The real Michelin meals behind Ruth Reichl’s ‘Paris Novel’
Many of Ruth Reichl’s decadent eating scenes in “The Paris Novel” were based on real meals she reported on for the L.A. Times. Plus, L.A.’s…
Many of Ruth Reichl’s decadent eating scenes in “The Paris Novel” were based on real meals she reported on for the L.A. Times. Plus, L.A.’s…
Peering over the counter at Tacos La Carreta in Whittier, I watch the cook in front of the comal assemble chorreadas — one of the…
Singapore – For the first time in 20 years, Singapore will inaugurate a new prime minister, Minister for Finance and Deputy Prime Minister Lawrence Wong,…
Happy Mother’s Day weekend. I’m Laurie Ochoa, general manager of L.A. Times Food, with this week’s Tasting Notes.Sometimes Mom really does know best An order…
Several things have been consistent each time I’ve swung by Salam Falafel, a two-month-old late-night pop-up in a Koreatown strip mall. One constant is that…
Still cookbook crazy in a digital world, plus the Koreatown bakery where fans wait up to two hours for cake, a new croissant contender, new…
While I was writing this week’s review of Budonoki in Virgil Village, I reached out to deputy food editor Betty Hallock with a question that…
Wong, currently deputy prime minister, will replace Lee Hsien Loong who has led the city-state since 2004. Singapore has announced that Deputy Prime Minister Lawrence…
Australians in Malibu, cookbook season, the chili crunch debate gets crispy and are flat croissants a pastry abomination? I’m Laurie Ochoa, general manager of L.A.…
In short: In a speech on Wednesday evening, Peter Dutton accused Penny Wong of being "reckless" for reiterating support for a two-state solution between Israelis and Palestinians.Mr…
One of the questions I’m asked most about being a restaurant critic is: “Can you ever turn off the reviewing part of your brain? Or…
When chef Ki Kim orders a bowl of seolleongtang at JunTong SulLungTang in Koreatown, he settles at a scruffy wooden table for a very specific…
Italian days ... beef jerky and pickled eggs ... Roy Choi’s new primal tacos ... and the man who ate everything at the Cheesecake Factory.…
In June 2018 I was driving across California for a statewide project, eating as much as stomach room and time would allow. A trusted friend…
The bliss of first bites, illicit cherries jubilee, Miyazaki’s gluttons ... and the crookie? Oh, what hath the Cronut wrought? I’m Laurie Ochoa, general manager…
A Spanish chef from London brings her “pinpoint” cooking to Los Angeles for a night. Plus, the buzzy new mercado that’s opened in Orange County,…
If asked to name from memory one element in the small dining room of Meals by Genet — the Little Ethiopia restaurant that chef-owner Genet…
Garlic and nostalgia. Service fee confusion. And a guide to Chinese scallion “big pie.” I’m Laurie Ochoa, general manager of L.A. Times Food, with this…
My favorite place to dine at Bicyclette, Margarita and Walter Manzke’s soon-to-close Pico-Robertson bistro, was along the bar — a nine-seat stretch of polished wood…
The foreign minister has used a high-profile speech laying out Australia's Indian Ocean's strategy to warn against political interference and economic coercion, urging China to…