaxing at a Malibu beach and reading a print copy of the L.A. Times — an activity that we can absolutely get behind.

This interview has been lightly edited for length and clarity.

7:30 a.m.: Coffee and the L.A. Times

I usually wake up around 7 or 7:30 a.m. I’m conditioned to get up when the kids do, so that’s typically the time even on a weekend. The first thing I’m doing on a Sunday is getting a cup of coffee. I’m kind of old-school. I still get the print paper. So I’ll walk out of my front door and go grab my L.A. Times and my cup of coffee, and hopefully have a few moments to myself to read the paper before my kids get up and harass me.

9 a.m.: Football time

Are we in football season? That’s a very important question. If it’s my dream Sunday then we’re in football season so around 8:30 or 9 a.m., I’m turning on “NFL Countdown” and we’re getting ready for the Sunday slate of games. The Cincinnati Bengals are my team. I grew up in Cincinnati so I’m kind of a fan by birth, if you will. Now, the Bengals are pretty good. For the majority of my life, they’ve been absolutely horrible and I’ve just been stuck with them, but it’s kind of fun now that they’re actually competitive [laughs].

12 p.m.: Indulge in waffles at brunch

We’re getting into the afternoon and getting ready for lunch. A place my family and I love to have lunch or maybe a late brunch is More Than Waffles, which is kind of an Encino institution, if you will. I usually get a skillet or an omelet, then combine that with a waffle. I don’t eat that great, but if you’re ever gonna eat bad, Sunday is the day to do it, so you gotta get the waffle. You gotta get the whipped cream and the strawberries. Go for broke.

2 p.m.: Hang out at the beach

A good Sunday is heading out to the beach. I’d take the kids to Zuma to see the ocean for a little bit even if it’s just a drive. It’s nice to take the drive down that way, see the water and feel the wind on your face. I’m not a big get-in-the-water guy. If I’m in the Caribbean or somewhere, maybe. [laughs] It’s a little chilly for me, so I’m more of the lay-on-the-sand, take-in-the-scenery kind of guy at the beach.

5 p.m.: Burritos and margs for dinner

Let’s get back to the house to take a shower and then we’d hit Casa Vega. That’s another one of my favorites in the Valley. My whole family loves it. I like the oven style chicken burrito smothered. You gotta get the chips and guac. You gotta get a house margarita blended, no salt, and you’re good to go.

8 p.m.: Family meeting

We always have a family meeting on Sunday nights to get ready for the week and kind of go over what’s going on. So we’d get the family back to the house, sit down with the kids, and kind of go over the expectations for the week and plan it out. Then you’re into shower and bath time because it’s a school night.

10 p.m.: Mommy and daddy time

Once the kids are down, maybe Vanessa and I will take in whatever show we’re watching at that time. That’s a good cap to a Sunday. I just finished watching “Perfect Match” on Netflix, which is a classic. I love all the Taylor Sheridan [shows]. I’ve already watched them all.

Owned by Hope Creature, the business sells plants, gifts and garden supplies in one building and organic drinks and pastries in another. A 50-foot greenhouse shelters indoor tropicals, organic edibles, drought-tolerant native plants and small potted succulents, which go for less than $2. The outdoor seating area is outfitted with plants available for purchase.

“A lot went into making this space architecturally stunning as well, with every design detail considered,” Creature says. “The space also serves as a platform for our ongoing community programming, which showcases what the space is all about — bringing people together to explore, learn and connect.”

The queer-owned-and-run cafe offers standard coffee fare including matcha, espresso, cortado, cold brew and drip options from local roaster Unity, as well as a selection of teas and pastries.

Many of us love a morning coffee boost, and investing in a coffee machine can make the at-home experience a lot nicer.

The Nespresso Citiz Coffee Machine has been reduced from £175 to £116.10 on Amazon right now.

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Nespresso Citiz Coffee Machine
£116.10 (was £175)

Buying coffee out has become very expensive, but sometimes instant coffee just can’t compete.

It may not be a household essential, but a coffee machine is nice little luxury to own, especially for those slow weekend mornings when you have time to sip at a frothy coffee.

The Nespresso Citiz Coffee Machine is compact, so it won’t take up too much precious counter space.

With black and silver details, it’s a super-sleek design, and very simple to use too.

To make your coffee, you just have to pop a pod into the top, and then choose from two buttons – lungo for a longer, weaker drink or espresso for a more intense shot that you can drink straight away.

Seven coffee pods are included so you can get brewing straight away, but it also uses the size of coffee pods that are very readily available at supermarkets, so when you need a top-up you can get cheaper own brand versions too.

If you’ve got a thermal flask, you can easily take a coffee out and about with you, especially if you’re hoping the investment will save you money buying takeaway drinks.

The coffee machine has made its way into Amazon’s bestsellers list, so it’s proving popular online.

Shoppers are leaving their feedback on the Nespresso device, with one saying: ‘’Such a game-changer for morning coffees.

‘’Couldn’t live without it after I’d experienced having this.

‘’Easy to use, easy to clean, small and compact but still stylish on the kitchen side.’’

Another shopper commented: ‘’Great coffee machine!

‘’Love the style and colour, also fits cheaper brand coffee pods such as the Amazon range and Lidl.

‘’Makes lovely coffee, I’m so glad I invested in this machine!‘’

A third shopper added: ‘’A replacement for our old coffee machine which went well.

‘’We’re very pleased with it so far as it’s not too big and sits on our worktop nicely, plus it makes lovely coffee.’’

Nespresso Citiz Coffee Machine
£116.10 (was £175)

If you’re still unsure which is the perfect machine for you, take a look at our pick of the best coffee machines.

Starting Sunday, actor Jason Ritter will be back onscreen as attorney Julian Markston in Season 2 of the CBS legal drama “Matlock,” loosely inspired by the 1980s and ’90s Andy Griffith show of the same name. He still gets a thrill when he thinks about the cast he gets to work with, which includes Skye P. Marshall, Beau Bridges and Oscar winner Kathy Bates.

In Sunday Funday, L.A. people give us a play-by-play of their ideal Sunday around town. Find ideas and inspiration on where to go, what to eat and how to enjoy life on the weekends.

“You almost, but not quite ever, forget that you’re working with an absolute acting legend,” Ritter says. “Kathy is so sweet and so kind and such a team player and collaborator that it helps to sort of stop that voice in your head from going like ‘It’s Kathy Bates!’ every time it’s a scene with her.”

The 45-year-old L.A. native, part of an entertainment family that includes his late father, sitcom legend John Ritter, didn’t offer up many details about the new season but did say viewers can expect more on-the-edge-of-your-seat episodes. (If you need a refresher of last season, episodes of “Matlock” are available on Paramount+.)

“It has the same pace and fun mystery as the first season, but now my character’s secrets have been revealed,” says Ritter, who regularly posts about the show and his fellow actors on Instagram along with humorous bits.

At home with actor-wife Melanie Lynskey, whom he married in 2020, and their 6-year-old daughter, there aren’t any great mysteries that need to be solved, but there is work to do before bed.

“When midnight starts,” Ritter says, “we’re probably finishing up the jobs, as we call them — you know, the dishes and the chores and cleaning everything up, which is a lovely habit that I’ve gotten into from [my wife]. I always used to just wake up to the nightmare from the night before and I’ve learned to really appreciate waking up to a clean area.”

After lights out and some sleep, his ideal Sunday picks up hours later and is filled with plenty of coffee, some miniature golf or a nature walk and more.

This interview has been lightly edited for length and clarity.

7 a.m.: A different kind of call time
I will wake up usually at 7. If our daughter is going to school, then I have to wake up at 7 so I can start making her lunch and getting stuff ready. But if she’s having a bit of a sleep-in [on the weekend], then I still have to wake up at 7 to make sure everything times out. And then I’ll make her little lunch and her breakfast. While she’s eating breakfast, she usually gets to watch an episode of something. That’s my prime scrolling through social media time.

