Spanish

I’m on a quest in buzzy, beachy Alicante on the Costa Blanca to investigate the rice dishes the Valencian province is famed for, as well as explore the vast palm grove of nearby Elche. I start with a pilgrimage to a restaurant featured in my book on tapas, Andaluz, a mere 25 years ago. Mesón de Labradores in the pedestrianised old town is now engulfed by Italian eateries (so more pizza and pasta than paella) but it remains a comforting outpost of tradition and honest food.

Here I catch up with Timothy Denny, a British chef who relocated to Spain, gained an alicantina girlfriend and became a master of dishes from the region. Over a fideuá de mariscos (seafood noodles, €20), we chew over local gastronomy. “For me, Alicante epitomises the Mediterranean – for rice, seafood and artichokes,” he says. “But there are curiosities, too, like pavo borracho.” Tim explains that so-called “drunken turkeys” are cooked in vast amounts of cognac plus a shot of red wine and eventually emerge as a hefty stew, perfect in winter.

This passion for experimentation has been endorsed by the Catalan master chef, Ferran Adrià, who once stated “[the Costa Blanca] … has a magical elf that takes hold of the products and sneaks into the kitchens to offer diners unique dishes with unique flavours”.

Tim emphasises the preponderance of female chefs in the area, quite a rarity in Spain’s male-dominated world of gastronomy. “Because in this historically poor region, the choice was often between cooking and cleaning,” he says. As proof we greet the exuberant owner of Labradores, Raquel Sabater, among the vintage plates, tiles and furniture that have barely changed after all these years.

But I soon discover another reason when I meet the much-garlanded María José San Román at Monastrell, her high-end restaurant beside the marina. Here, as we embark on a refined six-course tasting menu (€79), she tells me about the association Mujeres en Gastronomía (MEG) that she founded in 2018 to unite Alicante’s many talented female chefs. Nicknamed the Queen of Alicante gastronomy, this tornado of energy now heads four restaurants, including the heaving Taberna del Gourmet, with another in the pipeline.

Next day, I lunch at another member of MEG, La Sastrería, whose owner, María Luisa Rivera, changed tack 20 years ago from landscape gardener to chef. Her restaurant, a small modernista beauty, overlooks a lush square of towering centennial ficus trees, their tangled trunks echoed inside by a curvaceous staircase. Here I opt for an arroz del senyoret (€19) named for the little lord (or in my case lady) who doesn’t like handling shellfish, so it all comes peeled. The sénia rice from Valencia’s Albufera (a freshwater lagoon) is perfect, each tiny grain separate despite 20 minutes or so cooking in María Luisa’s complex broth.

Now the island of Tabarca, south of Alicante, beckons. An elongated sandstone slab washed by transparent waters teeming with fish, it is a marine reserve and its coves are a snorkeller’s heaven. After a 25-minute ferry crossing from Santa Pola, I disembark with my guide, Felipe, who fills me in on Tabarca’s rich history.

Despite being the smallest inhabited island in Spain, it has seen Greeks, Romans, Berber pirates, smugglers and shipwrecked Genoese sailors who settled there when a military garrison was created in 1760. Quite a history for an islet. Although the garrison later decamped, stone gateways remain leading to quaint streets, a striking church and leafy squares. It’s a dreamy place if you get there before the lunchtime crowds.

I am in search of a unique fisherman’s stew combined with rice. This caldero is, like paella, named after its cooking dish – in this case a cast iron hotpot. At La Almadraba, the owner, a woman called Nines, explains the technique: two courses (€30) start with a succulent dish of potatoes and fish simmered in a broth of alioli, garlic, saffron and parsley so good that I spoon out the remains; it is followed by the rice cooked in the same concoction. The upshot is a fabulous feed overlooking bobbing boats in the harbour and a glittering Med beyond.

Another day, another quest, this time in Elche, inland from Santa Pola and 15 miles from Alicante. The city is famed not only for the exquisite Dama de Elche (a fourth-century BC sculpture of a bejewelled Iberian woman) but also for its vast palm grove. About 200,000 date palms in the largest palmeral in Europe and the northernmost in the world have earned the city Unesco world heritage status. Most of the palms are divided into a grid of rectangular huertos (orchards) fed by irrigation channels that also nourish fruit trees such as pomegranate, citrus and olives.

