blow

The show proved to be a hit with ITV viewers but the show is now reportedly facing an uncertain future

There’s bad news for fans of the reality show, The Fortune Hotel, as it’s been reported ITV has “shelved” the show with no confirmed plans for its comeback.

The series, fronted by Stephen Mangan, debuted in May 2024 with a second run following in August 2025, and was branded as the broadcaster’s rival to The Traitors.

The format brings together 10 pairs of contestants at The Fortune Hotel, where each receives a crucial briefcase. One case conceals the grand prize of £250,000 in cash, eight contain nothing, and one holds the feared Early Checkout Card.

Whichever duo ends up with that particular case at each episode’s conclusion will face an abrupt and dramatic exit from the competition. Daily, the contestants get opportunities to deduce who possesses which case by tackling engaging challenges, as the puzzle intensifies for those staying at the hotel.

Each episode reaches its tension-filled peak during the case exchange in the alluring Lady Luck bar, where every pair must choose whether to retain or switch their briefcase, reports the Manchester Evening News.

Audiences are kept guessing whether the couple holding the fortune managed to deceive their rivals and deflect attention, or whether their case will be mercilessly snatched away.

Home viewers remain informed throughout, privy to every scheme and tactic as events unfold. The well-received programme attracted substantial audiences but now faces an unclear path forward despite its millions of fans.

The Mirror has contacted ITV for comment. Nella and Tope emerged victorious in the latest series, walking away with an impressive £210,000. The pair triumphed over rivals Fred and Min, as well as Martina and Briony.

During the finale, the Hotel Game saw contestants frantically tackle a cunning puzzle in their rooms before dashing across the Caribbean Sea in the series’ final Day Trip Challenge.

Yet only one duo could depart with the prize money, and fortune favoured Nella and Tope in the concluding Night Cap. As Stephen Mangan congratulated the victorious pair, ITV viewers flocked to social media to express their reactions to the outcome.

Taking to X, formerly known as Twitter, one fan wrote: “Fair play, they played a consistently strong game. #TheFortuneHotel.”

Another added: “I wanted Nella and Tope to win, and they won.” A third person said: “LET’S GO TOPE AND NELLA #thefortunehotel.”

A fourth social media user said: “Aww Nella and Tope ! ! I’m so happy for you #TheFortuneHotel #FortuneHotel. “Nella and Tope well well deserved. They played a great game,” a fifth person said.

Meanwhile, Sheffield mother and son duo Jo-Anne and Will claimed victory in the inaugural series, securing an impressive £210,000.

The Fortune Hotel is available to stream on ITVX

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Frank Clem, a pickleball pal of mine, recently put out the word that he was collecting whistles to deliver to the front lines of anti-ICE demonstrations in downtown Los Angeles, Highland Park, Pasadena and other locations.

I was out of the country at the time, but shortly after I returned, I thought about Clem when Minneapolis nurse Alex Pretti was shot dead by ICE agents at a protest in Minnesota. It wasn’t long before the Trump administration’s top officials took turns blaming the victim, lying about the circumstances and calling Pretti an assassin.

Pretti’s distraught parents responded with this:

“The sickening lies told about our son by the administration are reprehensible and disgusting.”

And yet entirely unsurprising, given the state of disinformation and the blatant corruption of legal and moral codes of conduct under Trump, who just the other day was blowing gas yet again about the 2020 election being stolen.

How do you stand up to a president who hypocritically pardons drug kingpins and other rabble, including the barbarians who beat up cops and ransacked the Capitol, even as he invades cities to terrorize and abduct working people?

Maybe you blow a whistle, for starters.

I know, it’s a small gesture. But Clem and others are choosing sides, standing up for their communities, and refusing to remain silent as it becomes clear that the ICE agenda is less about law and order and more about the politics of scapegoating.

