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PAIR a foodie city break in Canada’s Toronto with vineyards and lakeside luxury in Prince Edward County, says Deputy Picture Editor Antoinette Cumberbatch.

Cocooned in a blanket, I gaze at the yellow hue above the horizon and the colours sweeping across the sky, as the sun sets gloriously over the vast expanse of Lake Ontario.

From my deckchair, all I can hear are the rhythmic sounds of water hitting the pebbled shore as I sip a glass of crisp rosé. This is perfection.  

Feeling vine 

I’m exploring Canada’s Prince Edward County, a 21/2-hour drive east from Toronto, and the eclectic Drake Devonshire in the quaint town of Wellington makes for the perfect base, with its beach-house feel, glass-fronted outdoor sauna and this idyllic lakeside setting.

Airy bedrooms with quirky artwork, plus a ping-pong table and photobooth downstairs complete the vibe.

Double rooms cost from £164 per night (Thedrake.ca/drakedevonshire).  

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“The County”, as it’s called by Torontonians, is fast becoming known for its wineries, too.

Less than 10 minutes’ drive from my pad is Huff Estates, where the team has been perfecting its wines since 2002.

I sample a few silky blends – my fave is the Vines Unoaked Chardonnay – and learn how the region’s limestone-rich soil and cooler climate produces a unique blend. Tastings cost from £12 per person (Huffestates.com).  

Meanwhile, it’s a family affair at TerraCello Winery.

The seven-acre vineyard with Italian heritage is small compared to the others, but it makes exquisite riesling – tastings cost £11 per person – as well as delicious pizza, £10 (Terracellowinery.com).

For fans of elegant pinot noir, Closson Chase is also worth a stop, just a few minutes down the road (Clossonchase.com). 

Top of the crops 

Later that evening, I join a farm-to-table experience that’s as hands-on as it gets, with husband and wife team Luhana and Zach at Littlejohn Farm.

Cooking together in a small group, I’m tasked with rolling and filling fresh pasta for the cheese agnolotti – a skill I vow to continue back home.

But the star of the show has to be tender, home-raised lamb, which is the best I’ve ever tasted. Experiences cost from £122 per person (Littlejohnfarm.com).

I end my night at The Duchess, an elegant art-deco bar just a stroll from my hotel, with a Stay Curious cocktail – a heady blend of brandy, pineapple rum, coconut Campari, bergamot, lime and cucumber, £12 (Barduchess.com).  

Another gem is Base 31, 20 minutes’ drive away. Once a former WW2 airbase, it’s now a creative cultural hub with street food and live gigs.

I wander around the former barracks and gaze up at the restored Lancaster Bomber, before reading poignant love letters from a serviceman to his wife in its Love Notes exhibition. Entry costs £5 (Base31.ca). 

To the tower! 

The sister hotel of my lakeside stay, The Drake, puts me in the thick of Canada’s biggest city and Ontario’s capital, Toronto.

Set in one of the city’s coolest districts – Queen West – indie shops, cafes and restaurants line the pavements, alongside vibrant street art. Double rooms cost from £142 a night (Thedrake.ca/thedrakehotel). 

Of course, my first visit here wouldn’t be complete without whizzing to the top of the CN Tower.

Standing at 533m high, this former communication tower has been a staple of the skyline since 1976. Tickets to the highest platform cost £32 per person (Cntower.ca). 

But for me, Toronto is really about the food. I start at Lakeview diner, in the Dundas West neighbourhood.

You may not know the name, but it’s big-screen famous, having featured in blockbusters including Hairspray and Cocktail.

You can even sit in the booth where Tom Cruise sat, sipping its must-try apple-pie milkshake, £6.50.

Just being here feels like stepping into cinematic history, with autographs scrawled above the bar by actors who have filmed here (Thelakeviewrestaurant.ca).  

Elsewhere, St Lawrence Market, set up in 1814, proves perfect for a crash course in Canadian flavours.

