Palm

1 of 5 | Catholic Palestinians gather on Palm Sunday for the blessing of the olive branches in the courtyard of St. Saviour Monastry in the Old City of Jerusalem on Sunday. The traditional Palm Sunday procession from the Mount of Olives to the Church of the Holy Sepulchre was canceled due to the war with Iran, and Israeli police prevented Catholic leaders from entering the holy site. Photo by Debbie Hill/UPI | License Photo

March 29 (UPI) — Israeli police blocked Jerusalem’s top Catholic leaders from entering the Church of the Holy Sepulchre, a centuries-old tradition to mark Palm Sunday.

The Latin Patriarchate in Jerusalem said Cardinal Pierbattista Pizzaballa, the Latin patriarch, and Father Francesco Ielpo, custom of the Holy Land, were stopped as they attempted to enter the church.

The two leaders traditionally lead a procession from the Mount of Olives to the Church of the Holy Sepulchre, where they celebrate Palm Sunday mass.

Pizzabella announced earlier in the week that the traditional procession and mass had been canceled due to the war in Iran, which has resulted in attacks in Israel. He announced the procession would be replaced by a moment of prayer.

“Preventing the entry of the cardinal and the custos, who bear the highest ecclesiastical responsibility for the Catholic Church and the holy places, constitutes a manifestly unreasonable and grossly disproportionate measure,” a statement from the Latin Patriarchate of Jerusalem and Custody of the Holy Land said.

The office of Israeli Prime Minister Benjamin Netanyahu said the leaders were prevented from entering the church because of the danger of Iran strikes targeting holy sites.

“Israel has temporarily asked worshippers from all faiths not to worship at the holy sites in Jerusalem’s Old City to protect them,” the office said in a statement on X.

The statement said “there was no malicious intent whatsoever, only concern for [Pizzabella’s] safety and that of his party.”

“However, given the holiness of the week leading up to Easter for the world’s Christians, Israel’s security arms are putting together a plan to enable church leaders to worship at the holy site in the coming days.”

Since the US and Israel launched a war on Iran, Israel has closed holy sites in Jerusalem, citing safety concerns.

Israeli police have prevented Cardinal Pierbattista Pizzaballa, the Latin patriarch of Jerusalem, from entering the Church of the Holy Sepulchre to mark Palm Sunday Mass.

The Catholic Church said on Sunday that Pizzaballa and Francesco lelpo, the official Guardian of the Church of the Holy Sepulchre, were both prevented from entering the church.

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“As a result, and for the first time in centuries, the Heads of the Church were prevented from celebrating the Palm Sunday Mass at the Church of the Holy Sepulchre,” the statement said.

“This incident is a grave precedent and disregards the sensibilities of billions of people around the world, who, during this week, look to Jerusalem,” it added.

Israeli police said all holy sites in Jerusalem were closed due to safety concerns amid the United States and Israel’s war on Iran. During the Muslim month of Ramadan, which also coincided with the war, Al-Aqsa Mosque was also closed to worshippers.

In a statement to the AFP news agency, Israeli police said Pizzaballa’s request to deliver the Catholic mass to mark Palm Sunday, the beginning of the Christian Holy Week that ends with Easter, could not be approved.

“The Old City and the holy sites constitute a complex area that does not allow access for large emergency and rescue vehicles, which significantly challenges response capabilities and poses a real risk to human life in the event of a mass casualty incident,” the force said.

While the Catholic Church had already announced it had cancelled the traditional Palm Sunday procession, in a statement, it said Israel’s actions to ban Pizzaballa and Ielpo were a “manifestly unreasonable and grossly disproportionate measure”.

“This hasty and fundamentally flawed decision, tainted by improper considerations, represents an extreme departure from basic principles of reasonableness, freedom of worship, and respect for the status quo,” it said.

But the prevention also caused condemnation from other countries.

Italian Prime Minister Giorgia Meloni said the incident was “an offence not only to the faithful, but to any community that respects religious freedom”.

Italian Foreign Minister Antonio Tajani also said in a post on X that he had summoned Israel’s ambassador over the incident.

French President Emmanuel Macron condemned the decision and said worship “for all religions” must be guaranteed in Jerusalem.

If you find yourself surrounded by towering palms, mod furniture, vintage-looking neon signs, a 26-foot Marilyn Monroe statue and a backdrop of bare desert mountains, chances are you’ve landed in Palm Springs.

