Jeremy

Should I stay or should I go?

It’s at once a practical and existential question that plagues the two lead chefs in FX’s “The Bear.” He was the emotionally tortured and volatile chef who left behind a rising career in Michelin-starred restaurants to return to Chicago, his hometown, to run his recently deceased brother’s floundering sandwich joint. She was a Culinary Institute of America-trained chef with potential and a steady demeanor seeking mentorship and an opportunity to work with a prodigy. Together, Carmen “Carmy” Berzatto and Sydney “Syd” Adamu — played by Jeremy Allen White and Ayo Edebiri, respectively — transformed the Original Beef of Chicagoland from a hole-in-the-wall into the titular fine-dining establishment.

But now their partnership in the kitchen has come to an end.

Created by Christopher Storer, “The Bear’s” fifth and final season picks up the morning after Syd, Richie (Ebon Moss-Bachrach) and Nat (Abby Elliott) learn Carmy is quitting the food industry and leaving the restaurant in their hands at a make-or-break moment. And the pressure mounts for Syd to decide if she’ll jump ship to pursue another opportunity. The eight-episode season, now streaming in full on Hulu, largely stretches across one day as the restaurant’s debts accumulate, suppliers cut them off and an unrelenting storm floods the kitchen and threatens to upend a night of service the chefs desperately need to have one last shot at survival and one last performance as a team to deliver an improbable turnaround.

In some ways, it’s a journey that mirrors the actors’ own trajectories. Before “The Bear” became a runaway hit, White was best known for his role on Showtime’s long-running dark comedy “Shameless,” while Edebiri primarily worked as a stand-up comedian and writer. Just as their characters have evolved and gained electric momentum in their careers, so have the actors. Both garnered Emmy Awards for their performances on “The Bear,” and they have added a multitude of film and TV credits to their résumés since. Edebiri is currently starring opposite Don Cheadle in the revival of “Proof,” her Broadway debut, while White will be starring this fall as an investigative reporter in Aaron Sorkin’s “The Social Reckoning,” a companion piece to “The Social Network” that chronicles Facebook’s whistleblower scandal.

Over separate video calls from New York, Edebiri and White reflected on “The Bear’s” conclusion and what it means to leave the characters that supercharged their careers behind. Here are edited excerpts from the conversations.

Ayo Edebiri as Sydney Adamu and Jeremy Allen White as Carmen “Carmy” Berzatto in a scene from Season 5 of “The Bear.”

(FX)

After living inside these characters’ skins for so many years, what’s it like to be done playing them?

Edebiri: They keep saying that we’re done, so I guess that really is the thing of it. Obviously I know that it’s over, but even when we were finishing our first seasons, it didn’t matter how much critical acclaim we got because we’re on a show that’s a part of a network that has a deal with the streaming service — there’s all these things that are continually in flux or that you know that you have no control over. As an actor, you’re used to this state of limbo or not totally knowing or being prepared for an ending, so I think I’m not overwhelmed by it, if that makes sense.

White: I don’t know yet. We were very lucky to understand for a long time when the show was going to end and, to a degree, how the show was going to end. It was difficult to see the direction it went — I have strong feelings about Carmy and where he ends up and how his story might continue on. So much of this season, for Carmy, is about a surrender or acceptance of his place in the world and his place in the kitchen, and it’s the first time he’s really been able to get very honest with himself since we’ve met him. And, in doing so, he chooses to leave, and that was hard for me, for Jeremy. Maybe there’s a world in which he tries this and he comes back. I think I had a different understanding for a while of Carmy’s future. I want him to be happy and healed, but it felt like … I don’t know — imagining him outside of a kitchen was hard for me.

I want to unpack that a little bit more. He wants to be happy. But it was interesting to see him wrestle with how his work hinders that — is it the crutch or the salvation? Did you find yourself having an existential moment as Jeremy taking in what Carmy was wrestling with, or have you reckoned with it before?

White: He threw himself into this work, into this world, pretty young in life. And he was really good at it. But a big part of him burying himself has so much to do with his brother, with his family. I was finishing something too. And, yes, of course, I was thinking of goodbyes, and I was thinking of moving on, and new pursuits and all of these things. I was checking in with myself and what it might feel like to just make such a hard turn in life. I thought a lot about what you get back from your work, but I think ultimately, what Carmy and I don’t share is he was causing so much chaos in his work life; it wasn’t just himself that he was punishing at times. It came down to this surrender to an easier way, a softer way, which was to turn it over to Syd, to turn it over to Richie, to turn it over to Tina in the kitchen — that part, I had an easier time understanding.

“The most beautiful thing about their relationship is their true unconditional belief in one another,” says Allen about Sydney and Carmy in “The Bear.”

(David Urbanke / For The Times)

Syd was facing a crossroads: a shiny new job that could take her to the next level or sticking with this seemingly sinking ship that has taken her to the next level, but where she’s felt unappreciated or stifled at times. Ayo, what did you think of the choice she made?

Edebiri: We’re really fortunate to have such amazing writers who thought about her and her journey. [There’s] an awareness of Sydney’s womanhood and Blackness and youth, but I think [they treated] her with the full dignity of just being a human being and getting able to be a complex character in this show and giving her the dignity of being just as flawed as the other characters. [The choice she made] just made sense to me. It made sense in the architecture of the show. It was gratifying to get to build to that with everybody.

The bulk of this final season has the team dealing with this massive storm that’s created a slew of setbacks at a make–or–break moment for the restaurant. It leads to one final symphony in the kitchen together.

White: Those days were beautiful. So much of our show is shot so quickly, but then we really get to slow down with these choreographed pieces of kitchen ballet, and that’s also when we feel really strong as a group of performers, where we’re incredibly reliant on one another, not just for the emotional beats of a scene, but in this very technical aspect as well. I remember going back to Season 1 and filming Episode 7, “The Review,” which was the single-take episode, and just how much camaraderie came from that, and how much respect came from that for everyone — that feeling of real success that we could do this. It’s a really nice thing that happens sometimes on sets, where there is such a nice mirror of what’s going on with the characters and what’s going on with the cast. In this last push, and this team effort, we want these things as the characters, and we want these things as the cast. We want these people to have what they want, what they deserve, so it was really exciting shooting that last episode or two where all those things are coming into place.

Edebiri: That’s Chris’ thing — it’s like a classical piece of music or something; there’s different movements. His own challenge that he puts on himself, and that, in turn, puts on us, is that we’re still in the same piece of music, but everything just has a different feeling. He’d been talking about it since, low-key, Season 3, but definitely started talking about it a little bit more concertedly when we were filming [Season] 4. It was really starting to take shape in his brain. This challenge of having it be in this one day, and how each episode can feel different, was really exciting to him, so in turn, it became exciting to us.

Were you hoping for more runway to chart what the characters were facing?

Edebiri: No, I think it was cool. I was just like, “Yeah, let’s see what it is.” That’s kind of what everything has been with this show. Part of her emotional journey for the last season, what was on a slower track, in a way, there was something also really fun in having the pressure cooker of one day, and everything getting to ramp up and be quite immediate, which I think has been reminiscent of Seasons 1 and 2 in a fun way.

Tina (Liza Colón-Zayas), left, Sydney (Ayo Edebiri), Richie (Ebon Moss-Bachrach) and Carmy (Jeremy Allen White) in “The Bear.” The restaurant faces multiple setbacks, including a storm that causes damage and dwindling supplies.

