restaurants

I’M on Cloud Nine, floating blissfully between infinity pools and saunas, with panoramic views of a perfectly still lake.

I am at the Low Wood Bay Resort & Spa Hotel in the Lake District.

The rejuvenating adventure promises to refresh my senses and entire being. It does.

I hop between the two-tiered heated outdoor infinity pools and explore three sauna set-ups – eucalyptus, salt and natural mineral – then move between a number of pools at different temperatures.

Finally, I meander over to the bar, where I find an enticing range of cocktails, mocktails, beers, soft drinks and upmarket snacks.

Luckily, my luxurious suite at the hotel’s Winander Club is only a short plod away, behind and above the main hotel with views of mighty Lake Windermere.

Those staying in The Winander Club area of the hotel not only benefit from fancy rooms with luxury additions such as freestanding bath tubs, they also enjoy exclusive dining spaces.

You won’t be short of decent food options in the hotel, though, even if you are staying in the main area.

There’s fine-dining cuisine at the W Restaurant and chunky ciabatta sandwiches and bar snacks in the very cosy public bar.

My favourite, however, was the popular Blue Smoke, with its centrepiece wood-fired grill.

Think steaks, fish served whole and maple-glazed salmon fillet all dished up with The Blue Smoke’s special chunky chips and slaw.

I’m still dreaming about my starter of butterfly king prawns, which were the size of fingers of Bownessie Monster – the myththical creature said to inhabit Lake Windermere.

Visitors could easily spend a weekend holed up in this cosy spot but the real highlight of the hotel is its location in the rolling Cumbrian countryside.

After a hearty full English brekkie – special mention to the very tasty Cumberland sausages – I got ready to explore the charms of Windermere, Ambleside and Grasmere.

But be prepared to queue if you want to take a boat trip across Lake Windermere.

Most depart from Bowness, serenely gliding over the water alongside the paddle boarders and private boats.

If that doesn’t take your fancy, this time of year is great for a stroll.
Autumnal hues

As I strapped on my walking boots and struck out up the fells, I soaked up the glowing autumnal hues on the hills.

Ambleside is also well worth exploring.

This busy but quaint town has many upmarket shops and boutiques alongside local businesses ranging from homemade-chocolate stores and lambswool outfitters to traditional watering holes.

There’s even a Michelin-rated restaurant in the cellars at The Old Stamp House where Lake District bard William Wordsworth once worked as Distributor of Stamps.

As the sun began to set over Windermere, trimming the hills with a fiery orange, it was back to the Winander Club for a sundowner.

The perfect way to end a day.

GO: Standard Willow rooms at The Low Wood Bay & Spa cost from £216 per night.

Thermal journey spa packages cost from £60p.

See englishlakes.co.uk.

STRICT new rules are being rolled out in one of Europe’s prettiest cities next year.

Florence, which was named the best city in Europe by Travel + Leisure this year, is cracking down on outdoor dining in the popular tourist areas.

The new rules, the Times reports, will see outdoor seats banned across 50 streets in Florence.

This mainly affects the city centre, which is UNESCO protected.

Other famous sites affected will include the famous Ponte Vecchio bridge, which is currently undergoing a £1.7million makeover and is set to be finished by next year.

Also affected is the Piazzale degli Uffizi, which is popular with tourists visiting the Uffizi Galleries.

Along with the bans, another 73 locations will see stricter regulations on outdoor seating areas.

This could mean while seating is allowed, umbrellas and plexiglass barriers could be banned.

Local restaurant owners have slammed the rules, saying it is an important part of their service especially in the summer months.

The owner of Ristorante Pizzeria Il David, which has 60 seats outside, said: “Our outdoor seating is fundamental.”

Another said: “True restaurateurs have begun to close.

“They are crushed by impossible costs and by city policies more concerned with the aesthetics of outdoor seating than with the survival of those who brought these spaces to life.”