I came upon a story on Fox11 about a broader whistle brigade in Los Angeles. Musician Hector Flores, of Las Cafeteras, said he had been distributing free whistles to coffee shops because “we’ve got to protect one another,” and a whistle can sound the alarm that ICE agents are on the prowl.

If Trump were honest about rounding up violent criminals, we wouldn’t need this kind of resistance. But arrests of immigrants with no criminal records are increasing, and the majority of them are here to work and support their families. And U.S. employers have embraced and relied on them as essential contributors to the economy.

When I couldn’t immediately get hold of Flores, I called the owner of Cafe de Leche, the Highland Park coffee shop he had delivered whistles to. Matt Schodorf told me he was fresh out of whistles, and I thought of Clem, who agreed to meet me at Cafe de Leche with a special delivery.

Clem, an actor, is someone you want on your pickleball team because he comes to play and he covers a lot of ground. You might have seen him in theater productions, on TV shows or in movies, and you couldn’t possibly not have seen him as the emu farmer in a Liberty Mutual commercial.

Clem walked past a window sign that says “I Like My Coffee Without ICE” and took a seat at Cafe de Leche. He was wearing an L.A. ballcap and carrying a shopping bag containing hundreds of whistles.

A sign reading “I like my coffee without ICE” is posted in the window of Cafe de Leche in Highland Park. Cafe owners Matt and Anya Schodorf have been giving away whistles to customers to be used for ICE sightings and at demonstrations.

(Genaro Molina / Los Angeles Times)

Black whistles. Red whistles. Whistles with strings and whistles with hooks to clip onto key chains.

Enough for a symphony.

“It’s 18, 20 bucks for, like, a hundred whistles,” Clem said, displaying a sandwich-size baggie of 100 multicolored whistles in the shape of small pencils.

Clem has been buying them in bulk on the internet, accepting donated whistles from friends, and making his with a 3D printer. He said he had already given away more than 1,500 the last few weeks at rallies and demonstrations.

People smile, Clem said, “when they see the possibilities,” when they join the chorus and the cause, and rather than retreat in silence, make themselves heard. Stiff opposition to ICE atrocities in Minneapolis has led to the withdrawal of hundreds of agents, so maybe a corner is being turned.

“We’re blowing $20 on coffee, right?” Clem said. “But here’s $20 you can spend on something and really feel like you’re getting some kind of return on it. … Throw me 100 whistles, and we’ll get them into the hands of people that might make a difference.”

Schodorf joined us with a cleaned-out whistle rack that said “Free Ice Alarms” on it, and said he’d be glad to fill the rack with Clem’s contributions. Before long, it was loaded up with 100 whistles and placed on the front counter.

When I asked Schodorf about joining ranks with the whistle brigade, he mentioned his wife, Cafe de Leche co-owner Anya Schodorf.

“She grew up here, but she was born in Nicaragua,” he said, and it’s hard to not to get involved when “they’re just profiling people right off the streets. I mean, nobody feels safe … and they’re charging the brown people, right? My wife would identify as that, and she’s afraid to go out of the house.”

Schodorf said they’ve been scrambling to keep the business running after they lost their Cafe de Leche restaurant in the fire that tore through Altadena a year ago. A photo of them in the ruins of their other shop hung on the wall, along with other photos of the destruction in Altadena.

“I don’t know what to do,” Schodorf said about the ICE tactics in Highland Park and beyond, “but I feel like we want to raise the voices of people.”

His wife entered the shop and greeted friends and customers before joining us. She has been a U.S. citizen for decades, and yet she feels as though the color of her skin makes her a suspect.

Anya and Matt Schodorf, owners of Cafe de Leche in Highland Park, talk about their fears about ICE in the community.

(Genaro Molina / Los Angeles Times)

“You can scream from the top of your lungs that you’re a citizen, and they don’t care,” Anya said. “I honestly can’t think straight … and it’s really hard for me to concentrate.”