9:30 a.m.: Time for more coffee
We would all pile in the car, and our first stop would probably be a coffee stop. We are a big coffee family — not our daughter. We always make a pot of coffee in the morning. And even though we’ve had several cups already, we’ll stop at Go Get Em Tiger, one of our favorite coffee places in L.A. We’ve come to know a lot of the baristas there, so we get to chat about life and everything. And then we’ll be back on the road.

10 a.m.: Miniature golf or a ‘beauty’ walk
Our daughter and I will go to Castle Park, which is the miniature golf place in Sherman Oaks. My daughter and I have really bonded over miniature golf, and that’s sort of our little thing. Any miniature golf course has a real special place in my heart, but Castle Park is the place that I went to as a kid. The course is basically the same. It’s just so fun to watch [our daughter] get better and better at golf; even though, recently she’s become obsessed with par.

If mini golf didn’t take up so much time, my daughter and I like to go on these little beauty walks where she gets on her scooter and puts her helmet on. We just walk around the neighborhood, and she can’t pick any flowers. But we can pick up little flowers or leaves off the ground. So anything that she sees that’s beautiful, she picks up, and we make a little bouquet. And what’s so amazing about it for me is to see what she finds beautiful on those walks.

1 p.m.: A chopped salad and fries for lunch
There’s a place called Angelini Osteria that has a salad that I really enjoy. It’s called the Alimentari Chopped Salad. It’s got avocado and chicken and bacon and currants and almonds. It comes with two dressings, but I usually just do the sort of lemony kind of oily dressing. And it is just so delicious. I am the only meat eater in my family. At some point, maybe my conscience will get the better of me, and I’ll switch over to their diet. Angelini also has very good french fries. When we’re on the road and the lunch that I’ve packed hasn’t been enough for [my daughter], french fries is one of those safe things that if we’re in a bind, we can pick them up from almost anywhere.

2 p.m.: Time for the Museum of Jurassic Technology
Another favorite thing that I would do is go to the Museum of Jurassic Technology. I just love that place. It’s so fascinating. It’s one of those places that if someone’s coming in from out of town, I love showing them. I love taking them there without telling them anything about it and just watch them kind of explore. And it’s just such a mysterious, magical place.

5 p.m.: Fresh escape room fun
Then I would see if I could get a bunch of my friends together, and we would go do an escape room somewhere in town. It’s just one of my favorite things to do, and they’re all over the place in Los Angeles. I would go to maybe 60out or Maze Rooms or one that I had never heard of. There’s an app called Morty that helps find escape rooms and keep track of the ones you did if your memory is poor like mine. If I can’t convince my friends to do another one right after in the same location, then we would be done by 6. It would be time to go back home and make our daughter’s dinner and get her through the entire dinner-bath time-bedtime phase.

9 p.m.: Dinner and “The Bachelor” before bed
My favorite thing is when Melanie and I order in from a place called Bulan Thai Vegetarian Kitchen. It has these incredibly delicious hot wings. Our daughter will be asleep in the other room. And we get to eat some delicious Thai food and watch some silly show or some serious show.

If our daughter has gone to sleep around 8, this will usually be maybe 9, 9:30 depending on if I’ve fallen asleep in the bed next door. This is also why sometimes it gets so late and bleeds into the next day. Because by the time we get to have our alone fun, dinner and watching time, it’s 9:30, 10, and some of those “Bachelor” episodes are two hours long.

And yes, I promise that somewhere in this day, I have showered. [Laughs] That is another very important element of our day. It’s the one that can go by the wayside. But we always try to check in with each other. Like, “Have you showered today? Have you showered? OK, you go and then I’ll go.”

Jewells Chambers, an American expat who originally hails from Brooklyn, New York, detailed how she felt a “magnetic” pull towards the stunning “Land of Fire and Ice”

An expat who abandoned life in the US and relocated to a remote European nation has revealed one particular disadvantage she’s encountered. Jewells Chambers, an American expat originally from Brooklyn, New York, explained how she felt a “magnetic” attraction to the breathtaking “Land of Fire and Ice,” with its striking landscapes filled with volcanoes and glaciers.

Jewells, who currently makes $73,000 (approximately £54,200), first relocated to Iceland in 2016, after marrying an Icelander (they divorced in 2023) and securing a position in the marketing department at a local travel company.

Alongside this role, the 38-year-old also established the YouTube channel and podcast All Things Iceland in 2018, which offers viewers the “inside scoop” on the Nordic country, with Jewells making the brand her full-time focus in 2020.

However, despite appearing to relish her life in the nation, she did acknowledge one downside of residing there; Iceland is a famously costly country (eighth most expensive globally in 2023), with a cost of living allegedly 15.8 per cent higher than the US, according to Business Insider.

Speaking to CNBC Make It, Jewells revealed her living costs: “In general, Iceland is expensive, and in particular, when it comes to eating out, it definitely can be expensive.

“It is normal to pay somewhere between $25 to $30 (about £18 to £22) for one course at a restaurant, a main course. Often, when I’ve gone out and I had a three-course dinner, that would be somewhere around $100 to £120 (about £74 to £89).

“A cup of coffee also varies, depending on where you get it. It could cost you as much as $7.50 to almost $8 (about £5.60 to £6).”

Previously in the clip, the creators revealed a pie chart detailing Jewells’ monthly expenditure for June 2024.

Her total outgoings reached $4,667 (about £3,400), with $2,030 (about £1,500) going towards accommodation and utilities, plus $545 (about £400) on groceries.

However, her expenses have been mitigated somewhat thanks to a contract with a local vehicle hire company, which means she only covers petrol costs. She also takes advantage of Iceland’s free healthcare provision.

Iceland, a sparsely populated island in the North Atlantic, is known for its geothermal hot springs and geysers, as well as such natural attractions as the famous Blue Lagoon spa.

The country boasts 376,000 residents as of 2024, and this year secured third place as the world’s happiest nation in the 2025 World Happiness Report (just behind Finland in first place and Denmark).

The BBC reported that Iceland achieved the top score globally for social support whilst also earning impressive rankings for freedom and generosity, placing third and fifth.

Another element that allegedly adds to residents’ happiness is the country’s breathtaking scenery. US geologist Jessica Poteet, who also relocated to Iceland, discussed the matter with the corporation.

She revealed that living somewhere blessed with volcanoes, Northern Lights, “cotton candy-pink” skies, and snow-capped peaks during winter feels like a “dream” and something she “never” takes for granted.

If you live in the greater Los Angeles area, it’s likely you have a defining San Fernando Valley moment or routine.

Those can include waiting 30 minutes at Glendale’s Porto’s for savory potato balls or meat pies. Or perhaps that’s flying out of Southern California’s top-ranked airport, Hollywood Burbank, at least according to Fodor’s Travel Guide.

Maybe you melted your face off in Woodland Hills, the hottest community in all the county, or unsuccessfully tried to reverse parallel park there. Of course, San Fernando Valley’s favorite spots include Universal Studios Hollywood and its own mission.

For fans and newcomers to the area alike, there’s a little something for everyone.

The Food Team at The Times has crafted its own tribute to the Valley, with its 65 favorite places to eat, 24 best bars and coffee shops, top Italian deli and even some celeb hotspots.

All the articles are worth a view. Here’s a small sample of what our writers covered.

(Stephanie Breijo / Los Angeles Times)

Cupid’s Hot Dogs (from the 65 favorite places to eat)

Colleague Stephanie Breijo wondered why Cupid’s is so quintessentially San Fernando Valley.

Maybe it’s the large “The VALLEY” mural in the Winnetka location’s parking lot — where carhop service and car shows can occasionally be found — or perhaps it’s that iconic heart-shaped signage that has stood over low-slung buildings and strip malls for nearly 80 years.