Look, I get it: Palm Springs doesn’t exactly scream Gen Z. It’s long been known — and still functions — as a retirement haven. A place where older adults trade in puffer jackets for gallery strolls, pool lounging and taco sampling under cloudless skies.

But I, a Gen Z reporter, am here to say Palm Springs can be really fun, and it actually aligns with my generation more than you might expect.

“If you’re going to Palm Springs and you’re our age, you’re looking for spots that are content-creatable,” said Ava Bostock, a 25-year-old L.A.-based public relations professional who researches the intersection of media and youth consumer behavior. “We need the picture to prove we were there.”

Palm Springs doesn’t shy away from its past, and that’s exactly what makes it feel so current.

Gen Z, which covers those who are 14 to 29 years old, is fluent in the digital world, but we romanticize the analog: the grainy film photo, the thrifted wardrobe, the rotary-phone energy of another era. Palm Springs leans into that fantasy: sun-faded signage, bubblegum-colored motels, midcentury homes with breeze blocks and Old Hollywood flair. It’s a time capsule built for our aesthetic eye and our camera roll.

“When I revisit the past, the ’60s were so focused on the future and space age and what comes next,” Bostock said. “I don’t think our generation has that. It feels like we’re walking into the future backwards — like we’re so enchanted with the past.”

That fixation shows up in our Pinterest boards, photo filters and travel decisions. “The most iconic images of decades past are at your fingertips,” she said.

In a place like Palm Springs, where roadside signs, retro motels and Old Hollywood architecture are preserved like set pieces, Gen Z can find a slowed-down, stylized version of the past we’ve only ever seen online.

It’s not just about visuals. “The way we consume and vacation and travel is really dictated by content,” Bostock said.

That’s part of what makes Palm Springs feel uniquely Gen Z. It satisfies a generational paradox: a destination that’s hyper-photogenic yet relaxed and immersive. It’s a place where you can stage the perfect coffee photo, then put your phone down and just be.

So whether you’re tagging along with your desert-retreating parents or planning a weekend getaway with friends, here’s your Gen Z-approved guide to Palm Springs, from where to caffeinate and vintage shop to the best spots for dancing, wellness walks and content-worthy photo ops.

I have never managed to score a reservation to Bar Cecil, the restaurant that opened in April 2021 as an homage to Sir Cecil Beaton, the famously flamboyant British photographer, designer, author and all-around Renaissance man who died in 1980. It remains, almost comically after five years in business, the most difficult place to book a table in the Coachella Valley. Long ago I made my peace with lining up before the restaurant opens at 5 p.m. and starting early at the unreserved 12-seat bar, or slipping in between 6:30 p.m. to 7:15 p.m. when the first wave of bar seating turns over. We all show up, whenever we can, for potent drinks and chef and partner Gabriel Woo’s menu, a worldly mix of Continental swagger, global-minded modernism and California realness.

In January, the same team branched out with Beaton’s at Bar Cecil, a posh affair next door that flips the script on the restaurant: more cocktail-centric, mostly snacky food you stretch into a meal. Tufted red velvet cascading from the ceiling drives the louche vibes. The mid-20th-century-era sketches and prints adorning the walls are significant enough that the staff composed a booklet full of descriptions and biographies. (You’ll need a phone light to read through it.) There’s an enclosed terrace where VIPs seeking privacy tend to hang out as the night wears on. Precision-engineered cocktails cover the spectrum of tastes: not-too-sweet Singapore slings, a sharp-tongued Vesper with lemon oil, a retro-chic grasshopper blending Creme de Menthe and pandan for a nightcap. I have always been fascinated that certain Hollywood hangouts serve pigs in a blanket, and here they are, mustardy and easy to down one after another alongside shrimp cocktail, duck-meat bao, oysters, fries and, of course, caviar. Beaton’s also takes reservations but walk-ins, however variable the wait, are welcome. Try your luck. This is absolutely the place to be in Palm Springs right now.

This village resort has been captivating visitors for 100 years with Italian-inspired architecture and palm trees that make you feel like you’re on a Mediterranean holiday

If you’re dreaming of an Italian escape, it turns out you needn’t venture beyond British shores, as this private village resort nestled in Wales delivers that authentic ‘la dolce vita’ experience without the eye-watering cost of flights.

