Saturday Kitchen

This week’s edition of Saturday Kitchen descended into chaos when a huge name from the culinary world called in

Saturday Kitchen halted its usual proceedings today (Saturday, 5th July) when a major celebrity chef called into the show.

Following a segment with Rick Stein in Lancashire, the show returned to presenter Matt Tebbutt in the studio after rustling up a carbonara with Gennaro Contaldo.

However, before moving onto Matt’s interview with Fleur East, the current star of Tina – The Tina Turner Musical, Gennaro interrupted the show to take a phone call.

He revealed none other than Jamie Oliver was on the phone, causing an eruption of laughter from the rest of the guests.

Jamie, the beloved chef, TV presenter and restaurant owner, exclaimed “Hello everyone!” down the line as the Saturday Kitchen stars all applauded.

The phone call continued with Jamie revealing his Saturday morning plans and promising to tune into the show soon.

“Just come back from the market,” he shared. “I’m going to be home in two minutes and I’m going to turn the TV on.”

Matt’s guests this week, which also included Clare Smyth, wine expert Helen McGinn and chocolatier Paul A. Young, all let out an “Aww”.

BBC presenter Matt then quipped: “Jamie’s just been down the market, he actually lives that life.

“He goes down the market, buys his stuff, then goes home on his little scooter.”

As Gennaro told Jamie, “I love you and miss you!”, Matt swiftly moved on to the next segment to prevent any more disruption.

Italian chef Gennaro is a firm fan-favourite of the show and many viewers took to X (formerly Twitter) to praise him for another classic Saturday Kitchen appearance.

“Gennaro is the GREATEST!!” one user exclaimed. “I had the honour and privilege to get to know him years ago during the opens of all the Jamie’s Italians.

“His passion and love is second to one. Plus his food is always perfection.”

And another fan declared: “27 minutes in and this is already a vintage #SaturdayKitchen. Gennaro putting in an all-timer performance – but you come to expect the best from Matt and co.”

Saturday Kitchen airs Saturdays from 10am on BBC One and BBC iPlayer.

Sunday Brunch hosts Tim Lovejoy and Simon Rimmer issued an apology to comedian Aisling Bea after they asked her a ‘boring’ question about motherhood

Sunday Brunch hosts Simon Rimmer and Tim Lovejoy playfully said sorry to comedian Aisling Bea after they quizzed her on her personal life.

The Irish comedian made an appearance on the Channel 4 morning show alongside guests like Big Zuu, with Kat Sadler and Lizzie Davidson from Such Brave Girls.

Almost immediately into the show, Tim disclosed a backstage chat with Aisling, prompting a cheeky apology from him.

He explained: “Aisling, this morning you came in and I said to you, ‘How is it being a mum?’ and then Simon said to you, ‘Congratulations, I’ve not seen you since becoming a mum,’ and you said, ‘Simon, the boring thing and being a mum is that everyone keeps asking about it’.”

“So I apologise for that,” he said with a chuckle: “But how is it being a mum?” reports the Manchester Evening News.

Aisling responded with playful repartee: “Thank you for apologising, I’ll work on forgiveness but I can’t guarantee it.”

She continued: “I still identify as a child-free, single lady because of the vibe but I do have a baby and a boyfriend.”

With her signature wit, Aisling commented on “rival show” Saturday Kitchen, saying her little one “couldn’t get her head around it” so she likely wasn’t watching her mum today.

Opening up about motherhood, she added: “I feel like I’m not a mum yet, at the start you’re just like dealing with a new person in the house, I think it’ll be a while before that feels like I’m a mother.”

Aisling revealed that she and her partner Jack Freeman became parents for the first time in August last year, after getting celebrities like Paul Rudd and Travis Kelce to announce her pregnancy news months earlier.

She took to Instagram to share the birth of her baby, posting a series of photos showing her growing bump, ending with a final snap of her cradling her newborn daughter in hospital.

In a playful post, she wrote: “Trip advisor review of Pregnancy One star,” and listed a series of “negatives” such as it being “expensive” and leaving her feeling “very unrested”.

“Not as described online or in pictures. Reminded me of the Glasgow Willie Wonka experience. Towards the end of my stay I was repeatedly kicked in the nuts,” she continued.