I can’t resist picking up a raspberry-shaped pastry filled with raspberry whipped cream, £2.45, from Future Bakery, and I try the legendary peameal bacon sandwich in its salty, buttery roll from Carousel Bakery, £4.50 (Stlawrencemarket.com).  

Maple matters 

Close to St Lawrence’s, the historic Distillery District oozes character with its industrial red-brick buildings and cobbled streets.

I grab a delicious signature maple latte, £3.25, at Balzac’s (Balzacs.com), before heading to Mexican El Catrin Destileria for lunch.

Guacamole is crushed tableside for the nachos, £11.30, and I devour the fish tacos, £15.50, in seconds.

With tequila flavours including hibiscus and lime, tamarind and pineapple, I opt for a flight of mini margaritas to remove any decision-making, £27 for four (Elcatrin.ca). 

Craving some retail therapy, the next day I head to Ossington Avenue, a 10-minute stroll from The Drake.

Here, I find LoversLand, a stylish concept store selling cute trinkets and excellent socks (Loversland.com), retro fashion heaven Uncle Studios (Unclexstudios.com), and Rotate This, a record shop stacked with nostalgic vinyl (Rotatethis.com). 

The final evening of my trip comes around all too soon, and to mark the occasion I book a table at the achingly-cool Prime Seafood Palace, which is high-end – the chef’s menu will set you back £133 – but without any of the pretentiousness.

The tuna tartare and prime rib are flawless, but it’s the key-lime pie and maple tart that really steal the show for me (Primeseafood palace.ca).  

It makes for a pairing as perfect as Canada’s unofficial capital and the rural haven of Prince Edward County. 

A STAYCATION can often be the ultimate way to relax, but what if you could make it better by having your own private lock-ins…

A former village pub in the Peak District has been transformed into the ultimate group retreat.

Follow The Sun’s award-winning travel team on Instagram and Tiktok for top holiday tips and inspiration @thesuntravel.

Called The Crewe & Harpur, the pub which is in the village of Longnor, sleeps up to 34 people across 17 bedrooms in four buildings – the main building (which is the converted pub), Abbey Cottage, Calke Cottage and Etwell Cottage.

But what makes this spot truly special is that in the main building, there is still the original bar, where you can pour yourself a pint.

If guests want to do this, they just have to ask their hosts to put in a keg of local ale.

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The oak bar boasts typical boozer stools, shelves of glasses, fridges to keep beverages cool and an ice machine at your disposal.

One of the best things about cosy pubs is the mismatched furniture, which you’ll also find inside the converted pub, such as corner benches and different chairs.

Of course, a boozer isn’t complete without some form of entertainment, so guests can get competitive with a round of darts.

But if that wasn’t enough entertainment, there is also a smaller games room with table tennis and table football.

There’s a comfortable living area as well as a fully equipped kitchen too.

Most of the features you see inside are original as well, such as the beams and fireplaces, as the pub is Grade II listed.

And ideal for the sunny weather, outside you’ll find three different areas including a courtyard with picnic benches and a brick barbeque, a paved patio with views of the valley and a grass garden.

Even where the pub is located is special as it sits in the middle of the old market square of the village, where at the edges you’ll find a fish and chip shop, village shop, local pub and a tea room.

The main building dates back two centuries and used to be a coaching inn for people travelling between Manchester and London.

A three-night stay between Friday and Monday costs from £4,000 which works out around £41 per person per night.

In the surrounding area you can visit the spa town of Buxton (also the home of the famous bottled water brand), with independent shops and weekly markets.

In the town you can head to Pavilion Gardens, which is a Victorian event venue surrounded by 23 acres of landscaped gardens.

The attraction has a number of play areas for kids as well, and over the year has around 100 events and festivals including Comic Con, antique fairs and toy fairs.

In the town centre, don’t miss out on filling up your bottle with fresh mineral water from St Ann’s Well.

If you are with the kids, Buxton has a Go Ape adventure attraction too with a treetop challenge and swing drop.

The market town of Bakewell – where the jam and almond-filled pastry Bakewell Pudding was created – is also not too far away.

And for those who love a thrill, Alton Towers theme park is less than a half hour drive away.