But locals have said the new rules are needed as the narrow streets can’t cope with the outdoor terraces, many of which were introduced during Covid.

Some said it had made roads unliveable, and like an “obstacle course”.

It isn’t the only strict ban introduced over the years in Florence.

Back in 2021, tourist were banned from eating picnics on some of the city’s top attractions.

The fines – between €150-€500 (£135-£450) – were to stop people blocking the doors of locals as well as reduce littering from street food.

And last year, lock boxes and self-check in systems were banned by the Italian government.

Often used by short-term holiday rentals, the ban came after many were destroyed in protest across Florence, Milan and Rome.

It comes after fears of overtourism across Florence.

Cecilie Hollberg, director of the Galleria dell’Accademia, told local media: “Florence is very beautiful and I would like it to return to its citizens and not be crushed by tourism.”

For Los Angeles, it’s been a year of triumphs, trials and everything in between. From devastating wildfires to ICE raids that shook our immigrant communities, the city has weathered plenty. Still, L.A. found moments to rally (hello, Dodgers World Series win) that gave us all something to cheer for again.

Thanksgiving is a time to hold onto those small victories and give thanks for the bright spots amid the chaos. But if you won’t be brining a turkey or mashing a bowl of potatoes yourself, there are options.

Thankfully, restaurants across the city are stepping up with take-home feasts. Yes, there are the traditional roast turkeys and glazed hams, but also Caribbean jerk turkey legs, Chinese-inspired chicken ballotines, Indian biryanis, lamb Wellingtons and more.

Whether you’re hosting a big family gathering or keeping things intimate, check out these 26 spots designed to bring comfort, flavor and a little local pride to your Thanksgiving table.

We live in Pasadena with our two teen boys, 14 and 17. We moved from the East Coast four years ago and are still getting to know all the interesting neighborhoods, foods and quirks of Los Angeles. We spent a lot of time in Little Tokyo as we love all things Japanese, but we need to explore more and see other neighborhoods that we don’t even know about. We’re interested in art, but not really art museums because that’s too boring for teen boys. We love food as an anchor for a visit to a neighborhood. Can you give me some suggestions? — Margaret Hunt

Here’s what we suggest:

I don’t have kids yet, but every time my siblings visit me from Las Vegas, I’m reminded of how difficult it is to keep teenagers entertained (and off their phones). But it sounds like your boys have some cool interests. We’ve put together a few mini itineraries in different neighborhoods. You won’t be able to cover them all in one day, so choose your own adventure.

If your teens are into the art form of comic books, check out Revenge Of, not too far from Pasadena in Glassell Park. “The shop, with its black-and-white tile floors, murals and neon lighting, is full of comic books, graphic novels and collectibles,” Times entertainment and features editor Brittany Levine Beckman tells me. “There are also pinball machines and arcade games, which may be as fun for you as they are for your kids.” Next door is sister shop And Destroy, which offers coffee and inventive beverages (the November menu includes a cornbread matcha concoction and sweet potato latte), and hosts a board game day on Sundays. Up the street is Bub and Grandma’s diner (the tuna made our food critic’s list of great sandwiches in L.A. a few years ago). But be warned, it gets packed on the weekends, so prepare to wait for a table or order to go.

For a Westside option, given that your family is already acquainted with Little Tokyo, explore L.A.’s other Japanese enclave: Sawtelle. Kick off your adventure at Odd One Out, an award-winning boba tea shop, then take a quick walk to the Giant Robot store, which is often cited as the birthplace of Asian pop culture products. Your kids will love browsing the shelves. In a Times guide to Sawtelle, Grace Xue writes that it’s packed with “quirky-cool art pieces, blind boxes, plushies, home goods, toys, anime merch and gifts that will delight the young and young at heart.” Across the street is Giant Robot’s sister gallery, GR2. The snug art hub is anything but boring — this month’s group exhibit features dinosaur art. By now, you’ve probably worked up an appetite and the noodles at Wadaya are hearty enough to satisfy the stomachs of teen boys. Times contributor Tiffany Tse recommends its mazemen: “the rich, sauce-slicked, brothless cousin of the classic noodle bowl.”

