Eve

Chef Zachary Pollack is ringing in the New Year right with a variety of dinner options at his new Santa Monica spot, Cosetta. Choose from three seatings, including an early, all-ages a la carte option; a low-key, four-course menu from 6 to 7:30 p.m. for $75; and a five-course Capodanno feast with Champagne and caviar from 8-11 p.m. for $120 per person. On New Year’s Day, the restaurant will transform into “Aloha, Cosetta,” an all-day Hawaiian BBQ celebration from 12 to 7 p.m., featuring dishes such as coconut shrimp, risotto Spam musubi, macadamia-chile pork ribs and tiki-style cocktails. With three price tiers, the top CHIEFTAIN tickets ($100) include tomahawk steaks, lobsters and a 24-ounce mai tai in a keepsake mug. Book New Year’s Eve on the website, and New Year’s Day via Resy.

KHLOÉ Kardashian has dropped some hot tea about changes to the family’s infamous Christmas Eve Party. 

The Good American co-founder spoke on her podcast, Khloé in Wonder Land, that the venue for the lavish affair might move, but the budget won’t.

“We all equally split the cost of the party,” Khloé said in the podcast. “Because it’s a family [thing].” 

She also admitted that the famed Kardashian-Jenner family’s iconic Christmas Eve party is getting ready for some significant changes this year. 

Momager extraordinaire, Kris Jenner, who spoke as a guest on the podcast, verified the changes to the party she has been hosting since 1978. 

“It gets really crazy,” Kris stated. “I think one of the most fun things, too, is to be able to share things with our friends. We’ve always been able to give out some amazing gifts at the end of the party.” 

While the glam vibes might stay the same, the annual A-list Hollywood party is going to look very different. 

As the family prepares to create another unforgettable evening, the exciting news is that Kendall Jenner will be stepping into the hosting role this year at her stunning Beverly Hills mansion. 

This is the second year Kendall has taken on the role of host. 

Last year, she had a “smaller” cozy affair at her, chock-full of her 818 Tequila.  The new role as hostess comes with its own delightful challenges, especially since the family’s other homes are currently being renovated.  

“It’s pretty much the usual,” she recently told People magazine. “Last year, we did a smaller Christmas Eve party, and it was super lovely. Usually, they’re kind of these blowouts for the last, like, since I was born. But we’re doing a smaller one again this year, and I’m really happy about it.” 

Kris created this tradition in the 1970s as a joyful occasion for family and friends, and it naturally grew as the family expanded. 

The early 2000s marked a significant transition for the party, as it really took off following Kris’s marriage to Caitlyn Jenner. 

The event gained prominence, particularly with the success of the Keeping Up With The Kardashians reality show, which launched in 2007.

As time went on, Kris graciously passed the baton to her talented daughters. 

The party has been hosted at various times by Kim, Kourtney, Khloé, Kendall, and Kylie, with each of them bringing their unique flair and creativity to the festivities.

“Christmas is our World Cup,” Khloe said in a video posted to Instagram.

The video had the caption “Merry Kristmas!!! Come celebrate the holidays with us in Wonder Land.”

Fans are surely reminiscing about the fabulous past celebrations, beautifully documented in social media posts that have showcased glamorous outfits and exquisite decorations. 

One fan wrote, “Kris is the Christmas queen.”

Another follower wrote, “Kris should have her own wrapping paper line.”

“We’re cool with being ‘random people’ at the party, just saying,” a third fan pleaded.

This year’s changes promise to infuse fresh energy into their beloved holiday traditions, and we can’t wait to see what the Kardashian-Jenners have in store.

This Christmas Eve, slide into one of the wooden booths at chef-owner Keith Corbin’s sunlit restaurant in West Adams or order the restaurant’s signature California soul plates to complete your holiday spread at home. The regular menu with black-eyed pea fritters, smoked chicken and sausage gumbo and fried chicken with house-made Fresno hot sauce will be available for dine-in alongside the full beverage menu, with a wine list that highlights BIPOC and women producers, and cocktails including a creative limoncello martini. For those who prefer to enjoy the soulful spread at home, choices include smoked honey butter ham and house-smoked brisket with smoked apple barbecue sauce as mains; sides like cornbread bites, mac and cheese and brown-buttered candied yams; and banana pudding and brown-butter chocolate chip cookies for dessert. Catering orders must be placed online by Dec. 21 and will be available for pickup or delivery on Christmas Eve. Last-minute Christmas Eve takeout orders can also be placed via GrubHub. Adams Wine Shop, the restaurant’s neighboring bottle shop, will be open on Christmas Eve for those who need a last-minute host gift, with mulled wine kits available for purchase.