It’s probably the fact that the Walsh family has been slinging hot dogs across the Valley since 1946, with sisters Morgan and Kelly Walsh serving as third-generation stewards.

Whatever the case, their thin dogs still snap with each bite. The signature Cupid dog — a creation of their father’s in the 1980s — is punchy with mustard and onions, and the chili is so thick it’s practically a paste.

The flavors and generational influence collide here, a sort of trip through decades of family and Valley history in a single hot dog stand.

Canto VI (from the 24 best bars and coffee shops)

Restaurant critic Bill Addison wrote that Canto VI owner Brian Kalliel brought a high level of experience into his Chatsworth venture.

Kalliel previously worked as a sommelier at Augustine Wine Bar and Mélisse.

He sets his caliber for wines high, and delivers with an ever-changing selection through which he guides customers from behind the bar, engaging them in conversations on their tastes.

Wine flights, by-the-glass options, a few rarer bottles with some age for the nerds: Kalliel has his audience covered. The dining room — serving wine-friendly snacks, including nicely composed cheese and salumi boards, and Italian-leaning entrees from Chester Hastings, formerly chef at Joan’s on Third — has distinct supper club vibes.

Couples gravitate to the bar. Larger groups land at dimly lit tables. Ordering happens at the counter, which can be disorienting if the staff doesn’t make the process clear to first-timers. With a full house the place feels informal and occasionally a little chaotic and decidedly grown-up, largely due to Kalliel’s confident, hospitable ringleader presence.

(Brandon Ly / Los Angeles Times)

Where Kelly Kapowski grabs a burger

Senior Food Editor Danielle Dorsey tracked down celebrities, media members and politicians to ask about their hidden Valley gems.

Tiffani Thiessen, of “Saved by the Bell” and voice of She-Hulk in the “Lego Marvel Avengers: Mission Demolition,” gave us three.

“Bill’s Burgers [is] our [favorite] burger in the Valley,” Thiessen said. “Super casual setting for a quick bite with the best legendary old school burger.

“Oy Bar [is] one of our favorite date night spots [and the] food is always on point. Casa Vega [is a] nostalgic Mexican joint that has been a staple in the Valley for many years and [I] hope it continues.”

Hopefully readers will find their own San Fernando Valley staple. For more, check out the entire Guide to the 818.

The week’s biggest stories

(Joe Burbank / Associated Press)

Trump administration policies and push back

Labor Day travel and plans

Crime, courts and policing

Community struggles and issues

More big stories

This week’s must-reads

More great reads

For your weekend

(Illustrations by Lindsey Made This; photograph by HBO / David John Photography)

Going out

Staying in

L.A. Affairs

Get wrapped up in tantalizing stories about dating, relationships and marriage.

Have a great weekend, from the Essential California team

Jim Rainey, staff writer
Andrew J. Campa, reporter
Kevinisha Walker, multiplatform editor
Karim Doumar, head of newsletters
Diamy Wang, homepage intern
Izzy Nunes, audience intern

How can we make this newsletter more useful? Send comments to [email protected]. Check our top stories, topics and the latest articles on latimes.com.

In “The Paper,” the much anticipated mockumentary spinoff to “The Office,” Alex Edelman plays intrepid accountant/reporter Adam Cooper, part of the team tasked with reviving local newspaper “The Toledo Truth-Teller.” Edelman was also a writer and consulting producer for the show, which premieres on Peacock on Sept. 4 with all 10 episodes, and says the project gave him “the thing that is rarest in Los Angeles”: routine.

“It was a really wonderful routine,” he adds.

In Sunday Funday, L.A. people give us a play-by-play of their ideal Sunday around town. Find ideas and inspiration on where to go, what to eat and how to enjoy life on the weekends.

Of course, routines must end and new routines must be created. Edelman, who won an Obie and a Special Tony for his stand-up show “Just For Us,” about attending a meeting of Nazis as an Orthodox Jew (it became the HBO original comedy special “Alex Edelman: Just For Us,” for which he won an Emmy), is back on the road and adding new dates for his current show, “What Are You Going to Do.” In his spare time, he’s working on a nonfiction book, “I Don’t Belong Here.”

The perfect Sunday, for Edelman, is always a little bit different, with currents of consistency woven through. (He calls himself a “recommendation machine,” which feels accurate.) There’s always a hike. There are always friends involved. There’s always food. There are plenty of laughs. But for all the tried-and-true recs, novelty is important too. “I guess my headline is, Sunday’s the day to try new things,” he says.

This interview has been lightly edited and condensed for length and clarity.

7 a.m.: Wake up and go on a coffee walk
On the weekends, I like to walk. The only thing left to do on planet Earth apparently is to get coffee. Do you know that our whole lives revolve around a series of silly little coffees? I only drink espresso drinks, which is a fact about me, which is very boring. I might walk between coffee stations, like a man journeying between oases. I’ll walk down and I’ll get to All Time and be like, do I want a coffee here or can I make it to Maru? And when I get to Maru, do I get a coffee here? Or can I make it to Camel? And then I’ll make it to Camel, which apparently is now called Handles? And I’m like, do I get a coffee here or do I go to Dinosaur? And then, do I do a coffee here or do I go to Tartine or LaLo in Silver Lake or Lamill, which is also in Silver Lake. It feels like a long time, but that’s only about an hour walk.

I might get some breakfast too. I like Telegrama or Friends and Family — a favorite there is the olive oil eggs. I spend a lot of my money at All Time. I like to get the thing they call “the B.O.A.T.” I don’t know exactly what it is, but it’s really good.

8 a.m.: Get in a bit of writing
I like to park myself at Telegrama or Maru; you can find a little corner and really groove.

10 a.m.: Hike and have an adventure
I’m a keen weekend hiker. And I have hiking buddies. My friend [TV writer] Jenji [Kohan] and I started to do a thing in the pandemic where every weekend we would go hike somewhere and eat somewhere. I’ll hike with Jenji or my friend Rebecca or my friend Morgan. We’ll get after it. You hike with someone, you complain. It’s a lot of fun.

There are some really, really gorgeous hikes around Los Angeles. I use AllTrails to keep track of them. If we’re doing a hike out of town, we’ll go up to Santa Barbara or down into Orange County for one of the heavy beach hikes. Or any hikes with the word “Punchbowl” in them. And we’ll go to Charlie Brown Farms right afterwards.

We hike and eat and there’s always an adventure in there. We use the Atlas Obscura and go check out things, like, I heard there’s this weird store where this guy who makes things out of pop tabs or whatever it is. One of my favorite things is just getting to look at a little midcentury modern house I’ll never be able to afford. If there’s a house by Lautner or Neutra or Frank Lloyd Wright, sometimes we’ll take a schlep just for the house, to even just see from the street. One of the hikes in Malibu, Solstice, has an old Paul Williams house. It’s like a ruin.

1 p.m.: Lunchtime
We like going into the San Gabriel Valley and eating at Chengdu Taste in Alhambra or Bistro Na’s. I can’t eat pork or shellfish, so whatever falls within the electric fence, my lapsing Judaism. Whenever we drive south for a hike, we like to go to Pho 79 in the Anaheim area, or Garden Grove maybe. And I get something vegetarian or chicken or something like that.

2:30 p.m.: Thrifting and a snack
The thrift stores in Pasadena, those places are so good. Downtown, we always stop at the old mochi spot, Fugetsu-Do. They’ve been around for 117 years, even longer. I think they opened in 1903. On Sundays, sometimes the line can be long, but it’s worth waiting in. I like the regular rainbow-colored, strawberry-stained stuff. A thousand percent fruity or candy and no gelatin because of my Judaism.