A neighborhood that should be at the top of every East Coaster’s list is Los Feliz, one of the most walkable areas in L.A. Start your day off at Ululani’s Hawaiian Shaved Ice, a Maui-born sweet shop that sells cloud-like shaved ice that is so soft it practically melts in your mouth. There are fun flavors like cotton candy and pickled mango. Once you’ve secured your treats, head to Barnsdall Art Park, where you can relax on on a luscious lawn and take in a stunning view of the city. Don’t forget to bring a picnic blanket, and for bonus points, bring a card game to play. I did this with my siblings and we had so much fun. You can also tour the century-old, Frank Lloyd Wright-designed Hollyhock House from Thursday to Saturday — advance tickets are recommended. Have a quick dinner at smash burger hot spot Goldburger and be sure to order the curly fries. Finally, wrap up your evening at Vista, a glorious single-screen movie theater owned by Quentin Tarantino.

Now for some rapid-fire picks across L.A.: There’s Koreatown, where you can take your pick of delicious Korean BBQ joints, then go bowling at Shatto 39 Lanes, virtual golfing at W Screen Golf or sing your heart out at karaoke. My colleague, food writer Stephanie Breijo, also suggests checking out Santa Monica’s pier, Camera Obscura Art Lab, “some of the L.A.’s best pastries at Petitgrain Boulangerie” and having dinner at Southeast Asian hot spot Cobi’s. For an off-the-beaten-path art option, there’s Phantasma Gloria, one Echo Park man’s massive front-yard sculpture. It’s made of rebar and colorful glass bottles, and shines differently depending on the light that day. You can see the art from the street on a drive-by or schedule a free tour by texting the creator, Randlett King Lawrence, in advance at (213) 278-1508. He says he has some “recent spectacular expansions.” Finally, Downtown L.A. is overflowing with things to do such as exploring the treasured Last Bookstore, eating food from around the globe at Grand Central Market, taking a ride along the iconic Angels Flight railway and learning about music history at the Grammy Museum.

Living in L.A. is realizing how expansive it is. Each time I feel like I’ve figured this city out, something new and exciting pops up, sending me down a road of discovery. So as you and your family explore the sprawling city, I hope you find more and more reasons to love it as much as I do.

The top fish and chip takeaways and restaurants across the UK have been listed, with some surprising entries

As the year draws nearer to a close, it’s time to celebrate the very best of tasty food, as the Fry Awards announce their top spots for fish and chips in the UK.

Fry Magazine has yet again unveiled its ruling of the 50 best fish and chip takeaways, alongside their top 10 restaurants. These results come after months of judges secretly assessing fish and chip shops nationwide, assessing them on key things such as their food quality, cleanliness, staff, and value for money.

It was only those with the highest scores that rightfully earned themselves an award, and the pass mark for both categories had to be an impressive 96% and above. 2025 marks the 13th year of the awards taking place, and its list is evidence that good food is going nowhere in the UK.

The top 10 restaurants show a wide range of locations, from down south by the coast of Devon right up to Glasgow in Scotland, but it’s safe to say the top contenders are mostly based in beloved seaside towns. Sticking out like a sore thumb, however, is the capital’s only entry in the top restaurants list, and that’s Toff’s of Muswell Hill, in London.

10 Best Restaurants

Catch, Giffnock, Glasgow

Eric’s Fish & Chips, Hunstanton, Norfolk

Fish City, Belfast

Harbour Lights, Falmouth, Cornwall

Pier Point Bar & Restaurant, Torquay, Devon

Squires Fish Restaurant, Braunton, Devon

The Elite, Tritton Road, Lincoln, Lincolnshire

The Magpie Cafe, Whitby, North Yorkshire

The Scallop Shell, Bath, Somerset

Toff’s of Muswell Hill, Muswell Hill, London

Included in the sizeable list are plenty of places in Yorkshire, with seven total entries in the exclusive list, including the likes of Lighthouse Fisheries of Flamborough and Two Gates Fisheries. Home to the likes of Southend-on-Sea and Clacton-on-Sea, the county of Essex also came out with a total of four fish and chip takeaways alone, making waves in the world of seafood.