Miguel Ángel Sánchez, owner of Elche’s largest date company, TodoPalmera, leads me around the Museo del Palmeral, where an enlightening display covers every aspect of the palm tree, whether the plant structure, the use of palm wood and fibre and, extraordinarily, intricate “sculptures” made with white palms for Elche’s Easter processions. For Miguel Ángel, “the palm has so much value: cultural, religious, environmental, nutritional, agricultural, ornamental, functional and spiritual”.

He says that Elche’s date production of about 80 tonnes restricts availability in Spain, so it remains a gourmet product. Five varieties include the widely known Medjoul as well as the local Confitera, which I sample at Miguel Ángel’s farm – freshly harvested, yellow, velvety and utterly delicious. Despite my addiction to Palestinian Medjoul dates, this is an epiphany. When I later spot them at Alicante’s cornucopian Mercado Central, into my bag they go.

My last arroz lunch looms. Instead of indulging at highly rated Mesón el Granaíno, we head south of town to 90-year-old El Cachito, an unpretentious family restaurant. Here I watch another woman, Noelia, orchestrate the flames of grapevine branches in a cavernous, blackened fireplace. The result? A perfect paella of rabbit and wild snails (€18), its glistening grains as flawless as the artichokes grown in her vegetable garden, and as luscious as Elche’s dates.

The trip was provided by spain.info, costablanca.org and visitelche.com. Fiona stayed at Hotel Serawa Alicante, which has doubles from £97, room only

Spain has got a host of cities flooded with tourists every year, but fans of a small yet walkable city are missing out on one city located in the south of the country.

Spain is a firm favourite among Brits, with over 17 million of us flocking to its sunny shores last year, particularly to big cities such Barcelona and Madrid.

But now, travel gurus are singing the praises of another Spanish city that’s been crowned Europe’s most walkable.

Airport transfer experts at Hoppa have put together a list of Europe’s top cities for pedestrians. Seville takes the top spot, followed closely by Athens, Istanbul, Krakow, and Amsterdam.

They point out that you can tick off all the Spanish city’s major sights in just 30 minutes.

Located in the south of Spain, close to the legendary Costa del Sol, the tourist hotspot sees temperatures rise to an average high of 36°C each day in summer.

But despite the cultural heritage of the city and its location to gorgeous landscapes, it is often forgotten by many tourists flocking to sun-soaked Spain.

The walking route through Seville, which showcases stunning architecture like the Cathedral and winds through Parque de María Luisa, is a mere 2km (1.2 miles) long and almost entirely flat, with a total elevation of just 3m.

One of the city’s standout landmarks is the Cathedral of Saint Mary of the See, better known as Seville Cathedral, which was built on the site of the 12th-century Great Mosque, converted into a church after Ferdinand III took Seville in 1248.

Just a stone’s throw from the cathedral is the historic royal palace, the Alcázar of Seville. Like the Cathedral, this building hails from the city’s Islamic era when it served as the citadel; after the Castillian conquest, it was rebuilt in the Mudéjar style.

Both the cathedral and castle were recognised by UNESCO as a World Heritage Site in 1987, along with the nearby General Archive of the Indies, dating back to the 1500s. Other must-see landmarks include the Torre del Oro Tower, or Gold Tower, which forms part of the city walls.

Locals often recommend the Giralda Tower, a belltower that was once the old minaret of the Arab mosque, and the traditionally Andalusian 15th century Casa de Pilatos House. Speaking on the results of their study, Matthew Hall, Managing Director at Hoppa, said the results were shocking to them.

“Our ranking showed that some places are more suitable to be explored on foot than others, so doing your research before booking your flights is essential so you can properly enjoy your city break. Seville is a great alternative to the more popular Spanish city destinations Barcelona and Madrid. You can visit the top sites in less than 30 minutes.”

Matthew added: “Even though you will mostly walk when you arrive, don’t forget about getting to the city from the airport first. Booking an airport transfer in advance ensures peace of mind so you can focus on other tasks like planning your walking routes instead.”

Highlighting Seville’s walkability, Spain.info writes: “Even though Seville has the biggest old town in Spain, it is easy to get around on foot. However, you also have the choice of hopping on a tourist bus or using the public bicycle rental service (there are more than 180 kilometres of cycle lanes); you can also sail down the Guadalquivir, the only navigable estuary in Spain.”