Anya said she walks and sometimes runs on Arroyo trails but has begun taking extra precautions, like calling her husband and leaving the line open. She went to a park in Pasadena recently and got worried after entering a restroom.

“I heard … a commotion outside and I got nervous,” Anya said. “And then I came out and saw ICE people kind of harassing the workers, like city workers. They’re city landscapers, and I panicked. I went back into the bathroom, like, what do I do? And why should I be panicky? I’m a citizen.”

Her kids are just as concerned about her as she is.

“It’s my son I really worry about,” Anya said. “He says, ‘Make sure you have your passport.’ Yeah, my kids. They’re really worried. And my son is like, please be careful. … It’s that additional stress that they don’t need — that they have to worry about me.”

The Schodorfs said ICE agents recently grabbed a neighborhood fixture — a guy who sells tamales.

“They’re just picking people off, right and left,” Matt said.

“He’s like 72,” Anya said.

The first whistles delivered by Hector Flores were gone before long.

“It was just a matter of hours,” Matt said. “I think it’s twofold. It’s people who think they might need it just for themselves, but it’s people who feel like they might need it for other people. … It’s been wildly popular.”

“We’re a good country,” Anya said. “But we’re falling into the hands of people that are cruel and they don’t really care about anyone but themselves, and they are enriching themselves.”

Clem said that at rallies, he’s making sure to offer whistles to vendors.

“People selling hot dogs and churros,” he said. “They’re asking how many they can take for their families and friends, right? I want them to take as many as they can. I’ve got 1,500 of these things sitting on my dining room table.”

Clem said he was never really a protester, but “anyone who has eyes can see” the alarming level of corruption coming out of the White House.

“My dad fought in the Battle of the Bulge, right?” Clem said. “My dad fought Nazis and fascists in World War II, and he was always warning me growing up that it could happen here. So now, the least I can do is pass out whistles.”

When Clem’s whistles were on display at the counter, one of the first customers was Hana McElroy. She ordered a coffee and took a whistle.

“I’m a nanny, and I pick up a couple of kids from their preschool and I know and love so many kids with parents in pretty tenuous situations,” said McElroy, who is Irish American. “It’s just been a scary time to be an Angeleno.”

Hana McElroy, right, picks up a free whistle while ordering a cup of coffee from Soleil Hernando at Cafe de Leche.

(Genaro Molina / Los Angeles Times)

McElroy said she knows some of the Latina nannies who take their charges to the little park across the street from Cafe de Leche, and she worries about them too.

McElroy showed me a whistle on her key chain but said it was broken. Soleil Hernando, a barista, told her after she’d taken one of Clem’s whistles that they were free, and she should take as many as she wanted.

McElroy grabbed another.

steve.lopez@latimes.com

BUENOS AIRES, Jan. 29 (UPI) — Uruguay has raised warning signals in its economic policy after its currency appreciated the most in the world against the dollar this week — a situation the government views as a risk to export competitiveness and the pace of economic growth.

In recent days, the Uruguayan peso strengthened more than comparable currencies and moved to the top of global foreign exchange performance. As a result, the dollar fell 3.1% in the local market, a deeper decline than those recorded in Brazil, Chile or Colombia.

The scenario set off alarms within the economic team. To counter the dollar’s weakness, the Central Bank of Uruguay announced a cut to its benchmark interest rate to 6.5% to discourage financial capital inflows and ease pressure on the local currency.

Along the same lines, the Economy Ministry confirmed forward dollar purchases and coordination with state-owned companies to increase demand for the U.S. currency. Those steps are complemented by measures aimed at reducing domestic costs and supporting economic activity, investment and employment, as concerns begin to mount in the productive sector.

Uruguayan economist Luciano Magnífico, of the Catholic University of Uruguay, said the dollar’s behavior in the country cannot be analyzed in isolation.

“The evolution of the dollar in Uruguay has closely tracked what has happened internationally, and particularly its performance against other regional currencies,” he told UPI.

