Shrinking Water Sources Stir Farmer-Herder Tensions in Adamawa Community
Bello Gambur dreads going to the stream before 2 p.m.
Every morning, he leaves home with a herd of over 30 cattle, with his staff slung across his shoulders as they head into the bush. For about five hours, he watches them as they graze, rest, and wander, but none can drink. The only stream in the community lies just a short walk away, yet he must wait until 2 p.m. to take them there.
Going earlier, he says, could have deadly consequences.
All his life, the forty-year-old has lived as a herder in Mararaban Bare, a small community in the Numan Local Government Area of Adamawa State, North East Nigeria, where his ancestors migrated and settled a long time ago.
Over the years, the herders lived in peace with their host community, but in 2017, violence broke out over water. The clash claimed many lives, and several properties were destroyed. In October, security operatives stepped in to quell a similar incident.
So, Bello doesn’t mind his herd enduring hours of thirst if it helps keep the fragile peace.

He leads the cattle to the stream when most locals have finished using it and are back at their homes. Bello and the other herders go there between 2 p.m. and 5 p.m. to prevent coming in contact with the locals who visit the stream every morning to bathe, wash, and fetch water for domestic chores.
The rationing also requires the locals to leave before 2 p.m.
However, this arrangement has not ended the clashes between the groups, as locals believe it does little to address deeper grievances.
Tension keeps building
“Irrigation farmers use the water from the canal to farm. And other community members drink the water, the cattle also drink from it, so this is a problem,” Alphonsus Bosso, a 55-year-old farmer and resident of Mararaban Bare, told HumAngle.
He said the tension is unlikely to end soon, especially with the dry season approaching. This competition for access to the stream intensifies during this period.
Alphonsus said a lasting solution would be to provide the herders with their own water source “because we no longer co-exist”. In some other Adamawa communities, humanitarian organisations have already supported the creation of alternative water sources, which have helped ease similar tensions, a model yet to reach Mararaban Bare.

“We used to have canals that served as water sources for our cattle, and we barely used the stream until the canals began to dry up,” said Muza Alhaji Shenya, a 37-year-old herder in the area. He linked the recent drying up of water bodies in the area to industrial expansion, particularly the construction of embankments to store water for sugarcane plantations. HumAngle saw some of these embankments during a visit.

However, environmental experts say the problem extends beyond industrial activity.
Hamza Muhammed Usman, the Executive Director of Environmental Care Foundation, a non-governmental organisation in Adamawa State that promotes a climate-friendly environment, food security, and peacebuilding, explained that prolonged dry spells, erratic rainfall, and deforestation, among other factors, are responsible for the shrinking water bodies in the state.
He said that overgrazing by livestock and human activities such as excessive farming on the same location and mining reduce vegetation cover, which disrupts the natural flow of water into its channels and bodies, especially in local government areas such as Numan, Fufore, some parts of Madagali, Maiha, Gombi, and the southern zone.
Hamza also noted that migration and growing birth rates in the affected areas have increased the competition for water. “There are people from Borno, Gombe, Taraba, and other places trooping into Adamawa for greener pastures. This leads to overdependence on the limited resources,” he said.

‘They pollute the water’
Locals insist that sharing the water with the cattle is unhealthy.
“The cattle are polluting the water with mud and urine,” said Silas Simon, the community leader. “We dilute the water with alum when we want to consume.”
Even this treatment becomes difficult during the dry season, which starts in October.
During the season, the herders in Mararaban Bare are left with two options: lead their cattle to the local stream or trek six kilometres into Bare, the nearest village with multiple water sources. The journey takes about six hours, making the local stream the closest option for many.

One herder, who treks to Bare to avoid being attacked by locals, said his cattle often drink water once a day, mostly in the afternoon, and sometimes, in the evening while returning to their settlement. There, water is provided for them in small containers, but much priority is given to the calves since the water is not enough.
“The cows are getting thinner; their health has deteriorated over the years,” he said. “Every water source is drying up.”
“If we can have alternative water sources, then we won’t go to the stream for water where the people drink from,” Muza said.
There is a borehole in Mararaban Bare, but it barely functions.
Silas noted that if the borehole was functional, locals would use it as a water source and leave the stream for the herders, which would reduce the clashes.
“The borehole barely works. If it ever pumps water, it ceases at any time, so one has to wait for hours before the water runs again. Sometimes, people queue up from morning to evening and get unlucky because it ceases anytime,” he said.

‘No agreement’
Several meetings have been held between the locals and herders to resolve the conflict, but no lasting agreement has been reached apart from a temporary water-use arrangement. Silas said tensions remain high, as youths from both groups often act as the main instigators during clashes.
“We do not wish to provoke anyone; we are only after the welfare of the cattle,” said Alhaji Ngala, the chairperson of herders in the community. He also noted that farms have taken over grazing routes, leaving them with “no freedom”.
“If we can have access to grazing routes and enough water supply, then our minds will be at peace,” Ngala told HumAngle.
Hamza, the climate-friendly environment advocate, urged the government to invest in solar-powered boreholes as a way of promoting clean energy and sustainable water supply across communities facing similar challenges. He also called for stronger conflict-resolution mechanisms across the state.

“Water scarcity is not just an environmental issue but a driver of insecurity, because in a place where there is tension, certain groups can take advantage of the situation to infiltrate such communities and cause problems,” Hamza said.
Although the state government has collaborated with civil society organisations to adopt measures like afforestation, small-scale irrigation projects, and awareness campaigns, among other initiatives, to address the recurring clashes over water and limited resources. Hamza noted that many communities still lack the technical capacity and financial support to sustain these interventions.
“Some of the measures, like afforestation and proper waste management, are not owned properly by the locals,” Hamza said.
He further called for integrated water resource management and inclusive governance to protect watersheds and prevent further land degradation. “Degraded lands can be restored through rotation. Herders should not graze on the same spot for more than five years, and farmers should do the same,” he said.
He also stressed the need for interdependence; farmers relying on cow dung as manure, and herders being granted access to reserved grazing areas.


