(FX)

Carmy and Sydney’s dynamic has been so fundamental to the series. These are two people who see something in each other that the other doesn’t. What do you admire about their relationship as friends and as co–workers?

White: The most beautiful thing about their relationship is their true unconditional belief in one another. They see the beautiful things in one another that the other one is not able to witness in themselves. Even though trust has been tested and trust has been broken at times, there is such a loyalty to the best in themselves. They know that they can rely on one another. In a lot of ways, they saved each other. That piece in the opening episode of Season 3, where Carmy gets the call about Mikey and serves the scallop to Syd without ever having met her — there is this invisible tether that was not witnessed by either of them, but it inspired Syd, and whether Carmy knew it or not, this thing was loved and enjoyed by someone that was birthed from this very traumatic moment. There’s just this beautiful, invisible tether that has always existed and will always exist between the two of them.

Edebiri: What I admire about it is the fact that they are able to bring out — through a lot of miscommunication and hard work, but ultimately, I think, with good intentions — the best in each other. They want to see each other be the best versions of themselves.

How is that reflected in your dynamic? Jeremy, who is Ayo as a scene partner and what has she brought out in you as a performer, and vice versa?

White: I was really so lucky to kind of witness Ayo in real time — everybody else had to wait some months to see her on the show. I remember genuinely being struck by her presence, her groundedness. It felt like, if this makes sense, wrong because she was doing it so well. She’s incredibly smart, she’s a wonderful writer, and she’s very skilled improvisationally, and so, in acting with her, there’s something that always makes you feel very in the moment. You can never like relax, in the best way. It’s like you always have to surrender yourself to each moment.

Edebiri: When we first started, I was coming from the comedy world, and he was coming from a much more dramatic world. Our approaches were so different. He has such amazing presence of being and a quiet focus and has such care for the work. He’s a really great leader. There are ideas in society of men in power, and what power held by men has to look like and feel like, and he’s very gentle — especially in the show, which can live so much in the space of chaos and anxiety, having a gentle spirit really helps with filming. He’s so good at making that very clear and helping teach me that as well … I’ve definitely learned from him, without realizing it, ways to protect yourself and protect your peace, and protect also the peace of your co-workers — you get the work done, you be serious about it, but it doesn’t have to be torture.

Edebiri on working with White: “When we first started, I was coming from the comedy world, and he was coming from a much more dramatic world. Our approaches were so different. He has such amazing presence of being and a quiet focus and has such care for the work.” (David Urbanke / For The Times)

What was it like to see them get this thing they’ve been after — not one, but two Michelin stars?

White: Reading that moment —there’s been so much pain and heartache … for years and years and years, and I was just so relieved to see this joyous moment on the page. It felt so, so close to the surface of me already. And we — Jeremy and Ayo — have shared so many insane, joyous moments in our lives since the show. So it felt familiar in the best way. I’m so glad for that moment for both of them — for Carmy and Syd.

Edebiri: We’re shooting it so fast. You always wish you just had more time, and that was one of the last scenes — I think it was the last thing that he and I shot. There’s obviously a bit of a preciousness and emotionality that you’re feeling in that moment, while also tapping into what’s happening to the characters. It’s this thing that, in the brain of myself, we’ve been building to this over five seasons. There’s obviously a somewhat meta reflection of what we’ve gone through — this is just such a crazy journey. But I think at the end of it, especially because of what we know is going to change in their relationship, that in their working proximity, that they are not going to be close, but they know that they were able to do this thing and build this thing together, I think [is] what felt very special, and felt very cool. I hope it’s something that people who have loved the show also feel.

Fans have intense feelings about their relationship, as I’m sure you know. Has it surprised you how strongly people feel about their dynamic?

White: I know that exists. I don’t have too much knowledge on how that all works. It’s funny, I’m very aware of it now because it’s become part of a conversation around the show, but it was nonexistent in our approach to the work. It wasn’t even a thought for either of us. It didn’t occur to us. But I understand it. There is an intimacy, of course, with these two characters. And there is this trust. They lean on each other and they admire each other so much. I’m not like — nobody’s crazy to feel that. There is love there, it’s just not a romantic partnership.

Edebiri: It surprised me the first two [seasons] because I don’t think that that’s what we were doing. Anytime that you say otherwise, I’ve learned [not to]. It’s been hard when doing press, it feels like we get asked specific questions to try to give a specific answer, but the point of art is we make it and we give it. If people are having a response, that’s great, and if I don’t agree with you, I don’t think I’m shutting it down or anything. We made something, then you’re picking something up — that’s the exchange.

White says he knows fans have intense feelings about the relationship between Carmy and Syd. “It’s funny, I’m very aware of it now because it’s become part of a conversation around the show, but it was nonexistent in our approach to the work. It wasn’t even a thought for either of us.” (David Urbanke / For The Times)

Carmy has a few heartfelt conversations this season, but one that really stands out is the one with his mom, played by Jamie Lee Curtis, while revisiting the family home he’s stayed away from for years. He cooks for her. She’s remorseful. Jeremy, what did you think of that moment for Carmy?

White: There’s resistance in it. People like Carmy, you can give them the answer, you can give them the sorry, you can give them the opportunity, and a lot of the times they don’t know what to do with it, or they push it away, or they push it down. What that scene was about, for Carm, was becoming available to even listen. That was the conflict of the scene and the moment. But he was able to eventually get to that acceptance to release some of the resentment, to release some of the anger. Then he is able to show up for her, which was what has been absent. He was able to take it and give her something. It’s been years, if ever, that he’s really been able to do that, to get out of his own way, and be of service in that way to his mother.

Ayo, it was really touching to see Syd naming Tina her chef de cuisine. How did you feel about what that sets up for where Syd and the Bear might be headed with these women as partners in the kitchen?

Edebiri: I loved it. I love getting to work with Liza [Colón-Zayas]. I’ve been so privileged to also be able to direct her — she’s just phenomenal. I think about these two characters, where they started Day 1; Tina was pretending not even to speak English just to stay away from the girl. It was rough from the get-go, but I think both for Liza and I, as two women of color as well, we felt so invested in their relationship and the community they built with each other. There’s something very moving about that to me. Part of the thing for Sydney, she doesn’t know — I think Carmy can see it — that one of her strengths is that they’re different types of leaders. Part of what I think makes Sydney a great leader is that she’s able to delegate and actually remove herself when she knows that she might not be the best in a situation, it might be somebody else.

I haven’t actually seen it. I can’t watch the episodes, but I know when we were filming it, it was both very sweet and very funny. I don’t know if they kept any of the improv from Liza.

You can’t watch because you’re emotional about it or because you just don’t have access?

Edebiri: No, I don’t want to. We were doing all this press and everybody was, “You were so emotional; you wanted to cry, right?” And I’m like, “No, I just don’t want to watch.” I’ll watch it later. The only season that I watched before [it aired], frankly, was 3 and 4 because I had episodes that I made in it. I love the show and I know the show is good. I don’t enjoy watching myself.

I do love that Syd’s ethos in the kitchen is borrowed from “Ratatouille.”

Edebiri: Yes, f—ing rat. It tracks for Sydney.

“I love getting to work with Liza [Colón-Zayas],” says Edebiri about her co-star, whose character is named chef de cuisine. “I’ve been so privileged to also be able to direct her — she’s just phenomenal.”

(FX)

Jeremy, what was your reaction when you read Carmy is in a suit interviewing for an internship at an architectural firm? And what he expresses there?

