McDonalds

IT’S no secret that Brits are obsessed with McDonald’s with over 3.8 million customers visiting every single day.

So when I heard the largest one in the world was opening just outside the UK, I had to see it for myself.

The biggest McDonald’s in the world was in Orlando – until the one at Disney Village in Paris opened just last month.

On the outskirts of the theme park, the new McDonald’s is 2,000sqm and set across three floors.

This makes it the biggest in the world overtaking the Orlando, Florida restaurant which measures 1,800sqm.

The new McDonald’s in France can seat up to 600 customers and has two outdoor terraces, each of which has space for 250 guests.

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This is where you get the best views, including of Lake Disney and the PanoraMagique hot air balloon.

Inside is a wall mural of Disneyland Paris and even an indoor soft play area for kids.

During my visit to preview the World of Frozen, which officially opened on March 29, I decided to pop in and see it for myself.

Like other new McDonald’s, this one has opted for a sleek look with dark wooden panelling, glass balconies and neutral tones.

But for those who remember the original next door, I reckon the exterior is a bit of a let-down.

The old restaurant which closed last year after 25 years, was very 90s with the classic golden arches outside, lots of red and white stripes and a real retro feel.

What’s quite sad is that you can still see the remains of it – including the golden arches which now lay on the ground – outside from the pretty sun terraces.

Pushing aside my views on the exterior, I carried on and entered the restaurant where I was greeted by a member of staff who gave me a table number and directed me to one of the twenty-three self-service machines.

The one we went to wasn’t actually working, like quite a few of the touchscreen stations, which was surprising, seeing as the restaurant had been open for less than a month.

Other than that, the downstairs was clean, with a few tables (as most of the seating is on the upper floors) and the entrance to the soft play.

There was also a separate McCafé counter where you could get a coffee as well as a doughnut, McPop or macaron.

There are lots of unique McDonald’s treats that vary depending on which country you’re in, so I had to go for some French-only goodies.

First up, the Croque McDo, which is essentially a cheese and ham toasted sandwich – which set me back €3.70 (£3.21).

For anyone who enjoys a croque monsieur, I’d definitely recommend a Croque McDo, it was a tasty ham and cheese sandwich with crunchy toasted white bread.

I then opted for the Fries Cheddar Fondu-Bacon, which are the classic French fries with melted cheese and bacon bits.

I can’t say the same for the chips, when they finally got to us, they weren’t overly warm and I wasn’t a fan of the cheese topping or bacon bits.

And as a Brit, I’m a sucker for a dry chip dipped in some ketchup.

A medium portion set me back €5.30 (£4.60).

And for dessert, a small pistachio sundae for €2.80 (£2.43) – my favourite of the three.

The soft-serve ice cream came in a little reusable pot and was drizzled in sweet and nutty pistachio sauce – it was delicious, and probably would be even tastier on a hot summer’s day rather than a chilly March morning.

One surprising drink that you can get here – and at McDonald’s restaurants across France – is beer, which is usually a Kronenbourg 1664.

Scrolling through the menu, I sadly didn’t spot any beer – but that was most likely because it was 11am in the morning.

Wanting to enjoy the view of Lake Disney, I headed onto the first-floor sun terrace which I had to say had beautiful views.

Other aspects of the McDonald’s that has people talking is its soft play.

I briefly had a look, and it is spread across all three floors with a huge winding slide going from top to bottom.

While I didn’t step inside, the excited wails of children implied that they were having a fun time.

However, not all experiences at the new McDonald’s have been positive, with some on my social media saying their food was cold, and service was slow.

After exploring Disneyland Paris for myself, I’d say McDonald’s is a quick and easy solution when hunger strikes.

But with so many other restaurants and snack stalls to explore within the theme park, I’d probably take a chance on them before returning to the fast-food chain.

For those who are planning a trip to Disneyland Paris to see the new World of Frozen – here’s everything you need to know before you go.