She then went on to list: “UTIs, bleeding, depression, cramps, insomnia, nosebleeds, sinus blockage, migraines, vomiting, being randomly touched by people without asking, bones mushing, organs moving, skin stretching, being told that you’ll forget all the pain/that it’s a privilege / that it will all be “worth it” in the end, heightened awareness of climate change and worst of all- boredom- all described as « normal » and was repeatedly recommended « a nice bath » as a fix to all of the above.”

Aisling also shared the “positives”, saying she enjoyed the bath at the end and appreciated the help with her bags, adding: “Before checking out, nearby kebab shop man provided free extra chips and quite a flirty wink, which I appreciated. Was given a little gift at check out which is, admittedly, quite cute. “

Sunday Brunch airs from 10am on Channel 4.

Saturday Kitchen descended into chaos as host Matt Tebbutt attempted to make Vicky Pattison’s food heaven

Saturday Kitchen guest Angela Scanlon had a cheeky question for host Matt Tebbutt on the latest episode.

During Saturday’s instalment, Angela, 41, and Vicky Pattison were on the show to talk about their new podcast Get A Grip.

Usually on Saturday Kitchen, guests are either served food heaven or food hell depending on the public’s vote.

However, because Angela and Vicky, 37, were both on the show, Matt, 51, revealed that only one of them would be served food heaven and they had to compete in a game.

The duo were tasked with throwing as many velcro balls as they could at Matt’s head with Vicky winning the game and therefore securing her food heaven.

Matt revealed he was going to be making a crustless cheese quiche, where he said: “It was a bit of a quandary because you’re trying to eat less meat, you like chicken but don’t want to eat cows because they’re like puppies in a field.

“You like potatoes, cheese, shallots, but then you say you don’t like vegetables because they’re a bit silly. So imagine my dilemma when trying to come up with a dish!”

As Matt started creating the dish, Angela spotted an instant issue as she said: “Are those tomatoes just for show? Vicky doesn’t like tomatoes!”

However, Vicky insisted: “Whack them on!” as they’re a “crowd pleaser” adding that she’s used to picking them off. As Matt got stuck in, Vicky and Angela loudly spoke about the dish to which Matt joked: “We can hear you over here!” to which they insisted: “Sorry, it looks really good!”

When it was time to dish the creation, Angela teased: “Oh, just cold tomatoes on there? Interesting!” as Matt quipped back: “Alright, hang on!”

He then chopped up some shallots with rocket to which Angela asked of the shallots: “Are they supposed to be cooked, did you forget to cook them?” to which a laughing Matt insisted for his fellow guests to keep Angela and Vicky busy.

Angela then declared: “We’ll have them raw, don’t worry!” to which Matt insisted: “You are going to have them raw, don’t worry!”, adding: “What a morning!”

After serving Vicky the dish, which she declared was “so good”, an exhausted and flustered Matt joked: “I need a glass of wine!”

As well as Vicky and Angela, Matt was joined by chefs Owen Morgan and Avi Shashidhara, Helen McGinn and Jane Dunn.

Saturday Kitchen continues on Saturdays on BBC One and BBC iPlayer.

Saturday Kitchen host Matt Tebbutt was left cringing following a guest’s confession about him on the BBC One show

A Saturday Kitchen guest didn’t hold back as they exposed host Matt Tebbutt’s behaviour on the programme.

The BBC show returned to screens on Saturday morning (August 17) with Matt back at the helm. Joining Matt on the programme were chefs Paul Ainsworth, Sam Evans and Shauna Guinn, as well as special guest Sophie Ellis-Bextor.

But things took an awkward turn when Matt demanded one of the guests to “park it there” after they let slip a rather awkward confession about the beloved TV star.

As Paul Ainsworth cooked up a delicious dish for Matt and the guests, Matt quizzed him: “Is this on the menu in your restaurant Caffè Rojano?”

Paul replied: “Yes we put this on the menu,” to which Matt gushed: “It’s a great restaurant.”

Wine expert Olly then chimed in: “I love it, me and my family we’ve gone there several times. Really informal setting, delicious food.” Matt added: “Super relaxed.”

