Sat. Oct 5th, 2024
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Three years after steep Chinese tariffs halted imports of Australian barley as tensions between the two countries ratcheted higher, the grain is once again flowing freely.

Barley is not only used to brew beer but to feed pigs, and China was Australia’s leading market, taking 50 per cent of its barley exports.

China has imported 314,000 tonnes of Australian barley worth $139 million since it scrapped its 80.5 per cent tariffs in August, the federal government said in early December, citing official Chinese data.

The resumption of trade is a welcome relief for Australian farmers, who saw a nearly $1 billion market evaporate in 2020.

“In the two months following the market’s re-opening, Marketing and Trading shipped two vessels of barley to China,” said the CBH Group, a cooperative of over 3,500 Western Australian grain farmers, in its annual report.

Trial plots of barley growing in Meckering.
Barley prices dropped when China announced the tariff in 2020. (ABC Rural: Lucinda Jose)

Tensions between the two countries began to mount in 2018 when Australia excluded the Chinese telecommunications giant Huawei from its 5G network.

Then in 2020, Australia called for an international investigation into the origins of COVID-19 — an action China saw as politically motivated since it emanated from a close partner of the United States.

In response, Beijing slapped high tariffs on key Australian exports, including barley, beef and wine, while halting its coal imports.

New markets

A slowdown in China’s economic growth has spurred Beijing to rekindle its relationships with its trading partners.

Meanwhile, Australia sought out and found new markets to offload its harvests — the country is the world’s third-largest producer of the grassy grain.

“It caused us to pivot, so we found new markets, like Mexico. We managed to have tariffs lowered, which were previously in excess of 100 per cent,” Sean Cole, the acting general manager of the GrainGrowers trade association, told the Agence France-Presse news agency.

“With China gone, Australia was really forced to go back to more traditional customers in the feed market, mainly the Middle East and Saudi Arabia, where we’ve been for over 20 years,” he added.

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