White: I understand and I’m proud of the courage that it takes [to do a life pivot], but also I tried to play that scene in a way where I didn’t want it to be entirely clear [what happens next]. I wanted the question to be like, “Is this guy still so f— up in the head that he’s trapped regardless of his place in this world, or place of work? Is it a romance that he’s saying goodbye to? Is it a love that he still has, and he’s not quite over yet?” Then I was like, “Do we snap out of that scene and we’re back on the clock?” What is this? I think the goal of the scene is it shouldn’t be all too clear and wrapped up.

What do you think?

White: I could see there’s obviously so much love. There’s love for the people he works with, and there’s love for the paces he’s gone through, but I didn’t know. … I didn’t know if it was a goodbye or an admittance. I think I was trying to find something between him coming clean and being like, you know what, I don’t belong anywhere else or I’m so in love with this thing, but it’s not good for me, and I think it exists somewhere in between that.

Ayo, what was your reaction to Carmy interviewing at the firm?

Edebiri: I was like, “Yeah, that makes sense. This boy’s a noodle.” He’s a fool, he’s ridiculous. It makes sense.

Where do you think he goes from here? Have you thought about it? Do you think he will ever find his way back to the kitchen?

White: I haven’t thought about it too much. I do think there’s something really honest about that direction that Carmy was moving into, but I would hope there’ll always be room for him somewhere in a kitchen.

Edebiri: Syd is like, “You can’t do anything else, brother. Like, what’s the plan?” I don’t know if he takes a break, if he comes back to help her, if he does his own thing.

What do you think happens to the Bear?

Edebiri: I think they do well. It’s not just her; it’s her and Sugar and Richie and Marcus and Tina. She got in it for Carmy, but I think she ended up finding her own voice. I think they keep going, at least for a few more years. I really do.

White: I have to believe that all the pain and suffering and trauma — not only that Carmy has gone through, but that everybody has gone through — is for some greater good. That there is a payoff. My hope is that it would be successful. They’ll have the endurance and the motivation to make it.

Need to know

Fans want to know if a sixth season of Clarkson’s Farm is in the works after Jeremy Clarkson’s cancer scare

Everything you need to know about the latest Clarkson’s Farm update

1. Jeremy Clarkson has confirmed that Season 6 of Clarkson’s Farm is officially in production at Prime Video.
2. The announcement comes just days after the former Top Gear star revealed his cancer diagnosis in the fifth season’s penultimate episode.
3. Speaking on Instagram in front of a Lamborghini tractor, Clarkson said: “I am delighted to tell you that Season 6 of Clarkson’s Farm is currently being filmed.”
4. Despite being diagnosed with an “aggressive” form of prostate cancer, the presenter has now confirmed he is cancer-free. He urged men to get tested for the disease.
5. The news has delighted fans who spotted camera crews at Diddly Squat Farm in recent weeks. The upcoming series is expected to be released in summer 2027.
6. Season 5 proved challenging for the Diddly Squat crew, featuring Jeremy’s emergency heart surgery and the devastating loss of a pregnant cow due to tuberculosis concerns.
7. However, there were positive moments including the success of an AI-powered tractor and Kaleb Cooper welcoming his third child with fiancée Taya.

READ THE FULL STORY: Jeremy Clarkson officially confirms Clarkson’s Farm Season 6 is in production after ‘bit of a year’

Jeremy Clarkson took to Instagram this weekend with an exciting update on his hit Prime Video series

The update comes days after his cancer diagnosis was revealed.

Clarkson’s Farm Season 6 is officially in the works at Prime Video, Jeremy Clarkson has confirmed.

The news comes days after the fifth outing of the former Top Gear star’s hit series concluded with the devastating news that he has been diagnosed with cancer.

Jeremy took to Instagram this weekend with a filmed update in front of a Lamborghini tractor.

“So, bit of a year,” he began. “But, I am delighted to tell you that Season 6 of Clarkson’s Farm is currently being filmed. It’s in production.

“And that’s particularly good news for me because… well, if you know, you know.

“And, if you don’t know, you need to watch Season 5.”

Despite Jeremy being diagnosed with an “aggressive” form of prostate cancer, which devastated his farming colleagues Kaleb Cooper and Charlie Ireland in the seventh episode of season five, he’s now confirmed to be cancer free.

The presenter took to Instagram just a couple of hours before the Season 6 announcement to assure fans he’s “perfectly fine” and urging men to get tested.

His update also arrives after Jeremy was spotted with camera crews on Diddly Squat Farm, leading to speculation that Season 6 was almost certainly underway.

Fans can now rest assured that the upcoming instalment is officially in the works and is likely to be released in summer 2027.

One of his followers replied: “I love you Jeremy, love the show and the rest of the crew.”

Someone else exclaimed: “Best news of the day!” And another said: “Wonderful news [heart emoji].”

“Absolutely thrilled,” another fan commented. “Thrilled as your show is one of my all time favourites, but even moreso that you’re all clear health wise! Excitedly awaiting season 6.”

Get 30 days of Prime Video totally free

This article contains affiliate links, we will receive a commission on any sales we generate from it. Learn more

£8.99

£0

Amazon

Get Prime Video here

TV lovers can get 30 days’ free access to binge great shows like Clarkson’s Farm by signing up to Amazon Prime. Just remember to cancel at the end and you won’t be charged.

Season 5 was a rocky road for the Diddly Squat crew, which also includes Jeremy’s partner Lisa Hogan and dry stone walling expert Gerald Cooper.

In addition to Jeremy’s cancer diagnosis, the latest instalment kicked off with Jeremy’s emergency heart surgery in late 2024 and saw one of his toughest farming experiences yet as his pregnant cow was slaughtered due to “inconclusive” tuberculosis tests.

However, there were plenty of uplifting moments too as the AI-powered AgBot tractor proved a success and Kaleb welcomed his third child with fiancée Taya.

Clarkson’s Farm is available to stream on Prime Video.

Jeremy Clarkson, the British television host best known for BBC’s “Top Gear,” revealed this week that he is battling prostate cancer.

The 66-year-old personality unveiled his diagnosis in the two most recent episodes of his farm-keeping series “Clarkson’s Farm,” which streams on Prime Video. He detailed his condition to co-hosts Kaleb Cooper and Charlie Ireland during a filmed discussion about the upcoming harvest at his Diddly Squat farm.

“I’ve got cancer,” he tells his co-stars, after informing them he will need to take some time away from his farm duties. “It’s aggressive but it’s really early.”

Clarkson also told Cooper and Ireland, who seemed visibly stunned about the health revelation, that he has known about his cancer diagnosis since May. The second part of the series’ two-part finale, released Wednesday, concludes with the “Clarkson’s Farm” crew recapping the ups and downs of their harvest year and with the show’s namesake back in a hospital bed. The season began with Clarkson discussing treatment he received for a coronary issue.

“Some of the treatment’s gone a bit awry … so I’m gonna be here for a little while,” he tells the camera crew.

He adds: “If this is all successful, I’ll see you for Season 6, and if it isn’t, I won’t. Take care everyone.”

Clarkson warned of the somber mood of the two episodes on Instagram, informing fans in a video post that they would be anything but “bucolic and charming, and cheerful.”

“They’re a difficult watch,” he says, “they’re really, really difficult.”

Before “Clarkson’s Farm” debuted in June 2021, Clarkson was best known for co-hosting BBC’s popular car show “Top Gear.” BBC fired the host after he was involved in a physical altercation with a producer. Clarkson went on to co-host “The Grand Tour” on Prime Video alongside Richard Hammond and James May, who departed “Top Gear” shortly after their co-host’s firing.