Reece Head, competition organiser, said: “Another year has passed and, once again, these shops have shown resilience, adapting to today’s challenges with remarkable dedication. At a time when inflationary pressures are being felt, these businesses continue to stay positive and prioritise their customers, maintain exceptional standards, and find innovative ways to keep fish and chips affordable.

“Starting the year as award winners is a fantastic way for fish and chip shops to kick off 2025, setting the tone for a successful year ahead. Whether served in a restaurant, a takeaway, or from a mobile unit, the Fry Awards prove that quality fish and chips can be enjoyed anywhere.”

50 Best Takeaways (in alphabetical order)

• Ainsworth’s Fish & Chips, Caernarfon
• Angel Lane Chippie, Penrith, Cumbria
• Angell’s Fisheries, Newark, Nottinghamshire
• Batterfly Fish & Chips, Surbiton, Surrey
• Bredon Village Fish and Chip Shop, Bredon, Worcestershire
• Callaway’s Fish & Chips, Dorchester, Dorset
• Churchill’s Fish & Chips Langney, Eastbourne, East Sussex

• Farnham’s at Fontygary, Rhoose, Vale Of Glamorgan
• Fiddlers Elbow, Leintwardine, Herefordshire
• Fintans Fish & Chip Co. Llanishen, Cardiff
• Fishnchickn, Hutton, Brentwood, Essex
• French’s Fish Shop, Wells next the Sea, Norfolk
• Garioch Fish Bar, Inverurie, Aberdeenshire
• Greg & Lou’s, Redruth, Cornwall
• Henley’s of Wivenhoe, Colchester, Essex
• Hiks, Brynhyfryd, Swansea
• Hirds Family Fisheries, Halifax, West Yorkshire
• Howe & Co 55, Milton Keynes, Buckinghamshire

• Joe’s Traditional Fish and Chips, Strabane , County Tyrone
• Kellaway’s Fish and Chips, Truro, Cornwall
• Kirbys of Horsforth, Horsforth , Leeds
• Kirbys of Meanwood, Meanwood, Leeds
• Lighthouse Fisheries Of Flamborough, Flamborough, East Yorkshire
• Malt and Anchor, Cirencester, Gloucestershire
• Moore’s Fish & Chips, Castle Douglas, Dumfries & Galloway

• Oysters Fish & Chips, Lightwater, Surrey
• Oysters Fish & Chips, Marlow Bottom, Buckinghamshire
• Pennington Plaice, Leigh, Greater Manchester
• Pier Point, Torquay, Devon
• Pisces, Fleetwood, Lancashire
• Portside Fish & Chips, South Elmsall, Leeds
• Portside Fish & Chips, Kirkstall Road, Leeds
• Quintiliani’s Fast Food, Hamilton, Larkhall, South Lanarkshire

• Redcloak Fish Bar , Stonehaven, Aberdeenshire
• Sea Blue Fisheries, Clowne, Derbyshire
• Sea Salt + Sole, Aberdeen, Aberdeenshire
• Seafront Chippy, Hornsea, East Yorkshire
• Shappy Wheels, Shap, Cumbria
• Shaws Fish And Chips, Dodworth, Barnsley, South Yorkshire
• Squires, Braunton, Devon
• Sykes Fish and Chips, Manchester

• The Anchor, Bexley, South East London
• The Bearded Sailor, Pudsey, Leeds, West Yorkshire
• The Cafe Royal, Annan, Dumfries and Galloway
• The Chippie Van, Penrith, Cumbria
• The Codfather, Wakefield, West Yorkshire