Olly said: “Well in your case Matthew very relaxed. A little too relaxed perhaps..,” as an awkward silence filled the studio.

Matt proclaimed: “Let’s park that there!” But chef Paul wasn’t going to let it go. He said: “Shall we go there? Shall we go there?!”

Matt replied: “Let’s not,” as Paul continued: “I think the viewers need to know that you fell asleep in Caffè Rojano!” An embarrassed Matt laughed along with his guests and he admitted: “It had been a long day.”

It comes after Matt spilled the secrets of working in live television – and opened up on the toughest part of the job.

Despite revealing he relishes the challenge every week on the BBC show, Matt has admitted the crew face a number of challenges in a bid to make the long-running show continue to air smoothly.

The 51-year-old chef has presented the weekend morning food show since 2017, when he took over from James Martin. And he has admitted that the crew are “like family” and are often met with many challenges, meaning they have to rehearse “a lot” despite it looking like they “wing it” at times.

Saturday Kitchen airs every Saturday at 10am on BBC One.

Fans accused one of the chefs of making a major blunder

Viewers of Saturday Kitchen were left aghast at a ‘schoolboy error’ during the show after they witnessed a chef’s glaring faux pas.

The episode, broadcast on Saturday (May 31), featuring singer Craig David, delved into various foodie delights as part of national barbeque week among quality segments.

Chef Mike Davies popped up with his steak recipe that apparently went down a treat in the studio, despite eagle-eyed fans catching what they’ve dubbed a culinary blunder.

Allegedly, viewers spotted the chef taste-testing the dish using a ladle, re-dipping it, and proceeding to serve with the same utensil – a definite no-no for kitchen etiquette.

He was showcasing his take on Denver steak with creamed chard, which the BBC faithfully shared online for burgeoning home chefs to try, reports the Express.

Social media was soon abuzz with reactions from quick-to-judge food enthusiasts. On X, a social media user lamented: “The chef just double-dipped in the chard and cream! Then went and plated it up for everyone. Schoolboy error, and very unhygienic.”

Someone else chimed in sentimentally: “Noticed that myself! I’m sure there were producers wincing behind the camera.

“The Denver steak man ate off the ladle and then put it back into the chard. That’s why you carry a spoon mate!” declared another fan, offering some unsolicited advice on proper kitchen protocol.

Joining the online debate, a viewer pointed out what seemed to be a moment of realisation for the chef, commenting: “He also looks like he’s realised his mistake – looked absolutely gutted when they were tasting the food.”

Mike, known as the chef owner of The Camberwell Arms and Frank’s Cafe in Peckham, has been recognised on the BBC Food website.

During the programme, it was revealed that Mike’s cookbook titled ‘Cooking For People’ had been shortlisted for the debut award by The Guild of Food Writers.

The chef took to Instagram to share his excitement: “My cookbook Cooking for people has been nominated for an award. Which is nice.”

He continued to express his pride in the nomination: “It’s been shortlisted amongst some properly awesome books by @thegfw for this year’s best debut award. I’m biased but I like it. It’s full of beautiful recipes, that are written the way I like to teach people to cook. Follow along and make some lovely things for the people that you love, or even for those you don’t.”

Saturday Kitchen airs Saturdays from 10am on BBC One and iPlayer.

Saturday Kitchen star Matt Tebbutt made a surprise pregnancy announcement to viewers on the hit BBC show this morning, as he revealed that his co-star is expecting a baby

Saturday Kitchen was brought to a brief halt by host Matt Tebbutt as he shared some exciting baby news this morning. The popular programme was paused on Saturday, May 24 when the main man Matt made an announcement to viewers.

Matt, 51, revealed that his television co-star and fellow chef Sophie Wyburd, 31, is pregnant. Joined by Anita Rani and chefs Scott Hollsworth and Sophie, Matt stopped the show to make the announcement. He said: “Er Sophie, first of all, congratulations. Sophie’s pregnant!”

The studio then burst into applause, with delighted faces seen all around. Matt then commented on Sophie’s bump, saying: “You can just about see it. ” Sophie smiled and responded: “Just about!”

When asked if she had felt the baby kick yet, she replied: “First little punch yesterday, so I’ll see if they’ll send you a punch later.”