4 p.m.: Catching up on books
Since we’re downtown, I’ll stop by the Last Bookstore. I also really love Skylight. And I love a used bookstore. I love a browse.

I like reading and listening to music on a Sunday. For a while, I was rationing out my friend Taffy Akner’s last book, “Long Island Compromise.” I’d read a couple of chunks every Sunday until I ran out. I just bought a couple of plays by Kimberly Bellflower and Noah Haidle. And I am reading Carrie Courogen’s “Miss May Does Not Exist” about Elaine May, who I worship and actually met once at a friend’s house.

7 p.m.: Pizza and movie night at Phil’s
I have a friend, Phil, who sometimes makes Sunday his movie night. His house has a little pizza oven. Phil will have pizza made in the style of the pizza from Mozza, which he loves. And we’ll watch movies on a projector. I watched “A New Leaf” there and enjoyed it very much, speaking of Elaine May.

9:30 p.m.: A stand-up set
Late in the day, my favorite thing to do is stand-up comedy. There are a lot of good places to perform in Los Angeles. So I’d do a late spot at the Comedy Store, the Lyric Hyperion, Laugh Factory or Dynasty Typewriter.

11 p.m.: Late-night meal
I’m out late, especially for Los Angeles. And there’s nowhere to eat very late at night in Los Angeles, unless you’re going to venture into Koreatown, where there’s Dan Sung Sa. I love to eat late and hey, we’re four meals deep, but that’s fine. Or Canter’s is open until 11:30 on Sunday. And Same Same Thai on Sunset is open until 11. They do something called khao soi, which is really hard to find in a lot of places. So I’ll sometimes get a really late night khao soi.

12 a.m.: Scrolling, reading, maybe a phone call or two
I’m up for a bit. I watch, I’ll scroll. I’ll scroll until I drift off, which I shouldn’t. Or I’ll call friends in London who are just waking up, stand-up comics. My friend Josie Long was in Glasgow, and sometimes I’ll call her, or I’ll catch my friend Isobel, who’s a composer, who’s in Europe all the time. But in my ideal situation, I’m asleep by 1. I’ll read this book by Lizzy Goodman called “Meet Me in the Bathroom,” or I’ll listen to this podcast called “Search Engine” by PJ Vogt, and sort of drift off.

In the vast catalog of relationship science research, very little focuses on the second date — or at least beyond what it takes to land one.

There are ample studies about first dates and initial attraction, which are often conducted in speed dating-style experiments. On the opposite end of the spectrum, some researchers devote their entire careers to studying long-term relationship trajectories. But few delineations are made among the dates that make up the period between meet-cute and making it official.

Even under a pop-culture dating framework, which assigns some value to early dating milestones including the third date and the three-month mark, Date No. 2 falls to the wayside.

Yet the second date is psychologically significant, because it marks most daters’ first venture past “initial clearance,” said Bree Jenkins, a licensed marriage and family therapist and dating coach based in Los Angeles.

Instructions for a first date are clear: Introduce yourselves and decide whether you’re compatible. This “meet and greet,” as Jenkins called it, most often happens over coffee or drinks.

“The second date is different, because you have some level of psychological reassurance that the other person is interested,” Jenkins said. “So some of the anxiety comes down, and I think it’s a little bit easier for people to be more intentional about how they want to connect.”

The Times spoke with relationship scientists and dating coaches to determine what types of second-date activities might foster that early sense of connection, which ideally snowballs into successive dates.

Their insights distilled to the following criteria:

Keep it affordable

Money puts the pressure on, and the goal of a second date should be to take the pressure off.

Duana Welch, a dating and relationship coach and author of “Love Factually: 10 Proven Steps From I Wish to I Do,” said that when someone spends heavily on their date, “research shows that a lot of times, there’s a sexual expectation that’s implied or actually real.”

Such a dynamic can hinder daters’ ability to effectively gauge their compatibility, “so take that expectation away from it,” Welch said. “Do something that’s pretty simple and pretty low cost.”

In other words, don’t be stingy, she said, but focus on being generous with your time and compliments rather than with your money.

Get active, but don’t cut the conversation

General second-date advice suggests incorporating an activity as a divergence from the first date-style, sit-down conversation. Relationship scientists agreed but issued a caveat: Make sure you can still talk.

Paul Eastwick, a psychology professor at UC Davis specializing in the science of relationships, said that whereas in the past people might have interacted 10 or 20 times before they went on a first date, with the advent of online dating, “the archetype that people often have is, ‘I met you on the first date.’”

In that paradigm, a follow-up date is still ripe for introductory conversation, which can’t easily occur in many default second-date settings like a movie theater. Instead, Eastwick recommended a cooking class or immersive show — “something that permits interaction, but you’re also doing this third thing.”

Welch recommended a bike ride or museum stroll, as “people sometimes open up more where they don’t feel like they have to look right at each other.”

Lean into novelty

Lastly, the suggestion to try something new may seem like a cliché, but it’s also scientifically legitimate.

“Anytime that you have a novel experience, especially if it’s enjoyable, you’re going to release more dopamine,” Jenkins, the dating coach, said. “It gives people a way to connect and feel more positive emotion behind the connection.”

With all that in mind, here is a list of second-date ideas in L.A. that relationship experts can get behind.

On the corner of East 4th Street and South Evergreen Avenue on a recent Friday night in Boyle Heights, a large crowd gathered in front of Picaresca Barra de Café swaying to the syncopated beats of Los Chicos del Mambo. Near the band, Natalia Lara of Tortas Ahogadas El Águila filled birote salado rolls from Gusto Bread with carnitas. But the main event was underway inside the cafe: a latte art throwdown.

Throwdowns, special menus, omakases, pop-ups, speakeasies and out-of-the-box events are part of L.A.’s growing underground coffee scene. And they might be the best way to tap into what’s happening in the world of coffee. Cuppings, signature drink service and guest barista takeovers add to the diversity and creativity of these coffee experiences, which keep evolving.

“Each one is offering something special and has varying approaches with some very limited coffees or methods,” says Mikey Muench of Senses Café Projects, a pop-up that has made its way around Los Angeles from the Lasita window in Far East Plaza in Chinatown to restaurants, breweries and cafes such as Homage Brewing, Canary Test, Ondo, HIGTE and Woon.

Senses Café Projects allows Meunch to explore the coffees he enjoys drinking and to experiment with new tools and brew methods, he says. He focuses on pour-overs. “It’s my personal favorite way to enjoy coffee,” says Muench. “I am also experimenting with the nostalgic flavors of my childhood. I’m half Thai and half German. The majority of the beverage ideas and components are inspired by my Asian heritage.”

Yasuo Ishii, founder of leading-edge Tokyo roaster Leaves Coffee, was a guest brewer at Kumquat Coffee downtown last March. Other barista guest appearances at Kumquat have included brewers from Fritz Coffee in Seoul and Ditta Arigianale in Florence.

A few hard-to-get reservation-only coffee omakases also have popped up in L.A., such as Nobu Coffee at Courage Piano Lounge in Gardena, serving coffee hand-poured into a fabric Nel filter in a traditional Japanese kissaten style. Tangible Gratitude serves by reservation only a five-course sensory tasting experience in its Hermosa Beach design studio for $125 per person.

Strategic planning unlocks access. Follow coffee experts, specialty roasters and professional baristas from the high-profile competition circuit on social media; they often drop breadcrumbs to the next opportunity.

Keep up with the 2025 U.S. Coffee in Good Spirits Champion Jerry Truong, for example. He recently guest-bartended special shifts at Hollywood cocktail bar Night on Earth and Johnny’s Bar in Highland Park to serve his competition-winning coffee cocktails. Other key players include Frank La of Be Bright; Kay Cheon of Dune Coffee Roasters in Santa Barbara; World Barista Champion Michael Phillips of Blue Bottle; and consultant Jaymie Lao.