The full top 20 of Europe’s most walkable cities are:

1. Seville
2. Athens
3. Istanbul
4. Krakow
5. Amsterdam
6. Milan
7. Berlin
8. Copenhagen
9. Tallinn
10. Cologne
11. Stockholm
12. Prague
13. Vienna
14. Bucharest
15. Hamburg
16. Valencia
17. Florence
18. Nice
19. Dublin
20. Paris

IF the life of Spain is calling you and you’re tempted to ditch the UK, then there is one city that has been named one of the best for expats.

it might be tempting to try out the larger cities of Barcelona and Madrid.

But an alternative city that often comes out on top for happy expats is Valencia.

Not only does it have 300 days of sunshine, but it has been raved about by other expats.

According to couple Alastair and Alison, who moved to Spain themselves and give their advice online, it is one of the best ones.

They said: “Valencia City is significantly cheaper than Madrid and Barcelona in terms of rent and daily expenses.”

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Not only is there a big English speaking community, but they also said it is “big enough to have urban amenities but small enough to be manageable”.

Another 2024 Expat City Ranking also ranked Valencia as the no.1 Spanish city for expats, praising it for its good quality of life.

And a Reddit forum of expats talking about where they moved – Valencia was often praised.

One wrote: “I’d recommend Valencia, I’ve lived in 8 different countries and it has the best quality of life. Security, beautiful park and beach.

“Sunny all year around, mild winter and long summer. Not as hot as the rest of Southern Spain thanks for the sea close by. It’s also a very multicultural city.”

Another said: “I can’t recommend Valencia enough. If you are retiring Valencia is great.”

According to figures from Numbeo, when it comes to renting, an average one bedroom flat can range from €840 to €1100 (£741-£970) depending on location.

For living costs, things like a monthly gym membership are on average €36 (£32) while bills can be around €127 (£112).

Bottles of beer can be around €3 (£2.50).

Last year, Valencia was named the best city in Europe by Conde Nast Traveler.

However, we spoke to some Brits who left the UK for Spain on some of the big no-nos when it comes to trying to blend in.

Johnny, who left the UK with his wife Sarah in 2003, told Sun Online Travel: “Brits tend to underdress in Spain.

“Spanish people dress quite smartly, while Brits can sometimes show too much flesh.”

She also added the Brits need to expect things to move a bit slower, such as supermarkets.

She explained: “You might be in a short queue at the supermarket, but the person who is being served is more interested in having a conversation with the cashier than packing their shopping away and paying.”

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One Brit who helps others move abroad reveals some of the amazing deals for moving to Spain.

And here’s another Brit who ditched the UK for Spain revealed where tourists are more accepted.

Despite reports of tourists being driven away from Spain by protestors, one Spanish airport has reportedly seen a rise in the number of passengers passing through, with a third coming from the UK

Warnings of Spanish ghost towns and holidaymakers ditching the country do not apply for one popular region where visitor numbers are spiking.

A Spanish airport in the popular Costa Blanca region has reported its tenth consecutive record-breaking month for passenger numbers, almost surpassing last year’s passenger total with a fair few weeks remaining in 2025.

Alicante-Elche Airport welcomed 1.9 million passengers in October, an increase of 5.9% compared to last year, and 631,771 of those passengers were Brits, representing over a third of passenger traffic. This was followed by Germany, which represented 129,127 passengers and the Netherlands with 118,996.

So far in 2025, the airport has had 17.2 million people pass through its doors, and it’s estimated it could reach the 20 million mark by the end of the year, according to Spanish expat news outlet Olive Press. They also reported that the airport had its busiest October for flights yet with 11.931, an increase of 6.1% year on year.

Some of the additional traffic could be down to new routes opening up to Alicante. Ryanair recently announced new connections to and from Cardiff, Aberdeen, Bratislava, Linz, Salzburg, Bydgoszcz, Rzeszow, Stockholm Västerås, Småland, and Lanzarote.

Ryanair also added additional flights on 29 of their existing Alicante routes for its winter 2025 schedule, noting the destination’s popularity during the colder months. The airport is serviced by several budget airlines popular with Brits including easyJet, Jet2, Vueling, and Wizz Air, making it easily accessible from across the UK.