The farmer was visibly upset, breaking into tears, when Jeremy Clarkson announced his cancer diagnosis in the latest episodes of the TV show Clarkson’s Farm

Jeremy Clarkson’s devastating cancer diagnosis left farm manager Kaleb Cooper in tears.

The 66-year-old shared the news in the final episodes of his series Clarkson’s Farm, as he sat down to chat with Kaleb Cooper and Charlie Ireland.

“I’ve got cancer,” Clarkson said during a conversation about the farm’s harvest.

Kaleb replied, “No, you haven’t. Where?”

The former Top Gear host has continued: “Where it is, is of no concern of anybody. I’ve known since May.”

“I had a medical, you remember back in May? I disappeared off the other week and I had a biopsy and it is cancer and it’s aggressive, but it’s really early so the treatment will be, you know…

“I was praying we could get the harvest done and then I could go and get some treatment but it’s going to be slap bang in the middle.”

Kaleb, wiping away tears, then said, “Look after yourself, you go and do… if you need anything just ring.”

Later in the show, Clarkson spoke about how the year had been challenging while talking to Kaleb, his girlfriend Lisa, and his two other employees.

“We started the year and I had coronary heart disease and ended it with me with cancer,” he explained.

“We can dwell as much as we like on all the bad things that have happened on the farm, but I think it’s better now, at the end of the year, to focus on things that have happened that are good.”

Kaleb asked, “When will we know the treatments worked?”

In response to Kaleb’s tears, the Who Wants to be a Millionaire host jests at him to “cheer up”.

“Not for another few weeks. Come on cheer up, it probably did work.”

The emotional episode has now been added to Prime Video.

Ahead of the episodes the TV star warned fans that they may be “a difficult watch”.

He posted on Instagram: “Ordinarily we try to keep the show bucolic and charming and cheerful. But the final two episodes which drop in the middle of the night tonight are none of those things really.”

In the clip, he took a deep breath and added: “They’re a difficult watch. They’re really, really difficult.”

After he announces the news to the farmers, Clarkson is later seen in a hospital bed set to undergo surgery.

However, Clarkson appears to maintain a positive attitude as he says he hopes to be back for a sixth season, before joking that if the treatment isn’t successful ‘take care everyone’.

Former Top Gear host Jeremy Clarkson headed to the auction house on the Prime Video series

Jeremy Clarkson and Kaleb Cooper bid farewell to an iconic member of Diddly Squat Farm.

Season five of Clarkson’s Farm saw Jeremy selling off the fan-favourite Lambo tractor after it wasn’t getting much use, following his purchase of the AgBot in the new series.

The AgBot, a fully autonomous, driverless tractor, was busy ploughing the fields of Diddly Squat Farm and sowing seeds.

Jeremy and Kaleb could monitor the tractor’s progress on their computer while they got on with other things on the farm, which meant the 2016 Deutz-Fahr tractor wasn’t getting much use.

The veteran broadcaster decided to sell it off, explaining in voiceover: “”The green Lambo hadn’t turned a wheel in weeks, so I decided to sell it, which meant getting it valued by an agricultural auctioneer.”

The valuation on the prized piece of agricultural kit from Oliver Godfrey left Jeremy somewhat surprised and dismayed.

Oliver responded: “It’s not the easiest thing to sell in the world, I’ll be honest, but I would look somewhere in the region of between £50,000 and £60,000.”

Jeremy revealed that the valuation was “quite a lot less” than he’d initially paid for it when he bought it for £80,000.

On the day of the auction, Jeremy didn’t appear too hopeful about his Lambo’s prospects and said: “Here it is. There’s going to be a frenzy of bidding…”

However, the bidding did start to pick up as people put in their offers for the green tractor that Jeremy had customised and adorned with Lamborghini badges.

As the offers went up, Jeremy remarked: “We are actually getting closer to the £80,000 that I had paid for it.”

Despite the valuation, both Jeremy and Kaleb were left astonished and rather relieved when the Lambo ended up getting snapped up for the sum of £70,500.

Get 30 days of Prime Video totally free

This article contains affiliate links, we will receive a commission on any sales we generate from it. Learn more

£8.99

£0

Amazon

Get Prime Video here

TV lovers can get 30 days’ free access to binge great shows like Clarkson’s Farm by signing up to Amazon Prime. Just remember to cancel at the end and you won’t be charged.

Once the hammer went down, Jeremy said: “Well, it was a financial hit, but it wasn’t a financial kick in the nuts.”

The auction comes ahead of tomorrow’s Clarkson’s Farm season five finale, when audiences will get the final two episodes titled Sickening and Reaping – referring to the TB outbreak and the harvest at Diddly Squat.

Clarkson’s Farm season 5 concludes tomorrow on Prime Video

Jeremy Clarkson and Lisa Hogan ran into problems with their Guineafowl flock in Clarkson’s Farm season 5.

Jeremy Clarkson made his feelings known about a ‘massacre’ in the new episode of Clarkson’s Farm.

Clarkson’s Farm season five is back on Prime Video with two brand new episodes, and viewers discovered that Jeremy Clarkson had encountered yet another maddening setback — just one of many this series.

In earlier episodes, he revealed that Diddly Squat Farm had welcomed some unexpected new residents — a flock of Guineafowl donated by one of his daughters.

In episode five, which has just dropped, Jeremy explained how his partner Lisa Hogan had called him back to the farmyard because things had gone suspiciously “too quiet”.

Guineafowl are well known for being boisterous birds, so alarm bells rang when the pair couldn’t hear a single sound coming from the area where they were being kept.

Clarkson’s eldest daughter, Emily, had presented her father with the birds, but Jeremy soon concluded: “They are not in here, are they?”

As he and Hogan searched the surrounding area, Jeremy exclaimed: “Oh s***”, upon spotting Guineafowl feathers strewn across the grass.

Moments later, he uttered: “Oh no,” as he made the grim discovery of a dead Guineafowl. “Oh and another one, for god’s sake,” he added, as he uncovered more of the stricken birds.

“That’s a fox, isn’t it? Just killing for fun,” he concluded. “How am I going to explain this? Granddaughter comes for the weekend, ‘Can I go and see the Guineafowl?'”

He went on to brand the fox a “murdering b******”, though there was a glimmer of hope as one bird had managed to survive by flying up into a tree.

Later in the episode, Jeremy returned to check on the surviving bird, only to find it had also fallen victim to a fox. “I started the day by checking in on our one remaining Guineafowl,” he narrated, as viewers watched him calling out for the bird.

“Oh no, f*** sake, this is just beyond belief,” he exclaimed, holding up the stricken bird, which had been completely decapitated.

“It’s just bitten its head off, it hasn’t even eaten it. He’s had the lot.”

Jeremy rounded off his narration by saying “there was, though, only time to seethe, not mourn, because today was a big day on the ag-bot front”.

He was subsequently shown attending to his agricultural robot, a piece of kit he had purchased to ease the burden of farm life following his health scare.

Clarkson’s Farm season 5 is airing on Prime Video

The new season of Clarkson’s Farm revealed the Top Gear star is losing money from his Diddly Squat project, but how much did he pay for it initially?

He famously only made £144 profit in his first year of farming.

Jeremy Clarkson is back on screens with a fifth season of Clarkson’s Farm, which premiered last week and will return with two more episodes on Wednesday, 10th June.