In addition to cafes, restaurants and farmers markets, coffee events are spilling into culinary festivals, art galleries and retail stores around the city. Automaker Rivian recently invited Cheon to make coffee with his Slayer espresso machine on the back of an R1T truck in its Venice showroom garden. The cafe kiosk at fashion brand Goodfight’s Historic Filipinotown shop has become a favorite destination for the coffee community.

“Coffee pop-ups are happening all the time in Los Angeles where your favorite baristas can express their ideas, and coffee folks, professionals and enthusiasts can celebrate coffee in ways you just don’t see in cafes every day,” says Lao.

Here are nine places where you can check out previews of yet-to-open cafes, guest baristas serving rare coffees, special pop-up menus or multicourse tastings.

Elbi Henshaw, 23, decided to move from London to Dubai after visiting the UAE city for a holiday and falling in love with the lifestyle

A Brit who was fed up with the “miserable” and “sedentary” life in the UK decided to move to Dubai, despite having to work six days a week to afford the “luxurious” lifestyle where a glass of wine costs a minimum of £20. Elbi Henshaw, 23, relocated to Dubai in January after holidaying there and realising how “miserable” life is in the UK.

Having previously worked in Saudi Arabia, she decided to give the famously opulent city in the UAE a go, seeking a change in lifestyle. The personal trainer, originally from Barnet, North London, moved to Dubai with financial assistance from her parents and secured full-time employment at a gym.

Eight months later, she’s settled and thriving in the city, which is a magnet for British influencers due to its beautiful weather, stunning views and luxury nightlife. However, she admits to missing UK pubs and pub culture.

Elbi revealed that it’s not all fun and games as everything is so pricey – with yoghurt costing £12 and coffee starting from £7 – that it becomes a “dog-eat-dog” lifestyle with people working six-day weeks and taking on extra work to make ends meet. Elbi is now fond of her location, but confesses she “didn’t like it at first” because it can feel “lonely” trying to establish a circle of friends in such a high-pressure environment.

Elbi stated: “In the UK, I was so depressed and miserable and everyone is so sedentary – I wanted a more active lifestyle. Out here, everyone is happier and active and they all want to be the best versions of themselves.

“I work full time, but it’s hard not to just spend all your money – you’d need about £5,000 a month here to live comfortably. But you can pick up extra work quite quickly – at the moment I work six days, but I’ll probably end up working seven.

“Paying no tax is a perk, but the cost of living out here is so expensive that it ends up the same as in the UK. But here, you get the sun and a much better lifestyle – although I miss the pubs.”

Elbi relocated to Dubai in January – initially residing in a studio flat before moving into shared accommodation with two other young women. After joining a local running club, she struck up a conversation with someone who put her in touch with a gym manager and landed her first Dubai role as a personal trainer.

She was instantly struck by the sheer amount of activities and attractions the city had to offer – from fine dining at upmarket restaurants to browsing the renowned Dubai Mall. Since she was relocating solo, Elbi admitted the initial months proved challenging whilst getting established and sorting out the necessary paperwork and banking arrangements. She quickly recognised the “fast-paced and non-stop lifestyle”, with residents frequently clocking up lengthy working weeks to fund life in the glamorous destination beloved by A-listers.

Elbi explained: “The rent is more expensive than the UK and you have to pay big deposits on things like apartments and cars. Clothing is more expensive too – and coffee is like £7 minimum, sometimes as much as £10 a cup.

“I’d say the average salary for a normal person here is like £3,000 a month, but you want more like £5,000 to live comfortably if you want to go out for meals and buy new clothes. I try to work, work, work so that I can enjoy Dubai – there are lots of group chats and apps for companies to advertise weekend work.”

However, she revealed it doesn’t amount to significantly more than life in Britain – where you’re liable for taxes – apart from Dubai’s breathtaking scenery and climate. Eight months on, she’s absolutely adoring her existence there, grafting as a personal trainer at an upmarket gymnasium frequented by “high-end clients”. She’s built friendships and has no immediate intentions of returning home.

She explained: “You have to put your ego aside and put yourself out there – I messaged other women out of the blue, inviting them for coffee.”

Elbi expressed her admiration for Dubai’s pristine conditions – as “everywhere is spotless” and “it makes you realise how dirty the UK is”. During her downtime, Elbi enjoys strolling through the air-conditioned shopping centres and visiting Dubai’s incredibly lavish cinemas.

She fills her leisure hours at the swimming pool – exclusive beach clubs like Summersalt, adored by celebrities including Molly-Mae Hague and Kady McDermott, plus Twiggy club, favoured by Paris Hilton.

Nevertheless, she acknowledged Dubai can be challenging as there’s reduced “sense of community” for young people, making romance difficult without relying on dating applications.

She said: “It’s so hard to meet guys, because there are no authentic meet-ups. People don’t stand in the streets around pubs – you have to schedule it in.

“And it’s hard to date as everyone is so busy 24/7 that you never find the time. I do miss the sense of community and pubs in the UK.

“I love it, but I can’t really imagine meeting someone out here and it becoming serious. People come out here who already have a partner or family, and the ones who are single are never looking for anything serious. I could see myself building a life here, but if I get to 27 and I’m not in a relationship, I’ll move back to the UK as I want to start a family.”

Costs in Dubai

Cappuccino 34dh – £6.86

Mince meat 25dh – £5

Strawberries 30/40dh – £6-£8

Fage yoghurt 1L 60dh – £12

Cheapest thing in Zara 130/150dh – £26/30

Glass of wine when out minimum 99dh – £20

One of the best parts of Bodevi is the space itself, decorated with colorful wall decor, leather chairs and houseplants. Owned by husband-and-wife duo Joeleen and Miguel Medina, who also own Truman House Tavern next door, Bodevi has a boho-chic aesthetic that matches both its daytime coffee shop crowd and its eccentric evenings, when customers often drift to the back room for board games, beer and wine in hand.

Whether you go for a DJ set or a journaling session (check Instagram for upcoming events), accompany your evening with charcuterie. Bodevi offers two options: one charcuterie board and a smaller personal plate. It also has $18 wine flights — for the most variety, opt for the Studio 54, which comes with a light South African Champagne, a Portuguese white, a bright rosé and a 2021 Pinot Noir.

In a remote-work funk? Still Zooming in your pajama pants? Is your sofa pillow your makeshift desk? A work-from-home lifestyle can feel isolating, boring or even uncomfortable at times, a sign that a change in routine is needed. Thankfully, across L.A.’s ever-expanding cafe scene, there are plenty of options to jolt you out of your rut.

And today’s coffee shops offer more than espresso and Wi-Fi — they’ve expanded into cream-top creations, layered matcha lattes and food programs worth seeking out on their own, alongside intentionally designed interiors with comfy furniture and ample outlets to keep devices charged for a long workday, inspiring ideas in a creative atmosphere.

With more amenities than ever, work-appropriate coffee shops have become essential third spaces where creativity and collaboration can flourish. From an Indonesian market and cafe in Miracle Mile to a comforting library cafe in Silver Lake, there are options to keep your remote work environment fresh. At the following 15 cafes, you’ll find plenty of seating, curated playlists, high-speed Wi-Fi and eclectic menus that might offer a Greek-inspired Freddo cappuccino or Japanese sandos.

Even if you’re not sure you’ve seen Alan Tudyk in the numerous films or TV shows he’s appeared in, you’ve definitely heard him. Tudyk has been endearing audiences with his vocal stylings ever since 2002’s “Ice Age” — he voiced characters like the Duke of Weselton in “Frozen,” Heihei the rooster in “Moana” and King Candy in “Wreck-It Ralph.”

In Sunday Funday, L.A. people give us a play-by-play of their ideal Sunday around town. Find ideas and inspiration on where to go, what to eat and how to enjoy life on the weekends.