According to Magnífico, the recent weakness of the U.S. currency largely reflects external factors.

“This weakening was closely linked to economic policies promoted during the first year of the Trump administration, especially on trade. That generated significant volatility in financial variables, and Uruguay was not immune to that dynamic,” he said.

The problem, he said, is that Uruguay’s economy already was expensive in terms of the dollar before this episode.

“According to the main indicators, Uruguay had been carrying an overvaluation for years, and this new drop in the dollar further aggravated that situation,” he said.

That combination hits exporters hardest because they are paid in dollars while many of their costs are in pesos. “When the exchange rate falls, the margin between income and expenses shrinks,” the economist explained. In some cases, that gap can become critical for business continuity.

Gonzalo Oleggini, a Uruguayan foreign trade consultant, focused on companies’ day-to-day operations.

“In Uruguay, as in many countries, foreign trade is conducted in dollars. An exporting industry, such as glass manufacturing, collects in dollars, but pays most of its costs in pesos,” he told UPI.

That mismatch becomes more visible when the dollar loses value.

“A year ago, each dollar brought in 40 pesos. A few days ago, it was 36. That means that for the same sale, a company receives less money to cover virtually the same costs, or even higher ones, because there is inflation and wages are rising,” he said.

Oleggini stressed that the impact is greater in labor-intensive sectors.

“Wages and social contributions weigh heavily in the cost structure. Since Uruguay does not have a highly automated industry, the blow remains strong,” he said.

As a result, much of the productive sector is affected.

“The meatpacking industry, plastics, services, logistics, tourism. The country becomes more expensive in dollar terms, making it harder to sell goods and services abroad,” he said. “Ultimately, the entire export sector, both goods and services, is the most affected.”

The concern is also explained by the weight of foreign trade in the economy.

Uruguay generates about $75 billion a year in economic output, and close to $24 billion of that comes from foreign trade in goods and services.

“It is one of the central pillars of the country’s production,” the consultant said.

One of the sectors generating the strongest concern is agriculture.

“That the dollar keeps falling and has been clearly below 40 pesos for several days is quite frustrating for us,” Rafael Ferber, president of the Rural Association of Uruguay, told local newspaper El Observador.

“We feel that macroeconomic measures continue to be taken in the wrong direction,” he said.

Ferber warned that the combination of factors pushing the exchange rate lower has made the situation “absolutely critical” for producers and exporters.

“Uruguay is basically an exporting country, something that is often poorly measured. It exports close to 70% of what it produces. Therefore, it depends on foreign currency much more than other countries,” he said.

Carmen Porteiro, president of the Uruguayan Exporters Union, said recent government decisions are moving in the right direction, although she noted the sector has been warning since last year about the impact of peso appreciation on competitiveness.

That loss of margins, she said, translates into lower investment, workforce adjustments and, in extreme cases, business closures, with direct effects on employment and future growth.

Oleggini said it is difficult to act against a global trend.

“The ability of a small economy like Uruguay’s to influence this is very limited,” he said.

“You can try to move the exchange rate a few pesos, as happened when it fell from 40 to 36 and then rose to 38, but there are no real chances of a strong peso depreciation, which is what exporters are seeking,” he said.

“From the United States, there is a positive view of a weaker dollar as part of its economic strategy. That makes it very difficult to think of a reversal,” he added.

The main tool applied in Uruguay has been the interest rate cut.

“The idea is to reduce incentives to place money and push those pesos into the market, which could generate a slight depreciation of the exchange rate,” Oleggini said. “It is the strongest tool being used and the one that may have some effect, although always limited.”

The gap with exporters’ demands remains wide.

“Many talk about a dollar at 50 pesos, and today we are at 36 or 38. Even bringing it to 40 would already be a challenge,” he said. “Reaching that level in an economy like Uruguay’s, with a weak dollar globally, is today almost a utopia.”