Alicante-Elche is the fifth busiest airport in Spain, and the largest in the Valencian Community. One of the reasons it’s a popular destination for Brits is its close proximity to Benidorm, with a direct bus from the airport to the holiday hotspot taking just 45 minutes.

It’s also just 20 minutes away from the centre of Alicante, which has cultural attractions and beautiful beaches. The Telegraph dubbed Alicante ‘Spain’s most underrated city break’ in a 2024 article.

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The news comes amid speculation that the anti-tourism protests of 2023 and 2024 would deter tourists from taking Spanish holidays. While the majority of protests took place in cities such as Barcelona and on island locations like Majorca, it was speculated that anti-tourist sentiment could lead visitors to choose alternative destinations, such as Greece or Turkey.

Benidorm has also implemented some strict restrictions to keep rowdy Brits under control. Swimming in the sea is banned between the hours of midnight and 7am, with fines between €300 and €1,500 ( approx. £255 – £1,278). Reserving your spot can also land you in trouble, with sunbeds, towels, or umbrellas left on the sand before 9.30am removed, and potential fines of up to €250 (about £220.33) for leaving your belongings behind.

Smoking and vaping have also been banned from the beach, with reports of fines reaching the thousands.

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An experienced travel agent has listed the underrated Spanish destinations that you should see “before you die” – and they’re all easy to get to from the UK

A travel agent has listed the underrated destinations in Spain you should consider putting onto your bucket list.

Globe-trotter Carlos Lavilla has seen it all over the years – from beautiful beaches to villages perched in the mountains and cities steeped in history. So, to make the most of this experience, he puts all this knowledge to good use by sharing his top tips for fellow holidaymakers.

In a recent TikTok video, Carlos listed some Spanish spots that are more off the beaten track than Madrid or Barcelona. He praised the areas for their authenticity, history and local charm.

Carlos said: “These are the five destinations in Spain you should visit at least once in your life. Remember, this is just my personal opinion as a travel agent and an inveterate traveller for more than 30 years.”

So would you ever give them a visit? You can check out the full list below for inspiration before booking your next trip…

1. Frigiliana, Malaga

Located a few miles away from the Costa del Sol, Frigiliana has earned the title of ‘jewel of the Axarquia’.

Its old town, with its Moorish-Mudejar heritage, has been declared a Historic-Artistic Site, and every corner seems designed to make time stand still.

The whitewashed façades, bougainvillaea-filled planters and views of the Mediterranean turn every stroll into a living postcard.

We’d recommend taking a taxi into the town because parking can be very limited.

This also means you can enjoy some of the region’s delicious (and cheap!) wine without having to get behind the wheel.

2. Merida, Badajoz

Founded in 25 BC as Augusta Emerita, Merida was the capital of Roman Lusitania.

So it’s a hotspot for history buffs, who can visit one of the most complete archaeological sites in Europe.

It was declared a World Heritage Site by UNESCO and is home to a Roman Theatre and Amphitheatre, as well as historic bridges and the Los Milagros Aqueduct.

After all that exploring, you’ll get the chance to try some delicious local cuisine.

The region is famous for its top-quality Iberian products, which are bound to leave your mouth watering.

3. Albarracin, Teruel

Considered one of the most beautiful villages in Spain, Albarracín seems suspended in another era.

Its ochre colour buildings and winding stone streets of stone transport you back in time – especially in the historic quarter.

Be sure to visit the Cathedral of El Salvador, as well as the walls that crown the hill.

It’s a great spot for a charming rural escape – and isn’t as hot and crowded as other places in Spain, making it perfect for those who prefer a more relaxed atmosphere.

4. Salamanca, Castilla y León

Few cities combine such artistic heritage and vitality as Salamanca.

Its famous university, founded in 1218, is one of the oldest in Europe and has been the cradle of scholars, artists and writers.

The Baroque-style Plaza Mayor is a bustling local meeting point, active day and night.

Be sure to stop at The University, the Old and New Cathedrals.

Then do as the locals do by finishing off your day with some tapas and enjoying the ample nightlife.

5. Consuegra, Toledo

If you’ve read Don Quixote, this location is a must-visit.