Deliberately designed to evoke a slice of paradise along the Welsh coastline, Portmeirion provides the perfect retreat, boasting a wealth of dining, drinking, shopping and breathtaking natural scenery to soak up.

Every carefully considered detail within the village is crafted to conjure the feeling of a Mediterranean haven, and it has continued to draw visitors in droves ever since its establishment in the 1920s.

Guests can stay for however long suits them, whether that’s simply popping in for a leisurely day-long stroll through its immaculately designed streets, or settling in for a longer break spanning several days. Indeed, many devoted visitors opt for an annual pass, granting them unlimited access throughout the year, weather permitting.

When did it all begin?

The stunning Portmeirion sprang from the imagination of Welsh architect Clough Williams-Ellis, whose vision was to create a development that would complement and preserve the natural splendour of its surroundings.

His creation was constructed across two distinct phases — the first running from 1926 to 1939, and the second from 1954 to 1976.

By the time the project was complete, Clough was well into his 90s, and the vast majority of the buildings had been designed and constructed by him personally, with only a handful being relocated from elsewhere.

One such feature was the Town Hall, which was transported from the Bristol Colonnade.

Throughout his work, Clough showed a distinct fondness for Italian architectural styles, leading many to speculate that the Italian coastal town of Portofino served as his inspiration.

He firmly rejected these claims, however, insisting that he merely wished to ‘capture’ the atmosphere of the Mediterranean — and it’s safe to say he delivered on that ambition.

Despite its compact size, the village boasts an impressive array of styles and hidden gems, from its Riviera-inspired townhouses to the ornamental gardens and Italian-style piazzas scattered throughout.

Central to all of this is the grand Hotel Portmeirion and its accompanying village rooms, which provide private accommodation for the approximately 200,000 visitors who flock to the village each year.

One recent guest wrote on TripAdvisor: “As if straight out of cinque terre Italy! Buildings of unusual shapes sizes and colour everywhere you looked. Magnificent it really made you feel as if you’d stepped into another world.”

Where to stay

The Hotel Portmeirion was opened by Clough in 1926 as the centrepiece of the village, serving as the catalyst for his grand vision for the surrounding development.

Within its walls lies a complete world of its own, featuring 14 elegant bedrooms alongside a fine-dining restaurant and an impressive terrace and bar space.

The four-star hotel also features an open-air swimming pool situated on the estuary lawn. Rates for a double room for one night start at approximately £328 and can incorporate breakfast and dinner packages.

The village rooms are scattered throughout Portmeirion and cater for all types of groups, with family rooms on offer and ground-floor alternatives for accessibility requirements.

Every village room is individually crafted to be distinctive whilst maintaining that Mediterranean ambience, and all benefit from the picturesque views across the Dwyryd Estuary and beyond.

With magnificence at its heart, the village is also home to its own castle, Castell Deudraeth, which serves as a four-star residence that Clough described as “the largest and most imposing single building on the Portmeirion estate”.

Those opting not to stay but still wanting to sample the glitz and glamour of the castle can choose to dine at its own brasserie. There are also self-catering cottages on offer to rent in the village, alongside a motorhome park for caravans and campers.

Eating Out

Offering breakfast, lunch, afternoon tea and dinner, the Castell Deudraeth Brasserie serves excellent food in a relaxed setting with stunning surroundings. One visitor wrote on TripAdvisor: “A lovely traditional conservatory-style restaurant, with prompt, friendly and efficient service, a good choice on the menu, reasonable prices and very tasty food.”

They added: “We enjoyed lamb shank, plaice, and pork T-bone main courses after fine starters, with good wine choice. The Castell is an impressive Victorian-built place, with an impressive fireplace and surround in the lounge area.”

The Hotel Portmeirion’s restaurant similarly features prominently amongst favourites, boasting over 500 excellent TripAdvisor reviews. Elsewhere, Caffi Glas proves a popular dining destination, with guests particularly taken by its alfresco seating arrangement, designed to evoke an Italian piazza complete with central fountain.

The open-air dining experience proves a hit with visitors seeking that holiday atmosphere, who relish the establishment’s freshly made pizzas, pasta dishes and salads. Complementing the food are delicious wines available by the glass alongside locally sourced, traditional Welsh beers – a fitting tribute to its Welsh location.

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