In the latest instalment of Prime Video’s hit series, Jeremy takes farming to the next level with an awe-inspiring self-driving tractor which even Kaleb Cooper reluctantly admitted was rather impressive.

However, despite his pub The Farmer’s Dog being fully booked every day, Jeremy is still struggling to turn a profit and recorded a loss of more than £8000.

But how much money is the entire project bringing in and how much did Jeremy pay for the farm initially?

Let’s take a look at fans’ burning financial questions ahead of Clarkson’s Farm returning for episodes five and six later this week.

How much did Jeremy Clarkson pay for Diddly Squat?

Although the series started in 2021, Jeremy has actually owned Diddly Squat Farm since 2008.

According to the Daily Mail, he bought it for an eye-watering sum of £4.45 million.

The 1000-acre Cotswolds farm was originally known as Curdle Hill Farm before Jeremy renamed it to reflect his prediction for how much his latest project would earn.

He told The Times about his surprising purchase: “Land is a better investment than any bank can offer. The Government doesn’t get any of my money when I die. And the price of the food that I grow can only go up.”

Jeremy didn’t go full-time on the farm until 2019, however, after former manager Howard Pauling had retired.

How much is Diddly Squat worth now?

Diddly Squat Farm has steadily increased in value since its original purchase in 2008, partly thanks to the luxurious six-bedroom mansion built on the site of the demolished previous home.

All in all, the farm is currently estimated to be worth a staggering £12.5 million, which also includes the land, the farm shop and the café.

Meanwhile, The Farmer’s Dog pub was bought by Jeremy in 2023 for £1 million.

Although it’s unclear how much Jeremy’s refurbishments have increased the pub’s worth, they sadly reported a loss of £8,486 in its first four months of trading.

Jeremy and the cast and crew earn most of their money from their salaries for producing the show, which are kept under wraps.

Reports from 2024 indicated the farm’s assets are worth around £1.43 million, though its profits are usually in the low hundreds if they make any at all.

Get 30 days of Prime Video totally free

This article contains affiliate links, we will receive a commission on any sales we generate from it. Learn more

£8.99

£0

Amazon

Get Prime Video here

TV lovers can get 30 days’ free access to binge great shows like Clarkson’s Farm by signing up to Amazon Prime. Just remember to cancel at the end and you won’t be charged.

“I could sell the farm and earn far more from the interest than I do from growing bread and beer and vegetable oil,” Jeremy admitted.

“But I like having it and for very good reasons, there are no death duties on farmland. So my children like me having it too.”

Clarkson’s Farm season 5 continues Wednesday on Prime Video.

KELLY Brook showed she and husband Jeremy Parisi are as loved up as ever as she packed on the PDA on their French getaway this week.

The couple soaked up the sun during a beach day in Saint-Tropez, with Kelly, 46, showing off her famous curves in a patterned swimsuit while hugging her Italian other half.

Appearing in high spirits, Kelly pulled her brunette locks into a ponytail while taking a dip in the sea with Jeremy.

The couple were snapped beaming while sharing a hug at the busy shorefront.

Staying at the luxury wellness hotel Lily Of The Valley, Kelly and Jeremy have been enjoying the South Of France sunshine over the last week.

Alongside relaxing beachside, the couple have been hitting the gym and focusing on wellness during the trip.

wedding bells

Perrie Edwards finally reveals when she’ll marry Alex after 4 year engagement

BABY JOY

Love Island’s Adam Collard reveals Laura Woods is pregnant with second baby

And showing it’s clearly the place to be, Kelly has bumped into fellow celebs Amanda Holden and Piers Morgan during her trip.

The trio, who were all holidaying in the destination separately, bumped into one another by chance at beach hotspot Club 55.

Kelly shared a snap with Amanda and Piers from the beach restaurant to her Instagram as they all caught up.

The posh resort town is hours away from where Jeremy grew up in Paris, despite originally hailing from Italy.

And it seems he and Kelly have been touring around the country, first heading to Cassis, a fishing town east of Marseille, before making their way to Saint-Tropez.

The trip was to mark Jeremy’s birthday, with the male model turning 41 during their stay in Cassis.

Jeremy, who is five and a half years his wife’s junior, has been married to the star since 2022.

The couple tied the knot in a traditional ceremony in Italy, seven years after they began dating in 2015.

They first met on Instagram, with Kelly noticing her later-to-be husband on the app and sending him a message.

Everyone’s heard about Clarkson’s Farm, so a visit to the Diddly Squat Farm Shop is a must for any fan, but it might just surprise you as it did when I visited while in the Cotswolds

Eager to see what Jeremy Clarkson’s famed corporation was really like, earlier this month I visited his Diddly Squat Farm Shop on the grounds of The Farmer’s Dog in the Cotswolds. Truthly, it was far from what I had expected.

Ever since Clarkson graced our screens in 2021 to take on the mammoth and unexpected task of running his very own farm in the Cotswolds, I was invested. Not because I’m an avid Top Gear fan, but after seeing the mega operation of Clarkson’s Farm and the endless challenges that come with it, I wanted them to succeed.

That, along with the comical moments that unfolded between Jeremy and fellow farmer, Kaleb Cooper, as well as the iconic characters of Gerald Cooper, Charlie Ireland and Lisa Hogan, who contribute to the highly entertaining and beloved Amazon series.

OPINION

Amy Jones

OPINION

Amy Jones

So when I found myself spending the weekend in the Cotswolds, a visit to Diddly Squat Farm Shop was top of my list.

While the flagship farm shop is in Chipping Norton, another of Clarkson’s Diddly Squat Farm Shops is in Burford. With ample space on the grounds, this is where you can also find The Farmer’s Dog, Clarkson’s pub and restaurant, which gets fully booked every weekend, as I quickly discovered. Yet, there was so much more on the site than I had initially anticipated.

From the moment Google Maps told me I had arrived at my destination, I was bewildered by how busy the car park was. I mean, it was a Saturday afternoon, but it was a gloomy day in May, and it was absolutely packed with fellow Clarkson’s farm fans who were just as eager to experience the show for themselves.

As I crossed the road and walked into the sprawling site, underneath towering woodland adorned with string lights, people were carrying crates of Hawkstone’s beer and an array of Clarkson merch. And that was just the start.

I was amazed by how big the grounds were and how much there was to do. While The Farmer’s Dog prompted the opening of this space, it’s rapidly grown to include an outdoor food van, The Farmer’s Dough, selling pizzas, and two bars pouring pints of Clarkson’s Hawkstone beer.

Then, of course, there was The Grand Tour tent, and for anyone a fan of the show, will remember Clarkson sparking up the genius idea to get in touch with his fellow Top Gear connections to use the tent as part of his franchise.

As I unassumingly strolled into the tent, decorated with more string lights and the iconic The Grand Tour sign still in place, I was taken aback by its scale and the amount on offer. Alongside its bar, there was an incredibly well-stocked butcher’s, a variety of tables and chairs packed with visitors, and two shops.

In one corner was the Hops & Chops, where I found a huge amount of The Farmer’s Dog merchandise, from t-shirts, caps, farming shirts, mugs, hip flasks, dog beds and dog jackets. There were also Hawkstone socks, bags, glasses, wine and of course, their signature beer. I couldn’t believe how much merch was laid before me, with clearly a huge demand for it, and its ever-growing popularity.