• The Fish at Goose Green, Wigan, Greater Manchester
• The Fish Bank, Sherburn in Elmet, North Yorkshire
• The Friary, Carrickfergus, Co Antrim
• The Hook of Clacton, Clacton on Sea, Essex
• The Oyster Shell, Bath, Somerset
• The Village Fish & Chips, Petts Wood, Orpington, Kent
• Town Street Fryer, Marple Bridge, Stockport, Cheshire
• Two Gates Fisheries, Shafton, Barnsley, South Yorkshire

A village in the UK has been hailed for its “insane” chippy and for providing visitors with an accurate taste of life in the past thanks to its “trapped in time” aesthetic and feel

A village in the north of England has been praised for its “insane” chip shop and its ability to transport visitors back in time with its “trapped in time” atmosphere. The UK is home to a wealth of scenic and historical locations that are well worth a visit.

One such place is Beamish, an open-air museum village located in County Durham, England – north-east of Stanley. It offers 350 acres of rural countryside, as well as being a “living” museum, complete with vintage shops and restaurants, Georgian gardens, historic modes of transport like trams and buses, and much more. This charming and fascinating destination has been designed to give visitors a realistic glimpse into the history of northern England, attracting hundreds of thousands of people each year who come to experience it first-hand.

The official Beamish website states: “Step into the past at Beamish, The Living Museum of the North.

“Beamish is a world famous open air museum which brings the history of North East England to life at its 1820s Pockerley, 1900s Town, 1900s Pit Village, 1940s Farm, 1950s Town and 1950s Spain’s Field Farm exhibit areas.”

It’s a mix of original buildings, replicas, and relocated structures that together create a functional “living museum” that visitors can experience as if it were the real thing.

Food content creator Callum recently embarked on a journey to the village, which look like a seemingly untouched, historic British town.

He made a stop at the renowned Davy’s Fish and Chips, known for its traditional cooking methods.

In a video tour of the chippy and the town, Callum said in a voiceover: “This is the fish and chip shop trapped in time – one of the last in the world that uses coal to heat the original 1950s fryers, with fish and chips cooked in beef dripping.”

He added: “The sweet shop makes candy by hand, the bakery makes the same cakes as a century ago. There’s no mobile phone reception up here so people actually have to talk to each other.

“A slice of England unchanged. It’s one of the most incredible fish and chips, it’s Davy’s in Beamish.”

In the caption alongside the video, he added: “Insane chippy stuck in history. Absolute scenes. Davys Fish and Chips, Beamish”.

TikTok users were quick to share their thoughts in the comments section. One user enthused: “Beamish museum if you’ve not yet been then go, it’s brilliant, them chips and fish best ever”.

Another reminisced: “We went on a school trip to Beamish when I was about 10. Loved it! I’m 57 now”.

A third said: “Wonder if no mobile reception is a specific tactic. What a world with no mobiles and social media.”

One enthusiastic fan shared: “I’ll just tell ya right now fish in beef dripping from that shop heated by coal is the BEST fried fish you will ever eat in your f***ing life”.

Another declared Beamish’s fish and chips the “best fish and chips [they] have ever had.”

While another user pleaded: “Make the WHOLE of the UK like this”.

A final commenter confessed: “Not me Googling if people live here, in attempt to escape modern society”.

After years of cooking at the Spanish restaurants of humanitarian-chef José Andrés in L.A. and D.C., including Minibar, the Bazaar, Café Atlántico and Zaytinya, chef-owner Joshua Whigham has opened Casa Leo, a sun-drenched restaurant in Los Feliz dedicated to celebrating Iberian cuisine with gambas al ajillo, seasonal gazpacho, boquerones with potato chips and pan con manchego. Weekend brunch brings Catalan flatbreads topped with tuna conserva and fire-roasted eggplant, along with scones and a Spanish tortilla.