And here’s the best time to visit Disneyland Paris for cheaper hotels and shorter queues.

Long before he became an NBA Hall of Famer, Paul Pierce was a senior at Inglewood High School thrilled to be chosen to play in the 1995 McDonald’s All-American Game, a nationally televised showcase that has brought together 24 of the best prep players in the country every year since 1978.

The McDonald’s all-time scoring record of 30 points had been set in 1981 by (who else?) Michael Jordan a month after his 18th birthday. Fourteen years later Pierce scored at a blistering pace, yet because someone had stolen his jersey, he played a portion of the game with the name “McCoy” on the back.

Broadcasters credited “McCoy” with several baskets and apparently the scorekeeper couldn’t keep track either. In the box score, Pierce was credited with 28 points. In his mind, he was certain he had more than 30.

He painstakingly watched the game tape and, sure enough, he had scored 31 points. Yet the official McDonald’s record book didn’t recognize it, and Jordan continued to hold the record until Jonathan Bender put up 31 in 1999.

That is just one of the delightful, insightful stories included in the feature-length documentary “Meal Ticket,” an exhaustively researched labor of love by co-directors Corey Colvin and Carlton Gerard Sabbs of production company Stony & Yates. The film will premiere Thursday on Prime Video.

Meanwhile, Jordan had his own beef with McDonald’s — or at least his mother did. He was not given the John R. Wooden Award as Most Valuable Player in that 1981 game even though he set the scoring record and made shots during the East team’s last five possessions, including the winning basket in a 96-95 victory.

Chase Budinger, left, and Kevin Durant, co-MVPs of the 2006 McDonald’s All-American High School basketball game, hold the MVP trophy in front of legendary coach John Wooden, center.

(Denis Poroy / Associated Press)

Deloris Jordan was not happy. On the elevator leaving the arena, she told broadcaster Billy Packer, “Poor Michael. My poor son Michael. He never gets any recognition. He never gets any respect.”

Soon, of course, her son would get his due, first for leading North Carolina to the NCAA title as a freshman — again sinking the winning shot — then for leading the Chicago Bulls to a record six NBA titles in eight years while winning 10 scoring titles. Michael Jordan is widely considered the greatest basketball player of all time.

Produced by Roc Nation, Known Originals and Creative Control, “Meal Ticket” chronicles the 49-year history of the McDonald’s All-American Games. Nearly 50 Naismith Hall of Famers were participants, and many reminisce for the documentary.

For most, the showcase was their first time on national television. At 17 or 18 years old, they were fresh-faced, eager and ultra-competitive. Colvin, 41, and Sabbs, 39, dug deep into archives of games and surrounding activities provided by McDonald’s and ESPN, and the result is a balanced blend of action footage and fond memories.

“We tried to illustrate the parallel between the McDonald’s game and the growth of the sport,” Colvin said. “I honestly feel it’s a power hidden within the McDonald’s game that people haven’t paid attention to. If you want to know where basketball is going, watch the McDonald’s game.”

Among the key developments was founder Bob Geoghan expanding the event to include girls’ basketball, launching a doubleheader format with the boys beginning in 2002 that proved immensely popular.

Two years later Candace Parker won the annual Slam Dunk Contest, defeating among others JR Smith and Josh Smith, both of whom would be NBA first-round picks within months. Parker’s achievement was so unlikely that her own brother hung up on her when she called to tell the family, according to the documentary. Just another nugget unearthed by Colvin and Sabbs.

The creative careers of the Chicago South Side products began with directing branded content, and their mentors, directors Coodie Simmons and Chike Ozah, helped them make a pitch to McDonald’s in 2022 for an independent documentary.

Early fears that the fast-food colossus would be overly brand conscious and dictate content were allayed. Mickey D’s not only gave the directors the rights to tell the story, but also provided game footage while steering clear of editorial meddling.