On the other side of the tent was the Diddly Squat Farm Shop, selling everything from fresh produce, spirits, snacks, books, clothing, aftershave and the iconic ‘This smells like my boll**ks’ candle, all under Clarkson’s brand. He’s clearly doing incredibly well, and for a fan like me, it’s easy to see why.

Clarkson has created an inviting space where you could easily spend hours or an afternoon. There’s a sprawling garden with views across the rolling countryside and dozens of outdoor benches for visitors to enjoy a refreshing Hawkstone beer.

It’s easily one of the best pub gardens I’ve been to, simply due to the copious amount of space available, and it’s even better for those who can’t secure a booking at The Farmer’s Dog. There’s even a traditional pub game of Aunt Sally to enjoy, where players throw wooden battens in an attempt to knock over a small skittle that is positioned on a pole around 30 feet away.

During my visit, I had my first taste of Hawkstone’s, opting for a pint of the IPA for £7, and I was impressed. You never quite know what you’ll get with a celebrity beverage, but I would happily drink it again. Elsewhere on the bar menu was their premium lager, session lager, premium lager zero, and the Kaleb cider, Hedgerow cider, rhub**tard cider, black stout and elderflower lager top.

While I expected to walk in and spend a few minutes browsing the farm shop offerings, I ended up staying for a few hours, in a place where there was no rush to leave. Even when the heavens opened, visitors scurried under the garden umbrellas, not being deterred from their day out at Clarkson’s farm.

Do you have a travel story to share? Email webtravel@reachplc.com

During the last semi-final, The Hawkstone Farmers Choir performed Bastille’s Pompeii and managed to bag their place in the final next week but Simon Cowell had a cheeky dig at their founder Jeremy Clarkson

Britain’s Got Talent judge Simon Cowell made a cheeky dig at Jeremy Clarkson on last night’s show.

The former Top Gear host founded The Hawkstone Farmers Choir after scouring the country for 34 British farmers who wanted to work together and create ads to save pubs and farms.

Earlier this year Hawkstone Farmers’ Choir auditioned for the ITV reality competition and managed to win Amanda Holden’s Golden Buzzer, sending them straight through to the semi-finals after wowing with a rendition of Elbow classic One Day Like This. Just prior to belting out the famous track, member Katrina explained to the judges that Jeremy himself had set the choir up, having been sponsored by the Hawkstone Brewery that the TV star co-owns in the Cotswolds.

READ MORE: Traders pack up and leave Jeremy Clarkson’s Farm-Fest early branding it a ‘shambles’READ MORE: Katie Price husband Lee Andrews ‘blocked’ by ‘biker babe’ Marisol on Instagram

At the time in response to the golden buzzer audition While visibly holding back tears Jeremy thanked Amanda Holden for pressing the Golden Buzzer. He said: “It shows that people quite like farmers. They were very very good, well done all of you. I’m a very happy man tonight.”

During the last semi-final, the 32-strong chior performed Bastille’s Pompeii and managed to bag their place in the final next week.

Simon said to the choir: “You’re not a professional choir, however I love what you stand for. It might be quite annoying to see Jeremy Clarkson‘s smug face, that’s the only downside. He’s a friend of mine. However more importantly this is about you and you did brilliantly well congratulations.”

While Simon’s comments were not all positive, it was clearly only banter between two friends.

Jeremy was over the moon at the chior’s win and in celebration filmed a short video at farm-fest with partner Kaleb Cooper. The duo filmed themselves congratulating the singers in front of a cheering crowd at Farm Fest.

Like this story? For more of the latest showbiz news and gossip, follow Mirror Celebs on TikTok , Snapchat , Instagram , Twitter , Facebook , YouTube and Threads .

Love Your Weekend host Alan Titchmarsh questioned Jeremy Vine after the presenter opened up about an embarrassing celebrity encounter.

Jeremy Vine has shared a cringe-worthy story about meeting one of pop music’s biggest stars under rather unfortunate circumstances.

Love Your Weekend With Alan Titchmarsh returned to ITV this morning, with the much-loved presenter heading to The Big Cat Sanctuary in Kent for this week’s episode.

Alan Titchmarsh, 77, was joined by BBC presenter and journalist Jeremy, Michael Flatley and Kate Fleetwood, while dog-in-training Titch also made a welcome reappearance.

The veteran host kicked off the programme by quizzing his celebrity guests about their greatest “pinch me moments”.

Jeremy then launched into a rather risqué anecdote about a particularly memorable bathroom visit during his time at BBC Radio 2, prompting Alan to step in with a cautionary word.

“Behind Radio 2 reception there was a loo…” he began, as Alan interjected: “I think you’re going to take this slightly downmarket…”

“I wont!” Jeremy insisted as Alan questioned: “Is this really necessary?”

Jeremy then explained: “I’ve got to tell this story; I’ve got to unload because I haven’t really told it before.”

Alan then cheekily warned Jeremy that the phrase ‘I’ve really got to unload’ hardly inspired great confidence given the direction the tale was heading, reports the Express.

Undeterred, Jeremy continued: “So behind Radio 2 reception there is a single cubicle toilet and it was always locked because the receptionist said we don’t want anyone going in there for obvious reasons.

“And one day I was bursting and I could see the door unlocked, so I say, ‘Do you mind if I go in?’ and I lock the door and I’m in a seated position…

“You’re on the verge of oversharing!” Alan exclaimed, as Jeremy continued: “I don’t understand what’s going on outside the door because I’ve got no idea.

“But Barry Gibb of the Bee Gees has said to reception, ‘I need to use the loo urgently.’

“And reception looks round and the door is locked because it always is because they lock the door to stop people using it,” he clarified.

“So they gave him the master key and I’m sitting in the loo in a seriously private moment and [the door] suddenly opens and Barry Gibb walks in!

“This is the guy who wrote Islands in the Stream!” Jeremy added, as the studio erupted into laughter.

“He walks in a completely continuous movement and I think he made the noise ‘ha?!'” the presenter said, imitating a similar sound to what the Bee Gees sing in their famous track, Stayin’ Alive.

“I’ve only met him once and that was it,” Jeremy concluded, as Alan swiftly steered the conversation elsewhere.

For her standout moment, Kate recounted the occasion she encountered legendary Hollywood actor Dustin Hoffman following a theatrical performance.

She recalled being completely starstruck having previously watched him in classics such as Tootsie and The Graduate, while younger cast members recognised him from the animated blockbuster Kung Fu Panda.

Meanwhile, Michael disclosed he had recently had an audience with Pope Leo XIV, describing it as amongst the greatest days of his life.

Love Your Weekend With Alan Titchmarsh airs every Sunday at 9.30am on ITV1 and ITVX.

A new trailer for Clarkson’s Farm has shown a moment when Jeremy Clarkson was hospitalised after suffering an issue with his heart where it “wasn’t getting any blood”

A new trailer for Clarkson’s Farm has shown the horrifying moment when star Jeremy Clarkson had to be hospitalised after a heart scare. In the clip, he told colleague Kaleb Cooper that his heart “wasn’t getting any blood”.

The trailer for season five was released on 18 May. It started with clips about life at Diddly Squat, including Jeremy’s pursuit of a driverless tractor, but the tone suddenly shifted when he opened up about a recent hospitalisation.

Clips of the star in hospital, with wires connected to his chest, just after a clip of an ambulance racing down a country road. Jeremy could be heard telling Kaleb: “You’ve got three arteries that feed your heart to keep it pumping. My heart wasn’t getting any blood.”