Still, many fans know Tudyk best for his sci-fi and genre roles, including his four-season run as Dr. Harry Vanderspeigle of Syfy’s “Resident Alien,” which comes to an end with its final episode on Friday. “It’s a tough goodbye,” says Tudyk. “Fingers crossed for the reboot ‘Resident Alien versus Predator.’” In the meantime, you can catch him as Gary in 2025’s “Superman” and as K-2SO in “Andor,” for which he recently netted an Emmy nomination, as you await the handful of upcoming live-action and voice-over projects Tudyk has in the works.

We caught up with the busy actor to discuss his perfect L.A. day, which would involve, first things first, coffee. “I have to say that the last thing that Charissa [Barton, his wife] and I are thinking of when we go to sleep is, ‘I can’t wait to have more coffee tomorrow,’” he admits. “It’s such a beautiful promise for a new day.”

Also vital on any great Sunday is time with Charissa and their dogs, Raisin and Clara, a lot of delicious gluten-free food, shopping, writing time and a car nap. And then there’s their crucial tradition: a music listening session leading up to a very important decision. “I choose a summer song every year,” he said. “It’s down to the final. There’ve been songs that come and go all summer long that are potential songs. We choose the summer song, and to celebrate, we go eat some more.”

This interview has been lightly edited for length and clarity.

7 a.m.: Coffee and a dog run in the Hollywood Hills
I bounce right out of bed, and I have some coffee that I make at home, Intelligentsia Coffee with oat milk. I use a frother, and a little bit of granulated monk fruit sugar on top. I love that stuff. I feed my dogs, Raisin and Clara. And then we go for a run in the Hollywood Hills, near the Hollywood sign up in the Beachwood Canyon area, around where people rent horses to go horseback riding. Raisin, a terrier mix, is 15 and a half. She has run those hills her whole life; she’s chased coyotes over the edge. Just disappears into the brush of the canyon and comes back smiling. She’s 10 pounds. And Aunt Clara, a 20-pound goofball cockapoo, stays by my side because half of her is an obedient dog and the other half is afraid. But Raisin is in charge of the world, and she can do what she wants.

9:30 a.m.: Two (gluten-free) breakfasts at Honey Hi
We come back home, I quickly shower, and my wife then wakes up, because she sleeps longer than me. And we all go to Honey Hi, a gluten-free breakfast place, mainly. We can bring the dogs, as long as they’re on leashes. Although, yeah, Raisin prefers to be carried, especially after an hour-long hike chasing coyotes.

I order two breakfasts, because I’ve been jogging and I’m hungry and all I’ve had is coffee, which seems really like a bad idea. It sounds like a recipe for a stomachache. I get the community bowl, which is just so very healthy and tasty. And also the pancakes, because one breakfast isn’t enough. I eat half the pancakes and my wife eats the other half. So it’s really just one and a half breakfasts.

11 a.m.: A stop at Wacko
We go up to Wacko on our way back home. It’s over on Sunset Boulevard, where Sunset and Hollywood kind of become one, right around Vermont. Wacko is a store that sells collectible stuff, but also a lot of books. If you ever want to get a cool book for somebody that’s more like a picture book or an artist book or a coffee table-type book, they have those. And in the back is La Luz de Jesus Gallery. We always go in there and check out what local artists are being hung.

11:45 a.m.: 15-minute car nap
We come back out to our car and turn on the air conditioner, and we have a good little 15-minute nap, to get the energy to drive. And nobody even bothers us, and we’ve found great parking. It’s a perfect day.

12:15 p.m.: Coffee No. 2 and some bagels
On our way home, we stop at Blue Bottle Coffee on Hillhurst. There’s a Pop’s Bagels truck that parks outside of that coffee shop up until about 3 p.m. every day. And they have gluten-free bagels. So we’ll just grab some of those for later, and we get a second coffee — a nice oat milk latte. I get like three to four coffees a day.

1:30 p.m.: Writing time at home
We love our house, so we’re probably going to spend a little time at home. The dogs nap. I write, and my wife reads. Writing always makes a day better, so let’s do one hour solid. When you get done, you’re like, OK, you’ve got to come back to the world.

3 p.m.: A perfect burger for a perfect day
Then it’s time to eat more. Oh my God. We have to eat. We drive to Crossroads on Melrose and have that burger of theirs. It’s on their weekday menu, but on this magical Sunday, let’s say they happen to offer their weekday menu. It’s like an Impossible vegan burger, but it tastes just like a double cheeseburger from McDonald’s, with a gluten-free bun. And the fries are delicious. You also want to get the kale Caesar salad on the side. It’s just fantastic. We decide to splurge and get their vegan chocolate sundae.

4 p.m.: Coffee No. 3 and shopping at Dover Street Market
We should probably get some more coffee, and good thing there’s a Blue Bottle just off Melrose. Then we go to the Arts District downtown, to this cool clothing store called Dover Street Market. Some people will say, “Alan, but aren’t you old? Why would you be shopping at Dover Street Market? Those are really hip clothes.” Look, first of all, Charissa pulls off a lot of really hip stuff, and I can almost keep up with her. So there’s stuff for people in their fifties, and we find those items and we buy them. They’ve got stuff from really hip Japanese brands and local fashion people, and they’ve also got stuff that’s like skatewear. I don’t skate anymore, but it doesn’t mean I can’t wear some skate brands now, because I left a lot of the skin from my knees and elbows in ditches and on streets and launch ramps back in the ‘80s. Skate or die. Which at this point, if I did skate, I would die.

So we go there and we shop and spend a little too much money. And there’s Rose Bakery in the back, and they have a strawberry cake that is gluten-free and delicious.

6 p.m.: Crown the 2025 Song of the Summer
We take the cake that we bought at Dover Street, and we go sit in the car and listen to music while we eat cake and trade songs back and forth between us, deciding on the song of the summer. This summer’s vibe for me — because it’s been such a crazy time in the world, I need an escape from it — I really have been trying to find songs that take me away from everything. It’s between “Punkrocker” [by Teddybears featuring Iggy Pop], the song on the credits of “Superman”; “Chaperone,” from Mermaid Chunky, and “Pick Up the Phone,” by Sofi Tukker. And although “Pick Up the Phone” almost edges it out, “Chaperone” wins the day because of the madness of the summer of 2025. You need something that matches the madness but chooses absurdity, and it really does a great job.

7 p.m.: Pork chop and peaches at Manuela
Since we’re downtown, we go to Manuela. It is so very good. I get the pork chop. So if anybody was reading this thinking, Oh, he’s all about the vegan, hell no. This is the moment. The pork chop at Manuela is on the menu at all times, and it is fantastic, and especially great right now because they serve it with fresh peaches. It’s like a whole peach. And Charissa gets something with fish. Charissa has a nice glass of white wine, and I have some silly mocktail that isn’t too sweet, because I’m driving. On the way home, on Hillhurst near Franklin, we’ll stop at Alcove Cafe and Bakery, which has the best gluten-free carrot cake you could ever put near your face.

9:30 p.m.: Cake and Colbert in bed
We take the cake home with us, and in bed we watch Colbert and eat cake and then brush our teeth because there’s been so much cake. And then we will be up for another hour, but I don’t want to get into it what goes on. But that’s still part of the day after Colbert leaves.

A FANCY coffee shop in northern Italy has been swamped with protests after a fed-up customer revealed she was charged extra for having her croissant cut in half.

The woman, who has not been named in local media, visited Audrey Patisserie in Oderzo on Sunday for breakfast, ordering two coffees and a pastry.

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But when she asked staff to slice the croissant so she could share it with her mother, she later discovered an extra €0.10 (around 9p) charge on the bill.

Fuming, she shared the receipt online, writing: “It’s not about the cost, it’s the principle.”

Her post spread like wildfire, sparking an avalanche of fury from social media users.