The windmills of Consuegra stand on Calderico hill, which is what inspired the famous novel.

It’s one of the most photographed panoramic views in central Spain and a great place to watch the sun set.

You can visit from Madrid or Toledo, making it a brilliant option for those just looking for a day trip.

SPAIN’S Costas have long been British holidaymakers’ top choice for a summer getaway.

But that’s by no means all this captivating country has to boast about.

Its rich culinary scene comes alive in winter, with the northern regions revelling in truffle season while the Asturias readies its cider houses for an influx of visitors.

Anna Viladot, of Vueling, says: “Social media has influenced how people choose where to travel. For many, the food comes first and the destination follows.”

Whether it’s hearty stews in Santiago de Compostela or seafood in Seville that takes your fancy, Sophie Swietochowski has a winter escape guaranteed to tickle your tastebuds.

STEWS IN SEVILLE

TRADITIONALLY a peasant dish, Andalusian stews are some of the heartiest out there, served with hunks of meat and beans that have spent hours bubbling away in spices. Seville is a great city to sample it in and the traditional, family-run restaurants do it best.

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Book a well-located base, like the 4* Porcel Torneo – which puts you within easy reach of all the best spots – and go for a basic, room-only package so you can sample grub from all the best places.

The modern, practical hotel is just a short walk from the Guadalquivir river and a 15-minute drive from the Royal Alcazar, a former royal palace that’s a must-see.

For a true flavour of the city, book on to a 2.5-hour Flavours of Andalusia food tour, which costs just £31 with tastings (for details see getyourguide.co.uk)

GO: A week room-only at the 4H Porcel Torneo is from £379pp, flying from Gatwick January 17.

See easyjet.com/en/holidays.

Flights-only, Gatwick to Seville, are from €38.99 one way at vueling.com.

BODEGAS IN BARCELONA

IN summer, Barcelona has a glorious sandy beach flanked by laid-back bars, but in winter when the crowds disperse, you can enjoy the city’s magic in relative solitude, sipping wine in charming bodegas.

Bodega J Cala, in the Sant Marti district to the east of the centre, is one of the best.

The vermouth really packs a punch and you can chase it down with tapas. Make sure to try the anchovies.

Calcots are another famous food in Barcelona and the Catalonia region in general. The long onions, which are sweet in flavour, are generally griddled on an open fire.

Roll yourself back to The Moxy, a rather swish hotel with a rooftop pool, hip atmosphere and neon signs decorating the rooms and the lobby.

GO: Four nights’ room-only at Moxy Barcelona, right, is from £328pp, flying from Birmingham on February 22.

See jet2citybreaks.com.

Flights-only, Gatwick to Barcelona, from €35.22 one way at vueling.com.

APPLES IN ASTURIAS

FANCY a cider? The mountainous region of Asturias will have you guzzling it back like juice.

The apples are harvested in autumn and the cider houses open for winter, serving small glasses that are meant to be knocked back in one hit.

Holidaymakers can follow the official cider trail, which visits some famous houses to explain how the apple-flavoured booze is produced to create one of three kinds: Natural, newly-pressed or sparkling.

Oviedo, a city that sits between the Cantabrian Mountains and the Bay of Biscay, is one of the more popular areas to stay in thanks to its many hotels.

The Silken Monumental Naranco is an excellent place to base yourself, and has a restaurant serving hearty local dishes (perfect for after a day of cider-drinking).

GO: Seven nights’ room-only is from £265pp including flights from Stansted on January 26.

Book at onthebeach.co.uk. Flights-only, Gatwick to Asturias, from €30.99 one way at vueling.com.

MACKEREL & MORE IN MALAGA

IF you like a side of architecture and culture with your dinner, look no further than Malaga.

The southern coastal resort is loved for its vibrant beaches where travellers can soak up 30C sunshine during the ­summer.

The winters are just as decent, rarely ­dropping below 17C during the day.

Mackerel, especially horse mackerel (jurel), is a popular and affordable fish here, prepared in various ways such as fried or grilled.

Grilled ­sardines are popular, too, traditionally skewered into a sardine kebab, scattered with salt and then scorched on wooden embers that gives them a deep smokey ­flavour.

El Espigón de Pepe, set back from the beach front, is an excellent place to try them.