READ MORE: Clarkson’s Farm star Kaleb Cooper ‘replaced’ in season 5 trailerREAD MORE: Jeremy Clarkson calls Aberaeron Wales ‘achingly beautiful’ with ‘best hotel in the world’

The camera cut to Kaleb’s shocked face before another Diddly Squat farmer said: “To be fair, my mother dropped dead of heart attack at 67.” Jeremy responded that this was “cheery news”.

Jeremy has faced heart issues before. In 2024, he went through a heart procedure where he has a stent put in to open up a blocked artery after suffering from tightness in the chest. Writing in his column for the Sunday Times, the then 64-year-old said he thought he was having a heart attack because the symptoms were so familiar: “I certainly wasn’t having a heart attack. But if it hadn’t looked that way, I never would have been sent to hospital.”

Though he will discuss his latest hospitalisation in Clarkson’s Farm, Jeremy does not seem to be letting his heart scare slow him down. The rest of the new trailer showed him to be getting stuck into life at the farm as it battled a tuberculosis outbreak among the animals.

It also saw him consider using a driverless tractor. In the trailer, Jeremy is sitting in his office and talking to Charlie Ireland: “I’ve had a brainwave, don’t worry.” Charlie was left shocked when he was handed a piece of paper that had plans for a driverless tractor.

The footage cut to said tractor, which was described as the “Starship Enterprise of farming”, working away on the land and Jeremy declaring to farmhand Kaleb: “Behold my technology at work.” Kaleb responded: “That is basically taking my job.”

But, Kaleb didn’t have to worry about his job as the tractor soon stopped moving in the middle of ploughing a field. “That went well,” Kaleb joked.

The new series was greenlit by Prime Video back on November 5, 2024 and filming took place last year. The first four episodes will be released on 3 June and the remaining will arrive in batches on the 10th and 17th.

Prime Video have not said if the show will continue after the upcoming series, but Jeremy has expressed his desire to have the show come back for at least two more seasons.

“We’ll definitely do six – Amazon want to [do season six] and I want to. I’ve got a good idea for six,” Clarkson told The Sun earlier this year. “I said I’ll stop doing them when there are no more ideas. But I’ve got two quite good ones, so we’ll do six and then we’ll see.”

Like this story? For more of the latest showbiz news and gossip, follow Mirror Celebs on TikTok , Snapchat , Instagram , Twitter , Facebook , YouTube and Threads .

Jeremy Clarkson may have given one contestant a major clue in the most recent episode of Who Wants To Be A Millionaire after he was caught ‘stifling laugh’ at a player’s answer.

Jeremy Clarkson has been accused of giving a Who Wants To Be A Millionaire player major hand in the game after being unable to control his exasperation.

In Sunday night’s episode of the ITV quiz show, Jeremy met contestant Arunan Jeyakumar from Newbury Park. Unfortunately, Arunan wasn’t quite up to the challenge, leaving with just £1,000 after using up three lifelines.

During one key moment of the episode, Jeremy asked Arunan about dances: ‘Which of these dances would tyically be performed to rock and roll music? Jive/Waltz/ Cha-Cha/Rumba?’

While taking his time to think, Arunan said he was considering the waltz, but knew it wasn’t the Cha-Cha or Rumba.

After looking at Arunan, Jeremy then lifted his hand to his head and rubbed his eye in an exasperated pose, but said nothing. Arunan then changed his answer and answered correctly, telling Jeremy it was the ‘Jive’.

Fans spotted this moment during the show, with one saying on X: “@JeremyClarkson How you stifled the laugh when he said the Waltz was calling out to him, I thought you were going to lose it.”

Jeremy replied to the comment with one simple word: “Unbelievable.”

Although Arunan was able to make it though this question unscathed, the next was his downfall as he was asked ‘Which of these is not a capital city? Bratislava/Sofia/Istanbul/Warsaw?’

He wrongly chose Sofia and ended up walking away with just £1,000. Clarkson told him very bluntly: “I think that the basic problem is you don’t know very many things. This maybe was the wrong show for you to be on.”

The former Top Gear star host seemed frustrated that no one was winning big on the show, quipping: “Welcome back to Who Wants To Win Nothing At All.. as it should be called.”

In the same episode, one woman lost a staggering £186,000 by risking all – making her the show’s second ever biggest loser. It all went wrong on her £500,000 question. She was asked: “According to Guinness World Records, which of these has travelled at over 260 miles per hour during a competitive game or match? Tennis ball/Ice hockey puck/Badminton shuttlecock/Table tennis ball”

Jen used her Phone-A-Friend lifeline but her dad, Chris, didn’t know. Clarkson warned her: “You are now completely on your own and have no more lifelines. If you get this wrong, if you go for it and get it wrong, you lose £186,000.”

And he advised that she did have the option of not answering the question at all and still walking away with a big win. He said: “You can go home with £250,000.”

But she reasoned: “Would I be more annoyed at giving it go and getting it wrong…. Or not giving it a go?” In the end she pressed ahead guessed an ice hockey puck, with the correct answer being shuttlecock.

The audience gasped at her huge loss and this comes just one week after the presenter gleefully crowned retired IT analyst Roman Dubowski a £1m winner.

Who Wants To Be A Millionaire episodes air on Sunday nights at 8pm on ITV1 and ITVX.

Harriet Cowan, who stepped in for Kaleb Cooper on Clarkson’s Farm, has opened up about what Jeremy Clarkson is really like off camera after spending 11 weeks living and working at Diddly Squat Farm

Harriet Cowan has disclosed what Jeremy Clarkson was truly like. Harriet, 25, emerged as one of the standout personalities of series four of Clarkson’s Farm when she deputised for Kaleb Cooper.

She spent 11 weeks residing in a caravan at Diddly Squat Farm in Oxfordshire assisting the former Top Gear host in managing the land. The ex-full-time nurse charmed viewers with her remarkable farming expertise and sharp-witted comebacks to the TV presenter.

Now Harriet, who left nursing behind to concentrate on farming and content creation, has revealed what Jeremy was like away from the cameras. On the Fed By Farmers podcast, she explained: “It was a different dynamic, he was like a father figure when I was there. He was lovely.”

She continued to disclose that people were eager to express their views on Jeremy after discovering she was on the programme. Harriet commented: “He’s like Marmite isn’t he?

“Off the back of the show people would always be like, ‘Oh I hate that guy,’ or ‘I love that guy,’ and I think he just doesn’t care, which is great.”

Harriet has previously stated she knew who Jeremy was before participating in Clarkson’s Farm, but hadn’t watched any of his earlier work. She admits she “wasn’t really into the cars thing” as a youngster.

However, after being approached by Charlie Ireland, Jeremy’s land agent, she was “intrigued” by the opportunity of featuring on the Amazon Prime Video series. She characterises Jeremy as “very much like every other farmer I’ve ever met”.

Speaking to The Times, she revealed that the former Grand Tour presenter was “very much willing to learn”. Jeremy, 66, found his career taking an unexpected turn towards farming in 2019 when the tenant at his farm retired.

He had originally purchased the 1,000-acre plot in 2008, with the-then Curdle Hill Farm being managed by a local resident. After opting to run the farm himself, Jeremy renamed it Diddly Squat Farm and chronicled his experiences on television.

Harriet reveals that it soon became apparent that Jeremy “wanted to do well by the farm”. She also quips that the television personality has the “physique of a farmer”.

While Harriet stopped short of confirming whether she would be returning to Clarkson’s Farm, she did admit to harbouring ambitions of purchasing her own farm in the future alongside partner James Booth.