Sophie, who is a chef, regularly appears on the show to demonstrate her simple recipes. The London-based chef announced her pregnancy news on Instagram prior to today’s show. She posted a photo four days ago where she posed on a mountain top, surrounded by trees and greenery.

Dressed in black cycling shorts and a grey t-shirt, Sophie beamed as she cradled her growing bump. In the caption she wrote: “Sausage Pasta Wyburd-Kumar, growing steadily in my tummy and landing with us this autumn!!”

Sophie added: “P.S. writing recipes for a living when for 3 months all you want to eat is spinach and ricotta tortellini is no joke, but the little person in there will be very much worth it I’m sure. The person in there will be very much worth it I’m sure.”

The chef also shared some of her more unusual first trimester pregnancy cravings on social media including marmite and “frozen beige potato products”.

Fans and friends were quick to shower Sophie with lovely messages in the comments section. Fellow chef Alfie Steiner exclaimed: “Oh em geeee contractions!!!! They are going to be eating THE best food.”

Another chimed in: “The best news!!! Congratulations lovely”. Another follower then wrote: “You be growing ur own lil tortellini in there!!! congrats MAMAAAAAAA.” While another added: “Congratulations – this baby is gonna get the best weaning.” And another commented: “Cuteeeestttt bump.”

Sophie, who hails from London, is popular for her simple recipes on the show and online.

This comes following Matt’s chat with The Staff Canteen podcast, where he hinted at the potential end of Saturday Kitchen, sparking rumours about his future career moves. He suggested that he might return to working in kitchens, leading to speculation that he could be stepping into Greg Wallace’s shoes on Masterchef.

“It’s going to stop at some point,” he admitted. “I’m going to have to do something.”

An insider revealed to The Sun: “Matt rose to the challenge of coming into Saturday Kitchen after it was previously hosted by another big name in the world of food, James Martin. He managed the feat of making it his own and almost making viewers forget who his predecessor was. Now Beeb bosses, and the show producers Banijay, will be hoping he can work the same magic on MasterChef.”

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Matt Tebbutt was back hosting Saturday Kitchen this weekend when he kicked off the BBC show with some lovely news

BBC’s Saturday Kitchen was paused by host Matt Tebbutt on Saturday, May 24 as he excitedly shared some baby news.

The chef returned to our screens for another episode of the much-loved cooking show, accompanied by guest Anita Rani and chefs Scott Hollsworth and Sophie Wyburd, while Helen McGinn provided her drinks wisdom and Jordan Bailey celebrated all things burger.

However, as the programme kicked off, Matt couldn’t wait to share a heartwarming update with everyone tuning in. He joyfully announced: “Er Sophie, first of all, congratulations, Sophie’s pregnant!”

The studio erupted into applause following the announcement, with Matt gesturing towards Sophie and commenting on her visible baby bump: “You can just about see it,” reports the Express.

Sophie responded with a smile: “Just about!” Matt went on to ask if she had felt any movements from the little one, to which Sophie shared: “First little punch yesterday, so I’ll see if they’ll send you a punch later.”

Matt warmly replied: “Well, listen. Lovely to have you here!”

31-year-old Sophie is a culinary creative hailing from South London, boasting an eclectic food industry background that spans restaurant cooking, food styling, and heading up Mob’s food team.

Now, she delights followers with her easy-to-follow, homely recipes via social media and her newsletter, becoming a familiar face to many.

Sophie recently took to Instagram to reveal her pregnancy, posting a beautiful photo showcasing her growing bump.

She excitedly announced her pregnancy on social media, stating: “Sausage Pasta Wyburd-Kumar, growing steadily in my tummy and landing with us this autumn!!”

Adding a personal touch, she joked: “P.S. writing recipes for a living when for 3 months all you want to eat is spinach and ricotta tortellini is no joke, but the little person in there will be very much worth it I’m sure.”

Fans were quick to shower her with love, as one commented: “Awwww, congratulations love! !” Another chimed in with: “Amazing news Sophie, congratulations.”

And a third shared their joy: “Oh Sophie, that’s such wonderful news! Congratulations to you both.”

Saturday Kitchen airs Saturdays from 10am on BBC One.