Stay at the modest, but cosy and well-located, Casual del Mar Málaga, right, a 3H hotel a short walk from the port.

GO: Seven nights’ room only costs from £349pp including flights from Luton on February 4.

See loveholidays.com.

Flights-only, Gatwick to Malaga, from €30.23 one way at vueling.com.

ARROZ IN ALICANTE

THE southern region of Alicante has so much more to it than action-packed beaches.

If you’re a fan of classic Spanish rice dishes (arroz) then the ones here, piled high with seafood and charred at the edges, won’t disappoint.

Book a stay in the modern Hotel Bonalba Alicante, a sprawling resort geared up for laid-back winters thanks to the wellness centre with a whirlpool, Turkish bath and sauna.

It’s home to one of the best golf courses in the region, where holes boast epic views.

The resort has some excellent restaurants, whose menus are littered with classic local dishes.

But if you fancy venturing out for the evening, Taberna del Mar, 15 minutes away by cab, dishes up some of the best home-cooked rice dishes in the area.

GO: Seven nights’ room-only at the 4H Hotel Bonalba Alicante, right, is from £259pp including flights from Manchester on January 30.

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Flights-only, Gatwick to Alicante, from €30.99 one way at vueling.com.

The Cies Islands, a short boat ride from the city of Vigo in northwest Spain, are part of the UNESCO-recognised Atlantic Islands National Park, a natural environment that makes it an exceptional spot for observing wildlife

If you’re fed up with crowded beaches, overpriced drinks, and the never-ending queues of Europe’s typical island hotspots, then northwest Spain could be just the ticket. Galicia is a region that often goes unnoticed by international tourists.

Unlike the sun-drenched Mediterranean coast, it’s famed for its verdant landscapes, rugged coastline, and mild climate rather than endless beaches and nightlife. Its relative anonymity is partly due to its remoteness and accessibility – it feels a world away compared to Majorca or Tenerife – but this has helped maintain its genuine charm.

Just a quick boat trip from the city of Vigo will take you to the Cíes Islands, a place that could easily be mistaken for the Caribbean. While Vigo is known for its foggy and damp climate, the Cíes Islands, an archipelago off the coast of Galicia, are a delightful surprise, reports the Express.

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The islands are part of the UNESCO-recognised Atlantic Islands National Park, a natural habitat that makes it a prime spot for wildlife watching. Declared a Nature Reserve in 1980, its white sands, turquoise waters, and dramatic cliffs make the destination feel entirely unlike anything else on the continent.

The Cíes archipelago comprises three islands: Monte Agudo, O Faro and San Martiño.

The first two are linked by an extensive stretch of sand: Rodas Beach, amongst the jewels of the Cíes Islands. The Guardian declared this beach the world’s finest. Stretching over half a mile in length and 200 feet in width, it boasts pristine white sand, crystal-clear emerald waters, and untouched dune landscapes. Situated conveniently close to the harbour, it remains easily reachable and perfect for a day’s excursion.

Ferry transport provides the sole access to these islands, with visitor numbers strictly controlled throughout the summer period. This ensures you can wander along Rodas Beach feeling as though you’ve discovered a hidden haven, rather than battling crowds of tourists.

Towering pine woodlands, walking paths, and rugged clifftops provide an adventurous atmosphere, whilst the Atlantic seas offer the perfect cooling plunge following a morning’s hike. One visitor posted on Tripadvisor: “This is definitely a bucket list destination. A perfect little piece of unspoilt paradise with some of the best scenery and beaches I’ve ever seen.”

Another commented: “Arriving in the morning, we hiked to the lighthouse with spectacular views, then a picnic and drinking coffee at the campsite that served us remarkably, we continued to the Alto do Príncipe, ending up on the beach of Figueiras, a real paradise despite its cold waters, undoubtedly an island paradise.”

For those tired of the usual Mediterranean hotspots, the Cíes Islands provide a refreshing alternative: untouched natural splendour, serene beaches, and the unique opportunity to escape Europe’s typical holiday hustle and bustle.

Ibiza’s tourism minister has admitted that 20,000 fewer Brits visited the Balearic island during the high season this year compared to 2020, as protests against overtourism raged across Spain

Tens of thousands of Brits stayed away from Ibiza this summer, the island’s tourism minister has admitted.