She went on to say: “I just want somewhere that’s mine that I can just say, you know, I want to grow store cattle and sell them for fat or whatever.

“I want it to be all mine, that I’ve done all that, and look at them and say, ‘I’ve done that’. So that’s the plan, a few very exciting new TV things coming off and YouTube I’m c**p at.”

Sophy Romvari’s luminous debut feature “Blue Heron” is a loving and studious act of remembrance. Her protagonist and surrogate, Sasha (Amy Zimmer), attempts to understand her family’s past through a reverent process of recreation. While she finds that not everything can be understood, there is beauty and solace in the journey itself — and maybe a kind of catharsis.

“Blue Heron” is an autobiographical project, but it’s more apt to call it a memoir. Sasha admits she doesn’t remember much of her childhood and doesn’t even trust the fragments. But she will try anyway. As Sasha zooms in on her iPhone, standing at the bluff overlooking her hometown, Romvari rolls up the back of a moving truck to deliver a lush slice of ’90s childhood nostalgia, picking up the memory as her Hungarian immigrant family — two parents, three brothers and one sister — arrive at their new home on Canada’s Vancouver Island.

Father (Ádám Tompa) settles into work on the home computer; Mother (Iringó Réti) attempts to amuse the kids with trips to the beach and nature preserves. Snippets of summer filter through the eyes and ears of 8-year-old Sasha (Eylul Guven) and in the photos snapped by their parents.

But a disquieting presence looms: Jeremy (Edik Beddoes), the eldest son. Blond, light-featured and tall, he is visually distinct from the three other children and his silent rebellion permeates the atmosphere.

His misbehavior is minor — irritating but untenable when stacked together — like bouncing a ball against a wall, disappearing for fun or climbing on the roof. He mostly just seems like a moody, unsatisfied teen, drawing elaborate maps and sometimes playing with his siblings sweetly. It all seems like harmless mischief until it escalates.

The movie’s title refers to a key chain from a gift shop that Jeremy, who almost never speaks, presents to his younger sister. Like him, the film is quiet and meditative, bathed in the cool blues and verdant greens of the setting, captured in Maya Bankovic’s saturated cinematography. We are transported to a place of natural beauty and a period of seemingly unlimited time. But Jeremy-related tension simmers beneath the domestic surface, just as it does in Chantal Akerman’s 1975 landmark “Jeanne Dielman, 23 Quai du Commerce, 1080 Bruxelles,” referenced in a shot of a mother and daughter peeling potatoes.

“Blue Heron,” though, is not just going to simply be a throwback family drama about a troubled boy and his younger sister. The film suddenly zooms out, linearly, to two decades later. Zimmer’s older version of Sasha is grappling with her brother’s void and she does so with her mind, her work, her actions. She conducts a focus group of social workers for a documentary in order to try to understand Jeremy’s behavior and the treatment he got at the time. She scrubs through video and photos and interviews a case worker. She escapes into old movies.

In Romvari’s award-winning 2020 short “Still Processing,” a companion piece to “Blue Heron,” she processes the loss of two brothers through photography, sifting through boxes of old photos and film negatives shot by her father, who trained as a cinematographer in Hungary. It seems natural for Romvari to access the emotional through artistic practice, to give her — and Sasha — something to do with their hands. The tactility of the photographs in “Still Processing” provide an access point to the past. Romvari weeps as she spreads them out on a table, saying “hi” softly to her brothers. But there’s a remove in the rigorous focus on the snapshots that perhaps also protects her from the full crushing weight of these emotions.

But in a film like “Blue Heron,” anything is possible, including time travel, and for Romvari, it’s the channel that she offers Sasha to achieve the closure that she needs: a visit to a time she doesn’t really remember, even as she’s building an archive of materials to bolster herself.

If young Sasha watches (and Guven is absolutely terrific at watching), the older Sasha speaks. Zimmer, a New York City comedian, is tasked with a heavy, grief-laden dramatic role, and she’s utterly convincing, entrancing in her stillness. But she also has a way with words, a clarity that rings with a rare kind of honest empathy, especially in a letter that Sasha reads to her parents.

That letter is what “Blue Heron” represents for its filmmaker — an attempt to re-create the past, to bring it back to life. Even if imperfect, the value is in the effort, in the ongoing practice of remembering, as an act of devotion to family and self.

Jeremy Clarkson’s choir has reportedly landed a starring role on his new series after wowing with their Britain’s Got Talent audition that sent them straight to the semi-finals

Jeremy Clarkson’s choir has landed a starring role on his new series after wowing with their Britain’s Got Talent audition. The former Top Gear presenter, 66, has documented the ups and downs of Diddly Squat in the Cotswolds on his Amazon Prime series Clarkson’s Farm since 2021, with a fifth batch of episodes expected to be released later this year.

Just weeks ago, Hawkstone Farmers’ Choir auditioned for the ITV reality competition and managed to win Amanda Holden’s Golden Buzzer, sending them straight through to the semi-finals after wowing with a rendition of Elbow classic One Day Like This. Just prior to belting out the famous track, member Katrina explained to the judges that Jeremy himself had set the choir up, having been sponsored by the Hawkstone Brewery that the TV star co-owns in the Cotswolds.

With the live semi-finals of Britain’s Got Talent just weeks away, insiders have revealed that the group of more than 30 farmers, will also enjoy another television stint with a role on the next series of Clarkson’s Farm.

READ MORE: Jeremy Clarkson’s Diddly Squat Farm teams up with iconic British homeware brand for a second timeREAD MORE: Jeremy Clarkson shows off birthday cake given to him by David Beckham

A source said: “Filming for series five is well and truly under way and the finished show is likely to air next year. Fans will, however, be able to see series four in a matter of weeks, though according to Jeremy it’s a rather darker season than we’ve been used to.”

Speaking to The Sun, the source added: “Hawkstone Farmers’ ChoirBut the appearance of the Hawkstone Farmers’ Choir in the following outing is going to make it more uplifting. They’re going to have to get used to being even more famous though.”

Just after their success on BGT was aired in March, Jeremy took to social media to congratulate them. He said: “I watched Britain’s Got Talent tonight for the first time because the Hawkstone Choir were on and they were just fantastic.

“These guys are all farmers and they work incredibly hard for really incredibly small rewards, and to see them all on that stage with all that love in the room made my heart sing – I actually welled up.”

While visibly holding back tears he went on to thank Amanda Holden for pressing the Golden Buzzer. He added: “It shows that people quite like farmers. They were very very good, well done all of you. I’m a very happy man tonight.”

The short video attracted comments from fellow BGT viewers, one wrote: “I was crying like a baby, the sentiment, the emotion, they’re sensational. They Will Win.” Another wrote: “Truly awesome really heartfelt.”

Speaking about getting the Golden Buzzer, Katryna Shell from Northumberland said: “The choir has turned into something so much more than singing…

“We have come together as a community, something I didn’t even anticipate. The choir is filled with all sorts of people with varying ages, singing experience, parts of the country, but we all have farming linking us together – it’s like nothing I’ve ever experienced before.”

Hugh Thomas, from Pembrokeshire said: “I had to pinch myself – this was really happening to an old boy from Pembrokeshire! Performing on National TV wasn’t something I ever envisaged… More importantly it will shine a light on agriculture, farming and the rural economy.”

Like this s tory? F or more of the latest showbiz news and gossip, follow Mirror Celebs on TikTok , Snapchat , Instagram , Twitter , Facebook , YouTube and Threads .