Bronny James of the West team talks to his dad, LeBron James of the Lakers, at the 2003 McDonald’s All-American Game in Houston, Texas.

(Alex Bierens de Haan / Getty Images)

“You’d think with McDonald’s, they’d be very hands-on to position and push the brand,” Sabbs said. “But they were good partners. We were even concerned about the name, ‘Meal Ticket,’ because it’s kind of edgy, a quadruple entendre. Would McDonald’s approve it? They stood by us. Nobody micromanaged us. And when they were around, we knew we’d be getting some french fries.”

The closest Sabbs and Colvin came to deviating from McDonald’s sanitized version of events came when the directors recognized the role Geoghan played in launching the Games. Amateur basketball luminaries Wooden — the legendary former UCLA coach with 10 national championships — Sonny Vaccaro and Sonny Hill were drawn into promoting the Games largely because Geoghan earmarked profits for the Ronald McDonald House Charities.

The documentary team immersed itself in the 2022 McDonald’s All-American Games, shadowing two boys and two girls throughout the weekend. Part of that story was the outpouring of emotion for Geoghan, who died at 87 in February 2022 and was honored at the Games a month later.

“When we were filming in 2022 we saw how deeply everyone respected Bob,” Sabbs said. “They did a tribute on the Jumbotron before the game and put a Bob Geoghan jersey and a dozen roses on the seat where he watched games.

“Bob never wanted to get rich off the McDonald’s Games. He was a humble guy who some said died penniless. I hope this film helps him and his family get some recognition for what he contributed to basketball. He really ought to be in the Naismith Hall of Fame and I hope that happens.”

All indications point to Geoghan redirecting attention to the court and the sheer number of precocious youngsters who went on from the showcase to legendary professional careers. California has produced the most McDonald’s players on both the boys and the girls teams. And simply considering those who eventually made their marks with the Lakers is staggering.

Magic Johnson starred in the first McDonald’s game in 1978. James Worthy played alongside Isiah Thomas, Dominique Wilkins and Ralph Sampson the next year. Shaquille O’Neal was MVP in 1989. Kobe Bryant made highlight reel plays in 1996. JJ Redick was 2002 MVP and won the three-point shootout. LeBron James was MVP in 2003.

Bryant and James, of course, were among the elite players to jump straight from the showcase to the NBA, skipping college. Another player who did so, Amar’e Stoudemire, was physically dominant even when sharing the court with other future greats.

“I was a different kind of beast, man,” Stoudemire says in the documentary. “I’m not doing a finger roll off the glass move. I’m attacking the basket and I’m shaking the whole backboard. I think from that point on, everyone knew, ‘Stoud, he’s going to the NBA. He ain’t going to college.’ By the time we left, I’m sure there were a few screws and hinges that had left the rim.”

JR Smith also realized he was going to skip college for the NBA after dominating the McDonald’s Game in 2004, scoring 25 points on an assortment of dunks and long-range jumpers. He was committed to North Carolina but had made no secret that he didn’t want to go there.

Upon returning to the hotel after the game, Smith began running through the halls, yelling, “I’m going to the league!”

This year’s Games will take place March 31 at Desert Diamond Arena in Glendale, Ariz. The West boys roster will include Southern California products Brandon McCoy Jr. and Maximo Adams from Sierra Canyon, Christian Collins from St. John Bosco and James Crowe Jr. from Inglewood. Jerzy Robinson from Sierra Canyon and Cyndee Bryant from Corona Centennial will play in the girls game.

Even with NIL money seeping into players’ bank accounts, Sabbs and Colvin haven’t noticed a change in how the best of the best approach the McDonald’s All-American Games.

“All you hear are these stories from all-star games that the players don’t care anymore because there’s too much easy money,” Colvin said. “But these guys are competing, playing defense, diving on the floor. The McDonald’s Games are still a precursor for where the game is going, from elevating the girls to NIL, and we hope that comes across in the film.”