Last summer, protests aimed at overtourism raged across key Spanish holiday destinations as locals declared that they’d had enough. They did so during a record-breaking year, with 94 million holidaymakers heading to Spain in 2024. According to the Spanish Ministry of Tourism, international travellers spent an estimated €126.3 billion in the country in 2024, a 16.1% increase on the year before.

As welcome as the cash likely is, the pressure such high volumes of visitors are having on housing, public infrastructure, and the way of life in Spain is simply not worth it for many. And last year, huge numbers decided to take to the streets to make their voices heard.

At the World Travel Market (WTM) in London this week, Ibiza’s Minister of Tourism, Jaume Bauza, addressed the potential impact of the protests on visitor numbers, and said that 20,000 fewer Brits had decided to visit the Balearic island during the high season this year compared to 2020.

Do you have a story to share? Email [email protected]

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However, the island’s tourism chiefs are hopeful they’ve just moved their breaks to October and November, when temperatures are less sizzling and the chances of protest disruption are lower. Flight capacity to the Balearics is up 8% this November compared to 2024, in anticipation of more shoulder-season travellers.

When asked if people were not travelling because they were worried about getting swept up in overtourism protests, Mr Bauza said through a translator: “The truth is, any decrease in the attendance from our main markets, such as the British market, is a reason to worry. However, this has been compensated for by the increase from the French, Swiss, and Italian markets. The increase is comparable to last season. Any decrease from our biggest markets is something we need to pay attention to. With regards to protests, we respect them, but they do not worry us.”

Ibiza has signalled a shift towards higher-end, higher-spending tourism over the past year. At the WTM, Mr. Bauza detailed plans to crack down on illegal holiday lets and to monitor the tourism industry’s impact on the island’s natural environment.

“I want the British who visit our islands who are, and will always be, warmly welcome, to be aware of and familiar with this transformation process, because I want them to be aware and participate in the changes we are undertaking,” the tourism boss said.

“Because it’s not about growing for growth’s sake, but of taking care of what we already have, of ensuring each visitor experiences the very best of our islands and that our residents feel the same pride.”

Pedro Homar, managing director of the Palma Tourism Board, said visitor numbers to the Majorcan capital remained strong this summer. He told the Mirror: “British tourism is the number one nationality for us in the city of Palma, it has been like that for the last five years and we want to continue like this. We really want to make sure that Palma gets more UK tourists, and they’re more than welcome.”

ONE of Spain‘s most popular airports with Brits is getting a multi-million pound upgrade in time for the next summer holidays.

Palma de Mallorca Airport is undergoing a massive modernisation project.

Costing €500million (£440million), one of the biggest upgrades is the new security area which has 44 check in lines.

It also has new state-of-the-art equipment so it means you can leave your electronics and liquids in your hand luggage.

Just make sure they are still under 100ml each as those rules are still in place.

Both Module A and Module D have been upgraded, with the former having a new retail area and walkways linking the terminals, as well as more departure gates.

FIGHT OR FLIGHT

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This also includes 40 new digital passport gates for departing passengers.

Other upcoming changes include upgraded check in counters to allow space for more passengers, as well as more baggage reclaim belts and security checkpoints.

And a new retail area with shops, bars and restaurants is in the works as well, which connects Modules A, B, C and D.

The works are expected to continue until the end of next year, although most of the tourist-facing upgrades will be finished before the summer season.

Aena’s vice-chairman Javier Marín said around 70 per cent of the project is currently complete.

Palma de Mallorca Airport welcomes more than 30million passengers a year, with a record 33.3million last year.

And new flights have launched to the airport this year, including from Glasgow Airport with British Airways and from Leeds with easyJet.

Earlier this year, Ryanair also revealed a huge £1.2billion investment in the airport, with 80 new routes this summer.

The EES system will also be rolled out at Palma Airport this month on November 19.

It’s not the only Spanish airport undergoing a major upgrade as part of a €13bn (£11.3bn) investment plan across the country.

This includes a £2.8billion upgrade for Barcelona Airport, one of Spain’s biggest.

And Malaga Airport’s £1.3billion renovation will see larger terminals and faster security.

Here’s the £1billion Spanish abandoned airport.