One user blasted: “You have to hate your customers to charge them €0.10 to cut a croissant in half.

“A total lack of elegance, refinement, and empathy.

“They should bring hotel management students to your restaurant to show them how not to treat your customers. Pathetic.”

Another piled on: “Disgusting cappuccino and they ask 10 cents to cut a croissant in half, never again, how squalid.”

A third raged: “€0.10 what a disgrace… just to cut a croissant!!!”

The backlash left café owner Massimiliano Viotto under siege, as his shop was bombarded with negative reviews.

He said: “We were flooded with one-star reviews from people who have never even visited our shop.

“Our Google rating dropped from 4.5 to 3.5, but we’re confident it will recover with time and dedication.”

Viotto denied the charge was a rip-off, even though it doesn’t appear on the menu, claiming it covers the use of an extra plate and napkin and the “skill” needed to cut a pastry.

Bafflingly, a photo from the café shows a staff member simply snipping through a croissant with a pair of scissors while steadying it with a fork.

He insisted: “It’s not a scam. It is a conscious choice that we defend with pride.”

The row adds to Italy’s growing reputation for bizarre summer surcharges.

Last year, a woman in Arezzo revealed she was slapped with a £50 fee to cut her own birthday cake in a restaurant.

And it’s not the only baffling bill making headlines.

A man has told how he was left scratching his head after a local restaurant added a mysterious “S Charge” to his tab.

The 2.75% extra fee — around 70 cents — appeared despite him paying in cash, meaning it couldn’t be a card surcharge.

Posting the receipt online, he wrote: “After eating at a local restaurant I noticed a charge on the receipt I did not recognize and have never seen before.

“I emailed the contact listed on their website a week ago but never received a response.

“Can someone tell me what is the S Charge (2.75%)? Can’t be a credit card up charge since I paid cash.”

The post sparked heated debate, with most guessing it was some form of service charge.

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In Porciuncula, Brazil, small-scale coffee farmer Jose Natal da Silva is losing sleep – not just to protect his arabica crops from pests, but over fears raised by a new 50% United States tariff on Brazilian goods announced by President Donald Trump.

The tariff, widely seen as a political move in defence of far-right Trump ally ex-President Jair Bolsonaro, who faces trial for an alleged coup plot, could slash demand and prices for Brazilian coffee in its top export market.

Brazil is the world’s largest coffee exporter, sending 85 percent of its output abroad. The US buys 16 percent of that, making it Brazil’s biggest coffee customer. Experts warn the tariff will hurt competitiveness, especially for family farmers who produce two-thirds of Brazil’s coffee and have fewer resources to weather downturns or shift to new markets.

Last year’s climate change-driven drought already devastated crops. Now, falling arabica prices, down 33 percent since February, are compounding losses. “We struggle for years, and suddenly we might lose everything,” said da Silva, who grows 40,000 trees and other crops to survive.

Nearby in Varre-Sai, Paulo Menezes Freitas, another smallholder with 35,000 trees, fears he may be forced to abandon coffee farming. He says the tariff also affects essential imports like machinery and aluminium. “It feels like the ground is crumbling under us,” he said.

Despite the blow, Brazil’s coffee exporters remain cautiously optimistic. The Council of Coffee Exporters of Brazil (Cecafe)’s Marcio Ferreira believes US buyers can’t afford to stop importing Brazilian beans. But on the ground, small farmers fervently hope for a rollback before livelihoods vanish.

After starring in several back-to-back projects over the past six months, Jack Quaid has been eager to finally settle in for a bit.

“It’s amazing that I get to do this job, but I do find myself missing home a lot,” Quaid says from his Los Angeles apartment, which he shares with his girlfriend and “The Boys” co-star Claudia Doumit. “So it will be nice to really connect with the people I grew up with and the place I’m from.”

In Sunday Funday, L.A. people give us a play-by-play of their ideal Sunday around town. Find ideas and inspiration on where to go, what to eat and how to enjoy life on the weekends.

Quaid kicked off his jam-packed year with the sci-fi thriller “Companion,” and a couple of months later, he transformed into a superhero who feels no pain in “Novocaine.” Shortly after, he co-starred in a crime thriller called “Neighborhood Watch,” and he traveled across the pond to London to star in “Heads of State” with Idris Elba, John Cena, and Priyanka Chopra, which is now streaming on Prime Video.

When we hop on a Zoom call, Quaid has recently returned to L.A. after shooting the fifth and final season of “The Boys,” Prime Video’s superhero dramedy.

“I’ve really grown up on that show,” says Quaid, who dedicated an Instagram post to “The Boys” with a collection of bloody selfies. “I worked a bit before, but that show was really like actor boot camp.”

Quaid talked about his perfect Sunday in L.A., which involves taking a “giant walk” to visit all of his favorite spots, including a comic book store, coffee shop and a classic diner. If it were up to him, the action star would break the laws of physics and be in more than one place at a time. For now, sadly, that only works in superhero movies.

This interview has been lightly edited for length and clarity.

7:30 a.m.: Coffee, records and backgammon

Claudia or I will usually make coffee. We kind of have a whole morning routine. Not to sound too douchey, but I’m never really here or at least I haven’t been in the past year, so every time I’m home, I just want to take it in. The one constant every day is that we wake up, have coffee and put a record on. It’s usually “Pink Moon” by Nick Drake or “Super Sad Generation” by Arlo Parks. Sometimes it’s Marty Robbins’ “Gunfighter Ballads and Trail Songs,” which is a good one. Just stuff that starts the day off in kind of a chill way.

We’ll go out onto our balcony, have our coffee and play backgammon. Backgammon is something I learned on the set of “The Boys.” It’s just such a fun game that keeps your mind active. You’re not on your phone and it’s nice to play with someone that you love, obviously.

10 a.m.: Fill up my tote bag with new comics

I usually go for a giant walk. L.A. is not a walkable city, but I’m trying to make it one. I love my local businesses and coffee shops, and I try to be a regular whenever I can. I typically will walk to my favorite comic book shop in L.A. called Golden Apple. I started going there to get all the issues of “The Boys” to research the comic. I was really into comics when I was younger, and then recently, I’ve gotten very into comics. My specification is that it can’t be about superheroes. No disrespect to those comics, but I’m in that world a lot.

I really started getting into this writer named James Tynion IV. I stared reading “Something Is Killing the Children” and I got obsessed with it, and that kind of spawned this new comic renaissance for me. I just go to the shop, I talk to the guy who works at the store and he recommends new books to me and I just love that.

11 a.m.: Feel nostalgic at my favorite diner

I’d probably walk all the way to Swingers Diner and meet up with a friend. I used to go there with my sketch comedy group — we would write there a lot. Everyone who works there is amazing and that place is legendary. I grew up in Santa Monica and I used to go to that location which used to have purple cows on the walls. I think that closed, which is unfortunate. Back then, I’d be doing a school play and that’s where everybody would go after a performance.

Typically, I get the protein breakfast with quinoa, egg whites and chicken. Very boring. But on my ideal Sunday, I’d get something involving bananas, pancakes and peanut butter. I’d want to sit and eat on the [patio] area. If it has a little bit of tree shade, I’m in.

1:30 p.m.: Coffee break

Then I would go to Coffee for Sasquatch, which is amazing. My sketch comedy group is called Sasquatch so I feel like I have to go in there. Since it’s my ideal Sunday, I’ll kind of eschew any dietary restrictions. Usually I have black coffee, but I’d get their frozen blended coffee with almond milk, which is basically a milkshake. I can’t remember the name, but It’s so good and it gets you that caffeine buzz. I’d probably have my headphones on, listening to music and reading comics.

4 p.m.: Video games and virtual photography

I think that 4 p.m. is my least favorite time of day. It’s not quite settling down in the evening. The sun is still high in the sky. There’s something about it that I just don’t like, so I’d probably want to go home. My internal clock wherever I am just knows it’s 4 p.m. and I get a little sad.

I’ve gotten really into virtual photography. A lot of games have a photo mode where you can pause the game and put a digital camera anywhere in the 3D space. There’s like lenses and filters, and it’s kind of inspired me to do photography in the real world if I can. It’s really calming so I think I would need that around 4 p.m.

5 p.m.: Run down Sunset Boulevard

5 p.m. is fine because the sun is starting to set and that’s cool. I’d probably go for like a giant jog. I’d basically go to where Book Soup is and then head back. Some of it’s on Sunset Boulevard, which is kind of overwhelming but it’s nice to see the new billboards in town. I’d jog by the Comedy Store and the Laugh Factory. I’m an anxious person and jogging is good for anxiety.

7 p.m.: Mexican food with friends

At 7 p.m., I’d assemble the biggest group of people I know who are in town, including my group of high school friends and their partners, to go to a classic Mexican restaurant. My favorite thing to do in L.A. is to eat authentic Mexican food. L.A. is better with these places here. It’s just what makes L.A. L.A. to me. So I’d go to any restaurant with “El” in the title. The three big “El’s” to me are El Compadre, El Coyote and El Carmen. They’re all delicious and they have so much history to them, which I love. I was literally at El Coyote last night. I always order a combo of shrimp and chicken fajitas, and I’d get a spicy margarita or three of them. I’m a giant spice fan.

9 p.m.: Watch “Jaws” in a cemetery

My favorite thing to do in L.A., period, and I’ve been doing it since high school, is to go to the Hollywood Forever Cemetery to watch a movie. There’s this company called Cinespia that does screenings of classic movies. I say it’s in a cemetery and people go, “Why are you doing that?” But it’s on this big grassy field and — at least they say — you’re not on top of dead bodies. People bring a blanket, wine, snacks and everyone just watches a movie.

But let’s say we want to go see a movie that’s currently in theaters. In the fantasy of my perfect Sunday, the ArcLight is back. That was a big pandemic loss for me because that was my favorite movie theater I think I’d ever been to. When you came out of the theater, you’d talk about it with everyone. I loved the employees doing the intro of the movie. I’d love to manifest another dream. ArcLight was the best place to be a moviegoer, so I want to have a hand in creating something like that in L.A. again.

12 a.m.: Canter’s and cartoons before bed

I’d probably go home and fall asleep to “The Simpsons” or “Futurama.” That’s usually the way that Claudia and I go down. But if I’m still hungry, I’d order take out from Canter’s Deli cause I’ve had three margaritas and that’s the best place to have some good greasy, classic L.A. diner food. I’d get a turkey Reuben with some thick french fries. Then I’d like to go to bed late on my perfect Sunday like around 1 a.m. I’d like to relish in that as long as I can.

A man issued his honest thoughts about his flight with low-cost airline Ryanair, after being left staggered by the price of a coffee and ham and cheese croissant

A YouTuber has been left shocked by the prices of Ryanair‘s breakfast items on board. Johnny G opted to travel with the low-cost airline from Sofia to Varna in Bulgaria, after hearing complaints about some its services. Before delving into his review, he told his subscribers: “Today I made it my mission to fly with Ryanair and see for myself how bad this airline really is.”

Once settled onto the plane, Johnny, from Switzerland, said he found the cabin “very basic” as he expected, and wasn’t a fan of the seats. Yet, what truly caught him off guard was the pricing of the airline’s refreshments. Presenting the menu to his viewers, a Lavazza coffee was listed at a cost of €3.15 (£2.72), while croissants and breakfast rolls were priced between €3.25 (£2.81) and €6 (£5.19).

Johnny chose to purchase a ham and cheese croissant, which cost €5.75 (just under £5) alongside a coffee during his 2023 flight. Sharing his thoughts, he said: “For a coffee and a croissant, I pay more than for the flight itself.”

What also left him stunned was how nice the coffee actually tasted, compared to others he’s tasted on flights. He added: “To be fair, I’ve probably never had such good coffee on a plane, but it takes me a while to figure out how this wicked cup works.”

After his flight came to an end, he shared his verdict, adding: “Although Ryanair certainly has its imperfections, I don’t think it’s as bad as everyone says.

“You can’t spend pennies and expect gold for it. The crew were friendly, the plane was in good condition and the flight was on time.”

Since Johnny’s experience, inflation has prompted Ryanair to increase their prices. A Lavazza coffee is now €3.75 (£3.25), while a ham and cheese croissant €6 (£5.19).

To some, these prices might appear steep, but keep in mind that only hot beverages served by Ryanair are allowed on flights.

Ryanair’s clear policy states: “You must not take hot drinks on the plane, or drink your own alcohol when on the plane.”

Passengers are however welcome to bring their own food and non-alcoholic drinks on board, as long as it does not exceed the hand-luggage weight limit.

In a recent announcement, Ryanair shared plans to expand their “personal bag” allowance by a sizeable 20 per cent, in line with new EU standards for hand luggage.

Under the changes, passengers will be allowed to carry on a bag with maximum dimensions of 40cm x 30cm x 20cm, without any additional fees.

The bag must weigh under 10kg and it has to fit “under the seat in front you.”

These amendments are expected to come into force in the next coming weeks.

In a coffee city like Los Angeles, it’s no surprise that many coffee shops, teahouses and cafes take creativity to the next level. The sweet syrups and aesthetic latte art that marked our entry into customizable coffee culture were only the beginning — springboards for today’s caffeine scene where different flavors of fluffy cream tops and unique toppings, from sugar rims to cob-shaped corn ice cream, draw crowds to shops across the city.

Here, dramatic drinks take inspiration from a wealth of cultures and cuisines, from East Asian cafes and bubble tea shops where add-ons are the star to third-wave coffee shops highlighting flavors from around the world.

“We wanted something on the menu that was kind of a destination drink,” said Max Rand, the owner of Good Friend, a coffee shop that opened in East Hollywood last year. “That’s become a really popular thing in L.A. especially: something that people will go out of their way for, will drive across town for. It has to be interesting enough for someone to go out of their way to try it.”

Extravagant drinks aren’t always a hit — too many add-ons and the delicately bitter flavor of matcha disappears. Adding whipped cream and other flourishes can muddle the tasting notes that coffee roasters work so hard to highlight. Finding the sweet spot is difficult.

Achieving that balance — high-quality ingredients and processes complemented by unique flavors and presentation — is what makes a baroque beverage a winner. From coffee infused with yuzu to milky mango topped with matcha mousse, these are our favorite over-the-top drinks that taste just as good as they look.

July 1 (UPI) — Starbucks got some heated competition Monday as China’s largest coffee chain Luckin Coffee opened its first two locations in the United States.

Luckin Coffee, which has more than 22,000 locations in China and Singapore, opened both U.S. stores in New York City, with one in Greenwich Village and the other in NoMad. No word on whether the Xiamen, China-based chain, plans to expand to more U.S. locations.

Luckin, which was founded in 2017, features cashless payments and takeout booths for its coffee and other beverages that average about 30% cheaper than its competitor Starbucks. Within two years of serving up brew, Luckins overtook Starbucks in China.

In New York City, Luckin may have to make some changes to comply with the city’s cashless business ban, as well as U.S. coffee tastes. According to its website, it serves up single-origin espresso, signature lattes, matcha and fruity Americanos.

The Chinese chain also touts its affordability and efficiency with a mobile app that is “completely changing the traditional coffee business mode.”

Luckin celebrated its venture into the United States on Monday with a $1.99 first drink for New Yorkers, who used the app, and a social media post with animated Luckin coffee cups as they take over dozens of New York yellow cabs.

“NYC, you’re luckin now,” the company wrote.